Download or read book Determination of the Morphological and Hordein Variation in 12 Barley Landraces from Ethiopia written by B. Lakew and published by . This book was released on 1996 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Morphological Diversity in Ethiopian Food Barley Landraces written by Bedasa Mekonnon Dosho and published by . This book was released on 2015-05-23 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genetic Variation Between and Within Ethiopian Barley Landraces with Emphasis on Durable Disease Resistance written by Fekadu Alemayehu and published by . This book was released on 1995 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Applied Mathematics and Omics to Assess Crop Genetic Resources for Climate Change Adaptive Traits written by Abdallah Bari and published by CRC Press. This book was released on 2018-09-03 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Applied Mathematics and Omics to Assess Crop Genetic Resources for Climate Change Adaptive Traits focuses on practical means and approaches to further the use of genetic resources for mitigating the effects of climate change and improving crop production. Genetic diversity in crop plants is being further explored to increase yield, disease resistance, and nutritional value by employing recent advances in mathematics and omics technologies to promote the adaptation of crops to changing climatic conditions. This book presents a broad view of biodiversity and genetic resources in agriculture and provides answers to some current problems. It also highlights ways to provide much-needed information to practitioners and innovators engaged in addressing the effects of global climate change on agriculture. The book is divided into sections that cover: The implications of climate change for drylands and farming communities The potential of genetic resources and biodiversity to adapt to and mitigate climate change effects Applications of mathematics and omics technologies Genomics and gene identification We are in the midst of significant changes in global climates, and its effects are already being felt throughout the world. The increasing frequency of droughts and heat waves has had negative impacts on agricultural production, especially in the drylands of the world. This book shares the collective knowledge of leading scientists and practitioners, giving readers a broader appreciation and heightened awareness of the stakes involved in improving and sustaining agricultural production systems in the face of climate change.
Download or read book Plant Breeding Abstracts written by and published by . This book was released on 1997 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1991 with total page 788 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genes in the Field written by International Plant Genetic Resources Institute and published by CRC Press. This book was released on 2000 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genes in the Field: Conserving Plant Diversity on Farms is a comprehensive collection of papers focusing on agricultural conservation and diversity issues throughout the world. Recently, regional and local farm seed variety has been reduced because of increased population, agricultural science and technology and the integration of the world's many diverse cultures. Because of this, diversity on individual farms across wide regions is threatened by modern crop varieties that have been bred for broad adaptation, resistance to disease, and other risk factors such as their ability to better use water, fertilizer, and higher yields. The concern of the farmers to maintain production levels and income often seems incompatible with those whose focus is on the maintenance of viable and sustainable ecosystems and maintaining genetic diversity. Exploring and understanding these different concerns is an essential starting point for answering some of the key questions about the implementation of "on farm" conservation and the role of local cultivators in sustainable development.
Download or read book Proceedings of the 10th International Barley Genetics Symposium Alexandria Egypt 5 10 Apr 2008 written by and published by ICARDA. This book was released on with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Crop Genetic Resources for Today and Tomorrow written by O. H. Frankel and published by CUP Archive. This book was released on 1975-09-25 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic variation in plant populations. Exploration. Evaluation problems. Conservation and storage. Documentation and information management. Genetic resources centres.
Download or read book Malts and Malting written by D.E. Briggs and published by Springer Science & Business Media. This book was released on 1998-09-30 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malts are used in the manufacture of beers, whiskies, foodstuffs, non-alcoholic beverages and confectionery. Placing an emphasis on barley as the most used cereal grain, this book offers an up-to-date account of malt manufacture.
Download or read book Cereal Grain Quality written by R. Henry and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 491 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cereal uses range from human food and beverages to animal feeds and industrial products. It is human food and beverages which are the predominant uses covered in this book, since the nutritional quality of cereals for animal feed is described in other publications on animal nutrition, and industrial products are a relatively minor use of cereals. Cereals are the main components of human diets and are crucial to human survival. Three species, wheat, rice and maize, account for the bulk of human food. Barley is the major raw material for beer production and ranks fourth in world production. Other species such as sorghum are regionally important. This book covers all the major cereal species: wheat, rice, maize, barley, sorghum, millet, oats, rye and triticale. Specific chapters have been devoted to a description of the major end-uses of each of the species and to definition of the qualities required for each of their end uses. The functional and nutritional quality of cereals determines their suitability for specific purposes and may limit the quality of the end product, influencing greatly the commercial value of grain. An under standing of the factors that determine grain quality is thus important in the maintenance of efficient and sustainable agricultural and food production. The biochemical constituents of the grain that determine quality have been described in chapters on proteins, carbohydrates and other components. An understanding of the relationships between grain composition and quality is important in selecting grain for specific uses.
