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EBookClubs

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Book Household Socioeconomics  Resource Use and Fish Marketing in Two Thanas of Bangladesh

Download or read book Household Socioeconomics Resource Use and Fish Marketing in Two Thanas of Bangladesh written by Mahfuzuddin Ahmed and published by WorldFish. This book was released on 1993 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Aquaculture Technology Adoption in Kapasia Thana  Bangladesh

Download or read book Aquaculture Technology Adoption in Kapasia Thana Bangladesh written by Mahfuzuddin Ahmed and published by WorldFish. This book was released on 1995-01-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The making of a blue revolution in Bangladesh  Enablers  impacts  and the path ahead for aquaculture

Download or read book The making of a blue revolution in Bangladesh Enablers impacts and the path ahead for aquaculture written by Shahidur Rashid and published by Intl Food Policy Res Inst. This book was released on 2019-08-07 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rapid increase in aquaculture production in Bangladesh has lowered fish prices, increased protein consumption, and reduced poverty. The Making of a Blue Revolution in Bangladesh offers a valuable case study of how this transformation in the fish value chain has occurred and how it has improved the lives of both fish producers and fish consumers and considers the future potential of aquaculture in Bangladesh.

Book Review of aquaculture and fish consumption in Bangladesh

Download or read book Review of aquaculture and fish consumption in Bangladesh written by Belton and published by WorldFish. This book was released on with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Securing food for all in Bangladesh

Download or read book Securing food for all in Bangladesh written by Ahmed, Akhter, ed. and published by Intl Food Policy Res Inst. This book was released on 2021-11-05 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Securing Food for All in Bangladesh presents an array of research that collectively address four broad issues: (1) agricultural technology adoption; (2) input use and agricultural productivity; (3) food security and output market; and (4) poverty, food security, and women’s empowerment. The fifteen chapters of the book address diverse aspects within these four themes. Access to sufficient food by all people at all times to meet their dietary needs is a matter of critical importance. Despite declining arable agricultural land, Bangladesh has made commendable progress in boosting domestic food production. The growth in overall food production has been keeping ahead of population growth, resulting in higher per capita availability of food over time. In the early 1970s, Bangladesh was a food-deficit country with a population of about 75 million. Today, the population is 165 million, and the country is now self-sufficient in rice production, which has tripled over the past three decades. Along with enhanced food production, increased income has improved people’s access to food. Furthermore, nutritional outcomes have improved significantly. Nevertheless, the challenges to food and nutrition security remain formidable. Future agricultural growth and food and nutrition security are threatened by population growth, worsening soil fertility, diminishing access to land and other scarce natural resources, increasing vulnerability of crop varieties to pests and diseases, and persistent poverty leading to poor access to food. In addition, the impacts of climate change—an increase in the incidence of natural disasters, sea intrusion, and salinity—will exacerbate food and nutrition insecurity in the coming decades if corrective measures are not taken. Aligned with this context, the authors of the book explore policy options and strategies for developing agriculture and improving food security in Bangladesh. Securing Food for All in Bangladesh, with its breadth and scope, will be an invaluable resource for policymakers, researchers, and students dedicated to improving people’s livelihoods in Bangladesh.

Book The Thoughtful Teacher s Guide To Thinking Skills

Download or read book The Thoughtful Teacher s Guide To Thinking Skills written by Gary A. Woditsch and published by Routledge. This book was released on 2019-07-18 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the vantage of new cognitive theory, this book manages to integrate the thinking skill mission across the full range of formal instruction, from K through graduate school. It explores and prioritizes thinking skill aims at each instructional level, and then details how classroom practice can adjust to achieve those aims. This guide leads to solid ground, perspective and technique for the individual teacher at any level who wants to enhance thinking skill development. It will prove indispensable to those planning curriculum with a thinking skill emphasis.

Book Food Microbiology Based Entrepreneurship

Download or read book Food Microbiology Based Entrepreneurship written by Natarajan Amaresan and published by Springer Nature. This book was released on 2023-01-01 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is first part of the 3 volume set focusing on basic and advanced methods for using microbiology as an entrepreneurial venture. This book deals with the concept of entrepreneurship skills for production, cost-benefit analysis and marketing of button, oyster, milky mushroom, Ganoderma sp, Single cell protein, Breads, Cheese, Yoghurt, Wine, Beer, Probiotics, Prebiotics fermented vegetables, and Fermented Fish etc. Chapters cover the applications of microorganisms in small and large scale production to achieve a sustainable output. This book provides essential knowledge and working business protocols from all related disciplines of food and dairy industry, probiotics industry, mushroom industry, beverage and baking industry, poultry industry, and aquaculture industry etc. This book is useful to graduate students, research scholars and postdoctoral fellows, and teachers who belong to different disciplines via botany, food microbiology, biotechnology, aquaculture microbiology and poultry microbiology. The other two volumes are focused on agriculture and industrial microbiology.

Book Rural Aquaculture

    Book Details:
  • Author : Peter Edwards
  • Publisher : CABI
  • Release : 2002
  • ISBN : 9780851995656
  • Pages : 382 pages

Download or read book Rural Aquaculture written by Peter Edwards and published by CABI. This book was released on 2002 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture for both finfish and shellfish is expanding rapidly throughout the world. It is regarded as having the potential to provide a valuable source of protein in less developed countries and to be integrated into the farming systems and livelihoods of the rural poor. This book addresses key issues in aquaculture and rural development, with case studies drawn from several countries in South and South-East Asia. Papers included cover topics ranging from production and technical issues (such as pond culture and rice field fisheries) to social aspects and research and development methodology. The book has been developed from a meeting of the Asian Fisheries Society. It is aimed at all concerned with aquaculture and rural development.

Book Integrated Livestock fish Farming Systems

Download or read book Integrated Livestock fish Farming Systems written by David Little and published by Food & Agriculture Org.. This book was released on 2003 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Integrated farming in Asia is either considered an eco-friendly good that should be preserved for environmental reasons or a poor practice that will soon be superseded by industrial aquaculture. This report finds that most livestock-fish integration is sound business conducted by entrepreneurs accessing urban markets where the price of fish is relatively low. It can be used as part of a strategy to reduce environmental impacts of intensive livestock production and to produce low-cost food. Farmers have proved adept at both developing their systems to meet their own needs and diversifying the role of ponds, fish and livestock within their complex livelihoods.

Book Adoption and Economics of Silver Barb  Puntius Gonionotus  Culture in Seasonal Waters in Bangladesh

Download or read book Adoption and Economics of Silver Barb Puntius Gonionotus Culture in Seasonal Waters in Bangladesh written by Modadugu V. Gupta and published by WorldFish. This book was released on 1994-01-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sustainable Aquaculture

Download or read book Sustainable Aquaculture written by John E. Bardach and published by John Wiley & Sons. This book was released on 1997-04-25 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is a rapidly growing, successful approach to improving diets by providing more high quality fish and shellfish protein. It is also an industry with major unresolved issues because of its negative impact on the environment. This book is a pioneering effort in the development of environmentally benign aquaculture methods.

Book Tilapia Culture

    Book Details:
  • Author : Abdel-Fattah M. El-Sayed
  • Publisher : Academic Press
  • Release : 2019-10-16
  • ISBN : 0128165413
  • Pages : 358 pages

Download or read book Tilapia Culture written by Abdel-Fattah M. El-Sayed and published by Academic Press. This book was released on 2019-10-16 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tilapia Culture, Second Edition, covers the vital issues of farmed tilapia in the world, including their biology, environmental requirements, semi-intensive culture, intensive culture systems, nutrition and feeding, reproduction, seed production and larval rearing, stress and disease, harvesting, economics, trade, marketing, the role of tilapia culture in rural development and poverty eradication, and technological innovations in, and the environmental impacts of, tilapia culture. In addition, the book highlights and presents the experiences of leading countries in tilapia culture, thus making it ideal for tilapia farmers and researchers who seek the most relevant research and information. The new second edition not only brings the most updated information within each chapter, but also delivers new content on tilapia transfers, introductions and their impacts, the use of probiotics and other additives in tilapia culture, tilapia trade, including marketing, and sustainability approaches and practices, such as management practices, ecosystem approaches to tilapia culture, and value chain analyses of tilapia farming. Presents the biology of tilapia, including taxonomy, body shapes, geographical distribution, introductions and transfers, gut morphology, and feeding habits Covers semi-intensive tilapia culture in earthen ponds, tanks, raceways, cages, recirculating systems, and aquaponics Provides the latest information on brood stock management, production of monosex tilapia, seed production, and larval rearing under different culture systems Highlights the most common infectious and non-infectious diseases affecting farmed tilapia, with a full description of disease symptoms and treatment measures Provides an in-depth exploration of tilapia economics, trade and marketing

Book Naga

    Book Details:
  • Author :
  • Publisher :
  • Release : 1997
  • ISBN :
  • Pages : 314 pages

Download or read book Naga written by and published by . This book was released on 1997 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Aquaculture Extension Impacts in Bangladesh

Download or read book Aquaculture Extension Impacts in Bangladesh written by Parvin Sultana and published by WorldFish. This book was released on 2005 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Future for Fisheries

Download or read book The Future for Fisheries written by James F. Muir and published by . This book was released on 2003 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Integrated Fish Farming

    Book Details:
  • Author : Jack A. Mathias
  • Publisher : CRC Press
  • Release : 2020-07-09
  • ISBN : 0429611137
  • Pages : 433 pages

Download or read book Integrated Fish Farming written by Jack A. Mathias and published by CRC Press. This book was released on 2020-07-09 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are looking for wide-ranging international coverage of all aspects of integrated fish forming, this is the book you need. With a carefully selected and fully interdisciplinary collection of papers from experts around the world, Integrated Fish Farming provides thorough, detailed coverage of one of the world's most important approaches to integrated farming systems. Integrated Fish Fanning places IFF in a global context, reporting on case studies of successful IFF operations, experiments to enhance IFF performance, bioeconomic survey and modeling analyses, research on farm waste use and pond ecology, socio-economic elements of IFF extension and adoption, and the bio-technical and economic aspects of adapting IFF to reservoirs, marshlands, rice paddies, and marginal habitats. With contributions from leading international authorities and in-depth information from IFF operations worldwide, this is the definitive reference on Integrated Fish Farming.