Download or read book Writing Gaia The Scientific Correspondence of James Lovelock and Lynn Margulis written by Bruce Clarke and published by Cambridge University Press. This book was released on 2022-08-18 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: A full and annotated collection of the correspondence between two extraordinary scientific individuals, James Lovelock and Lynn Margulis.

Download or read book The Albumen Salted Paper Book written by James M. Reilly and published by HP Trade. This book was released on 1980 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Notes on Equation Writing and Chemical and Pharmaceutical Arithmetic written by James Hartley Beal and published by . This book was released on 1901 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Notes on Equation Writing and Chemical Arithmetic written by James Hartley Beal and published by . This book was released on 1893 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Salt written by Mark Kurlansky and published by Vintage Canada. This book was released on 2011-03-18 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the award-winning and bestselling author of Cod comes the dramatic, human story of a simple substance, an element almost as vital as water, that has created fortunes, provoked revolutions, directed economies and enlivened our recipes. Salt is common, easy to obtain and inexpensive. It is the stuff of kitchens and cooking. Yet trade routes were established, alliances built and empires secured – all for something that filled the oceans, bubbled up from springs, formed crusts in lake beds, and thickly veined a large part of the Earth’s rock fairly close to the surface. From pre-history until just a century ago – when the mysteries of salt were revealed by modern chemistry and geology – no one knew that salt was virtually everywhere. Accordingly, it was one of the most sought-after commodities in human history. Even today, salt is a major industry. Canada, Kurlansky tells us, is the world’s sixth largest salt producer, with salt works in Ontario playing a major role in satisfying the Americans’ insatiable demand. As he did in his highly acclaimed Cod, Mark Kurlansky once again illuminates the big picture by focusing on one seemingly modest detail. In the process, the world is revealed as never before.

Download or read book Chemistry in the Laboratory written by James M. Postma and published by Macmillan Higher Education. This book was released on 2009-08-07 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nearly 40 years, Chemistry in the Laboratory has been meeting the needs of teachers and students. This new edition builds on that legacy while addressing cutting-edge trends in the chemistry laboratory—including forensic chemistry and environmental and green chemistry. As always, the new edition of Chemistry in the Laboratory offers precise, easy-to-follow instructions, helpful illustrations, and an emphasis throughout on laboratory safety. Again, throughout, a Consider This feature encourages users to expand the principles of the experiment into interesting applications, open-ended experiments, or unexplored corners. Most experiments in the manual can be completed in one lab session, but some can be linked or extended for a multi-lab project.

Download or read book Chemistry written by James E. Brady and published by John Wiley & Sons. This book was released on 2004-02-04 with total page 1272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher Description

Download or read book Language Acquisition and Academic Writing written by James D. Williams and published by Taylor & Francis. This book was released on 2022-11-23 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: An important contribution to the scholarship on student writing and composition theory, this book presents a new approach to writing instruction based on linguistic research and theory. In this book, leading scholar James D. Williams explores the historical failures of composition studies and the need for effective writing instruction to be grounded in the immersive principles of language acquisition. Starting with an indictment of the historical failures of composition studies to teach students how to become competent writers, the book moves beyond the current flawed theories and practices to introduce a new way forward to improving students’ writing skills. Accessible and jargon-free, Williams skillfully explains how students must be immersed in target dialects and registers, with access to a range of authentic texts, to become effective writers of academic discourse. Chapters include authentic writing samples from the disciplines, including life and applied sciences, social sciences, and humanities. Essential for preservice and practicing teachers of writing, as well as scholars in composition and literacy studies, the book demonstrates how language acquisition is a necessary foundation and provides a road map to improving students’ writing proficiency.

Download or read book BERC written by Bartlesville Energy Research Center and published by . This book was released on 1978 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Electrochemical Synthesis of Nanoengineered Materials and Their Applications written by Nosang Vincent Myung and published by Frontiers Media SA. This book was released on 2019-12-27 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Salt Fat Acid Heat written by Samin Nosrat and published by Simon and Schuster. This book was released on 2017-04-25 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.

Download or read book Write Like a Chemist written by Marin Robinson and published by Oxford University Press. This book was released on 2008-08-18 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: Write Like a Chemist is a unique guide to chemistry-specific writing. Written with National Science Foundation support and extensively piloted in chemistry courses nationwide, it offers a structured approach to writing that targets four important chemistry genres: the journal article, conference abstract, scientific poster, and research proposal. Chemistry students, post-docs, faculty, and other professionals interested in perfecting their disciplinary writing will find it an indispensable reference. Users of the book will learn to write through a host of exercises, ranging in difficulty from correcting single words and sentences to writing professional-quality papers, abstracts, posters, and proposals. The book's read-analyze-write approach teaches students to analyze what they read and then write, paying attention to audience, organization, writing conventions, grammar, and science content, thereby turning the complex process of writing into graduated, achievable tasks. Concise writing and organizational skills are stressed throughout, and "move structures" teach students conventional ways to present their stories of scientific discovery. This resource includes over 350 excerpts from ACS journal articles, ACS conference abstracts, and successful NSF CAREER proposals, excerpts that will serve as useful models of chemistry writing for years to come. Other special features: Usable in chemistry lab, lecture, and writing-dedicated courses Useful as a writing resource for practicing chemists Augmented by Language Tips that address troublesome areas of language and grammer in a self-study format Accompanied by a Web site: http://www.oup.com/us/writelikeachemist Supplemented with an answer key for faculty adopting the book

Download or read book The Pharmaceutical Journal and Pharmacist written by and published by . This book was released on 1923 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Physical Science Fundamentals written by John J. Merrill and published by . This book was released on 1982 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chemistry written by James N. Spencer and published by John Wiley & Sons. This book was released on 2010-12-28 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt: CHEMISTRY

Download or read book Catalogue of Publications Issued by the Government of the United States written by United States. Superintendent of Documents and published by . This book was released on 1983-10 with total page 1116 pages. Available in PDF, EPUB and Kindle. Book excerpt: February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index

Download or read book Advances in Carbonic Acid Research and Application 2012 Edition written by and published by ScholarlyEditions. This book was released on 2012-12-26 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Carbonic Acid Research and Application / 2012 Edition is a ScholarlyBrief™ that delivers timely, authoritative, comprehensive, and specialized information about Carbonic Acid in a concise format. The editors have built Advances in Carbonic Acid Research and Application / 2012 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Carbonic Acid in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Advances in Carbonic Acid Research and Application / 2012 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.