Download or read book The Good Pub Guide 2017 written by Fiona Stapley and published by Random House. This book was released on 2016-09-16 with total page 1620 pages. Available in PDF, EPUB and Kindle. Book excerpt: *With 10% more content than other beer and pub guides, and over 100 new entries this year* The 35th edition of this much-loved guide is as invaluable as ever. Organized county by county, its comprehensive yearly updates and countless reader recommendations ensure that only the very best pubs make the grade. Here you will not only find classic country pubs, town centre inns, riverside retreats and historic havens, but also popular newcomers including gastro pubs and pubs specialising in malt whisky and craft beer. Discover the top pubs in each country for beer, food and accommodation, and find out the winners of the coveted titles of Pub of the Year and Landlord of the Year. Packed with hidden gems, The Good Pub Guide provides a wealth of honest, entertaining, up-to-date and indispensable information.
Download or read book Massimo Bottura Never Trust A Skinny Italian Chef written by Massimo Bottura and published by Phaidon Press. This book was released on 2014-10-06 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Never Trust a Skinny Italian Chef is a tribute to three-michelin star restaurant, Osteria Francescana and the twenty-five year career of its chef, Massimo Bottura, 'the Jimi Hendrix of Italian chefs'. Voted #1 in the S. Pellegrino World's 50 Best Restaurants Awards 2016. Osteria Francescana is Italy's most celebrated restaurant. At Osteria Francescana, chef Massimo Bottura (as featured on Netflix's Chef's Table) takes inspiration from contemporary art to create highly innovative dishes that play with Italian culinary traditions. Never Trust a Skinny Italian Chef is a tribute to Bottura's twenty-five year career and the evolution of Osteria Francescana. Divided into four chapters, each one dealing with a different period, the book features 50 recipes and accompanying texts explaining Bottura's inspiration, ingredients and techniques. Illustrated with photography by Stefano Graziani and Carlo Benvenuto, Never Trust a Skinny Italian Chef is the first book from Bottura - the leading figure in modern Italian gastronomy.
Download or read book Europe by Eurail 2017 written by Laverne Ferguson-Kosinski and published by Rowman & Littlefield. This book was released on 2016-10-01 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: Europe by Eurail has been the train traveler’s one-stop source for visiting Europe’s cities and countries by rail for more than forty years. This comprehensive guide provides the latest information on fares, schedules, and pass options, as well as detailed information on more than one hundred specific rail excursions. The book contains information readers need to enjoy visits in historic cities, romantic villages, and scenic hamlets on more than ninety rail trips starting from twenty-eight base cities located in twenty countries. Sample rail-tour itineraries combine several base cities and day excursions into fifteen-day rail-tour packages complete with hotel recommendations and sightseeing options. . Packed with practical information, step-by-step directions, advice on where to go and what to see and do, and complemented by the inclusion of twenty maps, Europe by Eurail takes the puzzle out of European Rail Travel.
Download or read book Truffles and Trash written by Kelly Alexander and published by UNC Press Books. This book was released on 2024-10-25 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: On a fragile planet with spreading food insecurity, food waste is a political and ethical problem. Examining the collaborative, sometimes scrappy institutional and community efforts to recuperate and redistribute food waste in Brussels, Belgium, Kelly Alexander reveals it is also an opportunity for new forms of sociality. Her study plays out across a diverse set of locations—including a food bank with ties to the EU, a social restaurant serving low-cost meals made from supermarket surplus by an emergent immigrant labor force, and a social inclusion program in an urban market with a "zero food waste" pop-up cafe. Alexander argues that these efforts, in concert with innovative policy, effectively recirculate wasted food to new publics and produce what she terms a "spectrum of edibility." According to Alexander, these models face challenges—including reproducing the very power dynamics across race, class, and citizenship status they seek to circumvent. They also mirror the challenges of the everyday operations of the European social welfare state, which is increasingly reliant on NGOs to meet provisioning promises. Yet she finds that they also move the needle forward to reduce food waste across one city, providing an example for major urban centers around the world.
