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Book A Study on the Effect of Shifting Cultivation on Forest Soils

Download or read book A Study on the Effect of Shifting Cultivation on Forest Soils written by Krit Samapuddhi and published by . This book was released on 1962 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Soil Under Shifting Cultivation

Download or read book The Soil Under Shifting Cultivation written by Peter Hague Nye and published by . This book was released on 1965 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Shifting Cultivation Policies

Download or read book Shifting Cultivation Policies written by Malcolm Cairns and published by CABI. This book was released on 2017-11-13 with total page 1117 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shifting cultivation supports around 200 million people in the Asia-Pacific region alone. It is often regarded as a primitive and inefficient form of agriculture that destroys forests, causes soil erosion and robs lowland areas of water. These misconceptions and their policy implications need to be challenged. Swidden farming could support carbon sequestration and conservation of land, biodiversity and cultural heritage. This comprehensive analysis of past and present policy highlights successes and failures and emphasizes the importance of getting it right for the future. This book is enhanced with supplementary resources. The addendum chapters can be found at: www.cabi.org/openresources/91797

Book Shifting Cultivation and Environmental Change

Download or read book Shifting Cultivation and Environmental Change written by Malcolm F. Cairns and published by Routledge. This book was released on 2015-01-09 with total page 1405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shifting cultivation is one of the oldest forms of subsistence agriculture and is still practised by millions of poor people in the tropics. Typically it involves clearing land (often forest) for the growing of crops for a few years, and then moving on to new sites, leaving the earlier ground fallow to regain its soil fertility. This book brings together the best of science and farmer experimentation, vividly illustrating the enormous diversity of shifting cultivation systems as well as the power of human ingenuity. Some critics have tended to disparage shifting cultivation (sometimes called 'swidden cultivation' or 'slash-and-burn agriculture') as unsustainable due to its supposed role in deforestation and land degradation. However, the book shows that such indigenous practices, as they have evolved over time, can be highly adaptive to land and ecology. In contrast, 'scientific' agricultural solutions imposed from outside can be far more damaging to the environment and local communities. The book focuses on successful agricultural strategies of upland farmers, particularly in south and south-east Asia, and presents over 50 contributions by scholars from around the world and from various disciplines, including agricultural economics, ecology and anthropology. It is a sequel to the much praised "Voices from the Forest: Integrating Indigenous Knowledge into Sustainable Upland Farming" (RFF Press, 2007), but all chapters are completely new and there is a greater emphasis on the contemporary challenges of climate change and biodiversity conservation.

Book Farmers in the Forest

    Book Details:
  • Author : Peter R. Kunstadter
  • Publisher : University of Hawaii Press
  • Release : 2019-03-31
  • ISBN : 0824881974
  • Pages : 599 pages

Download or read book Farmers in the Forest written by Peter R. Kunstadter and published by University of Hawaii Press. This book was released on 2019-03-31 with total page 599 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmers in the Forest, while using examples chiefly from northern Thailand, is concerned with complex problems found in all tropical countries. In these areas rapid population growth, increasing demands for food, and burgeoning international markets for forest products and other raw materials are associated with active competition for land and natural resources in upland areas. This book brings together studies by administrators, agronomists, anthropologists, forest ecologists, geographers and jurists, who describe a variety of swidden systems and their effect on soil, forest, society, and economy. They point to conflicts between traditional farming systems and modern legal and administrative constraints now being imposed, and they describe special and technological conditions that contribute to a marginal, stagnant upland economy, increasing socio-economic disparities with the lowlands, and the serious ecological consequences of these conditions. Several possible solutions are suggested to solve these problems.

Book Shifting Cultivation and Secondary Succession in the Tropics

Download or read book Shifting Cultivation and Secondary Succession in the Tropics written by Albert O. Aweto and published by CABI. This book was released on 2013-01-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shifting cultivation is the predominant system of arable farming in the humid and sub-humid tropics, where several hundred million people depend on this system of agriculture for their livelihood. This book documents and systematizes findings in shifting cultivation from over the last six decades, including characterizing secondary succession and relating the changes that fallow vegetation undergoes to the process of soil fertility restoration. This book is essential reading for researchers and students of tropical agriculture and related areas.

