Download or read book Laboratory Methods in Anaerobic Bacteriology written by V. R. Dowell and published by . This book was released on 1974 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Outline of Clinical Methods in Anaerobic Bacteriology written by Virginia Polytechnic Institute and State University. Anaerobe Laboratory and published by . This book was released on 1970 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bergey s Manual of Systematic Bacteriology written by Aidan Parte and published by Springer Science & Business Media. This book was released on 2011-02-04 with total page 966 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes a revised taxonomic outline for the phyla Bacteroidetes, Planctomycetes, Chlamydiae, Spirochetes, Fibrobacteres, Fusobacteria, Acidobacteria, Verrucomicrobia, Dictyoglomi, and Gemmatimonadetes based upon the SILVA project as well as a description of more than 153 genera in 29 families. Includes many medically important taxa.

Download or read book Methods of Detection and Identification of Bacteria 1977 written by B. M. Mitruka and published by CRC Press. This book was released on 2017-11-22 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this book is to present a critical review and evaluation of the so-called conventional methods currently being used for bacterial identification, as well as to discuss the new approaches for the detection and identification of bacteria. Morphological, biochemical, and serological methods of detection and identification of bacteria in clinical specimens are emphasised, and current methods of characterization and enumeration of bacteria in air, water, milk, and other food materials are also described.

Download or read book Biotyping in the Clinical Microbiology Laboratory written by Albert Balows and published by Charles C. Thomas Publisher. This book was released on 1978 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Gradwohl s Clinical Laboratory Methods and Diagnosis written by Rutherford Birchard Hayes Gradwohl and published by . This book was released on 1970 with total page 1180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book International Journal of Systematic Bacteriology written by and published by . This book was released on 1979 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Principles and Practice of Clinical Bacteriology written by Stephen Gillespie and published by John Wiley & Sons. This book was released on 2006-05-12 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the publication of the last edition of Principles and Practice of Clinical Bacteriology, our understanding of bacterial genetics and pathogenicity has been transformed due to the availability of whole genome sequences and new technologies such as proteomics and transcriptomics. The present, completely revised second edition of this greatly valued work has been developed to integrate this new knowledge in a clinically relevant manner. Principles and Practice of Clinical Bacteriology, Second Edition, provides the reader with invaluable information on the parasitology, pathogenesis, epidemiology and treatment strategies for each pathogen while offering a succinct outline of the best current methods for diagnosis of human bacterial diseases. With contributions from an international team of experts in the field, this book is an invaluable reference work for all clinical microbiologists, infectious disease physicians, public health physicians and trainees within these disciplines.

Download or read book Practical Handbook of Microbiology written by Emanuel Goldman and published by CRC Press. This book was released on 2015-06-04 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Practical Handbook of Microbiology presents basic knowledge about working with microorganisms in a clear and concise form. It also provides in-depth information on important aspects of the field-from classical microbiology to genomics-in one easily accessible volume.This new edition retains the easy-to-use format of previous editions, with a lo

Download or read book Bergey s Manual of Systematic Bacteriology written by Paul Vos and published by Springer Science & Business Media. This book was released on 2011-01-28 with total page 1476 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most authoritative works in bacterial taxonomy, this resource has been extensively revised. This five volume second edition has been reorganized along phylogenetic lines to reflect the current state of prokaryotic taxonomy. In addition to the detailed treatments provided for all of the validly named and well-known species of prokaryotes, this edition includes new ecological information and more extensive introductory chapters.

Download or read book Lactic Acid Bacteria written by Wilhelm H. Holzapfel and published by John Wiley & Sons. This book was released on 2014-04-29 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lactic Acid Bacteria Biodiversity and Taxonomy Lactic Acid Bacteria Biodiversity and Taxonomy Edited by Wilhelm H. Holzapfel and Brian J.B. Wood The lactic acid bacteria (LAB) are a group of related microorganisms that are enormously important in the food and beverage industries. Generally regarded as safe for human consumption (and, in the case of probiotics, positively beneficial to human health), the LAB have been used for centuries, and continue to be used worldwide on an industrial scale, in food fermentation processes, including yoghurt, cheeses, fermented meats and vegetables, where they ferment carbohydrates in the foods, producing lactic acid and creating an environment unsuitable for the survival of food spoilage organisms and pathogens. The shelf life of the product is thereby extended, but of course these foods are also enjoyed around the world for their organoleptic qualities. They are also important to the brewing and winemaking industries, where they are often undesirable intruders but can in specific cases have desirable benefits. The LAB are also used in producing silage and other agricultural animal feeds. Clinically, they can improve the digestive health of young animals, and also have human medical applications. This book provides a much-needed and comprehensive account of the current knowledge of the LAB, covering the taxonomy and relevant biochemistry, physiology and molecular biology of these scientifically and commercially important microorganisms. It is directed to bringing together the current understanding concerning the organisms’ remarkable diversity within a seemingly rather constrained compass. The genera now identified as proper members of the LAB are treated in dedicated chapters, and the species properly recognized as members of each genus are listed with detailed descriptions of their principal characteristics. Each genus and species is described using a standardized format, and the relative importance of each species in food, agricultural and medical applications is assessed. In addition, certain other bacterial groups (such as Bifidobacterium) often associated with the LAB are given in-depth coverage. The book will also contribute to a better understanding and appreciation of the role of LA B in the various ecosystems and ecological niches that they occupy. In summary, this volume gathers together information designed to enable the organisms’ fullest industrial, nutritional and medical applications. Lactic Acid Bacteria: Biodiversity and Taxonomy is an essential reference for research scientists, biochemists and microbiologists working in the food and fermentation industries and in research institutions. Advanced students of food science and technology will also find it an indispensable guide to the subject. Also available from Wiley Blackwell The Chemistry of Food Jan Velisek ISBN 978-1-118-38384-1 Progress in Food Preservation Edited by Rajeev Bhat, Abd Karim Alias and Gopinadham Paliyath ISBN 978-0-470-65585-6

Download or read book Bergey s Manual of Systematic Bacteriology written by David Hendricks Bergey and published by . This book was released on 1984 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Mycology for the Clinical Laboratory written by Gary S. Moore and published by Reston. This book was released on 1979 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Microorganisms in Biorefineries written by Birgit Kamm and published by Springer. This book was released on 2014-11-27 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book describes how plant biomass can be used as renewable feedstock for producing and further processing various products. Particular attention is given to microbial processes both for the digestion of biomass and the synthesis of platform chemicals, biofuels and secondary products. Topics covered include: new metabolic pathways of microbes living on green plants and in silage; using lignocellulosic hydrolysates for the production of polyhydroxyalkanoates; fungi such as Penicillium as host for the production of heterologous proteins and enzymes; bioconversion of sugar hydrolysates into lipids; production of succinic acid, lactones, lactic acid and organic lactates using different bacteria species; cellulose hydrolyzing bacteria in the production of biogas from plant biomass; and isoprenoid compounds in engineered microbes.

Download or read book Catalog of Copyright Entries Third Series written by Library of Congress. Copyright Office and published by Copyright Office, Library of Congress. This book was released on 1973 with total page 1938 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Research Awards Index written by and published by . This book was released on with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Color Atlas and Textbook of Diagnostic Microbiology written by Elmer W. Koneman and published by Lippincott Williams & Wilkins. This book was released on 1979 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: