Download or read book Report of the Fourth Session of the Regional Commission for Fisheries written by Food and Agriculture Organization of the United Nations. Regional Commission for Fisheries. Meeting and published by Food & Agriculture Org.. This book was released on 2008 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Session was attended by delegates from seven Members of the Commission and by observers from international, regional and national fishery bodies and institutions. The meeting was organized to evaluate the progress of intercessional activities relating to recommendations of earlier sessions, address regional fisheries and aquaculture issues of concern and review plans for short and medium-term activities.
Download or read book Regional Commission for Fisheries written by FAO. Regional Commission for Fisheries and published by . This book was released on 2010 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Fourth Session of the Regional Commission for Fisheries written by Food and Agriculture Organization of the United Nations. Regional Office for the Near East and published by . This book was released on 2008 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Fourth Session of the Committee for the Development and Management of Fisheries in the Bay of Bengal and the Tenth Meeting of the Advisory Committee for the Development of Small Scale Fisheries of the Bay of Bengal Programme written by Indian Ocean Fishery Commission and published by Food & Agriculture Org.. This book was released on 1986 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the forty fourth session of the General Fisheries Commission for the Mediterranean GFCM written by and published by Food & Agriculture Org.. This book was released on 2022-06-03 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarizes the discussions held during the forty-fourth session of the General Fisheries Commission for the Mediterranean and the eleventh session of the Committee on Administration and Finance. During the session, progress in activities related to fisheries, aquaculture, compliance and other strategic activities was reviewed. The Commission adopted 21 binding recommendations and 14 resolutions dealing with fisheries management and conservation, aquaculture, compliance, vessel monitoring and the fight against illegal, unreported and unregulated fishing as well as the GFCM 2030 Strategy for sustainable fisheries and aquaculture in the Mediterranean and the Black Sea. Moreover, the Commission reviewed issues related to its functioning and to the mandate of the GFCM Executive Secretary. Finally, the Commission adopted its programme of work for the next intersession and approved its autonomous budget for 2022 as well as a number of strategic actions to be funded through extrabudgetary resources. The Commission also renewed the GFCM Bureau as well as the mandates of the Bureaus of the Scientific Advisory Committee on Fisheries, the Scientific Advisory Committee on Aquaculture and the Working Group on the Black Sea, and endorsed the new Bureaus of the Compliance Committee and the Committee on Administration and Finance.
Download or read book Report of the Fourth Session of the Indo Pacific Fishery Commission Working Party of Experts on Inland Fisheries Kathmandu Nepal 8 14 September 1988 and Report of the Workshop on the Use of Cyprinids in the Fisheries Management of Larger Inland Water Bodies on the Indo Pacific Kathmandu Nepal 8 10 September 1988 written by IPFC Working Party on Inland Fisheries and published by Food & Agriculture Org.. This book was released on 1988 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the twenty fourth session of the Scientific Advisory Committee on Fisheries FAO headquarters Rome Italy 20 23 June 2023 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2024-01-12 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents the outcomes of the twenty-fourth session of the GFCM Scientific Advisory Committee on Fisheries. The Committee reviewed the work carried out during the 2022–2023 intersession, including in the context of the MedSea4Fish programme, and provided advice on the status of priority stocks and ecosystems and on potential management measures addressing key fisheries and vulnerable species in the Mediterranean. At the regional level, the Committee provided advice on: i) European eel, red coral and common dolphinfish fisheries in the Mediterranean; ii) minimum conservation reference size for GFCM priority species, including deep-water red shrimp and European hake at the regional level as well as small pelagics in the Adriatic sea and round sardinella in the eastern Mediterranean; and iii) the socioeconomic impacts of a potential extension of bottom trawling limits. With regard to small-scale fisheries, the Committee supported the need to revise the monitoring framework of the Regional Plan of Action for small-scale fisheries in the Mediterranean and the Black Sea. It discussed additional work in support of the GFCM, endorsing dedicated research programmes, including on recreational fisheries and on jellyfish in the Alboran Sea, as well as a draft regional plan of action to monitor and mitigate interactions between fisheries and vulnerable species in the Mediterranean and the Black Sea and identified further actions towards the implementation of standardized monitoring plans for fisheries restricted areas (FRAs) and the development of pilot studies to identify boundaries of known vulnerable marine ecosystems. It also discussed issues related to decarbonization and climate change, estimation of discards and fishing capacity. In line with the subregional approach, the Committee formulated advice on i) blackspot seabream in the western Mediterranean; ii) small pelagics in the Alboran Sea; iii) a FRA in the Cabliers Coral Mound Province; iv) Norway lobster, red mullet and striped red mullet in the central Mediterranean; v) round sardinella, small-scale fisheries and non-indigenous species in the eastern Mediterranean; and vi) small pelagics and key demersal stocks in the Adriatic Sea. Finally, the Committee agreed upon its workplan for 2023–2025.
