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EBookClubs

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Book Study of the Economic Factors in the Pig Industry

Download or read book Study of the Economic Factors in the Pig Industry written by J. H. Thompson and published by . This book was released on 1974 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book An Economic Study of the Hog Enterprise in Humboldt County

Download or read book An Economic Study of the Hog Enterprise in Humboldt County written by John Abel Hopkins and published by . This book was released on 1928 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economic and Structural Relationships in U S  Hog Production

Download or read book Economic and Structural Relationships in U S Hog Production written by William D. McBride and published by . This book was released on 2003 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Pigs  Profits  and Rural Communities

Download or read book Pigs Profits and Rural Communities written by Kendall M. Thu and published by State University of New York Press. This book was released on 1998-07-23 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book illuminates the processes and consequences of agricultural industrialization, particularly within the swine production industry, for the social, economic, human, environmental, and political health of the rural United States. Contributors come from widely divergent backgrounds including a former U.S. senator, farmers, a veterinarian, a medical psychologist, an agricultural economist, a biological ecologist, a farm organization president, and anthropologists. Set within the theoretical framework of Walter Goldschmidt's research on the community consequences of industrialized food production, these contributions show that the increasing divergence of ownership has real human costs that continue to be ignored by economic developers and policymakers.

Book Some Economic Factors to be Considered in Swine Production

Download or read book Some Economic Factors to be Considered in Swine Production written by Charles Louis Beer and published by . This book was released on 1955 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Some Economic Aspects of Pig Production 1954   1955

Download or read book Some Economic Aspects of Pig Production 1954 1955 written by Douglas Stanley Thornton and published by . This book was released on 1956 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Some Economic Aspects of Pig Production 1956 57

Download or read book Some Economic Aspects of Pig Production 1956 57 written by D. S. Thornton and published by . This book was released on 1958 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Some Economic Aspects of Pig Production 1953   1954

Download or read book Some Economic Aspects of Pig Production 1953 1954 written by Douglas Stanley Thornton and published by . This book was released on 1955 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economics of Production and Marketing of Pig Farming

Download or read book Economics of Production and Marketing of Pig Farming written by Geōrgios I. Kitsopanidēs and published by . This book was released on 1980 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book An Economic Study of Pig Production in South West England 1960 61

Download or read book An Economic Study of Pig Production in South West England 1960 61 written by University of Exeter. Department of Economics (Agricultural Economics) and published by . This book was released on 1962 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book African swine fever  ASF  detection and diagnosis

Download or read book African swine fever ASF detection and diagnosis written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-27 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given the current worsening of the African swine fever situation worldwide, this field manual will be aimed to assist veterinarians in the prompt recognition and detection of the disease and the immediate control steps at farm level.

Book An Economic Study of Pig Production in South West England

Download or read book An Economic Study of Pig Production in South West England written by University of Exeter. Department of Economics (Agricultural Economics) and published by . This book was released on 1963 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Competitiveness of Small Household Pig Producers in Vietnam

Download or read book The Competitiveness of Small Household Pig Producers in Vietnam written by Clement Allan Tisdell and published by . This book was released on 2010 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt: The preamble to this paper highlights some of the major policy issues facing Vietnam as far as its supply of pork is concerned, in particular, the problem of its demand for pork rising at a faster rate than its supply. Some relevant background to this research project is provided by outlining selected features of Vietnam's pig industry. Then the main findings (in the view of the author) from this ACIAR-funded research are presented. These results include (1) natural protection given to Vietna's pig producers from imports as a result of the nature of the preferences of Vietnamese consumers: (2) the importance of household labour, especially that provided by females, in the husbandry of pigs held by households; (3) the existence, or otherwise, of scale economies as a function of the number of pigs held by households and the economic efficiency of small producers, (4) the import dependence for pig food of Vietnam's pig industry and the way in which it varies with the number of pigs kept by households; (5) specialization in pig production, (6) regional differences in the economics of pig production; (7) economic discrimination in the supply of inputs to household producers of pigs and in their sale of pigs; (8) the size of pig-holdings and the use of professional services, such as veterinary services and extension services; and (9) findings about miscellaneous matters, such as the genetic composition of the pig stock. Scope for future research in relation to these aspects is also highlighted, and the need is raised for considering the economics of increasing quality standards and certifying the quality of pork. The economics of increasing the scale of pig producing units is given particular attention. Vietnam's policy options for improving the balance between its demand for pork and its supply are considered and the important role that household (small producers) have and can play in this regard are highlighted.

Book An Economic Study of Pig Production in South West England 1965 66

Download or read book An Economic Study of Pig Production in South West England 1965 66 written by Exeter. University Department of Agricultural Economics and published by . This book was released on 1967 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agriculture  Trade and the Environment The Pig Sector

Download or read book Agriculture Trade and the Environment The Pig Sector written by OECD and published by OECD Publishing. This book was released on 2003-10-02 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: This OECD study takes an in-depth look at the pig sector in OECD countries and draws some conclusions about the most appropriate forms of policy intervention. It argues that liberalising trade is likely to generate some environmental benefits.

Book China s Volatile Pork Industry

    Book Details:
  • Author : Fred Gale
  • Publisher : Createspace Independent Publishing Platform
  • Release : 2012-06-14
  • ISBN : 9781477651032
  • Pages : 30 pages

Download or read book China s Volatile Pork Industry written by Fred Gale and published by Createspace Independent Publishing Platform. This book was released on 2012-06-14 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: With China's emergence as a new source of potential demand for U.S.pork exports, it is important for U.S.farmers, business leaders, and policymakers to understand the volatile nature of China's pork industry. Prices, hog inventories, and pork output in China fluctuate from year to year in response to various factors that influence the market, and China's imports of pork tend to rise when Chinese hog prices are high. Extensive policy intervention by the Chinese government has contributed to consolida�tion in the country's pork industry but has not stabilized the market. Imported pork is becoming more competitive in China as Chinese pork production costs rise and animal disease outbreaks, environmental threats, and food safety concerns constrain growth of China's hog industry.