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Book The Winged Bean

    Book Details:
  • Author : National Research Council (U.S.). Panel on the Winged Bean
  • Publisher :
  • Release : 1981
  • ISBN :
  • Pages : 68 pages

Download or read book The Winged Bean written by National Research Council (U.S.). Panel on the Winged Bean and published by . This book was released on 1981 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Winged Bean

    Book Details:
  • Author : National Academy of Sciences (U.S.). Advisory Committee on Technological Innovation
  • Publisher :
  • Release : 1975
  • ISBN :
  • Pages : 58 pages

Download or read book The Winged Bean written by National Academy of Sciences (U.S.). Advisory Committee on Technological Innovation and published by . This book was released on 1975 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Winged Bean  Psophocarpus Tetragonolobus  and Other Psophocarpus Species

Download or read book The Winged Bean Psophocarpus Tetragonolobus and Other Psophocarpus Species written by and published by . This book was released on 1978 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: The winged bean, Psophocarpus tetragonolobus (L) DC, is a tropical grain legume with great food potential.

Book Vegetables

    Book Details:
  • Author : G. J. H. Grubben
  • Publisher : PROTA
  • Release : 2004
  • ISBN : 9057821478
  • Pages : 671 pages

Download or read book Vegetables written by G. J. H. Grubben and published by PROTA. This book was released on 2004 with total page 671 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food and Feed from Legumes and Oilseeds

Download or read book Food and Feed from Legumes and Oilseeds written by J. Smartt and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oilseeds and legumes provide a significant proportion of the protein and energy requirements of the world population. This important new book provides comprehensive details of the main oil seed and legume crops focusing particularly on the nutritional aspects of these crops which are, or have the potential to be, more widely exploited in developing countries where are or have the potential to be, more widely exploited in developing countries where protein and energy malnutrition continue to escalate. The predicted rapid rise of populations in many world regions which are increasingly vulnerable to food shortages means that a full knowledge of the nutritional significance of available crops is vital in helping to prevent potential calamities. Food and Feed from Legumes and Oil Seeds has been written by a team of international contributors, each with direct experience of these important crops and their nutritional merits, and the editors are both international experts in the crops covered. This book will become of great value to nutritionists, food and feed scientists and technologists, agricultural scientists and all those involved with overseas developments and food aid organizations.

Book Beginner s Guide to Coin Collecting

Download or read book Beginner s Guide to Coin Collecting written by Ted Schwarz and published by . This book was released on 1980 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: This history of coins and how to collect them includes coins from around the world and a coin dictionary.

Book Handbook of Indigenous Fermented Foods  Second Edition  Revised and Expanded

Download or read book Handbook of Indigenous Fermented Foods Second Edition Revised and Expanded written by Keith Steinkraus and published by CRC Press. This book was released on 1995-11-14 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work offers comprehensive, authoritative coverage of current information on indigenous fermented foods of the world, classifying fermentation according to type. This edition provides both new and expanded data on the antiquity and role of fermented foods in human life, fermentations involving an alkaline reaction, tempe and meat substitutes, amazake and kombucha, and more.;College or university bookstores may order five or more copies at a special student price which is available on request from Marcel Dekker, Inc.

Book Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs

Download or read book Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs written by Thomas H. Applewhite and published by The American Oil Chemists Society. This book was released on 1989 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Winged Bean  an Annotated Bibliography

Download or read book Winged Bean an Annotated Bibliography written by Verona R. Aterrado and published by . This book was released on 1981 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book

    Book Details:
  • Author :
  • Publisher : Bib. Orton IICA / CATIE
  • Release :
  • ISBN :
  • Pages : 24 pages

Download or read book written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Neglected and Underutilized Crops

Download or read book Neglected and Underutilized Crops written by Muhammad Farooq and published by Elsevier. This book was released on 2022-11-29 with total page 842 pages. Available in PDF, EPUB and Kindle. Book excerpt: Neglected and Underutilized Crops: Future Smart Food explores future food crops with climate resilience potential. Sections cover their botany, nutritional significance, global distribution, production technology, and tolerance to biotic and abiotic stresses of neglected and underutilized crops. By simply changing species in a crop rotation system, the cycle of some pests and diseases is disrupted and probabilities of infestations are reduced. Finally, the book provides case studies that highlight where the adaptation of crops to local environments, especially with regard to climate change, have been successful.These crops can help make agricultural production systems more resilient to climate change. Although a few books on neglected and underutilized crops are available, this comprehensive book covers the full scope of crop husbandry, nutritional significance and global distribution. Contains consistent coverage of botany, nutritional significance, production technology, and tolerance to biotic and abiotic stresses Presents case studies of success stories where adaptations in local environments have made a difference, especially with climate change Addresses key opportunities for improving global food security

Book Pulses and their by products as animal feed

Download or read book Pulses and their by products as animal feed written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-05 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pulses provide valuable products for animal feeding and thereby indirectly contribute to food security. In order to promote the use of pulses and their by-products in regions where they are often wasted, this publication highlights the nutritional role of beans, vetches, lentils and peas for different animal breeds and looks at the necessary climatic conditions for cultivation.

Book Outreach

Download or read book Outreach written by and published by . This book was released on 1995 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Edible Medicinal And Non Medicinal Plants

Download or read book Edible Medicinal And Non Medicinal Plants written by Lim T. K. and published by Springer Science & Business Media. This book was released on 2012-02-01 with total page 1113 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book continues as volume 2 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, pulses, edible oils and beverages. It encompasses species from the following families: Clusiaceae, Combretaceae, Cucurbitaceae, Dilleniaceae, Ebenaceae, Euphorbiaceae, Ericaceae and Fabaceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, herbalogists, conservationists, teachers, lecturers, students and the general public. Topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant part and uses; botany; nutritive and medicinal/pharmacological properties, medicinal uses and current research findings; non-edible uses; and selected/cited references.

Book Handbook of Flowering

    Book Details:
  • Author : Abraham H. Halevy
  • Publisher : CRC Press
  • Release : 2018-01-18
  • ISBN : 1351089439
  • Pages : 921 pages

Download or read book Handbook of Flowering written by Abraham H. Halevy and published by CRC Press. This book was released on 2018-01-18 with total page 921 pages. Available in PDF, EPUB and Kindle. Book excerpt: These volumes are an exhaustive source of information on the control and regulation of flowering. They present data on the factors controlling flower induction and how they may be affected by climate and chemical treatments. For each plant, specific information is provided on all aspects of flower development, including sex expression, requirements for flowering initiation and development, photoperiod, light density, vernalization, and other temperature effects and interactions. Individual species are described from the standpoint of juvenility and maturation, morphology, induction and morphogenesis to anthesis. All information is presented alphabetically for easy reference

Book Tropical Grain Legume Bulletin  16

Download or read book Tropical Grain Legume Bulletin 16 written by and published by IITA. This book was released on with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: