Download or read book Carcass management guidelines written by Miller, L.P., Miknis, R.A. and Flory, G.A.. and published by Food & Agriculture Org.. This book was released on 2020-12-28 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal disease outbreaks pose many challenges for response authorities that can impact livelihoods, food security, and the environment. Proper disposal of animal carcasses that die or are culled during the outbreak is a key component of a successful response to a disease outbreak because it helps prevent or mitigate the further spread of pathogens and in case of zoonotic disease, to further protect human health. The practical guidelines presented hereby provide carcass and related waste management considerations and recommended procedures for use by Veterinary Services and other official response authorities when developing animal disease outbreak containment and eradication plans. The guidelines apply to animal disease outbreaks of varying sizes, whether the outbreak is isolated to a single premise or spans a region to cover numerous premises. However, they are focused on small to medium-sized holdings in countries without access to engineered landfills, rendering plants or controlled incinerators. The guidelines are written in the spirit of “keep it simple and doable”, considering the limited human and financial resources that many countries are constrained with. Its presentation and practical approach ensure that countries will find it very useful for their emergency operation procedures toolbox. Further, the guidelines directly contribute to the one-health approach by protecting the health of animals, humans, and the environment.
Download or read book Obliterating Animal Carcasses with Explosives written by James W. Tour and published by . This book was released on 1995 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Anthrax in Humans and Animals written by World Health Organization and published by World Health Organization. This book was released on 2008 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth edition of the anthrax guidelines encompasses a systematic review of the extensive new scientific literature and relevant publications up to end 2007 including all the new information that emerged in the 3-4 years after the anthrax letter events. This updated edition provides information on the disease and its importance, its etiology and ecology, and offers guidance on the detection, diagnostic, epidemiology, disinfection and decontamination, treatment and prophylaxis procedures, as well as control and surveillance processes for anthrax in humans and animals. With two rounds of a rigorous peer-review process, it is a relevant source of information for the management of anthrax in humans and animals.
Download or read book Carcass Chewers of the Animal World written by Jody S. Rake and published by Raintree. This book was released on 2015-03-12 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crows, coyotes and crabs are just a few of the creatures all over the world that love consuming carcasses. Readers will learn about these disgusting dead animal diets and other interesting facts that will make them say eww, gross!
Download or read book Quality and Grading of Carcasses of Meat Animals written by S. Morgan Jones and published by CRC Press. This book was released on 2020-07-24 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three main factors affect the quality and composition of meat in farm animals. Production conditions determine the composition of the meat, while marketing and postmortem periods have a major bearing on the visual appearance and ultimate eating experience for the consumer. It is often difficult to compare research results from different countries since meat quality is assessed by a wide variety of procedures. Quality and Grading of Carcasses of Meat Animals reviews the development of commercial grading or classification schemes on a world-wide basis, and it provides a broad outline of the most common subjective and objective procedures for the assessment of meat quality. The book provides reviews on: Ante- and post-mortem effects on meat quality Reducing fatness in meat animals Prediction of carcass composition and meat quality World carcass and grading systems Electronic identification of animals
Download or read book Livestock and Carcasses written by Donald L. Boggs and published by Kendall Hunt. This book was released on 1998 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Designing Foods written by National Research Council and published by National Academies Press. This book was released on 1988-02-01 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.
Download or read book Code of Federal Regulations Title 9 Animals and Animal Products written by and published by . This book was released on 1949 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Live Animal Carcass Evaluation and Selection Manual written by Donald L. Boggs and published by . This book was released on 1993 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Large Animal written by and published by . This book was released on 2009 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Director of Veterinary Services and Animal Industry written by South Africa. Division of Veterinary Services and Animal Industry and published by . This book was released on 1926 with total page 1488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Quality and Grading of Carcasses of Meat Animals written by S. Morgan Jones and published by CRC Press. This book was released on 2020-07-24 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three main factors affect the quality and composition of meat in farm animals. Production conditions determine the composition of the meat, while marketing and postmortem periods have a major bearing on the visual appearance and ultimate eating experience for the consumer. It is often difficult to compare research results from different countries since meat quality is assessed by a wide variety of procedures. Quality and Grading of Carcasses of Meat Animals reviews the development of commercial grading or classification schemes on a world-wide basis, and it provides a broad outline of the most common subjective and objective procedures for the assessment of meat quality. The book provides reviews on: Ante- and post-mortem effects on meat quality Reducing fatness in meat animals Prediction of carcass composition and meat quality World carcass and grading systems Electronic identification of animals
Download or read book Recent Vertebrate Carcasses and Their Paleobiological Implications written by Johannes Weigelt and published by University of Chicago Press. This book was released on 2009-02-25 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first English translation of Johannes Weigelt's 1927 classic makes available the seminal work in taphonomy, the study of how organisms die, decay, become entombed in sediments, and fossilize over time. Weigelt emphasized the importance of empirical work and made extensive observations of modern carcasses on the Texas Gulf Coast. He applied the results to evidence from the fossil record and demonstrated that an understanding of the postmortem fate of modern animals is crucial to making sound inferences about fossil vertebrate assemblages and their ecological communities. Weigelt spent sixteen months on the Gulf Coast in the mid-1920s, gathering evidence from the carcasses of cattle and other animals in the early stages of preservation. This book reports his observations. He discusses death and decomposition; classifies various modes of death (drowning, cold, dehydration, fire, mud, quicksand, oil slicks, etc.); documents and analyzes the positions of carcasses; presents detailed data on carcass assemblages at the Smither's Lake site in Texas; and, in a final chapter, makes comparisons to carcass assemblages from the geologic past. He raises questions about whether much of the fossil record is a product of unusual events and, if so, what the implications are for paleoecological studies. The English edition of Recent Vertebrate Carcasses includes a foreword and a translator's note that comment on Weigelt's life and the significance of his work. The original bibliography has been brought up to date, and, where necessary, updated scientific and place names have been added to the text in brackets. An index of names, places, and subjects is included, and Weigelt's own photographs of carcasses and drawings of skeletons illustrate the text.
Download or read book Spare Us Some Carcasses written by Dr. Sahadeva Das and published by Golden Age Media . This book was released on 2018-01-01 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spare Us Some Carcasses – A majority of the world’s biologists are convinced that a “mass extinction” of plants and animals is underway that poses a major threat to humans in this century. Yet most of us are only dimly aware of the problem.
Download or read book Large Animal Mortality written by and published by . This book was released on 2008 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report written by South Africa. Dept. of Agriculture. Division of Veterinary Research and published by . This book was released on 1927 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Underworld written by Alan Green and published by Public Affairs. This book was released on 2006-03-07 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: A shocking investigative exposé documents the big business of exotic animal trafficking--and implicates leading zoos, wildlife parks, and dealers nationwide
