Download or read book Please Wait to Be Tasted written by Carla Perez-Gallardo and published by Chronicle Books. This book was released on 2022-07-05 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A 2023 JAMES BEARD AWARD FINALIST AN AIGA "50 BOOKS | 50 COVERS" WINNER Foreword by Grammy-winning singer-songwriter Meshell Ndegeocello. Home cooks will love serving up bold-flavored tropical comfort food from Please Wait to Be Tasted, the first cookbook from Lil' Deb's Oasis, the James Beard Award-nominated hotspot in Hudson, New York. More than a recipe collection, it's a big-hearted celebration of food, love, and community. For flavor-craving, art-loving, community-celebrating home cooks, Please Wait to Be Tasted serves up tropical comfort recipes, alongside musings on wine, music, love, sex, friendship, and fashion. At Lil' Deb's Oasis in the Hudson Valley of New York, chefs Carla Kaya Perez-Gallardo and Hannah Black, both art school graduates, have created a bright, welcoming, rainbow-colored, LGBTQ+ inclusive community, where guests are treated to "hot, sticky, juicy, moist fever dreams of flavor." Their recipes mesh respect for cultural traditions with a twist: Ceviche Mixto with Popcorn; Charred Octopus in the Ink of Its Cousin, Sweet Plantains with Green Cream, Abuela's Flan, and more. With "Please Wait to be Tasted" (a phrase featured in the restaurant's waiting area), you can bring these recipes home. In addition to some seventy recipes, Please Wait to Be Tasted shares the knowledge and love that go into making memorable meals at Lil' Deb's Oasis: essays on the restaurant's beginnings and the chefs' navigation of the colonial histories entangled in their recipes' origins; tips on techniques, tools, and pantry; and lessons on how to eat well together.

Download or read book A Taste of Magic written by Andre Norton and published by Macmillan. This book was released on 2007-08-28 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Young Wisteria draws on all of her magical abilities, which link her to the mysterious powers of nature, as she ventures into the wilderness seeking revenge on the nobleman who had destroyed her village and killed Lady Ewaren.

Download or read book Conducting Research in Psychology written by Brett W. Pelham and published by SAGE Publications. This book was released on 2018-08-02 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conducting Research in Psychology: Measuring the Weight of Smoke provides students an engaging introduction to psychological research by employing humor, stories, and hands-on activities. Through its methodology exercises, learners are encouraged to use their intuition to understand research methods and apply basic research principles to novel problems. Authors Brett W. Pelham and Hart Blanton integrate cutting-edge topics, including implicit biases, measurement controversies, online data collection, and new tools for determining the replicability of a set of research findings. The Fifth Edition broadens its coverage of methodologies to reflect the types of research now conducted by psychologists. Two new chapters accommodate the needs of instructors who incorporate student research projects into their courses.

Download or read book Tasting Eternal Life Before Death written by Dr. Jaerock Lee and published by Urim Books. This book was released on 2008-02-17 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the story of the life and ministry of a world renowned Korean evangelist Dr. Jaerock Lee. When modern medicine proved ineffective and he was still suffering from many kinds of illnesses, his sister brought him to Christ and his body was restored to health and wholeness. From that moment he met the living God, he has loved God first of all and dedicated his life to the kingdom and righteousness of God. And through numerous vowed and fasting prayers, he received the healing power of God to cure people of their various afflictions and diseases, even of cancer. Dr. Lee delivers a message of faith and holiness not just to save people’s afflicted bodies but to save something much more valuable—their souls. And he always emphasizes that some believers, though they profess faith with their lips and seem to lead a believing life outwardly, cannot gain salvation on the last judgment day if they do not take that belief deep into their heart and practice the Word of God in action. The works of one’s faith are extremely important for his everlasting salvation. The unchanging love for God and unceasing walk of faith with the Lord of a sincere believer and servant of God, which are described in this testimonial book are a signpost to good children of God.

