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Book Proceedings of the University of Nottingham Fourth Nutrition Conference for Feed Manufacturers

Download or read book Proceedings of the University of Nottingham Fourth Nutrition Conference for Feed Manufacturers written by Henry Swan and published by Churchill Livingstone. This book was released on 1971 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Second Nutrition Conference for Feed Manufacturers

Download or read book Second Nutrition Conference for Feed Manufacturers written by Henry Swan and published by . This book was released on 1968 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of the University of Nottingham School of Agriculture Second Nutrition Conference for Feed Manufacturers

Download or read book Proceedings of the University of Nottingham School of Agriculture Second Nutrition Conference for Feed Manufacturers written by University of Nottingham. School of Agriculture and published by Churchill Livingstone. This book was released on 1968 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nutrition Conference for Feed Manufacturers

Download or read book Nutrition Conference for Feed Manufacturers written by Henry Swan and published by Elsevier. This book was released on 2018-02-21 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition Conference for Feed Manufacturers: 8 is a collection of papers that discusses world protein supplies, protein nutrition of farm livestock, alternative sources of protein, problems of amino- acid availability, and the use of synthetic amino-acids. Several papers deal with non-protein nitrogen as an alternative nitrogen source, the nutritive value of silages, and the use of dried grass or processed straw in ruminant feeding. One paper evaluates the protein and amino-acid requirements of poultry, pigs, and ruminants. Another paper examines the reduced availability of amino-acid in some batches of feeding stuffs and notes that the problem has been approached by correcting low estimates and the adoption of improved manufacturing practices. One paper points out the possibility of producing all the amino acids required for feedstock either synthetically or by fermentation, but the animal feed industry will be interested only in methionine and lysine. The paper also notes that France can save almost a quarter of its protein imports by adopting a generalized use of lysine and a better use of methionine. The collection will prove valuable to agriculturists, food technologists, bio-chemists, veterinarians, economists, livestock owners, and scientists involved in livestock food production or research.

Book Proceedings of the Second Nutrition Conference for Feed Manufacturers Held at University Park Nottingham March 1968

Download or read book Proceedings of the Second Nutrition Conference for Feed Manufacturers Held at University Park Nottingham March 1968 written by Henry Swan and published by . This book was released on 1968 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nutrition Conference for Feed Manufacturers  Held At the University of Nottingham School of Agriculture  Sutton Bonington  Near Loughborough  Leicestershire  Tuesday to Thursday  3Rd 5Th January 1967

Download or read book Nutrition Conference for Feed Manufacturers Held At the University of Nottingham School of Agriculture Sutton Bonington Near Loughborough Leicestershire Tuesday to Thursday 3Rd 5Th January 1967 written by Nutrition Conference for Feed Manufacturers, 1St, University of Nottingham, 1967 and published by . This book was released on 1968 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: