Download or read book Worcestershire Agriculture in the Mid 19th Century written by J.Phillip Dodd and published by . This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Worcestershire Agriculture in the Mid nineteenth Century written by J. Phillip Dodd and published by . This book was released on 1977 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Worcestershire Agriculture in the Mid nineteenth Century written by J. Phillip Dodd and published by . This book was released on 1979 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Worcestershire in the Nineteenth Century written by T. C. Turberville and published by Createspace Independent Publishing Platform. This book was released on 2015-07-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[...]a constant bog, which diseased the few poor sheep grazing upon it and made the ague a common and hereditary ill to farmer and labourer alike. The amount of unenclosed land now to be found in the county is quite unimportant; thorough drainage is regarded as essential to all cultivation; burnt soil has been much used to lighten the heavy clays; manures of all kinds are extensively employed; and implements of a very improved and economic description are used in almost every farming operation. The increased cultivation of the turnip, and better management of the clay fallows, are marked features in Worcestershire agricultural improvements. Clay lands, that formerly were allowed to lie fallow every fourth or fifth year, are now planted with vetches, and sheep-folded. A remarkable advance, too, has been made in the character of the stock reared, especially in the size and quality of the sheep. The better drainage of the land[...].""
Download or read book Worcestershire in the Nineteenth Century A Complete Digest of Facts Occurring in the County written by T. C. Turberville and published by Wentworth Press. This book was released on 2019-02-25 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book A History of Worcestershire Agriculture and Rural Evolution written by R. C. Gaut and published by . This book was released on 1939 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Underdraining of Farmland in England During the Nineteenth Century written by A. D. M. Phillips and published by Cambridge University Press. This book was released on 1989-11-16 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Underdraining has been recognized as one of the major capital-intensive agricultural improvements of the nineteenth century. Over half the agricultural area of England is subject to waterlogging and is in need of some form of underdraining, rendering the improvement both technically and economically basic to much of English agriculture. By removing excess soil water, the object of underdraining was to reproduce as far as possible the conditions of free-draining land, which was workable all year round, and to create an optimum soil-moisture content for both plant growth and cultivation. Despite the necessity for the improvement, a wide-ranging debate exists in the literature on the extent, effectiveness and agricultural importance of underdraining in the nineteenth century. The present study attempts to resolve this debate. By examining the evidence of draining loans under the Public Money Draining Acts and of the various land improvement companies and the accounts of estates in Devon, Northamptonshire and Northumberland, a precise record has been provided for the, first of the spread of underdraining in England in the nineteenth century, of the factors involved in its adoption and of its impact on agricultural practice in that period.
Download or read book Rural Economy in New England at the Beginning of the Nineteenth Century written by Percy Wells Bidwell and published by . This book was released on 1916 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Worcestershire in the Nineteenth Century A Complete Digest of Facts Occurring in the County Since the Commencement of the Year 1800 1852 written by T. C. Turberville and published by . This book was released on 2009-05 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Download or read book Worcestershire in the Nineteenth Century written by T. C. Turberville and published by Good Press. This book was released on 2023-10-21 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 'Worcestershire in the Nineteenth Century' by T. C. Turberville, readers are presented with a meticulous and comprehensive account of the social, economic, and cultural landscape of Worcestershire during this pivotal period in history. Turberville's writing style is characterized by its attention to detail and rich historical context, providing readers with a vivid portrayal of life in the region. Through detailed descriptions and insightful analysis, the book offers a valuable insight into the transformations taking place in Worcestershire during the 19th century. Turberville's work is a must-read for anyone interested in local history and the societal changes that shaped the region. T. C. Turberville, a renowned historian with expertise in British history, draws on his extensive research and knowledge to present a compelling narrative of Worcestershire's evolution in the 19th century. His passion for the subject shines through in the meticulous research and engaging writing style displayed in the book. Turberville's background and expertise in historical studies uniquely position him to shed light on the lesser-known aspects of Worcestershire's past. For history enthusiasts, students, and anyone interested in regional histories, 'Worcestershire in the Nineteenth Century' by T. C. Turberville is a must-read. Turberville's expertise and engaging writing make this book a valuable resource for understanding the social, economic, and cultural dynamics of Worcestershire during a transformative period in history.
Download or read book The Victoria History of the County of Worcester written by John William Willis Bund and published by . This book was released on 1924 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Worcestershire in the Nineteenth Century written by T. C. Turberville and published by . This book was released on 2015-02-18 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Rural Economy in New England at the Beginning of the 19th Century written by Percy Wells Bidwell and published by . This book was released on 1972 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Worcestershire in the Nineteenth Century written by T. C. Turberville and published by . This book was released on 2020-05-11 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the original versions are generally quite old, there may occasionally be certain imperfections within these reproductions. We're happy to make these classics available again for future generations to enjoy!
Download or read book A General View of the Agriculture of the County of Worcester written by William Pitt and published by Palala Press. This book was released on 2016-04-27 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book A History of Worcestershire Agriculture written by Robert Charles Gaut and published by . This book was released on 1939 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A General View of the Agriculture of the County of Worcester written by William Pitt and published by . This book was released on 2016-05-19 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