Download or read book The Bitter Taste of Murder written by Camilla Trinchieri and published by Soho Press. This book was released on 2021-08-10 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: The follow-up to Murder in Chianti finds ex-NYPD detective Nico Doyle recruited by Italian authorities to investigate the murder of a prominent wine critic. One year after moving to his late wife’s Tuscan hometown of Gravigna, ex-NYPD detective Nico Doyle has fully settled into Italian country life, helping to serve and test recipes at his in-laws’ restaurant. But the town is shaken by the arrival of wine critic Michele Mantelli in his flashy Jaguar. Mantelli holds his influential culinary magazine and blog over Gravigna’s vintners and restaurateurs. Some of Gravigna's residents are impressed by his reputation, while others are enraged—especially Nico's landlord, whose vineyards Mantelli seems intent of ruining. Needless to say, Mantelli’s lavish, larger-than-life, and often vindictive personality has made him many enemies, and when he is poisoned, the local maresciallo, Perillo, has a headache of a high-profile murder on his hands—and once again turns to Nico for help.

Download or read book God is Good written by Hammie Van Zyl and published by AuthorHouse. This book was released on 2013 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hammie and Alti van Zyl are in full-time ministry. God often calls them to complete a task far beyond their human abilities. God IS good: come taste and see is a testimonial of God's abundant goodness and a celebration of their years journeying with God. God IS good: come taste and see is full of stories of how the authors managed to keep on standing in tough times, how they never gave up even in the midst of their trials. They also tell about the great miracles God performed for them, such as: ? How they bought houses without money; ? How God provided or even created what they needed; ? How they supernaturally ran over the Himalayas with the power of God (even when Alti suffered severely from tumours); ? How God healed them instantly; ? How God protected them while they worked in war-torn countries; and ? How God did the impossible and changed many lives. ******************

Download or read book Tasting Rome written by Katie Parla and published by Clarkson Potter. This book was released on 2016-03-29 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!

Download or read book The Taste of Longing written by Suzanne Evans and published by Between the Lines. This book was released on 2020-09-21 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Half a world away from her home in Manitoulin Island, Ethel Mulvany is starving in Singapore’s infamous Changi Prison, along with hundreds of other women jailed there as POWs during the Second World War. They beat back pangs of hunger by playing decadent games of make-believe and writing down recipes filled with cream, raisins, chocolate, butter, cinnamon, ripe fruit – the unattainable ingredients of peacetime, of home, of memory. In this novelistic, immersive biography, Suzanne Evans presents a truly individual account of WWII through the eyes of Ethel – mercurial, enterprising, combative, stubborn, and wholly herself. The Taste of Longing follows Ethel through the fall of Singapore in 1942, the years of her internment, and beyond. As a prisoner, she devours dog biscuits and book spines, befriends spiders and smugglers, and endures torture and solitary confinement. As a free woman back in Canada, she fights to build a life for herself in the midst of trauma and burgeoning mental illness. Woven with vintage recipes and transcribed tape recordings, the story of Ethel and her fantastical POW Cookbook is a testament to the often-overlooked strength of women in wartime. It’s a story of the unbreakable power of imagination, generosity, and pure heart.

Download or read book A Taste of Tragedy written by Kim McMahill and published by Pelican Ventures Book Group. This book was released on 2016-04-08 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Morgan Hunter sacrificed everything for her career. She had yet to encounter anything she wasn't willing to do to succeed...until now. When she uncovers evidence that the healthy foods she's been hired to promote may be dangerous, she must reevaluate her priorities. As questions mount and the body count rises, she finds herself caught in the cross-hairs of an organization that will stop at nothing to hide its secrets and protect its profits. With no one else to trust, Morgan is forced to seek help from the man she drove away, but whom she never stopped loving...

Download or read book Language and Composition by Grades written by James Madison Hammond and published by . This book was released on 1915 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Taste of Honey written by Marie Simmons and published by Andrews Mcmeel+ORM. This book was released on 2013-06-04 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive cookbook and guide to honey “packed with good recipes [from] one of the absolute best food writers around” (Mollie Katzen, author of Moosewood Cookbook). Honey is a lot like olive oil: How do you know what type to select at the farmers’ market or store? Are all honey bears created equal? What makes one variety different from another? Which is better for baking or best for savory dishes? Why is one darker than another, and what does that mean? These questions and more are answered in Taste of Honey. Marie Simmons reveals the life of a bee, and how the terroir of its habitat influences both the color and flavor of the honey it produces. Then she explains how these flavor profiles are best paired with certain ingredients in over sixty sweet and savory recipes including: Snacks and Breakfast: Flatbread with Melted Manchego, Rosemary and Honey; Honey, Scallion and Cheddar Scones; Honey French Toast with Peaches with Honey and Mint Main Dishes: Crispy Coconut Shrimp with Tangy Honey Dipping Sauce; Salmon with Honey, Miso and Ginger Glaze; Baby Back Ribs with Chipotle Honey Barbecue Sauce Salads and Vegetable Side Dishes: Pear, Stilton and Bacon Salad with Honey Dressing and Honey Glazed Pecans; Mango and Celery Salad with Honey and Lime Dressing; Roasted Eggplant Slices with Warmed Feta and Honey Drizzle Sweets: Honey Pear Tart with Honey Butter Sauce; Chunky Peanut Butter and Honey Cookies; Honey Zabaglione; Honey Panna Cotta; Micki’s Special Honey Fudge Brownies Each recipe includes a guide for the type of honey that will work best with it, and ideas to experiment with. In addition, there are fast, simple things to do with honey at the end of each recipe chapter; a glossary covering forty different varietals of honey; information about its healing properties; and tidbits about bees and honey through history. Photos by Meg Smith capture the intimate life of the bee and its activity producing honey—along with the gorgeous food you can make with it. “Holy honey! Taste of Honey, with its lush photos and delectable recipes, not only teaches how to best use single-origin honey in the kitchen, it reminds us that honey is an almost magical substance, connecting us to our landscape, and to the hardworking honey bee. Marie Simmons’s book has made robbing the hive even sweeter.” —Novella Carpenter, author of Farm City “I’m a honey collector, too, but unlike Marie, I tend to stick to a drizzle of honey over cheese, toast, or hot cereal and the occasional dessert. There are so many more ideas here for using honey . . . And I do hope that the appeal of honey itself with lead us to care more for our struggling bee populations.” —Deborah Madison, author of Local Flavors

Download or read book A Taste of Fate written by Aidy Award and published by Coffee Break Publishing. This book was released on 2019-10-21 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: A clever fox and a rogue spy have the fate of the universe in their hands. All they have to do is admit they're in love before time runs out. Titian fell for his fated mate the day they met back as bright-eyed cadets at Star Command academy. She chose her career over him and now she's his commanding officer. She's also in a ship-load of trouble and he's been tasked with arresting her and bringing her to justice. Passion had one shot to save the galaxy from the spectral soul-stealers and she blew it. Her own Star Rangers think she's betrayed them, including the one man she loved and lost. She has to convince him to let her escape, or... ask him for help. Worst case scenario? She has to confess she has always loved him. A Taste of Fate is a fun, action-packed second chance sci-fi romance with shifters, Star Rangers, soul-stealers, and super-hot love set in the world of Magic, New Mexico. Get your taste today.

Download or read book For Plaintiffs Cross written by David M. Klein and published by . This book was released on with total page 1418 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book This Will Make It Taste Good written by Vivian Howard and published by Hachette UK. This book was released on 2020-10-20 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the New York Times bestselling and award-winning author of Deep Run Roots. “I wrote this book to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see yourself in an apron.” Vivian Howard’s first cookbook chronicling the food of Eastern North Carolina, Deep Run Roots, was named one of the best of the year by 18 national publications, including the New York Times, USA Today, Bon Appetit, and Eater, and won an unprecedented four IACP awards, including Cookbook of the Year. Now, Vivian returns with an essential work of home-cooking genius that makes simple food exciting and accessible, no matter your skill level in the kitchen. ​ Each chapter of This Will Make It Taste Good is built on a flavor hero—a simple but powerful recipe like her briny green sauce, spiced nuts, fruit preserves, deeply caramelized onions, and spicy pickled tomatoes. Like a belt that lends you a waist when you’re feeling baggy, these flavor heroes brighten, deepen, and define your food. Many of these recipes are kitchen crutches, dead-easy, super-quick meals to lean on when you’re limping toward dinner. There are also kitchen projects, adventures to bring some more joy into your life. Vivian’s mission is not to protect you from time in your kitchen, but to help you make the most of the time you’ve got. Nothing is complicated, and more than half the dishes are vegetarian, gluten-free, or both. These recipes use ingredients that are easy to find, keep around, and cook with—lots of chicken, prepared in a bevy of ways to keep it interesting, and common vegetables like broccoli, kale, squash, and sweet potatoes that look good no matter where you shop. And because food is the language Vivian uses to talk about her life, that’s what these recipes do, next to stories that offer a glimpse at the people, challenges, and lessons learned that stock the pantry of her life.

Download or read book Tyler Florence Family Meal written by Tyler Florence and published by Rodale Books. This book was released on 2010-10-12 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Network star Tyler Florence is famous for championing simplicity, freshness, and culinary honesty in cooking. Now, after more than a decade spent tracking down some of the world's most flavorful recipes (and debunking a generation of novice chefs' culinary fears), Tyler brings it all back home to celebrate the pleasures of cooking with wholesome, local ingredients.His easy yet toothsome recipes exemplify the message that restaurant chefs from coast to coast have embraced: Local foods, cooked in season and prepared simply but with care and thought, are the best meals you can eat anywhere. In Tyler Florence Family Meals, Tyler recounts the journey that brought him from the home cooking he grew up loving to the "haute-homey" restaurant cuisine that first won him culinary acclaim, to the pleasures of the world's great cuisine as showcased on his Food Network shows, and ultimately back to his roots as he prepares to open a restaurant while raising a family of young children. He speaks with his signature casual charm about how they can improve their cooking and eating habits to bring about real changes in their health and in their attitude toward food. Better than any other chef at work today, Tyler knows what people want to eat and how to help them achieve spectacular results without stress or strife. With this all-new collection of bold and exciting recipes, any cook can rid herself of her culinary fears and discover why, when it comes to fine dining, there is no place like home.

Download or read book To Another World with Land Mines Volume 2 written by Itsuki Mizuho and published by J-Novel Club. This book was released on 2022-05-03 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nao, Touya, and Haruka finally have the money to leave town and search for their two other friends, Natsuki and Yuki, whom they haven’t seen since they arrived in this new world. A touching reunion takes place, but the joy of seeing each other again does not last long. They have a lot of problems ahead of them to solve, such as searching for a grimoire, purchasing new weapons, hunting boars, and viewing new places to live. On top of all that, they have to help out a beautiful elf whose cafe is suffering from financial difficulties! Their slice of life adventures exploring a different world continues in this long-awaited second volume!

Download or read book The Taste of Night written by Vicki Pettersson and published by Harper Collins. This book was released on 2009-10-13 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Equal parts Light and Shadow, Joanna Archer must fulfill a destiny she never wanted. Once a photographer and heiress to a casino fortune, she is now dedicated to the cause of good . . . but susceptible to the seductions of evil. A deadly virus is descending on Las Vegas—a terrifying plague unleashed by the powerful overlord of Zodiac's dark side: Joanna's father. Chaos and panic grip Sin City as agents of Light fall prey to the terrifying epidemic. Death reigns supreme—and Joanna stands at dead center of an epic and terrible war long foretold, the last hope of a damned world. But first she must somehow conquer the malevolence that grows all around her . . . and within.