Book Forest Soils

    Book Details:
  • Author : Khan Towhid Osman
  • Publisher : Springer Science & Business Media
  • Release : 2013-12-12
  • ISBN : 3319025414
  • Pages : 222 pages

Download or read book Forest Soils written by Khan Towhid Osman and published by Springer Science & Business Media. This book was released on 2013-12-12 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forest soil characteristics are not only unique but their interpretation also differs from cropland soils. Just as there are diverse forest types, there are many soil variants that need different management. Today, forest plantations are being intensively managed for profitable timber, pulpwood and energy production. Site selection, species selection, site productivity evaluation, silvicultural treatments, and soil amendments need crucial soil information. This book provides a comprehensive overview of the physical, chemical and biological properties of forest soils and their implications on forest vegetation. Topics discussed include: major forest types of the world and their associated soils; forest biomass and nutrient dynamics; organic matter turnover and nutrient recycling; forest soil disturbance; forest soil and climate change; and forest soil management and silvicultural treatments.

Book Properties and Management of Soils in the Tropics

Download or read book Properties and Management of Soils in the Tropics written by Pedro A. Sanchez and published by Cambridge University Press. This book was released on 2019-01-10 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.

Book Food Crop Production by Smallholder Farmers in Southern Africa

Download or read book Food Crop Production by Smallholder Farmers in Southern Africa written by Ambayeba Muimba-Kankolongo and published by Academic Press. This book was released on 2018-02-07 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Crop Production by Smallholder Farmers in Southern Africa: Challenges and Opportunities for Improvement evaluates traditional cultivation practices used by smallholder farmers, providing a synthesis of the latest information on increasing crop yield through adoption of research innovations. The book catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector including: management practices that reduce net carbon emissions; technologies that improve soil structures and conserve the natural resources base; means of empowering female resources along value chains; and government commitment to adopt policies that enhance agriculture productivity by encouraging farmers to use environmentally sound cultivation technologies. Traditional farming techniques often produce negative impacts on the environment and ecosystem resulting in outbreaks of diseases and pests. In addition to the region's recurrent droughts, these outbreaks of numerous diseases and pests, weeds and other invasive plants put thousands at risk of poverty and hunger, as well as malnutrition. This book presents enhanced agricultural production technologies for ensuring adequate food production, safety and nutritional quality for the population of Southern Africa and forms the basis for an increased SADC regional effort in food production through which financial and trade institutions can improve stakeholder capacities, encourage micro-enterprise development and enhance employment and regional trade. - Provides a critical synthesis of data and information for increasing crop yield through adoption of research innovations - Evaluates traditional and scientific interventions that address food security issues of the poor farmers in the region - Presents agro-ecologies of countries in the region and how they relate to various cultivation practices - Catalogs smallholder cultivation practices and recommends innovative strategies for improving the agriculture sector

Book Agroforestry and Biodiversity Conservation in Tropical Landscapes

Download or read book Agroforestry and Biodiversity Conservation in Tropical Landscapes written by Götz Schroth and published by Island Press. This book was released on 2013-03-22 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agroforestry -- the practice of integrating trees and other large woody perennials on farms and throughout the agricultural landscape -- is increasingly recognized as a useful and promising strategy that diversifies production for greater social, economic, and environmental benefits. Agroforestry and BiodiversityConservation in Tropical Landscapes brings together 46 scientists and practitioners from 13 countries with decades of field experience in tropical regions to explore how agroforestry practices can help promote biodiversity conservation in human-dominated landscapes, to synthesize the current state of knowledge in the field, and to identify areas where further research is needed. Agroforestry and Biodiversity Conservation in Tropical Landscapes is the first comprehensive synthesis of the role of agroforestry systems in conserving biodiversity in tropical landscapes, and contains in-depth review chapters of most agroforestry systems, with examples from many different countries. It is a valuable source of information for scientists, researchers, professors, and students in the fields of conservation biology, resource management, tropical ecology, rural development, agroforestry, and agroecology.

Book Shifting Cultivation Effects on Soil Environment

Download or read book Shifting Cultivation Effects on Soil Environment written by Sohag Miah and published by LAP Lambert Academic Publishing. This book was released on 2013-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alike all other hill dwellers of the world, shifting cultivation, commonly known as 'Jhum', is the traditional agronomic practice among the indigenous people of hilly tracts of Bangladesh. This age old cultivation system affects, mainly negatively, on soil environment and worsens the upland watershed health. For investigating this hypothesis, a study was conducted at three pair sites viz: Simina Para, Kark Mohajon Para and At- mile area of Sadar upazila under Khagarachari district to determine the effects of shifting cultivation on soil environment. Both soil physico-chemical properties and the biochemical and biological properties of soil microbes were studied. The differences in microbial population count and population composition may not be universal for all shifting cultivation sites; however, it explains the unavoidability in the variations of the biological and biochemical characteristics of soil microflora in shifting cultivated areas and emphasizes the necessity of taking this factor into consideration in management of soils in fellow lands after shifting cultivation.

Book Shifting Cultivation and Environmental Change

Download or read book Shifting Cultivation and Environmental Change written by Malcolm F. Cairns and published by Routledge. This book was released on 2015-01-09 with total page 1057 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shifting cultivation is one of the oldest forms of subsistence agriculture and is still practised by millions of poor people in the tropics. Typically it involves clearing land (often forest) for the growing of crops for a few years, and then moving on to new sites, leaving the earlier ground fallow to regain its soil fertility. This book brings together the best of science and farmer experimentation, vividly illustrating the enormous diversity of shifting cultivation systems as well as the power of human ingenuity. Some critics have tended to disparage shifting cultivation (sometimes called 'swidden cultivation' or 'slash-and-burn agriculture') as unsustainable due to its supposed role in deforestation and land degradation. However, the book shows that such indigenous practices, as they have evolved over time, can be highly adaptive to land and ecology. In contrast, 'scientific' agricultural solutions imposed from outside can be far more damaging to the environment and local communities. The book focuses on successful agricultural strategies of upland farmers, particularly in south and south-east Asia, and presents over 50 contributions by scholars from around the world and from various disciplines, including agricultural economics, ecology and anthropology. It is a sequel to the much praised "Voices from the Forest: Integrating Indigenous Knowledge into Sustainable Upland Farming" (RFF Press, 2007), but all chapters are completely new and there is a greater emphasis on the contemporary challenges of climate change and biodiversity conservation.

Book Economic and Ecological Implications of Shifting Cultivation in Mizoram  India

Download or read book Economic and Ecological Implications of Shifting Cultivation in Mizoram India written by Vishwambhar Prasad Sati and published by Springer Nature. This book was released on 2019-12-11 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the first empirically tested, comprehensive study on shifting cultivation in Mizoram. Shifting cultivation is a unique and centuries-old practice carried out by the people of Mizoram in Northeast India. Today, it is a non-economic activity as it does not produce sufficient crops, and as a result, the area under shifting cultivation is decreasing. Such cultivation leads to the burning and degradation of vast areas of forestland and therefore has adverse impacts on the floral and faunal resources. This book is a valuable resource for government workers, policymakers, academics, farmers and those who are directly or indirectly associated with practical farming, or with framing and implementing policies. It is equally important to master’s and Ph.D. students of geography, resource management, development, and environmental studies who are involved in research and development.

Book Second Growth

    Book Details:
  • Author : Robin L. Chazdon
  • Publisher : University of Chicago Press
  • Release : 2014-05-23
  • ISBN : 022611810X
  • Pages : 486 pages

Download or read book Second Growth written by Robin L. Chazdon and published by University of Chicago Press. This book was released on 2014-05-23 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: For decades, conservation and research initiatives in tropical forests have focused almost exclusively on old-growth forests because scientists believed that these “pristine” ecosystems housed superior levels of biodiversity. With Second Growth, Robin L. Chazdon reveals those assumptions to be largely false, bringing to the fore the previously overlooked counterpart to old-growth forest: second growth. Even as human activities result in extensive fragmentation and deforestation, tropical forests demonstrate a great capacity for natural and human-aided regeneration. Although these damaged landscapes can take centuries to regain the characteristics of old growth, Chazdon shows here that regenerating—or second-growth—forests are vital, dynamic reservoirs of biodiversity and environmental services. What is more, they always have been. With chapters on the roles these forests play in carbon and nutrient cycling, sustaining biodiversity, providing timber and non-timber products, and integrated agriculture, Second Growth not only offers a thorough and wide-ranging overview of successional and restoration pathways, but also underscores the need to conserve, and further study, regenerating tropical forests in an attempt to inspire a new age of local and global stewardship.

Book Sustainable Agriculture and the Environment in the Humid Tropics

Download or read book Sustainable Agriculture and the Environment in the Humid Tropics written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 721 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.

Book Examining how long fallow swidden systems impact upon livelihood and ecosystem services outcomes compared with alternative land uses in the uplands of Southeast Asia

Download or read book Examining how long fallow swidden systems impact upon livelihood and ecosystem services outcomes compared with alternative land uses in the uplands of Southeast Asia written by Wolfram Dressler and published by CIFOR. This book was released on 2015-02-23 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Swidden agriculture or shifting cultivation has been practised in the uplands of Southeast Asia for centuries and is estimated to support up to 500 million people – most of whom are poor, natural resource reliant uplanders. Recently, however, dramatic land-use transformations have generated social, economic and ecological impacts that have affected the extent, practice and outcomes of swidden in the region. While certain socio-ecological trends are clear, how these broader land-use changes impact upon local livelihoods and ecosystem services remains uncertain. This systematic review protocol therefore proposes a methodological approach to analysing the evidence on the range of possible outcomes such land-use changes have on swidden and associated livelihood and ecosystem services over time and space.