Download or read book Frommer s Guide to Yucatan written by Marita Adair and published by Frommer's. This book was released on 1994 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This completely revised guide encompasses Mexico's most popular beach resorts and its most intriguing ruins and archaeological sites. Included are all the best beaches, snorkeling, diving, and fishing; detailed maps and site plans of the major ruins; a complete shopper's guide to regional crafts; an insider's look at the hottest nightlife; and accommodations and dining for every budget. 2-color maps.

Download or read book Frommer s Comprehensive Travel Guide written by and published by . This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Frommer s Yucatan 93 94 written by George McDonald and published by Prentice Hall. This book was released on 1992-11 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This brand-new Frommer's guide assures a spectacular journey to sparkling beaches and mysterious ancient Mayan ruins. Index; maps.

Download or read book Frommer s Cruises 93 94 written by Springer and published by Prentice Hall Travel. This book was released on 1992-10 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atlantic, Pacific, Aegean, Caribbean, Mediterranean--wherever luxury ships glide on blue waters--this up-to-date guide lists cruises in every price range.

Download or read book Frommer s Arizona 93 94 written by Samson and published by Prentice Hall. This book was released on 1992-09 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: The spectacular beauty of the desert, unparalleled outdoor life, the bustle of modern cities--all under the Big Sky of Arizona. This comprehensive guide contains everything the traveler needs to know: pre-trip planning, suggested itineraries, transportation details, hotel and restaurant prices, entertainment information, cultural and historical backgrounds, and more. Index; maps.

Download or read book Frommer s New Mexico 1993 1994 written by Legarde and published by Prentice Hall. This book was released on 1993 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Frommer s Las Vegas 1993 1994 written by Rena Bulkin and published by Prentice Hall. This book was released on 1993 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's number one convention center is covered in this guide for millions of business travelers.

Download or read book Frommer s Chicago 1993 1994 written by Michael Uhl and published by Prentice Hall. This book was released on 1993 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: The city at the heart of America, Chicago is a destination for business travelers as well as for those who want to discover the blues, deep-dish pizza, and some of the finest examples of American architecture.

Download or read book Frommer s Alaska 1993 1994 written by John Gottberg and published by Prentice Hall. This book was released on 1994 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide to Prague is one of the Frommer city guides which offer value-conscious recommendations on hotels, restaurants and sightseeing.

Download or read book Frommer s Australia 93 94 on Forty Five Dollars a Day written by Godwin and published by Prentice Hall Travel. This book was released on 1992-10 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides information on getting to and around Australia, accommodations, food and drink, attractions, and nightlife.

Download or read book Yucat n written by David Sterling and published by University of Texas Press. This book was released on 2014-03-30 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, James Beard Foundation Best Cookbook of the Year Award, 2015 James Beard Foundation Best International Cookbook Award, 2015 The Art of Eating Prize for Best Food Book of the Year, 2015 The Yucatán Peninsula is home to one of the world's great regional cuisines. With a foundation of native Maya dishes made from fresh local ingredients, it shares much of the same pantry of ingredients and many culinary practices with the rest of Mexico. Yet, due to its isolated peninsular location, it was also in a unique position to absorb the foods and flavors of such far-flung regions as Spain and Portugal, France, Holland, Lebanon and the Levant, Cuba and the Caribbean, and Africa. In recent years, gourmet magazines and celebrity chefs have popularized certain Yucatecan dishes and ingredients, such as Sopa de lima and achiote, and global gastronomes have made the pilgrimage to Yucatán to tantalize their taste buds with smoky pit barbecues, citrus-based pickles, and fiery chiles. But until now, the full depth and richness of this cuisine has remained little understood beyond Yucatán's borders. An internationally recognized authority on Yucatecan cuisine, chef David Sterling takes you on a gastronomic tour of the peninsula in this unique cookbook, Yucatán: Recipes from a Culinary Expedition. Presenting the food in the places where it's savored, Sterling begins in jungle towns where Mayas concoct age-old recipes with a few simple ingredients they grow themselves. He travels over a thousand miles along the broad Yucatán coast to sample a bounty of seafood; shares "the people's food"at bakeries, chicharronerías, street vendors, home restaurants, and cantinas; and highlights the cooking of the peninsula's three largest cities—Campeche, Mérida, and Valladolid—as well as a variety of pueblos noted for signature dishes. Throughout the journey, Sterling serves up over 275 authentic, thoroughly tested recipes that will appeal to both novice and professional cooks. He also discusses pantry staples and basic cooking techniques and offers substitutions for local ingredients that may be hard to find elsewhere. Profusely illustrated and spiced with lively stories of the region's people and places, Yucatán: Recipes from a Culinary Expedition is the long-awaited definitive work on this distinctive cuisine.

Download or read book Paperbound Books in Print written by and published by . This book was released on 1992 with total page 1614 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Frommer s Cancun Cozumel and Yucatan 1998 written by Frommer's Staff and published by MacMillan Publishing Company. This book was released on 1997 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tourism to Cancun and Cozumel continues to grow at an unprecedented rate, with new hotels sprouting up each year. Frommer's reviews the best of these in each price range, plus beaches, sports, shopping, and night life. The 1998 edition includes expanded coverage of excursion areas, including ruins and intriguing villages. Glossary.

Download or read book The Publishers Weekly written by and published by . This book was released on with total page 1352 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Frommer s Budapest written by Joseph S. Lieber and published by Prentice Hall. This book was released on 1994 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide to Budapest is one of the Frommer city guides which offer value-conscious recommendations on hotels, restaurants and sightseeing.

Download or read book Frommer s Comprehensive Travel Guide Belgium Holland Luxembourg 93 94 written by Susan Winifred Poole and published by . This book was released on 1992 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Frommer s Comprehensive Travel Guide written by John Macneill and published by . This book was released on 1995 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: