Download or read book La comida afrocubana written by Natalia Bolívar Aróstegui and published by . This book was released on 2015 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mitos y leyendas de la comida afrocubana written by Natalia Bolívar Aróstegui and published by . This book was released on 2000 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book AfroCuba written by Pedro Pérez Sarduy and published by Ocean Press. This book was released on 1993 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This anthology looks at the AfroCuban experience through the eyes of the island’s writers, scholars and artists. "A rich portrait of AfroCuba—one of the most vibrant and least well-documented of the black Caribbean diasporas."—Stuart Hall An insightful look at Cuba’s rich ethnic and cultural reality. What is it like to be black in Cuba? Does racism exist in a revolutionary society that claims to have abolished it? How does the legacy of slavery and segregation live on in today’s Cuba? Essays, poetry, extracts from novels, anthropological studies and political analysis are brought together by editors Jean Stubbs and Pedro Pérez to create an outstanding anthology of Cuban scholars, writers and artists. Drawing on an extensive knowledge of Cuba, the editors have produced a multi-faceted insight into Cuba’s right ethnic and cultural reality. The book is divided into three sections: The Die is Cast, Myth and Reality and Redrawing the Line, introducing the reader to a wide range of previously unavailable Cuban authors, in which dissenting voices speak alongside established writers, such as Fernando Ortiz. Jean Stubbs is a professor of Caribbean and Latin American History at the University of North London. She has been a visiting associate professor at Hunter College, CUNY (New York) and Rockefeller scholar at the University of Florida (Gainesville), the University of Puerto Rico and Florida International University. Stubbs has published several other books, including Cuba: The Test of Time. Pedro Pérez Sarduy is an AfroCuban poet and journalist. He was writer-in-residence at Columbia University and a Rockefeller visiting scholar at the University of Florida (Gainesville) and the University of Puerto Rico. He has been the recipient of several literary awards and regularly undertakes speaking tours in the United States.
Download or read book Culinary Colonialism Caribbean Cookbooks and Recipes for National Independence written by Keja L. Valens and published by Rutgers University Press. This book was released on 2024-02-16 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Women across the Caribbean have been writing, reading, and exchanging cookbooks since at least the turn of the nineteenth century. These cookbooks are about much more than cooking. Through cookbooks, Caribbean women, and a few men, have shaped, embedded, and contested colonial and domestic orders, delineated the contours of independent national cultures, and transformed tastes for independence into flavors of domestic autonomy. Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence integrates new documents into the Caribbean archive and presents them in a rare pan-Caribbean perspective. The first book-length consideration of Caribbean cookbooks, Culinary Colonialism joins a growing body of work in Caribbean studies and food studies that considers the intersections of food writing, race, class, gender, and nationality. A selection of recipes, culled from the archive that Culinary Colonialism assembles, allows readers to savor the confluence of culinary traditions and local specifications that connect and distinguish national cuisines in the Caribbean.
Download or read book Havana Salsa written by Viviana Carballo and published by Simon and Schuster. This book was released on 2006 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of autobiographical vignettes by the respected food writer profiles the pre-Castro Havana of her youth, remembers her large and often eccentric family, and shares a series of recipes that she associates with particular family members, from Calabaza fritters and oxtail stew to concellita and rice with chorizo. 35,000 first printing.
Download or read book The Cooking of History written by Stephan Palmié and published by University of Chicago Press. This book was released on 2013-06-14 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over a lifetime of studying Cuban Santería and other religions related to Orisha worship—a practice also found among the Yoruba in West Africa—Stephan Palmié has grown progressively uneasy with the assumptions inherent in the very term Afro-Cuban religion. In The Cooking of History he provides a comprehensive analysis of these assumptions, in the process offering an incisive critique both of the anthropology of religion and of scholarship on the cultural history of the Afro-Atlantic World. Understood largely through its rituals and ceremonies, Santería and related religions have been a challenge for anthropologists to link to a hypothetical African past. But, Palmié argues, precisely by relying on the notion of an aboriginal African past, and by claiming to authenticate these religions via their findings, anthropologists—some of whom have converted to these religions—have exerted considerable influence upon contemporary practices. Critiquing widespread and damaging simplifications that posit religious practices as stable and self-contained, Palmié calls for a drastic new approach that properly situates cultural origins within the complex social environments and scholarly fields in which they are investigated.
Download or read book Creole Religions of the Caribbean written by Margarite Fernández Olmos and published by NYU Press. This book was released on 2011 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: CreolizationOCothe coming together of diverse beliefs and practices to form new beliefs and practicesOCois one of the most significant phenomena in Caribbean religious history. Brought together in the crucible of the sugar plantation, Caribbean peoples drew on the variants of Christianity brought by European colonizers, as well as on African religious and healing traditions and the remnants of Amerindian practices, to fashion new systems of belief. Creole Religions of the Caribbean offers a comprehensive introduction to the syncretic religions that have developed in the region. From Vodou, Santer a, Regla de Palo, the Abakui Secret Society, and Obeah to Quimbois and Espiritismo, the volume traces the historicalOCocultural origins of the major Creole religions, as well as the newer traditions such as Pocomania and Rastafarianism. This second edition updates the scholarship on the religions themselves and also expands the regional considerations of the Diaspora to the U. S. Latino community who are influenced by Creole spiritual practices. Fernindez Olmos and ParavisiniOCoGebert also take into account the increased significance of material cultureOCoart, music, literatureOCoand healing practices influenced by Creole religions. In the Religion, Race, and Ethnicity series"
Download or read book Creole Religions of the Caribbean Third Edition written by Margarite Fernández Olmos and published by NYU Press. This book was released on 2022-08-23 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: An updated introduction to the religions developed in the Caribbean region Creole Religions of the Caribbean offers a comprehensive introduction to the overlapping religions that have developed as a result of the creolization process. Caribbean peoples drew on the variants of Christianity brought by European colonizers, as well as on African religious and healing traditions and the remnants of Amerindian practices, to fashion new systems of belief. From Vodou, Santería, Regla de Palo, the Abakuá Secret Society, and Obeah to Quimbois and Espiritismo, the volume traces the historical–cultural origins of the major Creole religions, as well as the newer traditions such as Rastafari. This third edition updates the scholarship by featuring new critical approaches that have been brought to bear on the study of religion, such as queer studies, environmental studies, and diasporic studies. The third edition also expands the regional considerations of the diaspora to the US Latinx communities that are influenced by Creole spiritual practices, taking into account the increased significance of material culture?art, music, literature, and healing practices influenced by Creole religions.
Download or read book Afro Cuban Voices written by Pedro Pérez Sarduy and published by University Press of Florida. This book was released on 2020-03-23 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the forewords: "At a time when Cuba is undergoing immense economic and social changes, race becomes a kind of cultural litmus test for the national identity. . . . This anthology illustrates fully that it is possible to be both revolutionary and black in Cuba."—Manning Marable, Columbia University "The authors of Afro-Cuban Voices, also key actors in the new, unfolding dialogue about race in Cuba, make a seminal contribution through a forthright critique of ‘racial blind spots’ in official history and present-day racial discrimination."—James Early, director of cultural studies and communication, Smithsonian Institution From the series editor: "A courageous attempt to deal head-on with the issue of race in Cuba today. . . . Pérez Sarduy and Stubbs [seek to] put a human face on this debate, and do so well. The book will be received with relief by some and with frustration by others. Controversial it will undoubtedly be, since—as with most things Cuban—strong emotions are a given assumption. It will be an admirable beginning for the series and, it is hoped, will spark a much-needed debate in the United States on many aspects of the ‘Cuban question.’ It is about time."—John M. Kirk Based on the vivid firsthand testimony of prominent Afro-Cubans who live in Cuba, this book of interviews looks at ways that race affects daily life on the island. While celebrating their racial and national identity, the collected voices express an urgent need to end the silences and distortions of history in both pre- and postrevolutionary Cuba. The 14 people interviewed—of different generations and from different geographic areas of Cuba—come from the arts, the media, industry, academia, and medicine. They include a doctor who calls for joint U.S.-Cuban studies on high blood pressure and a craftsman who makes the batá drums used in Yoruba worship ceremonies. All responded to four controversial questions: What is it like to be black in Cuba? How has the revolution made a difference? To what extent is that difference true today? What can be done? Exposing the contradictions of both racial stereotyping and cultural assimilation, their eloquent answers make the case that the issue of race in Cuba, no matter how hard to define, will not be ignored. A volume in the series Contemporary Cuba, edited by John M. Kirk
Download or read book Cuban Studies 32 written by Lisandro Perez and published by University of Pittsburgh Pre. This book was released on 2002-02-01 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuban Studies has been published annually by the University of Pittsburgh Press since 1985. Founded in 1970, it is the preeminent journal for scholarly work on Cuba. Each volume includes articles in both English and Spanish, a large book review section, and an exhaustive compilation of recent works in the field.
Download or read book Healing Cultures written by NA NA and published by Springer. This book was released on 2016-09-27 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Spanish expression - la cultura cura (culture heals) - is an affirmation of the potential healing power of a variety of cultural practices that together constitute the ethos of a people. What happens, however, when cultures themselves are in jeopardy? What are the "antidotes" or healing modalities for an ailing culture? Healing Cultures addresses these questions from a variety of disciplines - anthropology, holistic folk traditions, literature, film, cultural and religious studies - bringing together the broad range of beliefs and the spectrum of practices that have sustained the peoples and cultures of the Caribbean.
Download or read book Afro Cuban Cuisine written by Natalia Bolívar Aróstegui and published by Editorial Jose Marti. This book was released on 1998 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Common Threads written by Clementina R. Adams and published by Cdiciones Universal. This book was released on 1998 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food in the Arts written by Harlan Walker and published by Oxford Symposium. This book was released on 1999 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A further volume in this series, this year discussing not so much food or its preparation as its portrayal in any number of art forms such as popular music, crime novels, film, theatre, literature, and fine art. There are also some papers which concentrate on the art of food, or art relating to food: an instance is the art of tissue-paper orange wrappers (a recondite but riveting item). My impression, when this subject was first mooted, was that all contributions would revolve around paintings and high arts. I was mistaken, there is a remarkable spread: the arrangement of 18th-century desserts; cookery and the Cuban Santeria religion; drink in 19th-century English fiction; food in film noir; the cook as artist in 18th-century England; architectural food design in France and Italy; popcorn poetry; food and eating in Bronte novels; and much more. These volumes are sometimes indigestible fricassees if swallowed at once, but think of them as platters of oysters - each may contain a pearl. By the finish a bracelet at least, perhaps a necklace, is the consequence.
Download or read book Cuban Studies 25 written by Louis A. Pérez and published by University of Pittsburgh Pre. This book was released on 1996-01-31 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuban Studies XXV has a historical focus, emphasizing labor history, race relations, and the role of women. Of special interest is an overview by Jorge I. Dominguez, one of the journal’s four rotating editors, of the contents and evolving mission of Cuban Studies.
Download or read book Bibliographic Guide to Black Studies written by Schomburg Center for Research in Black Culture and published by . This book was released on 1995 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cuba Handbook written by and published by . This book was released on 1998 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:
