Download or read book Abraham Lincoln in the Kitchen written by Rae Katherine Eighmey and published by Smithsonian Institution. This book was released on 2014-02-04 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abraham Lincoln in the Kitchen is a culinary biography unlike any before. The very assertion of the title--that Abraham Lincoln cooked--is fascinating and true. It's an insight into the everyday life of one of our nation's favorite and most esteemed presidents and a way to experience flavors and textures of the past. Eighmey solves riddles such as what type of barbecue could be served to thousands at political rallies when paper plates and napkins didn't exist, and what gingerbread recipe could have been Lincoln's childhood favorite when few families owned cookie cutters and he could carry the cookies in his pocket. Through Eighmey's eyes and culinary research and experiments--including sleuthing for Lincoln's grocery bills in Springfield ledgers and turning a backyard grill into a cast-iron stove--the foods that Lincoln enjoyed, cooked, or served are translated into modern recipes so that authentic meals and foods of 1820-1865 are possible for home cooks. Feel free to pull up a chair to Lincoln's table.
Download or read book Mrs Lincoln s Boston Cook Book written by Mary Lincoln and published by Applewood Books. This book was released on 2008-10 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1883, the "Boston Cook Book" became a standard in American kitchens and was widely used in cooking classrooms. Lincoln, an instructor at the Boston Cooking School, influenced a generation of cooking professionals with this comprehensive cookbook.
Download or read book A Lincoln Cookbook written by and published by . This book was released on 2008 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes associated with Abraham Lincoln and taken from a number of sources including the Abraham Lincoln Presidential Library. The volume includes Lincoln era recipes.
Download or read book Honest to Goodness written by Susan Helm and published by Favorite Recipes Press (FRP). This book was released on 1990 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Honest to Goodness celebrates honestly good food from Mr. Lincoln's hometown: native Illinois pork, beef, corn, garden-crisp vegetables, dew-fresh strawberries, and rich, ethnic dishes inspired by the country's forebears. A Winner of the 1990 Midwest Regional Tabasco Community Cookbook Award, the book features excellent recipes, beautiful artwork, and historical commentary that impart the rich history of Illinois's capital city.
Download or read book The Lincoln Del Cookbook written by Wendi Zelkin Rosenstein and published by . This book was released on 2017 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring home the flavor of the cherished Lincoln Del bakery and deli with kitchen-tested recipes that will feed your memories and inspire new traditions for your family table.
Download or read book The Boston Cooking School Cook Book written by and published by . This book was released on 1906 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Home Science Cook Book written by Mary Lincoln and published by Applewood Books. This book was released on 2008 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: ""Distinctly a cook-book,"" this 1910 volume by Mary Lincoln and Anna Barrows aims ""not to answer the question 'what"" as to choice of foods, nor ""why"" certain processes have been adopted as best suited to their preparation for the table, but it endeavors to tell ""how"" to put materials together to produce results pleasing to the eye and palate and nourishing to the body.""
Download or read book Mrs Lincoln s Boston Cook Book written by Mary Johnson Lincoln and published by . This book was released on 1883 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Recipes from the Dye Kitchen written by Maryanne Lincoln and published by Stackpole Books. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Time-tested methods of dyeing gorgeous colors along with more than 30 color photos of rugs and wool swatches are included in this easy-to-use book.
Download or read book Perfectly Golden Adaptable Recipes for Sweet and Simple Treats written by Angela Garbacz and published by The Countryman Press. This book was released on 2020-04-28 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook of treats from the Great Plains to satisfy every sweet tooth. Based in Lincoln, Nebraska, Goldenrod Pastries is a community bakery with an ambitious and talented baker at the helm. Angela Garbacz learned at her mother’s and grandmothers’ elbows, mixing up cookies and rolling sweet buns. Her training continued in New York City before she returned home and opened her dream shop. From her grandma’s famous peach coffee cake to caramel-covered pecan rolls, lemon meringue pie and frosted brownies to fluffernutter buns and confetti cookies, Garbacz’s pastries come out of the oven perfectly golden and regularly sell out. At her bakery, she creates delicious treats without dairy or gluten, but every recipe in this book can be made with butter and all-purpose flour just as easily as any alternative. With her positive attitude and confident voice, Garbacz makes it easy and fun to bake a perfect dessert that everyone can eat. This beautiful cookbook—the photography, the philosophy, and the desserts!—is an instant classic.
Download or read book Abe Lincoln s Hat written by Martha Brenner and published by Random House Books for Young Readers. This book was released on 2022-02-08 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Was Abe Lincoln absent-minded? Indeed! President Lincoln came up with a trick involving his stovepipe hat to nudge his memory! Fascinating anecdotes and historical context enrich this expanded biographical picture book that brings to life one of our nation's most revered presidents. Long before he became the 16th president, Abe Lincoln started out as a frontier lawyer. He resorted to sticking letters and notes deep inside his hat so they stayed handy. Adapted from the Step into Reading leveled reader of the same name, author Martha Brenner has revised and enriched her original text to include more historical material and resources for those who want to explore this captivating figure further. Illustrator Brooke Smart's clever art makes history more appealing than ever. Including both humor and painful, hard-hitting American history, this new edition traces Lincoln's evolution into a compelling commander-in-chief during a contentious time in our nation's history. Young readers will be intrigued!
Download or read book I am Kind written by Brad Meltzer and published by Penguin. This book was released on 2019-05-14 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: The littlest readers can learn about Abraham Lincoln in this board book version of the New York Times bestselling Ordinary People Change the World biography. This friendly, fun biography series focuses on the traits that made our heroes great—the traits that kids can aspire to in order to live heroically themselves. In this new board book format, the very youngest readers can learn about one of America's icons in the series's signature lively, conversational style. The short text focuses on drawing inspiration from these iconic heroes, and includes an interactive element and factual tidbits that young kids will be able to connect with. This volume tells the story of Abraham Lincoln, America's sixteenth president.
Download or read book Caribbean Soul Food Cookbook written by Lincoln Allen and published by AuthorHouse. This book was released on 2010-04-13 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: A culinary trip around the Caribbean Islands. Authentic tasting and exciting dishes for all occasions. Easy to fallow recipes, plus lavish, fascinating insight of various cuisine a glossary of the ingredients and household hints. The choice of recipes ranges from simple, tasty dishes from light meals to dinner-party dishes. So, if you feel inspired to create something that little unusual, cook Caribbean Soul food and bring something special into your life.
Download or read book The Lincoln Cookbook written by Pine Grove Extension Homemakers, Lincoln, Montana and published by . This book was released on 1977 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Settlement Cook written by Simon Kander and published by Courier Corporation. This book was released on 2005-07-26 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Back-to-basics book, filled with hundreds of hearty, simple recipes -- everything from griddle cakes, shrimp Creole and mulligatawny soup to cheese fondue, oyster a la poulette, and a variety of ethnic dishes.
Download or read book Sri Lanka The Cookbook written by Prakash K Sivanathan and published by Frances Lincoln. This book was released on 2017-05-04 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the delicious, aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with 100 sumptuous recipes. Feather-light hoppers, fiery sambols, subtly spiced curries and unique ‘vada’ (fried snacks) come together in this definitive collection of Sri Lanka’s most authentic and exciting recipes. As Sri Lanka is being rediscovered a travel destination, its varied cuisine is also under the spotlight. As well as absorbing influences from India, the Middle East, Far East Asia and myriad European invaders, the small island also has strong Singhalese and Tamil cooking traditions and this cookbook brings these styles together to showcase the best of the country’s culinary heritage. These healthy and wholseome recipes draw on the strong traditions of the island, with quick recipes for light lunches, larger meals to share with family and friends, as well as mouth-watering desserts for those with a sweet tooth. Dig into 100 recipes that celebrate the island’s wonderful ingredients, from okra and jackfruit to coconut and chillies, and explore its culture through stunning original travel photography of the country, its kitchens and its people.
Download or read book Thomas Jefferson s Cook Book written by Marie Kimball and published by James Direct, Inc.. This book was released on 2007-11 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Culinary secrets revealed by the Father of Fine Dining in America! Here's a remarkable collection of delightful handwritten recipes - you'll love Jefferson's personal comments in this 120-page book! Little known facts revealed in Thomas Jefferson's personal cookbook. This was the cookbook that Jefferson carefully wrote in his own hand and brought back to the US after his four years in Paris. His little granddaughter, Virginia Randolph, carefully copied these recipes as well as additional ones from various cooks at Monticello and the White House!
