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Book Fish Genetics Research in Member Countries and Institutions of the International Network on Genetics in Aquaculture

Download or read book Fish Genetics Research in Member Countries and Institutions of the International Network on Genetics in Aquaculture written by Modadugu V. Gupta and published by WorldFish. This book was released on 2001 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book International Network on Genetics in Aquaculture

Download or read book International Network on Genetics in Aquaculture written by Modadugu V. Gupta and published by . This book was released on 1999 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Genetics in Aquaculture

    Book Details:
  • Author : Graham A.E. Gall
  • Publisher : Elsevier
  • Release : 2013-10-22
  • ISBN : 1483290298
  • Pages : 338 pages

Download or read book Genetics in Aquaculture written by Graham A.E. Gall and published by Elsevier. This book was released on 2013-10-22 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume, the proceedings of the Fourth International Symposium on Genetics in Aquaculture, builds on the foundations laid down at the first symposium, held in Galway, Ireland in 1982 (Aquaculture, Volume 33), as well as those laid down at the second, held in Davis, California, USA in 1985 (Genetics in Aquaculture II), and the third, held in Trondheim, Norway in 1988 (Genetics in Aquaculture III). It addresses specific problems and developments in this field, demonstrating the tremendous breadth of research activity as well as the complexity of issues in aquaculture genetics. This book will be of great value to aquaculturists, fisheries scientists and marine biologists. (The above-mentioned proceedings of the first three conferences are still available).

Book The State of the World   s Aquatic Genetic Resources for Food and Agriculture

Download or read book The State of the World s Aquatic Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.

Book Genetics in Aquaculture II

Download or read book Genetics in Aquaculture II written by International Association for Genetics in Aquaculture and published by Elsevier Publishing Company. This book was released on 1986 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Second International Symposium on Genetics in Aquaculture built on the foundation laid down at the first symposium held in Galway, Ireland in 1982 (Aquaculture, Volume 33), by addressing specific problems and developments in aquaculture genetics. The content of these proceedings demonstrates the tremendous breadth of research activity as well as the complexity of issues in aquaculture genetics.

Book Supplement on the International Sympoisum of Genetics in Aquaculture   XI

Download or read book Supplement on the International Sympoisum of Genetics in Aquaculture XI written by and published by . This book was released on 2014 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Consultation on Fish Genetic Resources

Download or read book Consultation on Fish Genetic Resources written by Roger S. V. Pullin and published by WorldFish. This book was released on 1996 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Aquaculture and Fisheries Biotechnology

Download or read book Aquaculture and Fisheries Biotechnology written by Rex A. Dunham and published by CABI. This book was released on 2023-02-28 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: The genetic improvement of fish for aquaculture and related fisheries has seen huge advances over recent years. Building upon the previous two editions of Aquaculture and Fisheries Biotechnology: Genetic Approaches, this 3rd edition offers a presentation of traditional selective breeding, modern genetic biotechnology, genomics, gene transfer and gene editing, and the latest developments in genetic biotechnology such as epigenetics, xenogenesis and genome-wide association study coupled with commercial application, the impact of government regulation and expectations for the future. It provides a firm grounding in relevant aspects of classical genetics, before focusing on particular aspects such as sex reversal and breeding as applied in aquaculture and fisheries. It also explores how more recent molecular genetics, genomics and biotechnology techniques can be used and combined in improvement programmes for fish and aquaculture species. A glossary explains the latest terminology used in biotechnology and genetics. This book will be useful for research scientists and students in marine biotechnology, aquaculture biotechnology, and fish genetics and breeding.

Book Genetics in Aquaculture III

Download or read book Genetics in Aquaculture III written by Trygve Gjedrem and published by Elsevier Science & Technology. This book was released on 1990 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Third International Symposium on Genetics in Aquaculture was held in Trondheim, Norway in June, 1988 with 143 participants. The Institute of Aquaculture Research and the International Association for Genetics in Aquaculture were responsible for arranging the symposium. The symposium had three sessions with the topics Biotechnology, Breeding plans and New fish species. In the Biotechnology session, gene technology, and immunological aspects of disease resistance were reviewed, and it has been concluded that much knowledge has been accumulated in these fields in recent years and that large inputs in research will be necessary in coming years. With regard to breeding plans, the theoretical basis and the application of breeding schemes are discussed. Good possibilities for obtaining genetic change through breeding programmes have been demonstrated. For the future development of the aquaculture industry it is essential to have domesticated and productive organisms. Problems in farming marine fish species like halibut, cod and wolf-fish are also discussed.

Book Selective Breeding in Aquaculture  an Introduction

Download or read book Selective Breeding in Aquaculture an Introduction written by Trygve Gjedrem and published by Springer Science & Business Media. This book was released on 2010-03-17 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for cultivated plants and t- restrial livestock. The results have been almost universally impressive, and today nearly all agricultural production utilises genetically improved seed and animals. The aquaculture industry can learn a great deal from these experiences, because the basic theory behind selective breeding is the same for all species. The ?rst published selection experiments in aquaculture started in 1920 s to improve disease resistance in ?sh, but it was not before the 1970 s that the ?rst family based breeding program was initiated for Atlantic salmon in Norway by AKVAFORSK. Unfortunately, the subsequent implementation of selective breeding on a wider scale in aquaculture has been slow, and despite the dramatic gains that have been demonstrated in a number of species, less than 10% of world aquaculture production is currently based on improved stocks. For the long-term sustainability of aquaculture production, there is an urgent need to develop and implement e- cient breeding programs for all species under commercial production. The ability for aquaculture to successfully meet the demands of an ever increasing human p- ulation, will rely on genetically improved stocks that utilise feed, water and land resources in an ef?cient way. Technological advances like genome sequences of aquaculture species, and advanced molecular methods means that there are new and exciting prospects for building on these well-established methods into the future.

Book Genetics and Breeding of Mediterranean Aquaculture Species

Download or read book Genetics and Breeding of Mediterranean Aquaculture Species written by Centro Internacional de Estudios Superiores sobre Agronomía Mediterránea Network on Technology of Aquaculture in the Mediterranean (TECAM) and published by . This book was released on 1998 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Practical Genetics for Aquaculture

Download or read book Practical Genetics for Aquaculture written by C. Greg Lutz and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over recent years there have been major advances in the application of molecular, biotechnological and genetic techniques to a wide range of aquatic species. Until now, many working in a hands-on capacity in the area of aquaculture have not known what the benefits of this work could be to them. This important new book redresses this situation, providing clear details of the available scientific information and the direct application of techniques under simple and practical situations.

Book Genomics in Aquaculture to Better Understand Species Biology and Accelerate Genetic Progress

Download or read book Genomics in Aquaculture to Better Understand Species Biology and Accelerate Genetic Progress written by José Manuel Yáñez and published by Frontiers Media SA. This book was released on 2016-09-15 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a global perspective aquaculture is an activity related to food production with large potential for growth. Considering a continuously growing population, the efficiency and sustainability of this activity will be crucial to meet the needs of protein for human consumption in the near future. However, for continuous enhancement of the culture of both fish and shellfish there are still challenges to overcome, mostly related to the biology of the cultured species and their interaction with (increasingly changing) environmental factors. Examples of these challenges include early sexual maturation, feed meal replacement, immune response to infectious diseases and parasites, and temperature and salinity tolerance. Moreover, it is estimated that less than 10% of the total aquaculture production in the world is based on populations genetically improved by means of artificial selection. Thus, there is considerable room for implementing breeding schemes aimed at improving productive traits having significant economic impact. By far the most economically relevant trait is growth rate, which can be efficiently improved by conventional genetic selection (i.e. based on breeding values of selection candidates). However, there are other important traits that cannot be measured directly on selection candidates, such as resistance against infectious and parasitic agents and carcass quality traits (e.g. fillet yield and meat color). However, these traits can be more efficiently improved using molecular tools to assist breeding programs by means of marker-assisted selection, using a few markers explaining a high proportion of the trait variation, or genomic selection, using thousands of markers to estimate genomic breeding values. The development and implementation of new technologies applied to molecular biology and genomics, such as next-generation sequencing methods and high-throughput genotyping platforms, are allowing the rapid increase of availability of genomic resources in aquaculture species. These resources will provide powerful tools to the research community and will aid in the determination of the genetic factors involved in several biological aspects of aquaculture species. In this regard, it is important to establish discussion in terms of which strategies will be more efficient to solve the primary challenges that are affecting aquaculture systems around the world. The main objective of this Research Topic is to provide a forum to communicate recent research and implementation strategies in the use of genomics in aquaculture species with emphasis on (1) a better understanding of fish and shellfish biological processes having considerable impact on aquaculture systems; and (2) the efficient incorporation of molecular information into breeding programs to accelerate genetic progress of economically relevant traits.

Book Networks in International Aquaculture Research  a Bibliometric Analysis

Download or read book Networks in International Aquaculture Research a Bibliometric Analysis written by Linda Seidel-Lass and published by Cuvillier Verlag. This book was released on 2009-02-11 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Genetics and Fish Breeding

    Book Details:
  • Author : C.E. Purdom
  • Publisher : Springer Science & Business Media
  • Release : 1992-11-30
  • ISBN : 9780412330407
  • Pages : 302 pages

Download or read book Genetics and Fish Breeding written by C.E. Purdom and published by Springer Science & Business Media. This book was released on 1992-11-30 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetics and Fish Breeding provides a thorough review of this important subject, highlighting species which are bred commercially, such as salmon, trout, carp and goldfish. The author, who is an acknowledged expert in this subject, has drawn together a wealth of information, providing a book which should be bought by all fish biologists, fisheries scientists, geneticists and aquarists.

Book Genetics in Aquaculture  Proceedings of the International Symposium   3

Download or read book Genetics in Aquaculture Proceedings of the International Symposium 3 written by and published by . This book was released on 1990 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Genetics in Aquaculture  Proceedings of the International Symposium   2

Download or read book Genetics in Aquaculture Proceedings of the International Symposium 2 written by and published by . This book was released on 1986 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: