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Book Proceedings of the 3rd International Conference on Environmentally Sustainable Animal Industry 2022  ICESAI 2022

Download or read book Proceedings of the 3rd International Conference on Environmentally Sustainable Animal Industry 2022 ICESAI 2022 written by Eko Widodo and published by Springer Nature. This book was released on 2023-04-08 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book.The 3rd ICESAI aims to discuss issues related to the development of an eco-friendly and sustainable livestock industry using smart farming which is related to scientific research and how it is applied. The 3rd ICESAI offers opportunities for the for researchers and the livestock industry from all over the world to share experiences, learn and expand networking on several matters relating to the development of a sustainable and environmentally friendly livestock industry, especially with the implementation of smart farming.

Book Proceedings of the FAO International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition

Download or read book Proceedings of the FAO International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-31 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO international symposium on “The role of agricultural biotechnologies in sustainable food systems and nutrition” took place from 15 to 17 February 2016 at FAO headquarters, Rome. Over 400 people attended, including 230 delegates from 75 member countries and the European Union, as well as representatives of intergovernmental organizations, private sector entities, civil society organizations, academia/research organizations and producer organizations/cooperatives. The symposium encompassed the crop, livestock, forestry and fishery sectors and was organized around three main themes: i) climate change; ii) sustainable food systems and nutrition; and iii) people, policies, institutions and communities. The proceedings provide the main highlights of the symposium which covered a broad range of biotechnologies, from low-tech approaches such as those involving use of microbial fermentation processes, biofertilizers, biopesticides and artificial insemination, to high-tech approaches suc h as those involving advanced DNA-based methodologies and genetically modified organisms. The full report has been divided into sections and individual chapters for ease of downloading: Introduction to the Proceedings Chapter 1. Opening plenary session Chapter 2. High-level ministerial session Chapter 3. Parallel sessions: Climate change Chapter 4. Parallel sessions: Sustainable food systems and nutrition Chapter 5. Parallel sessions: People, policies, institutions and communities Chapter 6. Student interactive session: Bringing fresh perspectives Chapter 7. Side events: Reports Chapter 8. Final plenary session For more information, visit the webpage http://www.fao.org/about/meetings/agribiotechs-symposium/en/.

Book Proceedings of the 2nd International Interdisciplinary Conference on Environmental Sciences and Sustainable Developments Education and Green Economy  IICESSD EGE 2022

Download or read book Proceedings of the 2nd International Interdisciplinary Conference on Environmental Sciences and Sustainable Developments Education and Green Economy IICESSD EGE 2022 written by Femilia Zahra and published by Springer Nature. This book was released on 2024-01-30 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book. THE SUBJECT MATTER OF THE CONFERENCE INCLUDES THE FOLLOWING AND RELATED ISSUES:Agriculture and forestry for the environment and sustainable developmentHealth for the environment and sustainable developmentEngineering science for environment and sustainable developmentEducation for the environment and sustainable developmentGreen economy, entrepreneurship and good governance for sustainable development

Book Proceedings of the International Conference on Sustainable Environment  Agriculture and Tourism  ICOSEAT 2022

Download or read book Proceedings of the International Conference on Sustainable Environment Agriculture and Tourism ICOSEAT 2022 written by Arifin Dwi Saputro and published by Springer Nature. This book was released on 2023-02-10 with total page 1023 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book. ICOSEAT 2022 was held on July 21–23, 2022 in Bangka Island, one of the wonderful places of Indonesia. Articles in the field of Agroindustry and Appropriate Technology 4.0; Environmental and Mining Engineering; Sustainable Development and Tourism Management; Agriculture and Food Engineering; and Marine, Aquaculture and Biological Science. ICOSEAT provides a forum for Academic, Business and Government to present and discuss topics on recent development in those fields.

Book Proceedings of the 6th International Conference on the Assessment of Animal Welfare at the Farm and Group Level

Download or read book Proceedings of the 6th International Conference on the Assessment of Animal Welfare at the Farm and Group Level written by Luc Mounier and published by BRILL. This book was released on 2023-09-04 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: WAFL is an international scientific conference on the assessment of animal welfare at farm or group level. Issues addressed during a WAFL conference can be: welfare criteria; welfare indicators and methods to analyse them; automation of measures; ways to deal with a large amount of data from various welfare measures in order to assess the overall welfare of animals; rationales underlying epidemiological studies and risk models; consultation processes; implementation in practice; communication of animal welfare assessment results; and other topics related to animal welfare assessment in practice.

Book Proceedings of the 7th International Conference on the Assessment of Animal Welfare at the Farm and Group Level

Download or read book Proceedings of the 7th International Conference on the Assessment of Animal Welfare at the Farm and Group Level written by Ingrid C. De Jong and published by BRILL. This book was released on 2023-09-04 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains the proceedings of the 7th International Conference on the Assessment of Animal Welfare at the Farm and Group Level, held September 5-8, 2017 in Wageningen, the Netherlands.

Book Proceedings of the FAO Global Conference on Sustainable Livestock Transformation

Download or read book Proceedings of the FAO Global Conference on Sustainable Livestock Transformation written by Ruane, J. (ed.) and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-07-16 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the proceedings of the FAO Global Conference on Sustainable Livestock Transformation, which took place at FAO headquarters in Rome on 25-27 September 2023. The objective of the conference was to provide a neutral forum for FAO Members, producers, scientists, development agencies, policymakers, civil society and the private sector to engage in dialogue on innovations and pathways to efficiently produce more nutritious, safe and accessible animal sourced foods with a reduced environmental footprint and to contribute to vibrant local and diversified livestock systems that are more resilient to shocks and disruptions. The proceedings provide a record of the main highlights of the conference, including the opening plenary session where there were addresses by the FAO Director-General, two keynote speakers and nine participants in two high-level ministerial panels; four plenary sessions dedicated respectively to the themes of better production, better nutrition, better environment and better life, with summaries of presentations and facilitated discussions; and a final plenary session including statements from 12 participants in two high-level ministerial segments. The proceedings also include one chapter each dedicated to the Global Youth Dialogue on Sustainable Livestock Transformation; the reports of five side events and an FAO launch event which took place during the conference; and a summary of 12 success stories of sustainable livestock transformation that were showcased in an exhibition held during the conference.

Book Proceedings of the 3rd ISESSAH Conference 2019

Download or read book Proceedings of the 3rd ISESSAH Conference 2019 written by Bouda Vosough Ahmadi and published by Frontiers Media SA. This book was released on 2021-12-03 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Masterminding Nature

    Book Details:
  • Author : Margaret Derry
  • Publisher : University of Toronto Press
  • Release : 2015-03-27
  • ISBN : 1442619317
  • Pages : 319 pages

Download or read book Masterminding Nature written by Margaret Derry and published by University of Toronto Press. This book was released on 2015-03-27 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Masterminding Nature, Margaret Derry examines the evolution of modern animal breeding from the invention of improved breeding methodologies in eighteenth-century England to the application of molecular genetics in the 1980s and 1990s. A clear and concise introduction to the science and practice of artificial selection, Derry’s book puts the history of breeding in its scientific, commercial, and social context. Masterminding Nature explains why animal breeders continued to use eighteenth-century techniques well into the twentieth century, why the chicken industry was the first to use genetics in its breeding programs, and why it was the dairy cattle industry that embraced quantitative genetics and artificial insemination in the 1970s, as well as answering many other questions. Following the story right up to the present, the book concludes with an insightful analysis of today’s complex relationships between biology, industry, and ethics.

Book A Multi Industrial Linkages Approach to Cluster Building in East Asia

Download or read book A Multi Industrial Linkages Approach to Cluster Building in East Asia written by Akifumi Kuchiki and published by Springer. This book was released on 2017-01-28 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book proposes measures to promote regional industrial development in East Asia from the perspective of three industries: agriculture, food, and tourism. The authors argue that for regional agriculture to develop, collaboration with the food industry is essential. Further, by linking tourism, economic collaboration between the three industries is strengthened. The first part of the book introduces a basic model for the formation of the agriculture, food, and tourism industry cluster. Contributions from leading academics in agricultural economics then go on to discuss the relevance of this multi-industry cluster in countries such as Japan, the Republic of Korea, and Cambodia, amongst others. The final part sets out new approaches for further development in the cluster through quantitative analyses of the ‘economies of sequence’ concept. Readers will discover that from establishing linkages between different industries and other economic sectors, important positive externalities can be generated and these processes can be triggered on the local or cluster level.

Book Feeding Strategies to Improve Sustainability and Welfare in Animal Production

Download or read book Feeding Strategies to Improve Sustainability and Welfare in Animal Production written by Fulvia Bovera and published by MDPI. This book was released on 2021-04-23 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains the scientific contributions published within the Animals topical collection “Feeding Strategies to Improve Sustainability and Welfare in Animal Production”. Originally a Special Issue, it has turned into a permanent collection, with its first article being published in July 2019 and more than 30 published articles a year later: evidence of the great interest from the scientific community regarding the topics addressed. The articles, which are grouped by species (poultry, ruminants, pigs, etc.) and by topic, deal with a wide range of arguments that, first of all, highlight the extraordinary complexity and diversity that exists in the animal production sector, and then, the great influence that nutrition and feeding can have in terms of optimizing the use of environmental resources and improving the welfare of farmed animals. In addition, all this is closely connected with the urgent need to safeguard the resources of the planet on which we live.

