Download or read book Diseases and Illnesses Transmitted to Humans By Animals Insects And Contaminated Food And Water 1st Ed written by James Chambers and published by Infobase Holdings, Inc. This book was released on 2020-04-01 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special edition deals with the various diseases that are spread by animals, insects, and through food and water contamination, and the identification and outbreak of animal-, insect-, food-, and water-borne diseases.
Download or read book Diseases and Illnesses Transmitted to Humans from Animals and Insects and Contaminated Food and Water written by Angela Williams and published by Omnigraphic, Incorporated. This book was released on 2020 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special edition deals with the various diseases that are spread by animals, insects, and through food and water contamination, and the identification and outbreak of animal-, insect-, food-, and water-borne diseases.
Download or read book Global Public Health and Disease Control 1st Ed written by James Chambers and published by Infobase Holdings, Inc. This book was released on 2021-12-01 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides basic consumer information on global public health, infectious diseases that affect global public health, environmental pollutants that affect global public health, and precautions to control these global infections. Includes an index and a directory of organizations for additional help and information.
Download or read book Bad Bug Book written by Mark Walderhaug and published by Createspace Independent Publishing Platform. This book was released on 2014-01-14 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book is about a pathogen—a bacterium, virus, or parasite—or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses.A separate “consumer box” in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it.The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference.The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.
Download or read book Current Topics in Zoonoses written by Alfonso J. Rodriguez-Morales and published by BoD – Books on Demand. This book was released on 2024-06-26 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Zoonoses, diseases transmitted from animals to humans, hold immense global significance, impacting public health, economies, and ecosystems. Adopting the One Health approach, which recognizes the interconnectedness of human, animal, and environmental health, is crucial in tackling these challenges. Zoonotic diseases pose significant public health threats. Diseases like rabies, Ebola, and influenza have claimed countless lives worldwide. Without proper management, these diseases can rapidly escalate into pandemics, as seen with the COVID-19 pandemic, originating from a zoonotic transmission. The health of humans and animals are intricately linked, making collaborative efforts essential for disease prevention and control. Zoonoses have profound economic implications. Outbreaks can devastate agricultural sectors, leading to loss of livestock, reduced productivity, and trade restrictions. For instance, the 2001 foot-and-mouth disease outbreak in the United Kingdom resulted in billions of dollars in economic losses. Addressing zoonoses through a One Health approach can safeguard livelihoods and ensure food security. Furthermore, zoonotic diseases impact biodiversity and ecosystems. Diseases like West Nile virus and Lyme disease can affect wildlife populations, disrupting ecosystems and biodiversity. Additionally, habitat destruction and wildlife trafficking increase the likelihood of zoonotic spillover events. We can mitigate these risks and preserve ecosystem integrity through conservation efforts and sustainable land-use practices. The global importance of zoonoses cannot be overstated. By embracing the One Health approach, we can address these complex challenges comprehensively. Collaboration between human and veterinary medicine, environmental science, and other disciplines is essential for effective disease surveillance, prevention, and control. By prioritizing the health of people, animals, and the environment, we can build a safer, healthier future for all.
Download or read book Medical Surgical Nursing II English Edition written by Dr. Francis Moses, Mr. Padmakumar and published by Thakur Publicatoin Private Limited. This book was released on 2021-01-01 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thakur Publication presents the "Medical Surgical Nursing-II" book, specifically tailored for GNM 2nd Year students studying in English. This comprehensive textbook is meticulously crafted to cover the entire syllabus of Medical Surgical Nursing-II. AS PER INC SYLLABUS – BESTSELLER BOOKS – PRACTICAL CONTENT With its precise content and student-friendly language, it serves as an indispensable resource for GNM students. Embrace this book to gain a comprehensive understanding of the subject and excel in your academic journey.
Download or read book Hobbs Food Poisoning and Food Hygiene Seventh Edition written by Jim McLauchlin and published by CRC Press. This book was released on 2007-06-29 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique textbook takes a holistic approach to food poisoning and food hygiene, explaining in clear and non-technical language the causes of food poisoning with practical examples from 'real-life' outbreaks. Now in its seventh edition, the book retains its longstanding clarity, while being completely revised and updated by a new team of editors and contributing authors. Hobbs' Food Poisoning and Food Hygiene gives the reader a practical and general introduction to the relevant micro-organisms that affect food in relation to food safety and foodborne illness. Emphasis is given to the main aspects of hygiene necessary for the production, preparation, sale and service of safe food. Information about the behaviour of microbiological agents in various foods, their ability to produce toxins and the means by which harmful organisms reach food is applied to manufacture and retail procedures, and to equipment and kitchen design. For the first time the book includes coverage of waterborne infections and sewage and, through judicious selection of case examples, indicates the global nature of food and water hygiene today. The contribution of different professional groups to the control of food- and waterborne organisms is also recognized. This book remains an essential course text for students and lecturers dealing with food science, public health, microbiology, environmental health and the food service industry. It also serves as an invaluable handbook for professionals within the food industry, investigators, researchers in higher education and those in the retail trade.
Download or read book deWit s Fundamental Concepts and Skills for Nursing Second South Asia Edition E Book written by Ambika Ravindran and published by Elsevier Health Sciences. This book was released on 2022-09-26 with total page 1076 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fundamental Concepts and Skills for Nursing, 6th Edition prepares students to learn the basic concepts and fundamental skills that LPNs/LVNs need to practice in a number of care settings, including hospitals, long-term care facilities, medical offices, clinics, surgery centres, and home care agencies. This second South Asia Edition of DeWit’s Fundamental Concepts and Skills for Nursing is a uniquely featured textbook, designed to make a worthy impact on its readers. The book is customised as per the revised B.Sc. Nursing curriculum prescribed by the Indian Nursing Council (INC) to meet the learning requirements of undergraduate students. Nursing professionals aspiring for higher education or career progression will also find this book useful for reference. The full-colour text contains theoretical nursing concepts, step-by-step skills and procedures, and clinical applications to build a strong foundation in the patient care experience. The underlying framework of all the chapters pivots around the nursing process, and also portrays the concepts like psycho-social aspects, critical thinking, communication skills, inter- professional collaborations, patient-family education and cultural integrity. • Discusses more than 80 essential skills and around 30 petite forms of skills with step-by-step format supported with coloured illustrations along with action/rationale format• Each chapter starts with key terms, objectives and has supportive glossary• Enhanced with stimulating highpoints such as Special Clinical Cues, Cultural Considerations, Lifespan Considerations, Focused Assessment, Health Promotion, Legal & Ethical Considerations, Patient Education, QSEN Considerations, Safety Alert and Think Critically boxes• Includes nursing process framework featuring the application of the nursing process and nursing care plans, reinforcing its application in the clinical setting• More than 20 Nursing Care Plans illustrating each step of the nursing process • Includes Concept Maps that help students visualise concepts addressed in the text and learn how a condition or response (relating to symptoms, treatments, and side effects) can affect more than one body system
Download or read book Food and Animal Borne Diseases Sourcebook written by Karen Bellenir and published by Omnigraphic, Incorporated. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addresses diseases transmitted through food, water, animals, or insects and also the health concerns of international travelers.
