Download or read book Dinnerware of the 20th Century written by Harry L. Rinker and published by . This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grant: Snee Reinhardt Charitable Foundations REF.
Download or read book 20th Century Dinnerware written by Collector's Compass and published by Martingale. This book was released on 2001 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dish written by Shax Riegler and published by Artisan Books. This book was released on 2011-01-01 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: As every great hostess knows, the right dinner plates bring design, color, and drama to the table and elevate an ordinary meal into something special. "Dish" is a visual celebration of these everyday pieces of art that have been the objects of desire of kings, queens, brides, chefs, and hostesses for centuries.
Download or read book Collector s Encyclopedia of American Dinnerware written by Jo Cunningham and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jo Cunningham Jo Cunningham is back with an all-new, revised edition of her bestselling Collector's Encyclopedia of American Dinnerware. In this collector's encyclopedia, hundreds of pieces of American dinnerware are illustrated with both color photos and black and white original catalog pages and advertisements. Included are backstamps, advertising, company information, and values for every piece. There is also a fascinating section on how dinnerware is made and a brief history of the American pottery industry. There is expanded coverage of some company histories. Some of the manufacturers represented include Bennington, California Potteries, Haeger, Hall, Hull, Pfaltzgraff, Purinton, Red Wing, Shawnee, Stangl, Steubenville, Homer Laughlin, Limoges, Paden City Pottery, Jackson China, and many more.
Download or read book Johnson Brothers Classic English Dinnerware written by Bob Page and published by Page/Frederiksen Publishing Company. This book was released on 2003-10-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Turn of the Century American Dinnerware 1880s to 1920s written by Joanne Jasper and published by . This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this beautiful unique resource, Joanne Jasper, author of our Collector's Encyclopedia of Homer Laughlin China, identifies 16 American china companies in operation from the late 1800s into the beginning of the 20th century that are not well known by today's collectors although their pieces fill antique shops. The historical background of each company is told, including any especially interesting personal information about the founders or proprietors. In addition to the extensive text and value listings, there are over 300 full-color photos along with hundreds of vintage catalog reprints and advertisements. Each dish is identified and valued. Collectors and dealers wishing to research and evaluate old china not found in other books will find this guide reliable, easy-to-use, and most helpful. 1996 values. AUTHORBIO: Joanne Jasper, an antique lover and Homer Laughlin fan for years, visited the Homer Laughlin plant in Newell, West Virginia with her daughter and decided to make her idea for a collector's reference a reality. She spent countless hours researching, interviewing, and taking photographs. Her book has become a bestseller. REVIEW: Planet Patchwork Quilting Bookbriefs says this book "contains a well-done primer in foundation techniques, and dozens of creative border designs, both traditional and contemporary. Perhaps most important, the authors provide a series of questions to ponder as you decide what kind of border you want."
Download or read book China Identification Guide 3 Canonsburg Paden City Pottery Pope Gosser Sebring Pottery W S George Etc written by and published by Page/Frederiksen Publishing Company. This book was released on 2000 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains comprehensive listings of some of the most difficult to identify dinnerware manufacturers.
Download or read book English China written by Mary Frank Gaston and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A full-color, illustrated handbook describing various patterns and pieces of English china, with identification information and approximate values.
Download or read book Mid Century Modern Dinnerware written by Michael Pratt and published by Schiffer Publishing. This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 500 color photos and informative text provide an overview of the modern tableware designs of the mid-twentieth century. Among the pottery firms whose wares are presented are Red Wing, Roseville, Royal China, Salem China, Stangl, Steubenville, Universal, Vernon Kilns, Winart Pottery, and Winfield China. New information is provided, along with an extensive bibliography, index, and values in the captions.
Download or read book Homer Laughlin Decades of Dinnerware written by Bob Page and published by Page/Frederiksen Publishing Company. This book was released on 2003-01-01 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains almost 4,000 Homer Laughlin dinnerware patterns in full color, plus hundreds of additional photographs, advertisements, pamphlets, and the history of The Homer Laughlin China Company and its dinnerware. Represented are dinnerware patterns from pre-1900 to current Fiesta? patterns and everything in between.
Download or read book China Identification Guide 1 Heinrich Hutschenreuther Rosenthal written by and published by Page/Frederiksen Publishing Company. This book was released on 1998-11 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains comprehensive listings of some of the most difficult to identify dinnerware manufacturers.
Download or read book Silverware of the 20th Century written by Harry L. Rinker and published by . This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For lovers of fine flatware, here is a vast selection of sterling, silver-plated, and stainless designs. The book includes short histories of each manufacturer, listings of every known piece with current suggested retail-market price, dates pieces were introduced and/or discontinued, and more. Digitally reproduced photos throughout.
Download or read book The Bulfinch Anatomy of Antique China Silver written by Tim Forrest and published by . This book was released on 1998 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated guide to antique china and silver pieces, arranged by period, that analyzes the unique details.
Download or read book Victor Schreckengost written by Jo Cunningham and published by Schiffer Book for Designers &. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Viktor Schreckengost's designs for dinnerware, produced primarily by the (American) Limoges China Company and the Salem China Company, include 24 major shapes decorated with over 180 different patterns. Among the most popular of the mid-20th century, his most successful dinnerware lines were Americana and Diana (1934), Manhattan (1935), Triumph and Jiffy Kitchenware (1937). Special commissions, commemorative plates, and even childrens' dishes are included.
Download or read book Library of Congress Subject Headings written by Library of Congress and published by . This book was released on 2013 with total page 1624 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Library of Congress Subject Headings written by Library of Congress. Cataloging Policy and Support Office and published by . This book was released on 2009 with total page 1596 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and Drink in American History 3 volumes written by Andrew F. Smith and published by Bloomsbury Publishing USA. This book was released on 2013-10-28 with total page 1715 pages. Available in PDF, EPUB and Kindle. Book excerpt: This three-volume encyclopedia on the history of American food and beverages serves as an ideal companion resource for social studies and American history courses, covering topics ranging from early American Indian foods to mandatory nutrition information at fast food restaurants. The expression "you are what you eat" certainly applies to Americans, not just in terms of our physical health, but also in the myriad ways that our taste preferences, eating habits, and food culture are intrinsically tied to our society and history. This standout reference work comprises two volumes containing more than 600 alphabetically arranged historical entries on American foods and beverages, as well as dozens of historical recipes for traditional American foods; and a third volume of more than 120 primary source documents. Never before has there been a reference work that coalesces this diverse range of information into a single set. The entries in this set provide information that will transform any American history research project into an engaging learning experience. Examples include explanations of how tuna fish became a staple food product for Americans, how the canning industry emerged from the Civil War, the difference between Americans and people of other countries in terms of what percentage of their income is spent on food and beverages, and how taxation on beverages like tea, rum, and whisky set off important political rebellions in U.S. history.
