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Book The Economic Organization of Agriculture

Download or read book The Economic Organization of Agriculture written by Theodore William Schultz and published by . This book was released on 1953 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Individual Freedom and the Economic Organization of Agriculture

Download or read book Individual Freedom and the Economic Organization of Agriculture written by Harold F. Breimyer and published by . This book was released on 1965 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Changes in the Economic Organization of Agriculture

Download or read book Changes in the Economic Organization of Agriculture written by Harold F. Breimyer and published by . This book was released on 1984 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Economic Organization of Agriculture  Theodore W  Schultz

Download or read book The Economic Organization of Agriculture Theodore W Schultz written by Theodore W. Schultz and published by . This book was released on 1953 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economics of Research and Innovation in Agriculture

Download or read book Economics of Research and Innovation in Agriculture written by Petra Moser and published by University of Chicago Press. This book was released on 2021-10-08 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The challenges facing agriculture are plenty. Along with the world's growing population and diminishing amounts of water and arable land, the gradual increase in severe weather presents new challenges and imperatives for producing new, more resilient crops to feed a more crowded planet in the twenty-first century. Innovation has historically helped agriculture keep pace with earth's social, population, and ecological changes. In the last 50 years, mechanical, biological, and chemical innovations have more than doubled agricultural output while barely changing input quantities. The ample investment behind these innovations was available because of a high rate of return: a 2007 paper found that the median ROI in agriculture was 45 percent between 1965 and 2005. This landscape has changed. Today many of the world's wealthier countries have scaled back their share of GDP devoted to agricultural R&D amid evidence of diminishing returns. Universities, which have historically been a major source of agricultural innovation, increasingly depend on funding from industry rather than government to fund their research. As Upton Sinclair wrote of the effects industry influences, "It is difficult to get a man to understand something when his salary depends upon his not understanding it." In this volume of the NBER Conference Report series, editor Petra Moser offers an empirical, applied-economic framework to the different elements of agricultural R&D, particularly as they relate to the shift from public to private funding. Individual chapters examine the sources of agricultural knowledge and investigate challenges for measuring the returns to the adoption of new agricultural technologies, examine knowledge spillovers from universities to agricultural innovation, and explore interactions between university engagement and scientific productivity. Additional analysis of agricultural venture capital point to it as an emerging and future source of resource in this essential domain"--

Book OECD FAO Agricultural Outlook 2019 2028

Download or read book OECD FAO Agricultural Outlook 2019 2028 written by OECD and published by OECD Publishing. This book was released on 2019-07-08 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...

Book Readings in the Economics of Agriculture

Download or read book Readings in the Economics of Agriculture written by American Economic Association and published by Homewood, Ill. : R. D. Irwin. This book was released on 1969 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Journal of Farm Economics

Download or read book Journal of Farm Economics written by and published by . This book was released on 1919 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes papers and reports of the American Farm Economic Association.

Book Outlines of Agricultural Economics

Download or read book Outlines of Agricultural Economics written by Edwin Griswold Nourse and published by . This book was released on 1917 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Economic Organization of State Agricultural Experiment Stations

Download or read book The Economic Organization of State Agricultural Experiment Stations written by Joseph McLeod Roop and published by . This book was released on 1973 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Political Economy of Agricultural and Food Policies

Download or read book The Political Economy of Agricultural and Food Policies written by Johan Swinnen and published by Springer. This book was released on 2018-05-24 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the European Association of Agricultural Economists Book Award Food and agriculture have been subject to heavy-handed government interventions throughout much of history and across the globe, both in developing and in developed countries. Today, more than half a trillion US dollars are spent by some governments to support farmers, while other governments impose regulations and taxes that hurt farmers. Some policies, such as price regulations and tariffs, distribute income but reduce total welfare by introducing economic distortions. Other policies, such as public investments in research, food standards, or land reforms, may increase total welfare, but these policies come also with distributional effects. These distributional effects influence the preferences of interest groups and in turn influence policy decisions. Political considerations are therefore crucial to understand how agricultural and food policies are determined, to identify the constraints within which welfare-enhancing reforms are possible (or not), and finally to understand how coalitions can be created to stimulate growth and reduce poverty.

Book American Journal of Agricultural Economics

Download or read book American Journal of Agricultural Economics written by and published by . This book was released on 1919 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Our Economic Organization

Download or read book Our Economic Organization written by Leon Carroll Marshall and published by . This book was released on 1921 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Economics Literature

Download or read book Agricultural Economics Literature written by and published by . This book was released on 1939 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economic Problems of Agriculture in Industrial Societies

Download or read book Economic Problems of Agriculture in Industrial Societies written by G Ugo Papi and published by Springer. This book was released on 1986-11-25 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Journal of Farm Economics

Download or read book Journal of Farm Economics written by and published by . This book was released on 1960 with total page 998 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Feeding the World

Download or read book Feeding the World written by Giovanni Federico and published by Princeton University Press. This book was released on 2010-12-16 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an increasing variety of products at falling prices, even as it has released a growing number of workers to the rest of the economy. This book, a comprehensive history of world agriculture during this period, explains how these feats were accomplished. Feeding the World synthesizes two hundred years of agricultural development throughout the world, providing all essential data and extensive references to the literature. It covers, systematically, all the factors that have affected agricultural performance: environment, accumulation of inputs, technical progress, institutional change, commercialization, agricultural policies, and more. The last chapter discusses the contribution of agriculture to modern economic growth. The book is global in its reach and analysis, and represents a grand synthesis of an enormous topic.