Download or read book California s Central Coast The Ultimate Winery Guide written by Mira Advani Honeycutt and published by Chronicle Books. This book was released on 2007-05-10 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The winemaking region encompassed by Santa Barbara and San Luis Obispo Counties is hot among those in the know -- and with good reason. A huge variety of the finest wines are only a pour away, and the setting is as dazzling as what's in the glass. Yet, despite its recent surge in popular appeal, the coast retains the down-home feel and roll-up-your-sleeves attitude that made it famous. The wineries of the Central Coast offer the perfect mix of elegant hospitality and warm accessibility -- as often as not, the people who pour your wine in the tasting rooms are not only the winemakers, but the winery owners as well, and they are happy to spend time chatting about their passion. Mira Advani Honeycutt's affectionately detailed text is a perfect introduction to this exciting expanse of vineyards. She reveals how the many microclimates of the Santa Ynez, Santa Maria, Arroyo Grande, and Edna Valleys, as well as the area around Paso Robles, have led to the production of an amazing diversity of varietals by an equally varied collection of wineries. Whether you're looking for a lush picnic spot and a glass of bubbly or panoramic views accompanied by a tasting flight of robust Rhône blends, her helpful tips lead the way. In addition, she reveals the distinctive art and architecture that abound in the wineries, while fine cuisine, fresh produce, and eclectic historical sites are never far away."--

Download or read book Wines and Wineries of California s Central Coast written by William A. Ausmus and published by University of California Press. This book was released on 2008-06-30 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: In comparative tastings, wines from California's Central Coast rival those from such renowned regions as Bordeaux, Burgundy, and Napa, yet they also offer superb value. This is the first comprehensive guide to one of the world's most dynamic and beautiful wine regions-and the setting for the award-winning movie Sideways. An excellent, one-stop resource for touring and tasting at convenient wineries located from Monterey to Santa Barbara, the guide is organized into county-by-county alphabetical listings for this up-and-coming region. Wines and Wineries of California's Central Coast includes: * Profiles of nearly 300 wineries personally visited by the author * Profiles of individual vintners * 5 maps * Winery ratings, plus author and winemaker recommendations * Visitors' and contact information for each winery * Discussions of regional wine history and terroir * Descriptions of designated American Viticultural Areas and grape varietals

Download or read book Wines and Wineries of California s Central Coast written by William A. Ausmus and published by Univ of California Press. This book was released on 2008-06-30 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: In comparative tastings, wines from California's Central Coast rival those from such renowned regions as Bordeaux, Burgundy, and Napa, yet they also offer superb value. This is the first comprehensive guide to one of the world's most dynamic and beautiful wine regions-and the setting for the award-winning movie Sideways. An excellent, one-stop resource for touring and tasting at convenient wineries located from Monterey to Santa Barbara, the guide is organized into county-by-county alphabetical listings for this up-and-coming region. Wines and Wineries of California's Central Coast includes: * Profiles of nearly 300 wineries personally visited by the author * Profiles of individual vintners * 5 maps * Winery ratings, plus author and winemaker recommendations * Visitors' and contact information for each winery * Discussions of regional wine history and terroir * Descriptions of designated American Viticultural Areas and grape varietals

Download or read book The California Directory of Fine Wineries written by Marty Olmstead and published by Ten Speed Press. This book was released on 2003-02 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Sixty of California's prestigious wineries invite you on an irresistible journey to the congenial tasting rooms of a tri-county vineyard paradise. With 'The California Directory of Fine Wineries' as your guide, you'll wander through world-famous Napa, home of the state's most recognized cellar landmarks. You'll meander scenic back roads on the way to Sonoma's premier wineries. You'll travel to rustic Mendocino, where the winemakers themselves will pour you a glass of their specialty. Covering both glamorous estates and intimate, family-owned vineyards, 'The California Directory of Fine Wineries' is an essential, up-to-date guide to destinations of charm and character. Profiles by award-winning travel writer Marty Olmstead of the 60 wineries -- their striking architecture, behind-the-scenes tours, and beautiful gardens. Descriptions of the wineries' distinctive features, from 100-year old wine caves and museum-quality art exhibitions, to bocce ball courts and a wildlife preserve, to tastings of local olive oils and markets selling artisanal foods. More than 180 color images by renowned photographer Robert Holmes. Sidebars listing directions, vineyard tours, wine tastings, special culinary events, and nearby attractions. Full-page maps showing the 60 profiled destinations, plus more than 100 additional wineries in the three counties."--

