Download or read book Targeted Delivery of Nanopesticides and Nanofertilizers in Sustainable Agricultural Farming written by Ayesha Nazeer and published by Springer Nature. This book was released on 2023-10-25 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanofertilizers and nanopesticides increase crop efficiency because of a several-fold increase in the surface-to-volume ratio of nano-forms of nutrients and their suitability to foliar application. The potential agricultural benefits of these nanomaterials, their modes of action, and the fate of nanomaterials in the soil are all discussed. This book uses a multidisciplinary approach and highlights the expertise of the authors in the fields of materials science, nanotechnology, nanobiosensors, and agricultural research. It describes the details of nanoscale synthesis of materials for targeted delivery; in vitro, in vivo, and field trials experimentation; how to use digital technology for specific solutions including Big Data to create predictive mathematical modelling; along with the core knowledge of plant systems and their biosphere to improve crop yields. Also, the book discusses future perspectives and challenges of nanomaterials in agricultural applications. In summary, this book discusses agricultural nanobiotechnology with its main emphasis on understanding the interactions of nanoscale materials of pesticides and fertilizers. It also covers their application to improve the quality and increase crop yield with a minimum use of the active ingredients attached to the nanocarriers.

Download or read book Nanopesticides written by Leonardo F. Fraceto and published by Springer Nature. This book was released on 2020-07-06 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the development of nanopesticides and tests of their biological activity against target organisms. It also covers the effects of nanopesticides in the aquatic and terrestrial environments, along with related subjects including fate, behaviour, mechanisms of action and toxicity. Moreover, the book discusses the potential risks of nanopesticides for non-target organisms, as well as regulatory issues and future perspectives.

Download or read book Advances in Nano Fertilizers and Nano Pesticides in Agriculture written by Sudisha Jogaiah and published by Woodhead Publishing. This book was released on 2020-11-26 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Nano-fertilizers and Nano-pesticides in Agriculture: A Smart Delivery System for Crop Improvement explores the use of nanotechnology for the controlled delivery of pesticides, herbicides and fertilizers that improve the safety of products while also increasing the efficiency of food production and decreased environmental pollution. The development of nanodevices such as smart delivery systems to target specific sites, as well as nanocarriers for chemical controlled release are currently important aspects in novel agriculture and require a strong foundation of understanding, not only the technology, but also the resulting impacts. - Fills key knowledge- gaps of bio-nanotechnology, how they interact with plant cells and their biological consequences - Focuses on agro-nanotechnology which can be utilized for developing healthy seeds - Explores the possibilities of macronutrient nano-based fertilizers

Download or read book Nanofertilizers Challenges and Prospects written by J.C. Tarafdar and published by Scientific Publishers. This book was released on with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nano Bioremediation Fundamentals and Applications written by Hafiz M. N. Iqbal and published by Elsevier. This book was released on 2021-11-10 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nano-Bioremediation: Fundamentals and Applications explores how nano-bioremediation is used to remedy environmental pollutants. The book's chapters focus on the design, fabrication and application of advanced nanomaterials and their integration with biotechnological processes for the monitoring and treatment of pollutants in environmental matrices. It is an important reference source for materials scientists, engineers and environmental scientists who are looking to increase their understanding of bioremediation at the nanoscale. The mitigation of environmental pollution is the biggest challenge to researchers and the scientific community, hence this book provides answers to some important questions. As an advanced hybrid technology, nano-bioremediation refers to the integration of nanomaterials and bioremediation for the remediation of pollutants. The rapid pace of urbanization, massive development of industrial sectors, and modern agricultural practices all cause a controlled or uncontrolled release of environmentally-related hazardous contaminants that are seriously threatening every key sphere, including the atmosphere, hydrosphere, biosphere, lithosphere, and anthroposphere. Explores the current and potential applications of nano-bioremediation in the remediation of hazardous pollutants Outlines the major properties and classes of nanomaterials that make them efficient bioremediation agents Assesses the major challenges of effectively implementing bioremediation techniques at the nanoscale

Download or read book Nanotechnology in Sustainable Agriculture written by M. Anwar Mallick and published by CRC Press. This book was released on 2021-07-08 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology in Sustainable Agriculture presents applications of nanobiotechnology for eco-friendly agriculture practices. Implementing sustainable agriculture techniques is a crucial component in meeting projected global food demands while minimising toxic waste in the environment. Nano-technological tools – including nanoparticles, nanocapsules, nanotubes and nanomolecules – offer sustainable options to modernise agriculture systems. Written by nanotechnology experts, this book outlines how nano-formulations can improve yield without reliance on chemecial pesticides and reduce nutrient losses in fertilization. It reveals how nanotools are used for rapid disease diagnostics, in treating plant diseases and enhancing the capacity for plants to absorb nutrients. Features: Combines nanotechnology and agronomy presenting applications for improving plant performance and yields. Reveals nanotechnology-based products used for the soil and plant health management which mitigate climate change. Discusses roles of microbial endophytes, heavy metal nanoparticles and environment health, nano-nutrients, phytochemicals, green bioengineering and plant health. This book appeals to professionals working in the agriculture and food industry, as well as agricultural scientists and researchers in nanotechnology and agronomy.

