Download or read book World Food Supply A Selected Bibliography written by Margaret Thompson OLCOTT and published by . This book was released on 1925 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Supply written by Margaret T. Olcott and published by Forgotten Books. This book was released on 2017-10-31 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from World Food Supply: A Selected Bibliography In the chapters on the Temperate zones, the author, in discussing the relation of food supply to population, says: It may be possible to postpone indefinitely the time when population over the whole earth presses on subsistence in accordance with the doctrine of Malthus. A variety of developments, discoveries and devices can serve to this deferment.1. Even if all the possibilities suggested do become realities, every known expedient to promote more intensive cultivation and to in crease the supply of food ought to be resorted to immediately, p. 232-3. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book World Food Supply A Selected Bibliography written by Margaret Thompson OLCOTT and published by . This book was released on 1925 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Problem written by Miloslav Rechcígl and published by Franklin Book Company. This book was released on 1975 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost 5000 references to literature that covers the world food problem from a multidisciplinary point of view. Includes monographs, chapters in books, journal articles, and publications by government and international agencies. Most references are given in English. Intended as reference source for researchers, students, personnel, and policy makers. Classified arrangement. Entries consist of bibliographical information. Author, subject indexes. List of acronyms and abbreviations.
Download or read book Annotated Bibliography Relating to World Food Issues written by Ruth M. Tracy and published by . This book was released on 1978 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bibliography lists 125 citations on world food issues from the Cornell University library system, using 1972-1974 as the base period. Topics covered include the world food program and crisis, food supplies, national and international policies, agricultural and economic factors, developing nations, and malnutrition. Cornell University call numbers are cited for each entry.
Download or read book The World Food Supply written by United States. Bureau of Agricultural Economics. Library and published by . This book was released on 1939 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The World Food Supply written by United States. Bureau of Agricultural Economics. Library and published by . This book was released on 1939 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Selected Bibliography on World Food Problems written by Tennessee Valley Authority. Division of Personnel. Environmental Education Section and published by . This book was released on 1974 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Problem written by Professor Miloslav Rechcigl and published by . This book was released on 2018 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The aim of this publication is to provide the interested reader with an authoritative and comprehensive up-to-date bibliography on all important facets of the world food problem, encompassing such questions as the availability of natural reseources, the present and future sources of energy, environmental quality, population growth, world malnutrition, the state of food production, food consumption patterns, future food needs, toxicological aspects of food, agricultural and industrial aspects of food production, and family planning. It is the first compilation of its kind in that it covers the subject from a multidisciplinary point of view, including publications that deal with teh description and alaysis of the world food problem as well as those that offer alternative strategies adn specific technological meaures for alleviating the problem."--Provided by publisher.
Download or read book World Food Supplies written by Jayne T. MacLean and published by . This book was released on 1987 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Supplies 1980 March 1987 written by Jayne T. MacLean and published by . This book was released on 1987 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The World Food Problem written by Katherine Hanson and published by . This book was released on 1975 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Water and Water Policy in World Food Supplies written by Lisa T. Abbott and published by . This book was released on 1985 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Household Food Security written by Marisol Smith and published by . This book was released on 1993 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Aid written by Elizabeth Henderson and published by . This book was released on 1964 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Economics Bibliography written by United States. Bureau of Agricultural Economics. Library and published by . This book was released on 1941 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt:
