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Book Adding Further Value to Australia s Forest Products

Download or read book Adding Further Value to Australia s Forest Products written by Australia. Industry Commission and published by . This book was released on 1993 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Markets and marketing of wood/timber products.

Book Adding Further Value to Australia s Forest Products

Download or read book Adding Further Value to Australia s Forest Products written by and published by . This book was released on 1993 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Adding Further Value to Australia s Forest Products

Download or read book Adding Further Value to Australia s Forest Products written by Bill Scales and published by . This book was released on 1993 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Adding Further Value to Australia s Forest Products

Download or read book Adding Further Value to Australia s Forest Products written by Australia. Industry Commission and published by . This book was released on 1993 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Adding Further Value To Australia s Forest Products

Download or read book Adding Further Value To Australia s Forest Products written by Queensland Guild Of Furniture Manufacturers Ltd and published by . This book was released on 1992 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sustainable Farm Forestry in the Tropics

Download or read book Sustainable Farm Forestry in the Tropics written by Stephen Robert Harrison and published by Edward Elgar Publishing. This book was released on 2001-01-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The text is valuable in that it describes tropical small-scale farm forestry and the complex interrelationships between social, economic, and biological issues quite well . . . For readers interested in tropical forestry in a developed nation, the book is a detailed and excellent source of information.' - Matthew Pelkki, Natural Resources Journal There has been an increased awareness of the need to establish and maintain small-scale forestry in tropical countries. This is due to concerns over continued deforestation, as well as the long-term environmental and economic resources these plantations can contribute if managed successfully. This book examines the constraints that limit the development of small-scale forestry in tropical environments and how they can be overcome.

Book The Australian Forestry Journal

Download or read book The Australian Forestry Journal written by J. W. Niesigh and published by . This book was released on 1921 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Adding Value to Forest Products in Western Australia

Download or read book Adding Value to Forest Products in Western Australia written by Western Australia. Forest Products Commission and published by . This book was released on 2001 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book An Annotated Bibliography to Value added Wood Products Research

Download or read book An Annotated Bibliography to Value added Wood Products Research written by Lubna Ekramoddoullah and published by Canada-British Columbia Partnership Agreement on Forest Resource Development: FRDA II. This book was released on 1994 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bibliography covers such topics as wood products markets and marketing, manufacturing of value-added wood products, attitudes toward wood products, industry forecasts, wood products industry profiles, wood products export opportunities, and remanufacturing. The types of publications in the bibliography include reports, journal articles, and conference compilations. In addition to an abstract, many of the bibliographic entries also contain a detailed table of contents.

Book Sustainable Production of Forest Products  2000

Download or read book Sustainable Production of Forest Products 2000 written by and published by . This book was released on 2001 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book General Technical Report PNW GTR

Download or read book General Technical Report PNW GTR written by and published by . This book was released on 2001 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Australian Forestry

Download or read book Australian Forestry written by and published by . This book was released on 2006 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Value Addition of Horticultural Crops  Recent Trends and Future Directions

Download or read book Value Addition of Horticultural Crops Recent Trends and Future Directions written by Amit Baran Sharangi and published by Springer. This book was released on 2015-02-27 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book combines several ideas and philosophies and provides a detailed discussion on the value addition of fruits, vegetables, spices, plantation crops, floricultural crops and in forestry. Separate chapters address the packaging, preservation, drying, dehydration, total quality management and supply chain management of horticultural crops. The book explains value addition as a process of increasing the economic value and consumer appeal of a commodity with special reference to horticultural crops. Each chapter focuses on a specific area, exploring value addition as a production/ marketing strategy driven by customer needs and preferences. But, as such, it is also a more creative field, calling for more imagination than calculated, routine work. Value is added to the particular produce item when the product is still available when the season is out and the demand for the product exceeds the available supply. Value addition is an important factor in the growth and development of the horticultural sector, both in India and around the world. But very little information is available on this particular aspect of horticulture. Albert Einstein famously said, “Try not to become a man of success, but rather try to become a man of value.” This message is not only true for those people who want to make more of themselves, but also for those who want their creation or product in any form to excel. And it certainly applies to horticultural crops, which are extremely perishable. It is true that loss reduction is normally less costly than equivalent increases in production. The loss of fresh produce can be minimized by adopting different processing and preservation techniques to convert the fresh vegetables into suitable value-added and diversified products, which will help to reduce the market glut during harvest season. Value-added processed products are products that can be obtained from main products and by-products after some sort of processing and subsequently marketed for an increased profit margin. Generally speaking, value-added products indicate that for the same volume of primary products, a higher price is achieved by means of processing, packing, enhancing the quality or other such methods. The integrated approach from harvesting to the delivery into the hands of the consumer, if handled properly, can add value to fresh produce on the market. But most of the fresh produce has a limited life, although it can be stored at appropriate temperature and relative humidity for the same time. If such produce is processed just after harvesting, it adds value and stabilizes the processed products for a longer time. Preparing processed products will provide more variety to consumers and improve the taste and other sensory properties of food. This will also promote their fortification with nutrients that are lacking in fresh produce. By adopting suitable methods for processing and value addition, the shelf life of fresh produce can be increased manifold, which supports their availability year-round to a wider spectrum of consumers on both the domestic and international market. With increased urbanization, rising middle class purchasing power, changing food habits and a decline in making preserved products in individual homes, there is now a higher demand for industry-made products on the domestic market. In spite of all these aspects, only 1-2.2% of the total produce is processed in developing countries, as compared to 40-83% in developed countries. The horticultural export industry offers an important source of employment for developing countries. For instance, horticulture accounts for 30% of India’s agricultural GDP from 8.5% of cropped area. India is the primary producer of spices, second largest producer of fruits and vegetables and holds a prominent position with regard to most plantation crops in the world. The cultivation of horticultural crops is substantially more labor-intensive than growing cereal crops and offers more post-harvest opportunities for the development of value-added products. This book offers a valuable guide for students of horticulture, as well as a comprehensive resource for educators, scientists, industrial personnel, amateur growers and farmers.

Book Contribution of the Forestry Sector to National Economies  1990 2011

Download or read book Contribution of the Forestry Sector to National Economies 1990 2011 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-23 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper is the second update of FAO’s original report on this topic. It presents information about the contribution of the forestry sector to national economies at the global, regional and country levels. The study presents the status and trends of the forestry sector’s contribution (total employment, value-added and export earnings) in the sector and analyses the driving forces behind these trends. It updates the data and analysis to the year 2011. The study gives a reasonable estimation of the general trends in the sector at the regional and global level. However, at the level of individual countries, the use of imputed values for some figures (i.e. FAO estimates rather than published statistics) should be noted and these estimates should be treated with caution.

Book The Changing of Australian Manufacturing

Download or read book The Changing of Australian Manufacturing written by Colin Clark and published by . This book was released on 1996 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: