Download or read book Bio Isobutanol Production from Corn Stover Cost Analysis Isobutanol E31A written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based Isobutanol production from corn stover via a biochemical conversion process. This process involves the following steps in the production of cellulosic Isobutanol: corn stover pretreatment with dilute acid and ammonia conditioning; enzymatic hydrolysis; and fermentation. Electricity is also generated as by-product. This report was developed based essentially on the following reference(s): Keywords: Butyl Alcohol, Biofuel, Biobutanol, Lignocellulosic Biomass, 2nd Generation, Cellulosic Sugar, Hemicelluloses, Cellulose
Download or read book Bio Isobutanol Production from Corn Cost Analysis Isobutanol E11A written by Intratec and published by Intratec Solutions. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based Isobutanol production from corn using a typical fermentation process. In this process, distiller's dried grain with solubles (DDGS) and ethanol are generated as by-products. This report was developed based essentially on the following reference(s): US Patent 8975049, issued to The Regents Of The University Of California in 2015 Keywords: Butyl Alcohol, Biomass, Biofuel, Milling
Download or read book Bio Butanol Production from Corn Cost Analysis Butanol E11A written by Intratec and published by Intratec Solutions. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based Butanol production from corn. The process examined is a typical Acetone-Butanol-Ethanol (ABE) fermentation process. In this process, acetone and ethanol are generated as by-products. This report was developed based essentially on the following reference(s): Tao, L., et al., "Comparative techno-economic analysis and reviews of n-butanol production from corn grain and corn stover", Biofuels, Bioprod. Bioref. 8:342–361, 2014 Keywords: Butyl Alcohol, Biomass, Biofuel, Milling
Download or read book Bio Isobutanol Production from Raw Sugar Cost Analysis Isobutanol E21B written by Intratec and published by Intratec. This book was released on 2019-09-17 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a cost analysis of bio-based Isobutanol production from raw sugar using a typical fermentation process. In this process, raw sugar (sucrose) is diluted and sucrose is hydrolyzed into glucose and fructose (invert sugars). The invert sugars are then fermented to produce Isobutanol. Ethanol is generated as by-product. This report was developed based essentially on the following reference(s): US Patent 8975049, issued to The Regents Of The University Of California in 2015 Keywords: Butyl Alcohol, Biomass, Biofuel
Download or read book Application of Factorial Design in Enhanced Bio Butanol Production from Corn Stover Fermentation written by Dylan M. LaFerriere and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this study acetone, butanol and ethanol (ABE) production was attempted from Corn Stover in small cultures using Clostridium Beijerinckii NCIMB 8052. Prior experiments using C. Beijerinckii have yielded ABE solvents in a range of 14.6g/L to approximately 165.1g/L (conducted in fed batch cultures); With about 60% of solution being butanol. From this study, we successfully produced n-butanol, and ethanol from corn stover fermentation. We produced approximately 4mL of butanol and 1mL of ethanol from a 1L (86g) corn stover solution. We had a productivity of about 3.37% (m/m) n-butanol. Through Gas chromatography and Infrared Spectroscopy, we could identify and confirm the presence of butanol and ethanol from fermentation. We then applied the idea of factorial design to the experiment to identify key factors influencing bio-butanol production from fermentation of agricultural waste. With a holistic approach, we attempted to identify the effects of bacterial strain and pH of the system on production of biofuels. Previous research has shown that two key clostridium strains have been able to successfully digest yeast by-products from agricultural waste, and through fermentation, produce bio-fuels. However, upon analyses of data provided by Minitab, and the application of factorial design, we found no clear correlation between factors of bacterial strain and/or pH. Bio-butanol production is not dependent on either factor. Therefore, we can conclude that further research in butanol production through fermentation of agricultural waste is needed. It would be ideal to consider factors external to bacterial strain that may influence the successful digestion and fermentation of yeast extracted from agricultural waste --