Download or read book Rah Rah Radishes written by April Pulley Sayre and published by Simon and Schuster. This book was released on 2011-06-14 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Know any kids who don’t like veggies? Here is a book that’s sure to change their hungry minds! With a raucous, rhyming text, Rah, Rah, Radishes! celebrates fresh vegetables, nature’s bright colors, and the joy of healthy eating. The book’s interactive spirit encourages kids to join in on the read-aloud fun, and little ones won’t be able to resist the book’s vibrant photographs—they’re a feast for the eyes!
Download or read book Black Radishes written by Susan Lynn Meyer and published by Yearling. This book was released on 2011-11-08 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sydney Taylor Honor Award Winner Black Radishes is a suspenseful WWII/Holocaust story, in which one boy learns what it means to be Jewish and French at a time when everything is changing. Gustave doesn't want to move from the exciting city to the boring countryside, far from his cousin Jean-Paul and his best friend, the mischievous Marcel. But he has no choice. It is March of 1940, and Paris is not a safe place for Jews. When Paris is captured by the Nazis, Gustave knows that Marcel, Jean-Paul, and their families must make it out of the occupied zone. And when he learns that his new friend Nicole works for the French Resistance, he comes up with a plan that just might work. But going into Occupied France is a risky thing to do when you are Jewish. And coming back alive? That is nearly impossible. And don't miss Skating with the Statue of Liberty, the gripping and poignant companion to Black Radishes, which follows Gustave as he embarks on new adventures in New York City. Praise for Black Radishes "Full of tension, this coming-of-age story presents a picture of life during the early days of World War II."-Bulletin “An excellent recent novel that can introduce readers to a wider world. . . . Meyer builds the tension by using real-life events (detailed in an author’s note) and creates in Gustave a very believable boy who behaves bravely when he must.”–The Horn Book "Meyer shines light on the bravery of Resistance fighters, and her story...[is] a gripping read comparable to Marilyn Sachs's classic A Pocket Full of Seeds, Carol Matas's Greater Than Angels, and Norma Fox Mazer's Good Night, Maman."-SLJ "Partly based on Meyer’s father’s experiences, the story derives its credibility from the vivid details...[a] fine first novel."-Booklist "This debut novel, loosely based on the author's father's experiences,...raises important questions about nationalism, equality and identity and fills a void in Holocaust literature for this age group."-Kirkus Reviews A Sydney Taylor Honor Award Winner A Bank Street College of Education Best Children's Book of the Year An Instructor Magazine Best Kids' Historical Fiction Book A Massachusetts Book Awar Must-Read Book
Download or read book Open Kitchen written by Susan Spungen and published by Penguin. This book was released on 2020-03-03 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple, stylish recipes for fearless entertaining from the renowned food stylist, New York Times contributor, and founding food editor of Martha Stewart Living. As a professional recipe developer, avid home cook, and frequent hostess, Susan Spungen is devoted to creating perfectly simple recipes for good food. In Open Kitchen, she arms readers with elegant, must-make meal ideas that are easy to share and enjoy with friends and family. An open kitchen, whether physical or spiritual, is a place to welcome company, to enjoy togetherness and the making of a meal. This cookbook is full of contemporary, stylish, and accessible dishes that will delight and impress with less effort. From simple starters such as Burrata with Pickled Cherries and centerpieces such as Rosy Harissa Chicken, to desserts such as Roasted Strawberry-Basil Sherbet, the dishes are seasonal classics with a twist, vegetable-forward and always appealing. Filled with practical tips and Susan's "get-ahead" cooking philosophy that ensures streamlined, stress-free preparation, this cookbook encourages readers to open their kitchens to new flavors, menus, and guests. Perfect for occasions that call for simple but elevated comfort food, whether it's a relaxed gathering or a weeknight dinner, Open Kitchen shows readers how to maximize results with minimal effort for deeply satisfying, a little bit surprising, and delicious meals. It is a cookbook you'll reach for again and again.