Download or read book Report of the Eighth Meeting of Regional Fishery Body Secretariats Network Rome 24 February and 25 February Virtual meeting written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-06 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thirty-one regional fishery bodies (RFBs) participated in the Eighth Meeting of the Regional Fishery Body Secretariats’ Network (RSN-8). The meeting brought together RFBs with diverse mandates from all geographic regions, including FAO and non-FAO regional fishery bodies, marine and inland fishery advisory and management bodies, the UNDOALOS and other invited organizations. The meeting allowed participants to exchange views and discuss both global fisheries management and development issues in aquaculture, as these related to regional and global processes of particular relevance to RFBs. In addition, RSN-8 provided the opportunity to discuss the development and strengthening of the RSN, as well as a space for reflection on the outcomes of COFI 34 and their implications for regional fishery bodies. The meeting had a high level of participation, which underlined the role of the network as a unique forum in which to foster cooperation, facilitate discussion and share experiences.
Download or read book Report of the Fourth Meeting of the RECOFI Working Group on Fisheries Management written by Food and Agriculture Organization of the United Nations. Regional Commission for Fisheries. Working Group on Fisheries Management. Meeting and published by Food & Agriculture Org. This book was released on 2010 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document contains the report of the fourth meeting of the Regional Commission for Fisheries (RECOFI) Working Group on Fisheries Management (WGFM), which was held in Muscat, Sultanate of Oman, from 3 to 5 October 2010. The Working Group considered and made decisions on matters concerning the Programme of Work and Budget for the 2011-12 biennium for the WGFM including a review of the regional strategy and priorities for regional fisheries management, the outcome of the Special Meeting on RECOFI Consolidation and Development that took place at FAO headquarters, Rome, Italy, in May 2010, and stock status reporting in support of longterm sustainable fisheries management in the RECOFI region. Significantly, the WGFM adopted a Recommendation on Minimum Data Reporting in the RECOFI Area. This is the first Recommendation adopted by the WGFM. If accepted by RECOFI, it will become binding on Members of the Commission. The WGFM also considered a proposal by the Sultanate of Oman in relation to a proposal for a feasibility study to review the development of a regional database on violations, establish a list of vessels authorized to fish by RECOFI Members and promote the establishment of a regional fisheries monitoring, control and surveillance information exchange scheme. Finally, the WGFM reviewed the outcomes of the Tripartite Meeting on Fisheries Management Cooperation in the Northern Area of RECOFI that was held at FAO headquarters, Rome, Italy, in May 2010, and the FAO/INFOSAMAK Seminar on Fish Trade and Illegal, Unreported and Unregulated Fishing in the Near East and North Africa that took place in Agadir, Morocco, in June 2010. Other important decisions made by the WGFM included the election of a new Chairperson, the agreement to propose to the Commission that the WGFM meet annually rather than on a biennial basis and that a special meeting of the Working Group be convened immediately prior to the May 2011 session of the Commission.
Download or read book Report of the Twenty fourth Session of the European Inland Fisheries Advisory Commission written by European Inland Fisheries Advisory Commission. Session and published by Food & Agriculture Org.. This book was released on 2007 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: The twenty-fourth session of the European Inland Fisheries Advisory Commission (EIFAC) was held in Mondsee, Austria, from 14 to 21 June 2006, in concomitance with a Symposium on Hydropower, Flood Control and Water Abstraction: Implications for Fish and Fisheries. The session reviewed EIFAC's activities since 2004 in the fields of fishery biology and management, aquaculture, protection of the aquatic environment, and social and economic issues. EIFAC revised and decided its future programme of work, in particular the activities which should be carried out until the next session of the Commission in 2008. The twenty-fifth session will be preceded by a Symposium that will focus on interactions between socio-economic and ecological objectives of inland fisheries, commercial and recreational, and aquaculture.
