Download or read book Plant Growth Regulators for Higher Plants January 1979 February 1988 written by Charles N. Bebee and published by . This book was released on 1988 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Downy Mildew Disease of Crucifers Biology Ecology and Disease Management written by Govind Singh Saharan and published by Springer. This book was released on 2018-02-14 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book reviews key developments in downy mildew research, including the disease, its distribution, symptomatology, host range, yield losses, and disease assessment; the pathogen, its taxonomy, morphology, phylogeny, variability, sporulation, survival and perpetuation, spore germination, infection, pathogenesis, seed infection, disease cycle, epidemiology, forecasting, and fine structures. The book also elaborates the mechanisms of host resistance (biochemical, histological, genetic, and molecular, including cloning and the mapping of R-genes), disease resistance breeding strategies, and the genetics of host-parasite interactions. It explores disease management based on cultural, chemical, biological, host resistance, and integrated approaches; and provides suggestions for future research areas. This book offers a comprehensive guide to an economically important disease, reviewing in detail the extant body of literature. Divided into 16 chapters, each of which includes a wealth of photographs, graphs, histograms, tables, figures, flow charts, micrographs etc., it represents an invaluable source of information for all researchers, teachers, students, industrialists, farmers, policymakers, and all others who are interested in growing healthy and profitable cruciferous crops all over the world.
Download or read book Disease Problems in Vegetable Production 2nd Ed written by Satish K. Gupta and published by Scientific Publishers. This book was released on 2018-04-01 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book entitled “Disease Problems in Vegetable Production” 2nd edition, is specifically prepared for under and post graduate students in Agriculture/ Horticulture and range of professionals including teachers, researchers, extension plant pathologists and elite vegetable growers. The book gives a comprehensive over-view of economic importance, symptomatology, etiology, pre-disposing factors and management of vegetable diseases employing cultural, biological, host resistance, plant extracts and chemical methods as such and in anintegrated approach so that the ravages due to the diseases remain below economic threshold level. A total of 19 chapters dealing with important diseases of vegetables like potato, tomato, crucifers, cucurbits, pea, French bean, chillies and bell pepper, onion, garlic, eggplant, carrot, sugar beet, colocasia, okra and leafy vegetables have been compiled in this book. Two new chapters on diseases of ginger and diseases of vegetables under protected cultivation as well as some important diseases of different vegetable crops left out in the first edition have been added in this edition. Besides, the book also includes chapters on common pathogens of vegetable crops, disease problems in nurseries, post harvest diseases and diseases caused by nematodes. All chapters have been updated in the light of available literature up to 2017. Symptoms, disease cycles of important diseases and different structures of pathogen(s) have also been given in the book that will not only help in better diagnosis and understanding of the perpetuation and spread of the causal pathogens but will also help in the management of these diseases more effectively. Coloured photographs of disease symptoms have also been included for easy identification of vegetable diseases.
Download or read book The Protection of Leaf Vegetables January 1979 April 1988 written by Charles N. Bebee and published by . This book was released on 1988 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Marketing of Floricultural Products in the United States written by Susan Whitmore and published by . This book was released on 1989 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliographies and Literature of Agriculture written by and published by . This book was released on 1978 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Diseases of Horticultural Crops written by and published by Indus Publishing. This book was released on 1999 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book covers around 700 species covering Latin family, common and local names distribution, market rate, chemical constituents. Sketches facilitates identity and comprehension by the reader.
Download or read book Vegetable Brassicas and Related Crucifers 2nd Edition written by Geoffrey R. Dixon and published by CABI. This book was released on 2024-01-08 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Brassica genus contains diverse and economically important species and crops, for example, Brassica oleracea including cauliflower to kohlrabi, B.rapa including pak choi to mizuna, and aquatic crucifers such as watercress. These provide humankind with huge diversities of foods, promoting health and well-being. This substantially expanded second edition reflects the significant advances in knowledge of plant breeding and crop production which have occurred since publication of the original book in 2006. Embracing new Brassicaceae research and concepts of sustainable and automated crop production. An invaluable resource for all those involved in Brassica production, this is essential reading for researchers and students in horticulture and plant science, growers, producers, consultants and industry advisors.
Download or read book Monograph on Downy Mildew of Crucifers written by G. S. Saharan and published by Saskatoon, Sask. : Research Branch, Agriculture and Agri-Food Canada. This book was released on 1997 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Downy mildew (Peronospora parasitica) is among the major devastating diseases of crucifers world-wide. Hosts of this disease include canola, cabbage, cauliflower, broccoli, kale, and various ornamental plants. This publication is a detailed literature review on downy mildew of crucifers, arranged into sections discussing the following: the disease, its symptoms on different hosts, geographic distribution, yield losses, and disease assessment methods; the pathogen's taxonomy, variability, sporulation, perpetuation, and spore germination; host-pathogen interactions in the form of seed infection, host range, disease cycle, process of infection and pathogenesis, epidemiology, fine structure, biochemical changes, and biochemical compounds; host defence mechanisms; techniques for studying host-pathogen relationships; and management practices related to cultural control, chemical control, biological control, host resistance, and integrated disease management.