Download or read book Ruffage written by Abra Berens and published by Chronicle Books. This book was released on 2019-04-23 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2020 James Beard Award Nominee – Best Cookbooks – Vegetable-Forward Cooking Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit A how-to cook book spanning 29 types of vegetables: Author Abra Berens—chef, farmer, Midwesterner—shares a collection of techniques that result in new flavors, textures, and ways to enjoy all the vegetables you want to eat. From confit to caramelized and everything in between—braised, blistered, roasted and raw—the cooking methods covered here make this cookbook a go-to reference. You will never look at vegetables the same way again. Organized alphabetically by vegetable from asparagus to zucchini, each chapter opens with an homage to the ingredients and variations on how to prepare them. With 300 recipes and 140 photographs that show off not only the finished dishes, but also the vegetables and farms behind them. If you are a fan of Plenty More, Six Seasons, Where Cooking Begins, or On Vegetables, you'll love Ruffage . Ruffage will help you become empowered to shop for, store, and cook vegetables every day and in a variety of ways as a side or a main meal. Take any vegetable recipe in this book and add a roasted chicken thigh, seared piece of fish, or hard-boiled egg to turn the dish into a meal not just vegetarians will enjoy. Mouthwatering recipes include Shaved Cabbage with Chili Oil, Cilantro, and Charred Melon, Blistered Cucumbers with Cumin Yogurt and Parsley, Charred Head Lettuce with Hard-Boiled Egg, Anchovy Vinaigrette, and Garlic Bread Crumbs, Massaged Kale with Creamed Mozzarella, Tomatoes, and Wild Rice, Poached Radishes with White Wine, Chicken Stock and Butter, and much more.
Download or read book Ten Juicy Radishes written by Beatrix Potter and published by Frederick Warne Publishers. This book was released on 2011 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hungry Peter Rabbit is ready for lunch. He picks a juicy radish to munch and crunch. Join PETER RABBITand his hungry family as they munchtheir way through this entertaining counting book. You can count downfrom 10 as Peter's pile of radishes gets smallereach time you turn the page!
Download or read book The French Market Cookbook written by Clotilde Dusoulier and published by Clarkson Potter. This book was released on 2013-07-02 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cook from the farmer’s market with inspired vegetarian recipes—many of which are gluten-free and dairy-free—with a French twist, all highlighting seasonal produce. Beloved ChocolateAndZucchini.com food blogger Clotilde Dusoulier is not a vegetarian. But she has, like many of us, chosen to eat less meat and fish, and is always looking for new ways to cook what looks best at the market. In The French Market Cookbook, she takes us through the seasons in 82 recipes—and explores the love story between French cuisine and vegetables. Choosing what’s ripe and in season means Clotilde does not rely heavily on the cheese, cream, and pastas that often overpopulate vegetarian recipes. Instead she lets the bright flavors of the vegetables shine through: carrots are lightly spiced with star anise and vanilla in a soup made with almond milk; tomatoes are jazzed up by mustard in a gorgeous tart; winter squash stars in golden Corsican turnovers; and luscious peaches bake in a cardamom-scented custard. With 75 color photographs of the tempting dishes and the abundant markets of Paris, and with Clotilde’s charming stories of shopping and cooking in France, The French Market Cookbook is a transportive and beautiful cookbook for food lovers everywhere.
Download or read book Runaway Radish written by Janice Levy and published by Raven Tree Press,Csi. This book was released on 2008 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is the Night of the Radishes and Don Pedro wants to carve the best radish sculpture in town, but one radish runs away, forcing the would-be sculptor to chase it through the busy town.
