Download or read book Conducting National Feed Assessments written by Michael B. Coughenour and published by . This book was released on 2012 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A National Feed Assessment System (NFAS) is a complete set of procedures, facilities, tools, personnel, organizations, and institutions involved in the collecting, handling, processing of data necessary to calculate and report the supplies of livestock feeds from all sources and for all livestock types in a country. It is comprised of numerous components which interact in an integrated manner to achieve a common outcome, the National Feed Assessment (NFA). A NFA is a data- and computation-based analysis of the supplies and demands for livestock feeds in a country. Accurate assessments of current and future supplies and demands for livestock feed are needed for national food security policy and planning, as well as the setting of environmentally sustainable stocking rates. Feed resources must be assessed and monitored to provide information for the development and implementation of policies that will contribute to the sustainable growth of national livestock sectors. Assessments will provide information on feed resource availabilities that will enable optimal policy decisions regarding the use of national feed resources. This document provides guidance to countries in developing NFASs. Members of governments and research organizations who wish to establish NFASs will likely seek guidance on the technical issues and procedural aspects of building and institutionalizing NFASs. A set of recommended step-wise procedures is given for implementing NFASs, including procedures for planning, establishing, and updating a NFAS. It is hoped that using the information provided in this document countries will initiate activities to establish and maintain the NFA."--Publisher's description.
Download or read book Nutrient Requirements of Beef Cattle written by Subcommittee on Beef Cattle Nutrition and published by National Academies Press. This book was released on 2000-05-16 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Download or read book Good Practices for the Feed Industry written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2010 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is intended to guide managers of feedmills and the feed industry as a whole.
Download or read book Good practices for the feed sector written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-11-23 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual provides comprehensive information and practical guidelines to assist farmers, producers and all stakeholders along the feed value chain to comply with the requirements of the Codex Alimentarius Code of Practice on Good Animal Feeding. The application of the Code is an important step for the expansion of international trade of feed and products of animal origin. Both feed/food exporting and importing countries can benefit from a greater and safer trade of feed and products of animal origins. This manual is intended to guide managers of feedmills, the feed industry as a whole and on-farm feed mixers and producers. It will also be of value to national competent authorities, in particular those engaged in feed inspection, in their supervisory roles. It can also serve as a training manual and a guide to setting up national feed associations.
Download or read book Conducting After Action Reviews for animal health emergencies written by Callan, T., Bonbon, E., Gbaguidi, L., Nzietchueng, S., Tenenbaum, N. and published by Food & Agriculture Org.. This book was released on 2022-01-27 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: In today’s world, the risk of spread of animal health diseases, within a country or across borders, is on the rise. Contributing factors include growing animal populations, increased movement of humans and animals, market intensification and global trade. Animal health services around the world play an essential role in curbing animal disease spread. They do so by increasing their capacity to manage animal health emergencies, preparing for such events during “peacetime” and reflecting on lessons learned during the “reconstruction phase”. These actions look to enhance a country’s state of operational readiness ahead of future events. Carrying out an After Action Review (AAR) of a country’s emergency response is an integral part of learning; it provides countries with the opportunity to highlight what they have done well and what gaps remain to be filled in terms of animal health emergency management. This AAR manual outlines current practices for organizational learning and how they can be applied in the context of animal health emergencies. It details the steps to perform an animal health emergency AAR and leads readers through designing, preparing, conducting and reporting on an AAR. Veterinary services and competent authorities responsible for managing the response to animal health emergencies can apply the principles discussed in this manual to AARs at the country level – or in other settings such as producer organizations, multicountry regional commissions or international organizations.
Download or read book Land Resources Monitoring Modeling and Mapping with Remote Sensing written by Ph.D., Prasad S. Thenkabail and published by CRC Press. This book was released on 2015-10-02 with total page 869 pages. Available in PDF, EPUB and Kindle. Book excerpt: A volume in the three-volume Remote Sensing Handbook series, Land Resources Monitoring, Modeling, and Mapping with Remote Sensing documents the scientific and methodological advances that have taken place during the last 50 years. The other two volumes in the series are Remotely Sensed Data Characterization, Classification, and Accuracies, and Remo
Download or read book Feed Evaluation written by P. O. Osuji and published by ILRI (aka ILCA and ILRAD). This book was released on 1993-01-01 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tackling Climate Change Through Livestock written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2013 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.
