Download or read book The Right to Food written by and published by . This book was released on 2006 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: The mission was motivated by the fact that acute malnutrition levels have recently increased in Guatemala.
Download or read book The Right to Food written by and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Right to Food written by Jean Ziegler and published by . This book was released on 2001 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Special Rapporteur on the Right to Food Jean Ziegler written by Jean Ziegler and published by . This book was released on 2007 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains summaries of communications, including urgent appeals, allegation letters, Government replies and follow-up relating to the Special Rapporteur's mandate for the period 16 Dec. 2005 to 1 Dec. 2006.
Download or read book The Right to Food written by Jean Ziegler and published by . This book was released on 2003 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Special Rapporteur on the Right to Food Jean Ziegler written by Jean Ziegler and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this report, the sociologist Jean Ziegler provides detailed summaries of his letters and appeals to government officials in 31 countries and to a handfull of other actors regarding instances of alleged violations of the right to food. He also provides summaries of responses, when they exist. The author's communications were sent, and replies received, from 2 December 2006 to 21 January 2008. Cases are organized by country.
Download or read book Report of the Special Rapporteur on the Right to Food Jean Ziegler written by Jean Ziegler and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this report, the sociologist Jean Ziegler provides detailed summaries of his letters and appeals to government officials in 31 countries and to a handfull of other actors regarding instances of alleged violations of the right to food. He also provides summaries of responses, when they exist. The author's communications were sent, and replies received, from 2 December 2006 to 21 January 2008. Cases are organized by country.
Download or read book The Right to Food written by United Nations. Economic and Social Council and published by . This book was released on 2004 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Economic Social and Cultural Rights written by United Nations. Economic and Social Council and published by . This book was released on 2003 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Right to Food written by Jean Ziegler and published by . This book was released on 2002 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Right to Food written by United Nations. Economic and Social Council and published by . This book was released on 2003 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Right to Food written by Jean Ziegler and published by . This book was released on 2003 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Information Provided by the Special Rapporteur on the Right to Food Jean Ziegler written by Jean Ziegler and published by . This book was released on 2004 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Special Rapporteur on the Right to Food Jean Ziegler written by Jean Ziegler and published by . This book was released on 2008 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines "the realization of the right to food in relation to Cuba's international and national commitments to respect, protect and fulfil this right"--P. 7.
Download or read book Report of the Special Rapporteur on the Right to Food written by United Nations. General Assembly and published by . This book was released on 2007 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the Special Rapporteur's activities during 2006; reports on positive developments regarding the realization of the right to food in Boliva, Venezuela and South Africa; calls attention to situations of serious concern in the Darfur region of Sudan, the Democratic Republic of the Congo, in the Horn of Africa countries and in the Democratic People's Republic of Korea; focuses on children and their human right to food, and the issue of "refugees from hunger"; closes with conclusions and recommendations.
Download or read book The Fight for the Right to Food written by J. Ziegler and published by Springer. This book was released on 2011-02-01 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book documents and analyzes the experiences of the UN's first Special Rapporteur on the Right to Food. It highlights the conceptual advances in the legal understanding of the right to food in international human rights law, as well as analyzes key practical challenges through experiences in 11 countries across Africa, Asia and Latin America.
Download or read book The enforceability of the human right to adequate food written by Bart Wernaart and published by BRILL. This book was released on 2023-09-04 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: While the right to adequate food is often discussed in the context of developing countries, especially in situations where access to adequate food is a problem on a larger scale, this book focusses on the right to food in two Western countries in which theoretically the circumstances allow this right to be enjoyed by each individual. Through a legal comparative study, the enforceability of the right to food is compared between the Netherlands and Belgium in light of the current UN Human Rights system. There seems to be a difference between what the countries do, what they say they do, and what they should do on the matter. As it appears, the coincidental constitutional circumstances mainly determine the enforceability of the right to food, rather than the content of the human right in itself. This book includes a thorough analysis of suitable comparative legal methodology and the embedment of the right to food in the UN human right system. Furthermore, for both countries, an in-depth analysis of the case law on the right to food (mostly concerning the status of foreigners), the constitutional context in which the Judiciary operates, and the relevant UN reports and subsequent procedures are outlined. Finally, recommendations are made to both countries and the relevant UN Committees.