Download or read book California Wine Country South Central Coast written by Maxine Hesse and published by Board and Bench Publishing. This book was released on 2001-11-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: California's South Central Coast region, from San Miguel down to Santa Barbara, now boasts well over 200 wineries and vineywards, plus a variety of inns, hotels and restaurants. The new Quick Access® California South Central Coast Wine Country soft-cover book is filled with lush color photography highlighting the vineyards, wineries, tasting rooms, picturesque towns and attractions in this up and coming area. The book includes regional wine maps, wine-making information, and sections about nearby attractions like Hearst Castle, Santa Barbara and Solvang, and off-the-beaten-track recreational areas.

Download or read book The Wine Tasting Guide to California s Central Coast written by Mike O'Beirne and published by . This book was released on 2007-01-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guidebook to every winery from Paso Robles to Malibu that offers tastings. Every winery has their own page, with a brief history of the winery and its people, the wines they produce, location and tasting hours and how to get there. With chapters on tasting and winery tasting tips, ettiquette, a gloosary, pronunciation and wine clubs.

Download or read book The New Connoisseurs Guidebook to California Wine and Wineries written by Charles E. Olken and published by Univ of California Press. This book was released on 2010-10-28 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: For this powerful successor to his best-selling guide to California wine, Charles E. Olken has joined forces with Joseph Furstenthal to craft The New Connoisseurs’ Guidebook to California Wine and Wineries. An encyclopedia, atlas, and buying guide combined in one comprehensive, authoritative work, this new guide delivers information and guidance that is not available in any other place. From first page to last, it is geared towards a wide range of consumers, yet also offers the depth and detail that made its predecessor one of the most frequently referenced works by wine educators and industry insiders. Now organized geographically into eight wine regions, the guide has been completely rewritten and expanded to provide the most current information on the state’s evolving wine industry—its history, grapes, winemaking, terminology, geography, and leading wineries.

Download or read book California Wine Country written by Randy Leffingwell and published by Voyageur Press (MN). This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: California Wine Country" opens with the history of winemaking in the state and explains how and why Californian wines have become famous around the world. Leffingwell then guides readers through the winemaking cycle and takes them on a personal tour of the state's most breathtaking and popular wine making regions. 300 color photos.

Download or read book The California Directory of Fine Wineries Central Coast written by K. Reka Badger and published by . This book was released on 2012-11-27 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Covering boutique tasting rooms, working ranches, warehouse wineries, and intimate, family-owned vineyards, this fully updated, second edition of The California Directory of Fine Wineries is an essential guide to destinations of charm and character. [Includes] profiles of 51 California Central Coast wineries, describing their signature wines, beautiful settings, and picturesque rural architecture, as well as telling the fascinating story of each winery owner; highlights of the wineries' distinctive offerings, from theater performances and concerts, to food-and-wine pairings and outdoor barbecues, to inviting gardens, bocce ball courts, and picnic areas; more than 170 color images by renowned photographer Robert Holmes"--Page 4 of cover.

Download or read book Wine Tasting Paso Robles California written by and published by . This book was released on 2003 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The New Connoisseurs Guidebook to California Wine and Wineries written by Charles E. Olken and published by Univ of California Press. This book was released on 2010-10-28 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I have depended on Charles Olken's Connoisseurs' Guide to California Wine for more than 35 years. This new Guidebook is a perfect complement. No other book comes close to its thoroughness, accuracy, and usefulness. It is a must for travelers in California's wine country."—Charles L. Sullivan, author of Zinfandel "Olken's perspective on California wines is unmatched: he spans the landscape from the postwar pioneers to the newest garagistes, and wine criticism from before Parker to the age of blogs. This new guidebook is informed by his 35 years of careful, candid, and comprehensive attention to California wine."—John Winthrop Haeger, author of Pacific Pinot Noir

Download or read book California s Central Coast written by Panache Partners LLC and published by Panache Partners LLC. This book was released on 2010-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From high-end, cult wineries--whose interiors have rarely been seen--to smaller, more accessible vineyards, this series surveys the legends and lore of various locales. Large-scale photographic essays are complemented by a narrative chronicling various aspects of the wineries including their architecture, art, cuisine, gardens, and history of the sites and what makes each of them unique. Terrific keepsakes for wine aficionados, these guides are also useful in trip planning and as a reference for those who want to become knowledgeable about wine making particular regions. Presenting a taste of California's future, this guide features the hottest new wineries of California, which are sure to capture the world's attention soon. Still young, these vintners are brimming with ambition and possibilities. Brilliant photographs and descriptions bring Paso Robles in San Luis Obispo County, Santa Barbara wine regions, Edna Valley, and Santa Maria to life. Perpetually tempting, robust cabernets, smooth sauvignon blancs and spicy merlots fill the pages--exhibiting the voyage from vineyard to glass.

Download or read book Exploring Wine Regions California Central Coast written by Michael C. Higgins, and published by . This book was released on 2023-10-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring Wine Regions - California Central Coast is the third book in the series, now exploring a lesser-known area of the wine regions in California. Most everyone knows of Napa Valley and Sonoma County; however, the Central Coast Wine Regions are producing top-level, high-quality wines, and the tourism is extraordinary. This book is the perfect companion for any wine lover or travel enthusiast. Twenty million years ago, the Pacific Plate arose from the ocean hitting the North American Plate (Canada, United States, and Mexico) leaving a sliver of land above the water along California's coast south of San Francisco. This sliver of land has its own very special terroir highly conducive to making high-quality wines. This book takes you on a journey to discover these amazing wines; combining wine education, insiders travel guide, and spectacular photography. Higgins again dazzles his audience with another informative and beautiful book. Also, tourism along the central coast of California is unmatched. The beaches, mountains and valleys are ever so enchanting. The wineries are engaging, have lots of tourism activities available, and are especially inviting and friendly, unlike other wine regions. It's not uncommon to find the vintner or winemaker at the tasting room wanting to share their stories and their love of wine with you. Both connoisseurs and novices turn to this book series for insider information and inspiration. It is a must-have book for expanding your knowledge of California and its wines.

Download or read book The New Architecture of Wine written by Heather Hebert and published by Gibbs Smith. This book was released on 2019-12-17 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the sophisticated blend of agriculture and style that defines California wine country. With well-told stories and stunning photography, author Heather Hebert features the architecture of 25 California wineries in her alluring new book, The New Architecture of Wine. As wine tourism has increased, California vintners have embraced the call to create splendid spaces where visitors can taste their unique varieties and enjoy conversation about wine. In place of imitating old-world European estates, grand architectural statements or quirky forays into bohemianism, the new architecture of wine has evolved into a celebration of California’s topography, agricultural heritage, historic architectural vernacular, and forward-thinking passion for sustainability and design. The 25 wineries featured in The New Architecture of Wine, all built within the last ten years, include buildings designed by top architects Juan Carlos Fernandez and Howard Backen, among others. Together, these wineries form an authentic expression of the winemakers’ passion for the land and its heritage—an homage to California. Heather Hebert, formerly the director of marketing for a San Francisco-based architecture firm with an international practice, spent 25+ years guiding the firm's marketing, brand identity, and positioning on a global scale. She works directly with clients to develop their brand strategy and design stories for their hotel, resort, winery, multi-family residential and urban mixed-use projects. Heather lives in Marin County, California, with her husband and four children. The New Architecture of Wine is her first book.

Download or read book California s Central Coast written by Mira Advani Honeycutt and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book California Wine For Dummies written by Ed McCarthy and published by John Wiley & Sons. This book was released on 2009-04-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the nuances of California wines and increase your drinking pleasure Want to be a California wine connoisseur? This friendly guide gives you the knowledge you need to appreciate these fine wines, showing you how to taste them, select a good bottle, pair wine with food, and much more. You'll see why certain wine regions are renowned and how to further enrich your wine-drinking experience. California wine 101 — understand the range of California wines, what makes them unique, and what a varietal wine is Review the regions — explore the major wine regions of California and what makes each one special, from the soil to the climate Open the bottle — become fluent in the Big Six: Chardonnay, Sauvignon Blanc, Cabernet Sauvignon, Merlot, Pinot Noir, and Zinfandel Go beyond the basics — appreciate Pinot Grigio, Viognier, Syrah, sparkling wines, and more Round out your wine experience — pair and share wines, learn about the proper glassware and serving temperatures, and prepare for a winery visit Open the book and find: An overview of California wine today Wine recommendations for all budgets Explanations of wine label language A map of wine regions Tips for aging and collecting California wines Winery tasting etiquette The ins and outs of recent vintages Top wine country travel destinations

Download or read book The New Wine Country Cookbook written by Brigit Binns and published by Andrews McMeel Publishing. This book was released on 2013-05-07 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Move over Napa, here is the only up-to-date, stunningly photographed gift book available on California’s hottest, fastest-growing wine country, the Central Coast, with 120 wine-friendly and wine-inclusive recipes. “The New Wine Country Cookbook provides an evocative view of the dynamic food and wine culture of California’s fastest growing wine region. The Central Coast should be on every food and wine lover’s radar.” —Rajat Parr, wine director of the michael mina group and author of the James Beard award–winning Secrets of the Sommeliers “Paso Robles . . . is becoming a hot destination, worthy of the most discerning wine and food travelers.” —Wine spectator Even if you can’t visit (and believe me, after paging through this gorgeous book, you’ll want to), this book will help you create a convivial, wine-country feast in your own home.“Paso Robles is a region full of mavericks and innovators…French wine nobility cultivate vineyards next to fourth-generation cowboys, and for every sleek new wine bar, there's a cowboy saloon with moose heads hung on the walls.” —Justluxe.com “This is an incredible and beautiful collection of recipes, stories about Central Coast vineyards, and photos. It makes you feel like you are a native of this beautiful, down-to-earth wine region of California. Brigit knows this world and describes it in ways not many can do. I’m completely jazzed to try these recipes.” —Susan Feniger, chef and owner of Border Grill Restaurants and Susan Feniger’s Street California’s Central Coast wine country is on everyone’s lips. Running roughly from Monterey to Santa Barbara, the Central Coast is the fastest-growing American Viticultural Area (AVA) in the state. Here, great minds conceive and create great wines—many of them blends of Rhône grape varieties. Complement these wines with the lush resources of unspoiled land, sea, and barnyard and you have the recipe for a fresh and alluring wine country lifestyle. For nearly two centuries, people have gravitated to the Golden State. But it’s the center of the state that remains pristine, far enough from the crowded cities but close enough for a long weekend trip. The land of rolling, golden hills; lush agricultural produce; and simple values still remains. You could call it “Tuscany, with cowboys.” In this lushly photographed tome, best-selling cookbook author Brigit Binns writes a vivid, delicious love letter to her home state. 120 Wine-friendly and wine-inclusive dishes showcase California’s glorious bounty, such as Shaved Artichoke and Pancetta Salad with Lavender; Fennel- and Garlic-Crusted Roast Chicken; Petrale Sole with Pinot Noir Butter Sauce; and Fresh Fig Tart with Honey, Goat Cheese, and Pistachios. Each recipe has a wine pairing suggestion from the region as well as from afar. Plus, 25 get-to-know-them profiles bring the reader inside the hearts and minds of the region’s passionate winemakers and food artisans. We all dream of the wine country lifestyle. With The New Wine Country Cookbook, you can now savor the romance, bold honest flavors, and rustic outdoor sensibility of California’s sublimely unpretentious new wine country in your own home.