Download or read book East Africa Animal Feed Action Plan written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-09-10 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The regional animal feed action plan was formulated through a consultative and participatory process building on experiences and lessons learnt by wide spectrum of key stakeholders in public and private sectors, notably, policy makers, traders, pastoralist and farmers' organizations, civil society, NGOs, and the development partners. It builds on the earlier consultative experience sharing workshop on feed by USAID, ILRI, IGAD and FAO in the region. The plan provides broad opportunities for partnerships with producers, governments, and private sector, development and humanitarian organizations at the national and regional levels. It provides a guided approach to collectively tackle the problems of animal feed and pave the way for sustainable production of quality animals and products while improving competitiveness, profitability and ensuring sustainable feed resource management for the entire Eastern African region. The aim of the action plan is to provide guidelines to communities, countries, private sector and livestock stakeholders to optimally utilize the available feed resources in East Africa to increase the supply as well as improve the quality of animals, products and by-products and to maximize the economic and social benefits of the livestock sector.
Download or read book Nutrition Assessment written by Margaret D. Simko and published by Jones & Bartlett Learning. This book was released on 1995 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Health Sciences & Nutrition
Download or read book Remote Sensing Handbook Three Volume Set written by Prasad Thenkabail and published by CRC Press. This book was released on 2018-10-03 with total page 2262 pages. Available in PDF, EPUB and Kindle. Book excerpt: A volume in the three-volume Remote Sensing Handbook series, Remote Sensing of Water Resources, Disasters, and Urban Studies documents the scientific and methodological advances that have taken place during the last 50 years. The other two volumes in the series are Remotely Sensed Data Characterization, Classification, and Accuracies, and Land Reso
Download or read book Air Emissions from Animal Feeding Operations written by National Research Council and published by National Academies Press. This book was released on 2003-04-07 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.
Download or read book FAO questionnaire results on genetically modified food safety assessment written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-05-01 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2008, the Codex Alimentarius members agreed that it is important for countries to globally share the results of genetically modified (GM) food safety assessment and subsequently the Food and Agriculture Organization of the United Nations (FAO) is hosting an online database entitled FAO GM Foods Platform (http://www.fao.org/gm-platform) to share the relevant data. As of September 2019, only 23 out of 189 Codex members have been able to share the relevant data. In order to understand the challenges countries may be facing in conducting GM food safety assessment, two separate sets of questionnaires were sent to all 189 Codex members in July 2019. Questionnaire A was sent to 166 Codex members who had not shared any GM food safety assessment result on the platform, while questionnaire B was sent to those 23 Codex members who have been actively sharing the GM food safety assessment results on the Platform. A total of 116 Codex members responded between July and September 2019. All responses are recorded as they were received. While the present document is a simple compilation of the responses, a complete analysis of the results was made and integrated in to another FAO publication entitled Reality of GM food safety: Are we effectively evaluating it? Technical Background Paper for the FAO GM Foods Platform Community Meeting 2019.
Download or read book Manual for the management of operations during an animal health emergency written by Münstermann, S., Sow, M., Gbaguidi, L.A.M. and published by Food & Agriculture Org.. This book was released on 2022-07-05 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: The benefit of an adequate framework for the management of animal health emergency operations has been repeatedly shown over the years, highlighting a need to build and upgrade capabilities to effectively and efficiently manage animal health emergency operations at all levels. This need can begin to be met through the guidance provided in this manual. Equipped with practical examples, samples and guidelines, this manual supports countries and relevant local, national, regional and international organizations as they prepare for and manage operations during an animal health emergency. The manual is designed to be used in line with the 'Good Emergency Management Practice: The Essentials' manual, applying Good Emergency Management Practice (GEMP) principles and a One Health approach, and providing a global view of how to act during the peacetime and emergency phases of animal health events. This global manual is presented in such a way that veterinary services and relevel local authorities in countries around the world can use the information therein as guidance to create or adapt their own systems, and build a customized emergency operations management manual.
Download or read book Natural Resource Management Reimagined written by Robert G. Woodmansee and published by Cambridge University Press. This book was released on 2021-03-11 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brings scientists, policy makers, land and water managers and citizen stakeholders together to resolve natural resource and environmental problems.
Download or read book Biological and Environmental Hazards Risks and Disasters written by Ramesh Sivanpillai and published by Elsevier. This book was released on 2015-11-17 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biological and Environmental Hazards, Risks, and Disasters provides an integrated look at major impacts to the Earth's biosphere. Many of these are caused by diseases, algal blooms, insects, animals, species extinction, deforestation, land degradation, and comet and asteroid strikes that have important implications for humans. This volume, from Elsevier's Hazards and Disasters Series, provides an in-depth view of threats, ranging from microscopic organisms to celestial objects. Perspectives from both natural and social sciences provide an in-depth understanding of potential impacts. - Contributions from expert ecologists, environmental, biological, and agricultural scientists, and public health specialists selected by a world-renowned editorial board - Presents the latest research on damages, causality, economic impacts, fatality rates, and preparedness and mitigation - Contains tables, maps, diagrams, illustrations, and photographs of hazardous processes