Download or read book Brussels Rough Guides Snapshot Belgium written by Rough Guides and published by Penguin. This book was released on 2015-04-06 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Rough Guides Snapshot is one of a new generation of informative and easy-to-use travel-guide eBooks that guarantees you make the most of your visit. An essential tool for pre-trip planning, it also makes a great travel companion when you're on the road. The introduction to Brussels is a good place to start, with an overview of the city and region's big attractions and a list of highlights. From the table of contents, you can click straight to the main sections of the guide, which includes features on all the main sights and attractions. You'll find practical information on the country as a whole, including details on flights, in Belgium and Luxembourg Basics. Shorter contents lists appear at the start of every section in the guide to make chapter navigation quick and easy. You can jump back to these by tapping the links that sit with an arrow icon. Detailed area maps can be found in the guide and in the dedicated map section, which also includes full country maps for Belgium and Luxembourg, accessible from the table of contents. Throughout the guide, we've flagged up our favorite places--a perfectly-located hotel, an atmospheric café, a special restaurant--with our author pick stars. You can select your own favorites and create a personalized itinerary by bookmarking the sights, venues and activities that are of interest, giving you the quickest possible access to everything you'll need for your time away.
Download or read book Not For Tourists Guide to San Francisco 2017 written by Not For Tourists and published by Simon and Schuster. This book was released on 2016-10-18 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Not For Tourists Guide to San Francisco is the urban manual to the city that no San Franciscan should be without. This map-based guidebook organizes the city into 40 mapped neighborhoods and marks each map with user-friendly icons locating all of the essential services and entertainment hotspots. Want to stroll along breezy Fisherman’s Wharf? NFT has you covered. How about rummaging through a vintage thrift shop? We’ve got that, too. The nearest gourmet restaurant, cultural hotspot, music venue, or football game—whatever you need—NFT puts it at your fingertips. The guide also includes: • A foldout map showing highways, rail transit, and bike routes • Over 125 neighborhood maps • Coverage of Berkeley, Oakland, and Emeryville • Listings for sports and outdoor activities • Details on bookstores and shopping NFT: the other San Francisco treat.
Download or read book Dinner A Love Story written by Jenny Rosenstrach and published by Harper Collins. This book was released on 2012-06-19 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Download or read book DK Eyewitness Travel Guide Brussels Bruges Ghent and Antwerp written by DK Travel and published by Penguin. This book was released on 2017-07-18 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your in-depth guide to the very best of Brussels, Bruges, Ghent & Antwerp. Make the most of your trip to this beautiful destination with our DK Eyewitness Travel Guide. Packed with insider tips to make your trip a success, you'll find a guide to Brussels, Bruges, Ghent & Antwerp's stunning architecture and its scenic drives that let you experience the best hotels, bars, and shops that this region has to offer. Try local delicacies at fantastic restaurants, bars, and clubs, and enjoy the great views in spots that will take your breath away. We have the best hotels for every budget, plus fun activities for the solitary traveler or for families and children visiting Brussels, Bruges, Ghent & Antwerp. Discover DK Eyewitness Travel Guide: Brussels, Bruges, Ghent & Antwerp: + Detailed itineraries and "don't-miss" destination highlights at a glance. + Illustrated cutaway 3-D drawings of important sights. + Floor plans and guided visitor information for major museums. + Guided walking tours, local drink and dining specialties to try, things to do, and places to eat, drink, and shop by area. + Area maps marked with sights. + Detailed city maps include street finder indexes for easy navigation. + Insights into history and culture to help you understand the stories behind the sights. + Hotel and restaurant listings highlight DK Choice special recommendations. With hundreds of full-color photographs, hand-drawn illustrations, and custom maps that illuminate every page, DK Eyewitness Travel Guide: Brussels, Bruges, Ghent & Antwerp truly shows you these places as no one else can. Recommended: For a pocket guidebook to Brussels, Bruges, Ghent & Antwerp, check out DK Eyewitness Travel Guide: Top 10 Brussels, Bruges, Ghent & Antwerp, which is packed with dozens of top 10 lists, ensuring you make the most of your time and experience the best of everything.
Download or read book Integrating Business Management Processes written by Titus De Silva and published by CRC Press. This book was released on 2020-07-29 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: Integrating Business Management Processes: Management and Core Processes (978-0-367-48549-8, 365816) Shelving Guide: Business & Management The backbone of any organisation is its management system. It must reflect the needs of the organisation and the requirements of its customers. Compliance with legal requirements and ethical environmental practices contributes towards the sustainability of the management system. Whatever the state of maturity of the management, this book, one of three, provides useful guidance to design, implement, maintain and improve its effectiveness. This volume, with its series of examples and procedures, shows how organizations can benefit from satisfying customer requirements and the requirements of ISO standards to gain entry into lucrative markets. It provides a comprehensive coverage of the key management and core processes. Topics include the impact of management systems on business performance, strategic planning, risk management, good manufacturing practices, purchasing, production and provision of services, new product planning, warehousing and logistics, sales management and several other topics. This book, along with its two companion volumes, is a practical guide for real managers, designed to help them manage their business more effectively and gain competitive advantage. Titus De Silva is a consultant in management skills development, pharmacy practice, quality management and food safety and an advisor to the newly established National Medicines Regulatory Authority (NMRA) in Sri Lanka.
Download or read book The Rough Guide to Belgium and Luxembourg written by Rough Guides and published by Penguin. This book was released on 2015-03-02 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: The newly updated, full-color Rough Guide to Belgium and Luxembourg is the definitive guide to this underrated corner of Europe. Detailed accounts and crystal-clear maps reveal every nook and cranny of both countries, from the best Belgian beer bars to comic shops, chocolate, and carnivals. The Rough Guide to Belgium and Luxembourg is packed with historical context and well-informed insights into the superb sights, museums and galleries of the big cities-Ghent, Bruges, Antwerp, Brussels, and Luxembourg City-but it also departs from the urban centers for the forests and moorland of the Ardennes, the windswept beaches of the north coast, the WWI sites of Flanders, and Luxembourg's remote hamlets. You'll find gorgeous photography and color maps throughout, plus author picks, themed itineraries, and, of course, the lowdown on the best hotels, cafés, restaurants, and shops across every price range, giving you clear, balanced reviews and honest, first-hand opinions. Make the most of your time on EarthTM with The Rough Guide to Belgium & Luxembourg.
Download or read book Euro Guide Yearbook of the Institutions of the European Union written by Editions Delta and published by . This book was released on 2017-05-26 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: EuroGuide describes the structure, function, and activities of institutions, bodies, and agencies of the European Union and other European intergovernmental organizations.
Download or read book My Secret Brexit Diary written by Michel Barnier and published by John Wiley & Sons. This book was released on 2021-09-22 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: In June 2016, the people of the United Kingdom voted to leave the European Union. As the EU’s chief negotiator, for four years Michel Barnier had a seat at the table as the two sides thrashed out what ‘Brexit’ would really mean. The result would change Britain and Europe forever. During the 1600 days of complex and often acrimonious negotiations, Michel Barnier kept a secret diary. He recorded his private hopes and fears, and gave a blow-by-blow account as the negotiations oscillated between consensus and disagreement, transparency and lies. From Brussels to London, from Dublin to Nicosia, Michel Barnier’s secret diary lifts the lid on what really happened behind the scenes of one of the most high-stakes negotiations in modern history. The result is a unique testimony from the ultimate insider on the hidden world of Brexit and those who made it happen.
Download or read book Achieving the Sustainable Development Goals Through Sustainable Food Systems written by Riccardo Valentini and published by Springer Nature. This book was released on 2019-10-10 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication offers a systemic analysis of sustainability in the food system, taking as its framework the Sustainable Development Goals of the 2030 Agenda of the United Nations. Targeted chapters from experts in the field cover main challenges in the food system and propose methods for achieving long term sustainability. Authors focus on how sustainability can be achieved along the whole food chain and in different contexts. Timely issues such as food security, climate change and migration and sustainable agriculture are discussed in depth. The volume is unique in its multidisciplinary and multi-stakeholder approach. Chapter authors come from a variety of backgrounds, and authors include academic professors, members of CSO and other international organizations, and policy makers. This plurality allows for a nuanced analysis of sustainability goals and practices from a variety of perspectives, making the book useful to a wide range of readers working in different areas related to sustainability and food production. The book is targeted towards the academic community and practitioners in the policy, international cooperation, nutrition, geography, and social sciences fields. Professors teaching in nutrition, food technology, food sociology, geography, global economics, food systems, agriculture and agronomy, and political science and international cooperation may find this to be a useful supplemental text in their courses.
Download or read book The Road to Burgundy written by Ray Walker and published by Penguin. This book was released on 2014-06-03 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: An intoxicating memoir of an American who discovers a passion for French wine and gambles everything to chase a dream of owning a vineyard in Burgundy Ray Walker had a secure career in finance until a wine-tasting vacation ignited a passion he couldn’t stifle. He quit his job and moved to France to start a winery—with little money, limited command of the French language, and no winemaking experience. He immersed himself in the extraordinary history of Burgundy’s vineyards and began honing his skills. Ray shares his journey to secure the region’s most coveted grapes. The Road to Burgundy is a glorious celebration of finding one’s true path in life and taking a chance—whatever the odds.
Download or read book The Hungry Brain written by Stephan J. Guyenet, Ph.D. and published by Flatiron Books. This book was released on 2017-02-07 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Publishers Weekly Best Book of the Year From an obesity and neuroscience researcher with a knack for engaging, humorous storytelling, The Hungry Brain uses cutting-edge science to answer the questions: why do we overeat, and what can we do about it? No one wants to overeat. And certainly no one wants to overeat for years, become overweight, and end up with a high risk of diabetes or heart disease--yet two thirds of Americans do precisely that. Even though we know better, we often eat too much. Why does our behavior betray our own intentions to be lean and healthy? The problem, argues obesity and neuroscience researcher Stephan J. Guyenet, is not necessarily a lack of willpower or an incorrect understanding of what to eat. Rather, our appetites and food choices are led astray by ancient, instinctive brain circuits that play by the rules of a survival game that no longer exists. And these circuits don’t care about how you look in a bathing suit next summer. To make the case, The Hungry Brain takes readers on an eye-opening journey through cutting-edge neuroscience that has never before been available to a general audience. The Hungry Brain delivers profound insights into why the brain undermines our weight goals and transforms these insights into practical guidelines for eating well and staying slim. Along the way, it explores how the human brain works, revealing how this mysterious organ makes us who we are.
Download or read book History of Macrobiotics 1715 2017 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2017-09-30 with total page 1189 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented. and well illustrated book on this subject. With extensive subject and geographical index. 345 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.
Download or read book Dinner written by Melissa Clark and published by Clarkson Potter. This book was released on 2017-03-07 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: 200+ inventive yet straightforward recipes that will make anyone a better and more confident cook, from a James Beard Award–winning chef “Everything I want for my dinner—dishes which are familiar but fresh, approachable but exciting.”—Yotam Ottolenghi Dinner has the range and authority—and Melissa Clark’s trademark warmth—of an instant classic. With more than 200 all-new recipes, Dinner is about options: inherently simple recipes that you can make any night of the week. Each recipe in this book is meant to be dinner—one fantastic dish that is so satisfying and flavor-forward it can stand alone—maybe with a little salad or some bread on the side. This is what Melissa Clark means by changing the game. Organized by main ingredient—chicken, meat, fish and seafood, eggs, pasta and noodles, tofu, vegetable dinners, grains, pizza, soups, and salads that mean it—Dinner covers an astonishing breadth of ideas about just what dinner can be. There is something for every mood, season, and the amount of time you have: sheet pan chicken laced with spicy harissa, burgers amped with chorizo, curried lentils with poached eggs, to name just a few dishes in this indispensable collection. Here, too, are easy flourishes that make dinner exceptional: stir charred lemon into pasta, toss creamy Caesar-like dressing on a grain bowl. Melissa Clark’s mission is to help anyone, whether a novice or an experienced home cook, figure out what to have for dinner without ever settling on fallbacks.