Book Bovine Medicine

    Book Details:
  • Author : Peter Cockcroft
  • Publisher : John Wiley & Sons
  • Release : 2015-06-02
  • ISBN : 1444336436
  • Pages : 676 pages

Download or read book Bovine Medicine written by Peter Cockcroft and published by John Wiley & Sons. This book was released on 2015-06-02 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thoroughly updated to reflect recent changes in the industry, Bovine Medicine, 3rd Edition, offers practicing large animal veterinarians and veterinary students a comprehensive reference to core aspects of contemporary cattle health and husbandry. New edition of a classic text, featuring thoroughly rewritten text, with coverage shifted to the core aspects of everyday cattle practice Includes new focus on both applied skills and application of knowledge, along with many more full-colour illustrations than in previous editions Represents a toolkit of skills that will support the delivery of contemporary cattle practice Presents a seamless integration of information on husbandry, nutrition, and disease Written by a wide range of experts from around the world

Book The Contemporary Arab Contribution to World Culture

Download or read book The Contemporary Arab Contribution to World Culture written by Magdi Youssef and published by Cambridge Scholars Publishing. This book was released on 2018-07-27 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book comprises a selection of papers delivered at a research meeting of the International Association of Intercultural Studies (IAIS) which took place in Paris in March, 2009. As suggested by its title, it addresses prejudices prevailing not only in Western societies, but also in marginalized ones, especially among their Western-oriented intelligentsia. It is often claimed that there exists no ‘serious’ contribution to world culture that is not based on the Western models that prevail worldwide, especially in the aftermath of globalization. This book challenges the projected image of a dominant West serving as a necessary and indispensable model for a dependent, receptive ‘rest of the world.’ It can be read as a necessary decolonization of today’s human knowledge in all disciplines by taking as an example recent Arab contributions in many areas of human knowledge, from the natural sciences to the political economy or architecture. Other marginalized socio-cultures worldwide, like those of Africa, India, Thailand, Persia, and Ireland, should follow suit in presenting an alternative to the extant globalization of Western norms, by offering a truly equal open exchange of human inventions on a world scale.

Book Conference Proceeding FOSTER  Food Science Student Conference  2021

Download or read book Conference Proceeding FOSTER Food Science Student Conference 2021 written by Stanley Adrian Soesilo, et.al and published by SCU Knowledge Media. This book was released on 2021-12-23 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: FOSTER or Food Science Student Conference is an annual event held to facilitate Food Technology students, lecturers, scientists, and practitioners to share their findings and insights with each other. This year is the 21st year of the food science and technology student meeting. We are very pleased by the enthusiasm of all participants that led FOSTER to still continue to be held every year. The theme of FOSTER 2021 is “Pushing the Boundaries: Sustainable and Responsible Food Innovation”. Many people began to realize the importance of sustainability. The Food Industry and Food System certainly cannot be separated from this. Going forward, we need to think about how to surpass our limits and produce food innovations that are not only nutritious but also environmentally friendly and sustainable. This conference proceeding compiles the research from Indonesian scientists that participated in FOSTER 2021. It is hoped that everyone can gain new insights regarding sustainable food innovation and keep innovating for the betterment of Indonesia and the future.

Book Feed Efficiency in the Beef Industry

Download or read book Feed Efficiency in the Beef Industry written by Rodney A. Hill and published by John Wiley & Sons. This book was released on 2012-06-18 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative environmental impacts of inefficient feeding have also been realized; as such feed efficiency is an important factor in both economic viability and environmental sustainability of cattle production. Feed Efficiency in the Beef Industry covers a broad range of topics ranging from economic evaluation of feed efficiency to the physiological and genetic bases of efficient conversion of feed to high quality beef. Chapters also look at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle. With wide-ranging coverage from leading international researchers, Feed Efficiency will be a valuable resource for producers who wish to understand the complexities, challenges, and opportunities to reduce their cost of production, for students studying the topic and for researchers and professionals working in the beef industry.

Book Meat  milk and more  Policy innovations to shepherd inclusive and sustainable livestock systems in Africa

Download or read book Meat milk and more Policy innovations to shepherd inclusive and sustainable livestock systems in Africa written by Malabo Montpellier Panel and published by Intl Food Policy Res Inst. This book was released on 2020-07-29 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meat, Milk & More: Policy Innovations to Shepherd Inclusive and Sustainable Livestock Systems in Africa highlights options for sustainably promoting growth in the livestock sector, drawing from what four African countries—Ethiopia, Mali, South Africa, and Uganda—have done successfully in terms of institutional and policy innovation as well as programmatic interventions. By adapting these lessons to countries’ specific contexts and scaling them up across the continent, African governments can meet their national and international commitments to agricultural growth and transformation.