Download or read book Holy Radishes written by Roberto G. Fernàndez and published by Arte Publico Press. This book was released on 1995-06-30 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: A host of memorable and wacky characters populate this satire of Cuban immigrant life. Lisander, the poet laureate, trades the golden laurel crown of yesteryear for a career as a rock musician. Dina, once the squirrel-costumed prostitute of MarinaÍs zoological luxury brothel, is now the mistress of the radish processing plant. Nelson goes nuts for the squirrel and Bernab? poses as a Nazi concentration camp survivor. The civic leaders who resort to the wilderness of Lake Okeechobess spend their days planning the liberation of their homeland while their wives toil in the radish plant and find consolidation in their shared memories of the Xawa Ladies Tennis Club and their canasta parties. While Holy Radishes is a parable of the Cuban immigrant community, it is, foremost, the story of Nelly Pardo, a dreamer who envisions herself in the paradise called Mondovi, where she has an intimate relationship with Rigoletto, her truffle-loving pet pig. And it is to fulfill her dreams for a better world that she will team up with redneck ex-cheerleader Mrs. James B. III who fabricates a mythical antebellum past to rival that of the immigrants. This unlikely alliance reflects the capacity of women to endure, survive, and overcome.
Download or read book Dishing Up the Dirt written by Andrea Bemis and published by HarperCollins. This book was released on 2017-03-14 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some recipes are dreamed up in the kitchen. Others are dished up from the dirt. For Andrea Bemis, who owns and operates an organic vegetable farm with her husband in Parkdale, Oregon, meals are inspired by the day’s harvest. In this stunning cookbook, Andrea shares simple, inventive, and delicious recipes for cooking through the seasons. Welcome to life on Tumbleweed Farm—where the work may be hard, but the stove is always warm.
Download or read book The Flavors of Home written by Margit Roos-Collins and published by . This book was released on 2016 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delightful local San Francisco Bay Area foraging guide, field book, cookbook, and botanical essay all rolled into one in an updated edition
Download or read book The Organic Gardener s Handbook of Natural Insect and Disease Control written by Barbara W. Ellis and published by Rodale. This book was released on 1996-05-15 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses pest control
Download or read book Night of the Radishes written by Sandra Benitez and published by Hyperion. This book was released on 2005-01-12 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annie Rush has it all. A loving husband, adoring sons, an interesting job. But tragedy haunts her. Her identical twin sister died in a horrifying farm accident when the girls were nine years old, and in the wake of the grief and guilt that followed, her older brother left home for good. The death of her mother prompts Annie to seek her brother and revisit her long-lost past. Her search takes her to Oaxaca, where her brother was last seen, during the vibrant Christmas celebrations and the colorful Night of the Radishes festival; and ultimately, deep within herself.
Download or read book Organic Gardening written by and published by . This book was released on 2007-11 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic Gardening magazine inspires and empowers readers with trusted information about how to grow the freshest, most healthful food, create a beautiful, safe haven around their homes, use our natural resources wisely, and care for the environment in all aspects of their lives.
Download or read book Hollyhocks Radishes written by Bonnie Stewart Mickelson and published by . This book was released on 1989 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reflects the happy thoughts and memories of good times and good food.
Download or read book Torn Between Alphas written by Panda B and published by Radish Fiction. This book was released on 2021-11-10 with total page 655 pages. Available in PDF, EPUB and Kindle. Book excerpt: What do you do when you’re in a financial crisis? A) Borrow money from someone B) Find another job C) Sell yourself to the Alpha Caliana Hart chooses C and decides to offer herself up to the highest bidder. With her mother’s burgeoning sickness, she needs cash fast and part-time jobs aren’t cutting it. But she’s made the mistake of choosing the wrong man to mess with... Xavier wants nothing to do with the girl his brother found online. He has enough things to worry about, like the fact that he hasn’t been able to shift. And to top things off, her annoying presence ticks off an enemy wolf pack who would like nothing more than to see Xavier—and now Cali—dead.
Download or read book Wild Fermentation written by Sandor Ellix Katz and published by Chelsea Green Publishing. This book was released on 2016 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Download or read book Rosie Plants a Radish written by Axel Scheffler and published by Macmillan Children's Books. This book was released on 2000 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rosie the rabbit loves radishes, so together with her friends Worm and Ladybird she decides to grow some in her garden. Join Rosie as she finds out all about how plants grow, and learn how you can grow your own radishes.