Download or read book Geographic Variation Speciation and Clines MPB 10 Volume 10 written by John A. Endler and published by Princeton University Press. This book was released on 2020-03-31 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Geographic Variation, Speciation and Clines explores the origins and development of geographic variation, divergence, and speciation. In particular it is concerned with genetic divergence as it is usually found on continents, among groups of populations isolated only by distance. Although earlier writers on this topic considered the effects of geography and dispersal, intense geographic differentiation and speciation were thought to require complete isolation. Professor Endler shows how geographic differentiation and speciation may develop in spite of continuous gene flow. Following a review of the diverse and scattered literature on gene flow and population differentiation, the author discusses the relationships among gene flow, dispersal, and migration. He then summarizes the factors which limit the geographic extent of gene flow, and those which allow steep clines to develop in the absence of barriers to gene flow. His analysis draws on examples from the field, experiments, and single- and multiple-locus models. The mechanism and conditions for parapatric speciation are presented: steepening clines, development into hybrid zones, and the evolution of sexual isolation. In the final chapter the author considers the interpretation of natural clines and the associated geographic patterns of subspecies and species.
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 2000 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wild Germplasm for Genetic Improvement in Crop Plants written by Muhammad Tehseen Azhar and published by Academic Press. This book was released on 2021-03-10 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wild Germplasm for Genetic Improvement in Crop Plants addresses the need for an integrated reference on a wide variety of crop plants, facilitating comparison and contrast, as well as providing relevant relationships for future research and development. The book presents the genetic and natural history value of wild relatives, covers what wild relatives exist, explores the existing knowledge regarding specific relatives and the research surrounding them and identifies knowledge gaps. As understanding the role of crop wild relatives in plant breeding expands the genetic pool for abiotic and biotic stress resistance, this is an ideal reference on this important topic. - Provides a single-volume resource to important crops for accessible comparison and research - Explores both conventional and molecular approaches to breeding for targeted traits and allows for expanded genetic variability - Guides the development of hybrids for germplasm with increased tolerance to biotic and abiotic stresses
Download or read book Spatial Data Analysis written by Robert P. Haining and published by Cambridge University Press. This book was released on 2003-04-17 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spatial Data Analysis: Theory and Practice, first published in 2003, provides a broad ranging treatment of the field of spatial data analysis. It begins with an overview of spatial data analysis and the importance of location (place, context and space) in scientific and policy related research. Covering fundamental problems concerning how attributes in geographical space are represented to the latest methods of exploratory spatial data analysis and spatial modeling, it is designed to take the reader through the key areas that underpin the analysis of spatial data, providing a platform from which to view and critically appreciate many of the key areas of the field. Parts of the text are accessible to undergraduate and master's level students, but it also contains sufficient challenging material that it will be of interest to geographers, social and economic scientists, environmental scientists and statisticians, whose research takes them into the area of spatial analysis.
Download or read book Genomics and Breeding for Climate Resilient Crops written by Chittaranjan Kole and published by Springer Science & Business Media. This book was released on 2013-06-18 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change is expected to have a drastic impact on agronomic conditions including temperature, precipitation, soil nutrients, and the incidence of disease pests, to name a few. To face this looming threat, significant progress in developing new breeding strategies has been made over the last few decades. The first volume of Genomics and Breeding for Climate-Resilient Crops presents the basic concepts and strategies for developing climate-resilient crop varieties. Topics covered include: conservation, evaluation and utilization of biodiversity; identification of traits, genes and crops of the future; genomic and molecular tools; genetic engineering; participatory and evolutionary breeding; bioinformatics tools to support breeding; funding and networking support; and intellectual property, regulatory issues, social and political dimensions.
Download or read book Diversity in Barley Hordeum vulgare written by R. von Bothmer and published by Elsevier. This book was released on 2003-07-03 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic diversity is one of the main resources sustaining human life. Food security largely depends on the availability and utilization of this diversity, which is of strategic importance for countries and companies. Conservation and utilization of biodiversity is thus currently an urgent area of global debate and concern. Barley is a major crop in the world used for food, feed and malt, and with a wide religious and ethnic importance. The crop was domesticated in Neolithic time in SW Asia and spread rapidly under cultivation to new areas. Nowadays it is one of the most widespread and widely adapted crops grown under contrasting edaphic conditions. Adaptations to new environments, different agricultural practices and selection for different uses have further added to the complex diversity pattern. Is it at all possible to give a complete picture of the diversity in a crop or wild species? Are we, by adding new technologies, only revealing parts of the diversity? Do different sets of data show similar or conflicting pictures of genetic diversity? Will the large genome size reduce the role of barley as a model organism in these current sequencing days? Or, are there still major reasons to continue to work with this beautiful crop? The aim of this book is to cover the complex issue of diversification in time and space in a single crop: barley. Leading scientists from various fields describe the entire variation pattern in different sets of characters and an attempt is made for a synthesis to a holistic picture. The book proposes ways to use the achievements of diversity studies in future research and breeding programmes.
