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Book Cafe Wisconsin

    Book Details:
  • Author : Joanne Raetz Stuttgen
  • Publisher : NorthWord Books for Young Readers
  • Release : 1993
  • ISBN : 9781559711579
  • Pages : 244 pages

Download or read book Cafe Wisconsin written by Joanne Raetz Stuttgen and published by NorthWord Books for Young Readers. This book was released on 1993 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cafe Wisconsin Cookbook

    Book Details:
  • Author : Joanne Raetz Stuttgen
  • Publisher : Univ of Wisconsin Press
  • Release : 2007-05-21
  • ISBN : 029922273X
  • Pages : 224 pages

Download or read book Cafe Wisconsin Cookbook written by Joanne Raetz Stuttgen and published by Univ of Wisconsin Press. This book was released on 2007-05-21 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joanne Stuttgen's popular book Cafe Wisconsin guides travelers to Wisconsin's best home-style cafes. Now, continue the journey with the Cafe Wisconsin Cookbook, a compilation of more than one hundred cherished recipes that showcase the distinct culinary and cultural traditions of Wisconsin. From classic pot roasts and country-style pies to long-simmering soups and heritage specialties, the whole soul-satisfying spectrum of Wisconsin cafe fare is here. Stuttgen tracked down Wisconsin's best small town cafes, from Boscobel to Sturgeon Bay, chatted with owners and customers, took notes, and recorded the history, anecdotes, and recipes behind the food. Tested and fine-tuned by Wisconsin food writer and former chef Terese Allen, these favorite recipes will bring an authentic slice of Wisconsin into your home kitchen.

Book Cafe Wisconsin

    Book Details:
  • Author : Joanne Raetz Stuttgen
  • Publisher : Univ of Wisconsin Press
  • Release : 2004
  • ISBN : 9780299201142
  • Pages : 330 pages

Download or read book Cafe Wisconsin written by Joanne Raetz Stuttgen and published by Univ of Wisconsin Press. This book was released on 2004 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cafe Wisconsin returns in a new, updated version that provides a sure-bet guide to Wisconsin's best small town, home-cooking cafes. For this second edition, author Joanne Raetz Stuttgen traveled more than 12,000 miles in six months, revisiting old business districts and main streets in search of the ultimate cafe, the perfect slice of homemade pie, and the meaning of life in Wisconsin's down-home cafes. Featuring 133 cafes, with another 101 Next Best Bets alternatives, Cafe Wisconsin is every hungry traveler's guide to real mashed potatoes, melt-in-your-mouth hot beef, from-scratch baked goods, and colorful coffee klatches. At the counter of aptly named cafes like the Coffee Cup, Main Street, and Chatterbox, you'll laugh with owners, shake dice with customers, and find the authentic taste and flavor of Wisconsin. Come on. Let's go out to eat!

Book Manna Cafe and Bakery Cookbook

Download or read book Manna Cafe and Bakery Cookbook written by Barb Pratzel and published by . This book was released on 2021-10-18 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Manna Cafe was more than a restaurant. It was a community that evolved from 35 years spent nourishing customers with from-scratch bakery, creative meals, and a vibrant, welcoming space. Here, the lives of patrons and staff intertwined, and the cafe became a home and crossroads for many. This combination cookbook-memoir caps off the shared career of a wife and husband whose talent for cooking and hospitality first delighted guests at the Collins House Bed and Breakfast, then attendees at catered events, and ultimately the cafe-goers who stood in lines-out-the-door for their famous oatmeal pancakes, sticky buns, pumpkin chocolate chip muffins, and so much more. With double-tested recipes for these and other beloved Manna Cafe specialties, plus detailed instructions and kitchen insights gained through decades in the industry, this book is for cooks of all skill levels. Bringing the recipes to life is the story of how two people discovered a Madison they loved, and their path to running two businesses that reflected their lives, passions, and values.

Book Cafe Indiana

    Book Details:
  • Author : Joanne Raetz Stuttgen
  • Publisher : Terrace Books
  • Release : 2007-09-05
  • ISBN : 0299224937
  • Pages : 308 pages

Download or read book Cafe Indiana written by Joanne Raetz Stuttgen and published by Terrace Books. This book was released on 2007-09-05 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cafe Indiana is both a guide to Indiana’s hometown mom-and-pop restaurants and a reclamation and celebration of small-town Midwest culture. The hungry diner looking for adventure and authenticity can use Cafe Indiana simply as a guide to the state’s quintessential eats: the best fiddlers, macaroni and cheese, soup beans, and beef Manhattan. But Stuttgen also captures the spirit of the locals, bringing to life the people whose stories give the book—and the food—its soul. Over plates of chicken and noodles, fried bologna sandwiches, and sugar cream pie, folks are crafting community at the Main Street eatery. In Cafe Indiana, Hoosiers and out-of-staters alike are invited to pull out a chair and sit a spell.

Book 7 Steps to Success

    Book Details:
  • Author :
  • Publisher : AuthorHouse
  • Release :
  • ISBN : 1463444931
  • Pages : 141 pages

Download or read book 7 Steps to Success written by and published by AuthorHouse. This book was released on with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cafe Indiana Cookbook

    Book Details:
  • Author : Joanne Raetz Stuttgen
  • Publisher : Terrace Books
  • Release : 2010-11-10
  • ISBN : 029924993X
  • Pages : 164 pages

Download or read book Cafe Indiana Cookbook written by Joanne Raetz Stuttgen and published by Terrace Books. This book was released on 2010-11-10 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joanne Raetz Stuttgen’s cafe guides showcase popular regional diner traditions. In her companion book Cafe Indiana she introduces travelers to the state’s top mom-and-pop restaurants. Now, Cafe Indiana Cookbook allows you to whip up local cafe classics yourself. Breakfast dishes range from Swiss Mennonite eier datch (egg pancakes) to biscuits and gravy; entree highlights include chicken with noodles (or with dumplings) and the iconic Hoosier breaded pork tenderloin sandwich. For dessert, try such Indiana favorites as apple dapple cake or rhubarb, coconut cream, or sugar cream pie . All 130 recipes have been kitchen-tested by Jolene Ketzenberger, food writer for the Indianapolis Star. Cafe Indiana Cookbook reveals the favorite recipes of Indiana’s Main Street eateries, including some rescued for publication before a diner’s sad closure, and documents old-fashioned delicacies now fading from the culinary landscape—like southern Indiana’s fried brain sandwiches. Finalist, Cookbook, Midwest Book Awards

Book Wisconsin Field to Fork

    Book Details:
  • Author : Lori Fredrich
  • Publisher : Rowman & Littlefield
  • Release : 2023-10-01
  • ISBN : 1493067702
  • Pages : 265 pages

Download or read book Wisconsin Field to Fork written by Lori Fredrich and published by Rowman & Littlefield. This book was released on 2023-10-01 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farm-to-table dining has become best practice in restaurants across the nation, connecting consumers with those who make and grow their food. While farmers have diversified their crops to meet the needs of both creative chefs and increasingly adventurous home cooks, chefs have played a crucial role in bridging the gap between the field and the fork. Although states with longer growing seasons tend to take the credit for their ability to heed the call for locally grown food, Wisconsin has earned its place at the forefront of the movement. Local chefs have capitalized on the state’s bounty, offering increasingly localized seasonal menus and extending the harvest through active preservation. Wisconsin Field to Fork tells the tale of Wisconsin agriculture, not only through stories about the farmers who provide the wealth of vegetables, dairy, and livestock needed to sustain local restaurants but also through the seventy chef-driven recipes that take those products and weave magic into them. Recipes from drinks and appetizers to dessert include the summery Watermelon Cocktail Punch, Wild Mushroom and Mascarpone Tortelli, and Strawberry-Rhubarb Tres Leches Cake.

Book Special Bulletin

Download or read book Special Bulletin written by North Dakota State University. Regulatory Division and published by . This book was released on 1921 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Wisconsin West Magazine

Download or read book Wisconsin West Magazine written by and published by . This book was released on 1996 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Wisconsin Off the Beaten Path

Download or read book Wisconsin Off the Beaten Path written by Martin Hintz and published by Rowman & Littlefield. This book was released on 2012-06-19 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wisconsin Off the Beaten Path features the things travelers and locals want to see and experience––if only they knew about them. From the best in local dining to quirky cultural tidbits to hidden attractions, unique finds, and unusual locales, Wisconsin Off the Beaten Path takes the reader down the road less traveled and reveals a side of Wisconsin that other guidebooks just don't offer.

Book Flyfisher s Guide to Wisconsin   Iowa

Download or read book Flyfisher s Guide to Wisconsin Iowa written by John Motoviloff and published by Wilderness Adventures Press. This book was released on 2006-09 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Explorer s Guide Wisconsin  Explorer s Complete

Download or read book Explorer s Guide Wisconsin Explorer s Complete written by Mollie Boutell-Butler and published by The Countryman Press. This book was released on 2009-12-07 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features recommendations for dining, lodging, transportation, shopping, recreational activities, landmarks, and cultural opportunities.

Book History of Soymilk and Other Non Dairy Milks  1226 2013

Download or read book History of Soymilk and Other Non Dairy Milks 1226 2013 written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2013-08-29 with total page 2972 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Green Travel Guide to Northern Wisconsin

Download or read book Green Travel Guide to Northern Wisconsin written by Pat Dillon and published by University of Wisconsin Pres. This book was released on 2011-10-25 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Green Travel Guide to Northern Wisconsin showcases the best green restaurants, lodgings, shops, and activities in Wisconsin’s Northland. Learn about exploring the cliffs and caves of the Niagara Escarpment while biking the Door Peninsula. Carpool to the Midwest Renewable Energy Fair in Custer where you can stay at a nearby solar-powered inn. Take an all day eco-geo-history tour of the north woods near Hayward, explore the Chequamegon-Nicolet Forest, kayak the Mississippi River backwaters, and much more.

Book Oddball Wisconsin

    Book Details:
  • Author : Jerome Pohlen
  • Publisher : Chicago Review Press
  • Release : 2013
  • ISBN : 1613746660
  • Pages : 338 pages

Download or read book Oddball Wisconsin written by Jerome Pohlen and published by Chicago Review Press. This book was released on 2013 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated and even weirder, this new edition boasts more than 400 unique destinations for tourists looking for attractions off the beaten path. Bizarre locations and landmarks include Chainsaw Gordy’s Garden of Saws, Smokey Bear’s head, the World’s Largest Soup Kettle, the Toilet Bowl Parade, and the world’s only upside-down White House. This book offers fascinating and little-known historical tidbits and answers burning questions such as Where was Liberace born? What is a hodag, and how do you catch one? Who invented the hamburger? and Will a Polka Hall of Fame ever be built? This is the real guide to Wisconsin, birthplace of the snowmobile, the typewriter, and the ice cream sundae. The address, phone number, hours, cost, directions, and website of each oddity accompany its description.

Book DK Eyewitness Travel Guide Washington  DC

Download or read book DK Eyewitness Travel Guide Washington DC written by and published by Penguin. This book was released on 2014-10-01 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: The DK Eyewitness Travel Guide: Washington, D.C. is your indispensable guide to this amazing part of the world. This fully updated guide will lead you straight to the best attractions Washington, D.C. has to offer. Go in-depth at the National Gallery and Smithsonian museums and get a street-by-street look at Washington, D.C.'s neighborhoods with 3-D aerial maps. This guide includes unique cutaways, floor plans, and reconstructions of the must-see sites, plus street-by-street maps of all the fascinating cities and towns. This new-look guide is also packed with photographs and illustrations that lead you straight to the best attractions. This uniquely visual DK Eyewitness Travel Guide will help you discover everything region-by-region, from Capitol Hill to Georgetown and everywhere in between. Detailed listings will guide you to the best hotels, restaurants, bars, and shops for all budgets, while detailed practical information will help you to get around, whether by train, bus, or car. Plus, DK's excellent insider tips and essential local information will help you explore every corner of Washington, D.C. effortlessly.