Download or read book Compendium of Brassica Diseases written by S. Roger Rimmer and published by . This book was released on 2007 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: This color diagnostic guidebook is a thorough, authoritative, and practical reference for anyone who needs to diagnose and manage disease problems in brassica crops destined for vegetable markets, seeds, oil, and condiments. Fifty-nine international disease experts contributed to the coverage of more than a dozen brassica crops: Cabbage, Cauliflower, Broccoli, Brussels Sprouts, Kohlrabi, Greens, Asian Mustard Greens, Chinese Broccoli (Chinese Kale), Chinese Cabbage, Horseradish, Radish, Turnip, Rutabaga, Oilseed Rape (Canola, Rapeseed), and Culinary or Condiment Mustards. The book covers diseases caused by fungi, bacteria, mollicutes, viruses, and nematodes, as well as noninfectious damage to brassica crops such as herbicide injury, nutrient deficiencies, postharvest disorders, genetic abnormalities, and environmental damage. Plant pathologist-reviewed color photographs provide diagnostic guidance, and current approaches to disease management are provided at the end of each section.
Download or read book The Brassica oleracea Genome written by Shengyi Liu and published by Springer Nature. This book was released on 2021-03-04 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents comprehensive information on genetics, genomics and breeding in Brassica oleracea, an agriculturally important species that includes popular vegetable crops such as cabbage, cauliflower, broccoli, Brussels sprouts, kale, collard greens, savoy, kohlrabi, and gai lan. The content spans whole genome sequencing, assembly and gene annotation for this global vegetable species, along with molecular mapping and cloning of genes, physical genome mapping and analyses of the structure and composition of centromeres in the B. oleracea genome. The book also elaborates on asymmetrical genome evolution and transposable elements in the B. oleracea describes gene family differentiation in comparison to other Brassica species and structural and functional genomic resources and data bases developed for B. oleracea. Useful discussions on the impact of genome sequencing on genetic improvement in the species are also included.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1984 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Disease Resistance for Sustainable Agriculture in Brassica written by Chunyu Zhang and published by Frontiers Media SA. This book was released on 2022-12-07 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1975 with total page 1922 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genomics of Crucifer s Host Resistance written by Govind Singh Saharan and published by Springer Nature. This book was released on 2022-01-07 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book presents comprehensive information on fundamental, and applied knowledge for developing varieties resistant individually as well as to all the major pathogens of crucifers, such as Albugo, Alternaria, Erysiphe, Hyaloperonospora, Plasmodiophora, Leptosphaeria, Sclerotinia, Turnip mosaic virus, Verticillium, and Xanthomonas through the use of latest biotechnological approaches including identification of R genes and their incorporation into agronomically superior varieties. The chapters include the information’s viz., principles of host resistance, identification of R-genes sources, inheritance of disease resistance, host resistance signaling network system to multiple stresses. The book also covers transfer of disease resistance, and management of disease resistance. Standardized, reproducible techniques are also included for the researchers of cruciferous crops for developing resistant cultivars. The book deals with the gaps in understanding, knowledge of genomics, and offers suggestions for future research priorities in order to initiate the advance research on disease resistance. This book is immensely useful to the researchers especially Brassica breeders, teachers, extension specialists, students, industrialists, farmers, and all others who are interested to grow healthy, and profitable cruciferous crops all over the world.
Download or read book Abstracts of Bulgarian Scientific Literature written by and published by . This book was released on 1969 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biology of Brassica Coenospecies written by C. Gomez-Campo and published by Elsevier. This book was released on 1999-07-07 with total page 501 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brassica crop species and their allies (Raphanus, Sinapis, Eruca, etc.) are important sources of edible roots, stems, leaves, buds and inflorescences, as well as of edible or industrial oils, condiments and forage. Many well known names of plants or plant products, such as kale, cabbage, brocolli, cauliflower, Brussels sprouts, kohl-rabi, Chinese cabbage, turnip, rape, rutabaga, swede, colza or rapeseed, canola, mustard, rocket, etc. are directly associated to this botanical group.The scientific interest for this botanical group has run parallel to its economical importance, and research achievements in our days would have certainly appeared unimaginable only two decades ago. As the end of the millenium approaches, entirely new fields (transformation, somatic fusion, etc.) have been added to the classical ones. Thus, nobody can doubt the opportuneness of this book, which combines and presents both the basic and applied biological aspects of the Brassica species.