Download or read book Potter and Perry s Fundamentals of Nursing Second South Asia Edition E Book written by Sharma Suresh and published by Elsevier India. This book was released on 2017-08-18 with total page 1347 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fundamentals of Nursing by Potter and Perry is a widely appreciated textbook on nursing foundations/fundamentals. Its comprehensive coverage provides fundamental nursing concepts, skills and techniques of nursing practice and a firm foundation for more advanced areas of study. This Second South Asia edition of Potter and Perry's Fundamentals of Nursing not only provides the well-established, authentic content of international standards but also caters to the specific curriculum requirements of nursing students of the region. SALIENT FEATURES Fully compliant to the INC curriculum Easy-to-read, interesting and involving disposition, which leads the reader through various facets of nursing foundations/ fundamentals Improved layout, design and presentation A number of photographs replaced with the Indian ones to provide regional feel to the content Long Answer and Short Answer questions added at the end of every chapter
Download or read book Goldman s Cecil Medicine Expert Consult Premium Edition Enhanced Online Features and Print Single Volume 24 written by Russell La Fayette Cecil and published by Elsevier Health Sciences. This book was released on 2012-01-01 with total page 2848 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1927, Goldman-Cecil Medicine has been the world's most influential internal medicine resource. In the ground-breaking 25th edition, your original purchase ensures you will be up-to-date without the need for a subscription. Through the new, more powerful Expert Consult eBook platform, this "living text" provides continuous updates that will integrate the latest research, guidelines, and treatments into each chapter, ensuring that the content is as current as the day this edition was first published. Goldman-Cecil Medicine offers definitive, unbiased guidance on the evaluation and management of every medical condition, presented by a veritable "Who's Who" of modern medicine. A practical, straightforward style; templated organization; evidence-based references; and robust interactive content combine to make this dynamic resource quite simply the fastest and best place to find all of the authoritative, state-of-the-art clinical answers you need. "The content is superb, authoritative and not surprisingly very up to date." Reviewed by: Dr Harry Brown, on behalf of Glycosmedia Date: July 2015 Expert Consult eBook version included with print purchase: Access continuous updates from Editor Lee Goldman, MD, who thoroughly reviews internal medicine and specialty journals, updating online content to reflect the latest guidelines and translating that evidence into treatment. Interactive Q&A section features over 1,500 board-style questions and answers to aid in preparing for certification or recertification exams. Outstanding supplementary tools include figures, tables, videos, heart and lung sounds, treatment and management algorithms, fully integrated references, and thousands of illustrations and full-color photos. Search all of the text, figures, supplementary material, and references from the book on a variety of devices and at no additional cost - Expert Consult access is included with this title! Practical, bulleted, highly templated text with easy-to-use features including flow charts and treatment boxes. New chapters on global health, cancer biology and genetics, and the human microbiome in health and disease keep you on the cutting edge of medicine. Today's most current evidence-based medicine guidelines help you form a definitive diagnosis and create the best treatment plans possible. Focused coverage of the latest developments in biology includes the specifics of current diagnosis, therapy, and medication doses. The reference of choice for every stage of your career! Goldman-Cecil Medicine is an ideal learning tool for residents, physicians, and students as well as a valuable go-to resource for experienced healthcare professionals. Cecil - the best internal medicine resource available since 1927 - far exceeds the competition in versatility, ease-of-use and up-to-datedness.
Download or read book GLOBAL HANDBOOK ON FOOD AND WATER SAFETY written by Sonia Y. De Leon and published by Charles C Thomas Publisher. This book was released on 2003-01-01 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a practical reference on food and water safety that will be useful for food managers, trainers/educators, food handlers, and consumers worldwide. The first two chapters emphasize the importance of food and water safety on health and life maintenance. Each chapter has an introductory paragraph that states the objective and scope of the chapter text. Definitions of useful terms, tables, and illustrations serve to make the key points better understood and easier to remember. Review questions at the end of each chapter enhance the learning experience, and the chapter references will give the reader a chance to delve into areas of interest for further information. A very unique feature of this book is the segment on foodborne disease outbreaks. A selection of fifty cases are presented that provide important learning tools for problem-solving and evaluating foodborne illnesses. Water safety is explained in great detail, whether it is used for drinking and cooking or in recreational water facilities. Numerous examples of etiologic agents that cause illness from contaminated food and water are discussed. Guidelines to supply safe food and water for emergencies that include preparedness in case of bioterrorism, power outage, floods, hurricanes, and other disasters are given. Practical guidelines about food and water safety when handling foods throughout the food chain are explored in each chapter. In addition, a glossary of terms commonly used in food and water safety, with cross-references to the chapter contents, is included. In light of global trade and increasing cultural diversity in food consumption, this book also deals with challenges for the future to ensure a safe water and food supply.
Download or read book Medical Geography Third Edition written by Melinda S. Meade and published by Guilford Press. This book was released on 2010-04-20 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: The leading text in the field, this comprehensive book reviews geographic approaches to studying disease and public health issues across the globe. It presents cutting-edge techniques of spatial and social analysis and explores their relevance for understanding cultural and political ecology, disease systems, and health promotion. Essential topics include how new diseases emerge and epidemics develop in particular places; the intersecting influences on health of biological processes, culture, environment, and behavior; and the changing landscape of health care planning and service delivery. The text is richly illustrated with tables, figures, and maps, including 16 color plates.
Download or read book Animal Sciences written by John R. Campbell and published by Waveland Press. This book was released on 2009-12-24 with total page 531 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook is intended as a comprehensive introduction to the biology, care, and production of domestic animals and freshwater sh raised to provide food, as well as pets kept for companionship and recreation. The authors teaching and research experiences in agriculture, animal and dairy sciences, and veterinary medicine provide the professional expertise that underpins the clearly written discussions of advances in animal sciences affecting humans globally. Coverage includes breeds and life cycles of livestock and poultry; nutritional contributions of animal products to humans; the principles of animal genetics, anatomy, and physiology including reproduction, lactation and growth; animal disease and public health; and insects and their biological control. Each chapter stands on its own. Instructors can assign higher priority to certain chapters and arrange topics for study in keeping with their preferred course outlines. The text has been classroom-tested for four decades in more than 100 colleges and universities at home and abroad. Additionally, it is pedagogically enhanced with glossary terms in boldface type, study questions at the end of each chapter, more than 350 illustrations, and historical and philosophical quotations. These useful features aid students in comprehending scientic concepts as well as enjoying the pleasures derived from learning more about food-producing animals, horses, and popular pets.
Download or read book The Bad Bug Book written by FDA and published by Imp. This book was released on 2004 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bad Bug was created from the materials assembled at the FDA website of the same name. This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins. It brings together in one place information from the Food & Drug Administration, the Centers for Disease Control & Prevention, the USDA Food Safety Inspection Service, and the National Institutes of Health.
Download or read book The Theory of Hospitality and Catering 14th Edition written by David Foskett and published by Hodder Education. This book was released on 2021-08-06 with total page 1058 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare students for assessment and further professional development with a wealth of contemporary case studies from around the world, referencing key trends. · Discover how to integrate sustainability and environmental improvements into kitchens and eating spaces, helping to increase energy conservation and boost your green credentials. · Harness the power social media and e-marketing to proactively grow your business, online visibility and engagement. · Ensure best practice is followed where food allergies and intolerances are concerned, so you can be confident you are providing a safe experience for all customers. · Develop your understanding of nutrition and culinary medicine with a unique contribution from Elaine Macaninch, a director of Culinary Medicine UK and the co-founder of the Education and Research in Medical Nutrition Network (ERimNN) · Plan for commercial success with clear coverage of financial aspects of food and beverage management, personal development and people management skills.
Download or read book Encyclopedia of Environmental Health written by and published by Elsevier. This book was released on 2019-08-22 with total page 4896 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encyclopedia of Environmental Health, Second Edition, Six Volume Set presents the newest release in this fundamental reference that updates and broadens the umbrella of environmental health, especially social and environmental health for its readers. There is ongoing revolution in governance, policies and intervention strategies aimed at evolving changes in health disparities, disease burden, trans-boundary transport and health hazards. This new edition reflects these realities, mapping new directions in the field that include how to minimize threats and develop new scientific paradigms that address emerging local, national and global environmental concerns. Represents a one-stop resource for scientifically reliable information on environmental health Fills a critical gap, with information on one of the most rapidly growing scientific fields of our time Provides comparative approaches to environmental health practice and research in different countries and regions of the world Covers issues behind specific questions and describes the best available scientific methods for environmental risk assessment