Download or read book FAO Aquaculture Newsletter written by and published by . This book was released on 2009 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Fourth Session of the Committee on Fisheries written by FAO. and published by . This book was released on 1969 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Performance assessment of bycatch and discards governance by regional fisheries management organizations written by and published by IUCN. This book was released on with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Fifth Meeting of the RECOFI Working Group on Fisheries Management written by Food and Agriculture Organization of the United Nations. Regional Commission for Fisheries. Working Group on Fisheries Management. Meeting and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2011 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document contains the report of the fifth meeting of the Regional Commission for Fisheries (RECOFI) Working Group on Fisheries Management (WGFM), which was held in Tehran, Iran (Islamic Republic of), from 9 to 12 October 2011. The WGFM addressed and made decisions on matters concerning relevant follow-up to the sixth session of RECOFI and the fourth session of the RECOFI WGFM. An update on the programme of work and budget for the biennium for 2011-12 in relation to the WGFM was considered and arrangements for a number of activities finalized in terms of dates, locations and funding. A proposal by the Sultanate of Oman on illegal, unreported and unregulated (IUU) fishing in the RECOFI region was addressed again and Members undertook to follow up on assessing IUU fishing in their respective countries through the completion of a questionnaire that would be circulated prior to the sixth meeting of the WGFM in Qatar in October 2012. The WGFM considered in detail progress towards the implementation of the RECOFI Recommendation on Minimum Data Reporting (Recommendation RECOFI/6/2011/1). A preliminary review of stock and fisheries status indicators to be produced from the RECOFI fishery management database, building on past work, was reviewed and progressed. The meeting considered a RECOFI scientific working group to provide scientific advice to the Commission on aquaculture and fishery management. This matter will be addressed further at the seventh session of RECOFI in May 2013. The final substantive item addressed on the agenda was RECOFI cooperation with the Fishery Resources Monitoring System (FIRMS). The next meeting of the WGFM will be held in Qatar from 21 to 23 October 2012--
Download or read book Report written by Food and Agriculture Organization of the United Nations. Council and published by . This book was released on 1973 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book General Fisheries Commission for the Mediterranean Report of the twenty second session of the Scientific Advisory Committee on Fisheries online 22 25 June 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-12-29 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Scientific Advisory Committee on Fisheries (SAC) of the General Fisheries Commission for the Mediterranean (GFCM) held its twenty-second session online, from 22 to 25 June 2021. The session was attended by delegates from 19 Mediterranean contracting parties, 11 observers, as well as representatives of the Food and Agriculture Organization of the United Nations (FAO) Fisheries Division, the GFCM Secretariat and invited experts. The Committee reviewed the work carried out during the 2019–2021 intersession, including within the framework of the mid-term strategy (2017–2020) towards the sustainability of Mediterranean and Black Sea fisheries and in light of the COVID-19 pandemic, and provided advice on status of priority stocks and ecosystems and on potential management measures addressing key fisheries and vulnerable species in the Mediterranean. In line with the subregional approach, the Committee formulated advice focusing on: i) small pelagic and priority demersal fisheries in the Adriatic Sea; ii) common dolphinfish and blackspot seabream fisheries in the western Mediterranean; iii) small pelagic and bottom trawl fisheries exploiting demersal stocks, particularly European hake, in the central Mediterranean; iv) deep-water red shrimp fisheries in the eastern-central Mediterranean, including their interactions with vulnerable marine ecosystems; and v) round sardinella in the eastern Mediterranean. The Committee also agreed on the technical soundness of three FRA proposals for the Bari Canyon, the Ebro Delta margin and the Palmahim Disturbance, to be submitted to the Commission. At the regional level, the Committee provided advice on the following: i) fishing technology and bycatch, including minimal technical specifications for bottom-trawl nets and the need for targeted pilot projects to investigate possible mitigation measures; ii) data call for the database on sensitive benthic habitats and species and other effective area-based conservation measures for the protection of vulnerable marine ecosystems and essential fish habitats; and iii) advances in the adaptation strategy for climate change. Furthermore, the Committee discussed additional work in support of the GFCM, namely the implementation of the Regional Plan of Action for Small-Scale Fisheries in the Mediterranean and the Black Sea, dedicated research programmes as well as other activities to enhance fisheries management in the region. Finally, the Committee agreed upon its work plan for 2021–2023.
Download or read book FAO publications catalogue 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-04-28 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2020 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.
