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EBookClubs

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Book Advertising   Selling

Download or read book Advertising Selling written by and published by . This book was released on 1918 with total page 1590 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Advertising and Selling

Download or read book Advertising and Selling written by and published by . This book was released on 1920 with total page 1288 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Judicious Advertising

Download or read book Judicious Advertising written by and published by . This book was released on 1917 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Advertising   Selling Magazine

Download or read book Advertising Selling Magazine written by and published by . This book was released on 1920 with total page 2188 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Judicious Advertising and Advertising Experience

Download or read book Judicious Advertising and Advertising Experience written by and published by . This book was released on 1922 with total page 1424 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Advertising Fortnightly

Download or read book Advertising Fortnightly written by and published by . This book was released on 1924 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book FCS Circular

Download or read book FCS Circular written by United States. Farmer Cooperative Service and published by . This book was released on 1954 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book News for Farmer Cooperatives

Download or read book News for Farmer Cooperatives written by and published by . This book was released on 1940 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Information

    Book Details:
  • Author : United States. Farmer Cooperative Service
  • Publisher :
  • Release : 1955
  • ISBN :
  • Pages : 112 pages

Download or read book Information written by United States. Farmer Cooperative Service and published by . This book was released on 1955 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Western Advertising

Download or read book Western Advertising written by and published by . This book was released on 1919 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Western Fruit Jobber

Download or read book Western Fruit Jobber written by and published by . This book was released on 1925 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Orange Empire

    Book Details:
  • Author : Doug Sackman
  • Publisher : Univ of California Press
  • Release : 2005-02-07
  • ISBN : 052094089X
  • Pages : 404 pages

Download or read book Orange Empire written by Doug Sackman and published by Univ of California Press. This book was released on 2005-02-07 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: This innovative history of California opens up new vistas on the interrelationship among culture, nature, and society by focusing on the state's signature export—the orange. From the 1870s onward, California oranges were packaged in crates bearing colorful images of an Edenic landscape. This book demystifies those lush images, revealing the orange as a manufactured product of the state's orange industry. Orange Empire brings together for the first time the full story of the orange industry—how growers, scientists, and workers transformed the natural and social landscape of California, turning it into a factory for the production of millions of oranges. That industry put up billboards in cities across the nation and placed enticing pictures of sun-kissed fruits into nearly every American's home. It convinced Americans that oranges could be consumed as embodiments of pure nature and talismans of good health. But, as this book shows, the tables were turned during the Great Depression when Upton Sinclair, Carey McWilliams, Dorothea Lange, and John Steinbeck made the Orange Empire into a symbol of what was wrong with America's relationship to nature.

Book Sunkist Growers  Inc

    Book Details:
  • Author : Irwin Walter Rust
  • Publisher :
  • Release : 1960
  • ISBN :
  • Pages : 128 pages

Download or read book Sunkist Growers Inc written by Irwin Walter Rust and published by . This book was released on 1960 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book California Citrograph

Download or read book California Citrograph written by and published by . This book was released on 1916 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The International Confectioner

Download or read book The International Confectioner written by and published by . This book was released on 1923 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Fruit Grower and Farmer

Download or read book The Fruit Grower and Farmer written by and published by . This book was released on 1915 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Visualizing Taste

Download or read book Visualizing Taste written by Ai Hisano and published by Harvard University Press. This book was released on 2019-11-19 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ai Hisano exposes how corporations, the American government, and consumers shaped the colors of what we eat and even the colors of what we consider “natural,” “fresh,” and “wholesome.” The yellow of margarine, the red of meat, the bright orange of “natural” oranges—we live in the modern world of the senses created by business. Ai Hisano reveals how the food industry capitalized on color, and how the creation of a new visual vocabulary has shaped what we think of the food we eat. Constructing standards for the colors of food and the meanings we associate with them—wholesome, fresh, uniform—has been a business practice since the late nineteenth century, though one invisible to consumers. Under the growing influences of corporate profit and consumer expectations, firms have sought to control our sensory experiences ever since. Visualizing Taste explores how our perceptions of what food should look like have changed over the course of more than a century. By examining the development of color-controlling technology, government regulation, and consumer expectations, Hisano demonstrates that scientists, farmers, food processors, dye manufacturers, government officials, and intermediate suppliers have created a version of “natural” that is, in fact, highly engineered. Retailers and marketers have used scientific data about color to stimulate and influence consumers’—and especially female consumers’—sensory desires, triggering our appetites and cravings. Grasping this pivotal transformation in how we see, and how we consume, is critical to understanding the business of food.