Download or read book Nanotechnologies in Food and Agriculture written by Mahendra Rai and published by Springer. This book was released on 2015-03-31 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive overview of new and emerging nanotechnologies. It includes aspects of nanoparticle monitoring, toxicity, and public perception, and covers applications that address both crop growing and treatment of agricultural wastewater. Topics include nanoagrochemicals (nanofertilizers, -pesticides, -herbicides), nanobiosensors, and nanotechnologies for food processing, packaging, and storage, crop improvement and plant disease control. The group of expert authors is led by an experienced team of editors.

Download or read book Nano enabled Agrochemicals in Agriculture written by Mansour Ghorbanpour and published by Academic Press. This book was released on 2022-03-12 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nano-Enabled Agrochemicals in Agriculture presents a targeted overview of the safe implementation of nanotechnologies within agricultural and horticultural settings, with the purpose of achieving enhanced production while maintaining ecological integrity. The growing global request for agricultural crops and products requires high standards of quality and safety, which has stimulated the search for new technologies that preserve their quality and delay their decomposition. Nanotechnology may boost plant production by improving nutrient uptake/use efficiency with nanoformulations of fertilizers and agrochemicals for plant enhancement, detection and treatment of diseases, and host-parasite interactions at the molecular level using nanosensors. It also may improve plant disease diagnostics, removal of contaminants from soil and water, postharvest management of vegetables and flowers, and reclamation of salt-affected soils. Although the markets for nanoproducts and nanoformulations continue to increase, there are also growing concerns regarding the fate and behavior of nanomaterials in environmental systems. Exploring important topics related to nanotechnology and nanomaterials, the book includes the use of nanochemicals in insect pest management, as nanofungicides, nanoherbicides, micronutrient supply, and nanosensors to monitor crop and soil health conditions, from detection of agrochemicals to their slow release of agrochemicals, and their impact on related environs. This book will serve as an excellent resource for a wide range of plant scientists who have concerns about nanomaterial interactions with terrestrial and aquatic plants. - Focuses on emerging important topics related to nanotechnology and nanomaterials on agricultural systems - Emphasizes new applications of nanomaterials in the agricultural sciences, from fertilizers to irrigation systems - Addresses concerns about nanomaterial interactions with terrestrial and aquatic plants

Download or read book Smart Agrochemicals for Sustainable Agriculture written by Katarzyna Chojnacka and published by Academic Press. This book was released on 2021-12-01 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Smart Agrochemicals for Sustainable Agriculture proposes products that fulfill the need for chemicals that provide a sustainable delivery system for nutrients necessary to maximize the production of agricultural animals and plants while producing the smallest possible environmental footprint. This book addresses all aspects related to the production process, including chemical formulas, stability of formulations, and the application of the effect of its utilization. Over the past decade, biobased chemicals have received significant attention as candidate resource materials in fertilizers and agrochemicals production due to their renewability. Substitution of conventional raw materials with biobased requires a new approach towards the development of technology. On the other hand, the use of biobased chemicals, such as biostimulants, bioregulators and biofertilizers offers a new palette of products that are natural, thus their application does not pose an impact on the environment (residues) or cultivated plants. - Presents ideas for new products that provide appropriate nutrition while limiting environmental footprints - Includes a full range of the production process, from chemical formulas to establishing the stability of formulations, applications and effects - Offers a host of new products that are natural and whose applications do not negatively impact the environment nor cultivated plants

Download or read book Nanotechnology in Sustainable Agriculture written by M. Anwar Mallick and published by CRC Press. This book was released on 2021-07-08 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology in Sustainable Agriculture presents applications of nanobiotechnology for eco-friendly agriculture practices. Implementing sustainable agriculture techniques is a crucial component in meeting projected global food demands while minimising toxic waste in the environment. Nano-technological tools – including nanoparticles, nanocapsules, nanotubes and nanomolecules – offer sustainable options to modernise agriculture systems. Written by nanotechnology experts, this book outlines how nano-formulations can improve yield without reliance on chemecial pesticides and reduce nutrient losses in fertilization. It reveals how nanotools are used for rapid disease diagnostics, in treating plant diseases and enhancing the capacity for plants to absorb nutrients. Features: Combines nanotechnology and agronomy presenting applications for improving plant performance and yields. Reveals nanotechnology-based products used for the soil and plant health management which mitigate climate change. Discusses roles of microbial endophytes, heavy metal nanoparticles and environment health, nano-nutrients, phytochemicals, green bioengineering and plant health. This book appeals to professionals working in the agriculture and food industry, as well as agricultural scientists and researchers in nanotechnology and agronomy.

Download or read book Nanoscience in Food and Agriculture 1 written by Shivendu Ranjan and published by Springer. This book was released on 2016-08-18 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology is a fast-evolving discipline that already produces outstanding basic knowledge and industrial applications for the benefit of society. Whereas the first applications of nanotechnology have been developed mainly in material sciences, applications in the agriculture and food sectors are still emerging. Due to a rapid population growth there is a need to produce food and beverages in a more efficient, safe and sustainable way. Here, nanotechnology is a promising way to improve crop production, water quality, nutrition, packaging, and food security. There are actually few comprehensive reviews and clear textbooks on nanotechnology in agriculture, water, and food. In this book there are 10 chapters describing the synthesis and application of nanomaterials for health, food, and agriculture are presented. Nanomaterials with unique properties will dramatically improve agriculture and food production. Applications will include nanofertilisers to enhance plant growth and nanosensors to detect food contamination. An overall view of nanotechnology applications in agriculture, food, water, and environment are described in the first two chapters by Dasgupta et al. and Singh. Health and environmental applications of nanotechnology are presented in chapters 3-5. Shukla and Iravani review green methods to synthesize metal nanoparticles, and give applications to water purification, in chapter 3. The removal of up to 95% of contaminants by nanoparticles, nanotubes and nanostructured membranes is described by Naghdi et al. in chapter 4. Yoti et al. then review nanosensors for the detection of pathogenic bacteria in chapter 5. Those nanosensors can be used as biodiagnostics to control food and water quality. Food applications of nanoscience are presented in chapters 6 and 7 by Kuswandi and Sarkhar et al. Kuswandi explain in chapter 6 that nanomaterials can improve packaging quality and that nanosensors can detect freshness and contanimants. The use of nanoparticles to protect ingredients such as vitamins, flavours, and antimicrobials is reviewed by Sarkhar et al. in chapter 7.

Download or read book Nanoscience and Plant Soil Systems written by Mansour Ghorbanpour and published by Springer. This book was released on 2017-02-14 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides in-depth reviews of the effects of nanoparticles on the soil environment, their interactions with plants and also their potential applications as nanofertilizers and pesticides. It offers insights into the current trends and future prospects of nanotechnology, including the benefits and risks and the impact on agriculture and soil ecosystems. Individual chapters explore topics such as nanoparticle biosynthesis, engineered nanomaterials, the use of nanoclays for remediation of polluted sites, nanomaterials in water desalination, their effect on seed germination, plant growth, and nutrient transformations in soil, as well as the use of earthworms as bioremediating agents for nanoparticles. It is a valuable resource for researchers in academia and industry working in the field of agriculture, crop protection, plant sciences, applied microbiology, soil biology and environmental sciences.

Download or read book Nanotechnology Applications and Innovations for Improved Soil Health written by Rajput, Vishnu D. and published by IGI Global. This book was released on 2024-07-12 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional agricultural practices face escalating environmental challenges and struggle to meet global food demands while ensuring soil health and sustainability. Soil degradation, exacerbated by factors like industrialization and urbanization, significantly threatens crop productivity and food security. Conventional remediation methods often need to be revised, requiring innovative approaches to restore soil health and fertility. Nanotechnology Applications and Innovations for Improved Soil Health presents a groundbreaking solution to this pressing issue, offering a comprehensive guide to leveraging nanotechnology for sustainable agriculture. This pioneering book explores the transformative potential of nanomaterials in enhancing soil quality and crop production. By harnessing the unique properties of nanomaterials, such as their high surface area and reactivity, researchers and practitioners can develop novel strategies to address soil degradation and improve nutrient availability. By systematically examining nanotechnology's role in soil health, this book equips readers with the knowledge and tools needed to revolutionize agricultural practices and ensure food security for future generations.

Download or read book Ecological and Practical Applications for Sustainable Agriculture written by Kuldeep Bauddh and published by Springer Nature. This book was released on 2020-06-27 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rampant industrialization, urbanization, and population growth have resulted in increased global environmental contamination. The productivity of agricultural soil is drastically deteriorated and requires a high dose of fertilizers to cultivate crops. To ensure food security, farmers are compelled to apply excess chemical fertilizers and insecticides that contaminate soil, air, and water. Heavy loads of chemical fertilizers not only degrade the quality of agricultural land but also pollute water and air. Use of chemical fertilizers also accelerate the release of greenhouse gases like nitrous oxide and methane along with nutrient runoff from the watershed in to lower elevation rivers and lakes, resulting in cultural eutrophication. Farming practices globally in developed, developing, and under-developing countries should utilize and promote sustainable methods through viable combined environmental, social, and economic means that improve rather than harm future generations. This can include use of non-synthetic fertilizers like compost, vermicompost, slow-release fertilizers, farmyard manures, crop rotations that include nitrogen-fixing legumes. Organic fertilizers like compost and vermicompost improve soil properties like texture, porosity, water-holding capacity, organic matter, as well as nutrient availability. The purpose of this book is to document the available alternatives of synthetic fertilizers, their mode of action, efficiency, preparation methodology, practical suggestions for sustainable practices, and needed research focus. The book will cover major disciplines like plant science, environmental science, agricultural science, agricultural biotechnology and microbiology, horticulture, soil science, atmospheric science, agro-forestry, agronomy, and ecology. This book is helpful for farmers, scientists, industrialists, research scholars, masters and graduate students, non-governmental organizations, financial advisers, and policy makers.

Download or read book Nanomaterials for Agriculture and Forestry Applications written by Azamal Husen and published by Elsevier. This book was released on 2020-03-10 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanomaterials for Agriculture and Forestry Applications explores how major nanomaterials are being specially used in the agriculture, forestry, and other associated sectors. Plants and their products are used for synthesis of nanoparticles as they contain primary and secondary metabolites, which reduce the metal salts and metal oxides into their nanoparticles. Exposure of these particles has been examined for their sustainable role and/or interaction with agricultural crops in terms of growth and yields. Nanomaterials accumulation and translocation have shown interaction with cellular organelles, DNA, RNA, proteins, or other biomolecules; and affect various functions of cell organelles. Application of nanosensors holds a significant promise in monitoring signaling pathways, metabolism, detection of crop/soil diseases, and specific pollutants or pesticides. Nanomaterials have also been used in soil and water quality management. In forestry sector, the nanotechnology is considered as the potential platform, which can transform the forest materials into value-added products, such as smart paper, nano-packaging, coating material, building construction, and biomedical and other sectors. This book is an important resource, showing how nanotechnology is being used to enhance large-scale agricultural and/or industrial application and production.

Download or read book Advances in Nano Fertilizers and Nano Pesticides in Agriculture written by Sudisha Jogaiah and published by Woodhead Publishing. This book was released on 2020-12-01 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Nano-Fertilizers and Nano-Pesticides in Agriculture explores the use of nanotechnology as it provides new approaches for the controlled delivery of pesticides, herbicides and fertilisers to improve safety of products with increasing the efficiency of food production and decreased environmental pollution. The development of nanodevices such as smart delivery systems to target specific sites, as well as nanocarriers for chemical controlled release are currently important aspects in novel agriculture and require a strong foundation of understanding not only the technology but the resulting impacts. Fills key knowledge- gaps of bio-nanotechnology, how they interact with plant cells and their biological consequences Focused on the agro-nanotechnology which can be utilized for developing healthy seeds Explores the possibilities of macronutrient nano-based fertilizers

Download or read book Plant and Nanoparticles written by Jen-Tsung Chen and published by Springer Nature. This book was released on 2022-08-13 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the interactions between nanomaterials/nanoparticles and plants and unveils potential applications. The chapters emphasize the implications of nanoparticles in cross-discipline approaches, including agricultural science, plant physiology, plant biotechnology, material science, environmental science, food chemistry, biomedical science, etc. It presents recent advances in experimental and theoretical studies and gives in-depth insights into the interaction between nanoparticles and plant cells. In addition, it discusses the potential applications and concerns of nanoparticles comprehensively. The research field of plant nanotechnology has great potential within plant sciences and agriculture and the related research is getting increased at present. The study of plant nanotechnology receives an advantage from the great progress of nanotechnology in biomedical sciences particularly the well-development of a variety of biocompatible nanoparticles (NPs) and advanced analytical techniques. Nowadays, although some NPs have been applied in the studies of plant and agronomic sciences, the knowledge regarding physiology and underlying mechanisms within the plant cell remains limited. This book offers a critical reference for students, teachers, professionals, and a wide array of researchers in plant science, plant physiology, plant biotechnology, material science, environmental science, food chemistry, nanotechnology, and biomedical science. It could also benefit the related field of plant nanotechnology for designing and organizing future research.