Download or read book Why is Milk White written by Alexa Coelho and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes answers to perplexing chemistry questions, and includes 12 experiments to try at home.
Download or read book Why Is Milk White written by Alexa Coelho and published by Chicago Review Press. This book was released on 2013-01-01 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: When it comes to chemistry, most kids have more questions than answers. Why do you get cavities when you eat too much sugar? How does sun block protect your skin from getting a sunburn? What makes soda so fizzy? And why do you need antifreeze in your car? Teenager Alexa Coelho quizzed her neighbor, chemist Simon Field, with hundreds of perplexing questions, and now she has the answers. Field covers a wide variety of concepts from simple to complex, but always with straightforward, easy-to-understand explanations. And for those readers who want to see chemistry in action, Why Is Milk White? also includes a dozen unique experiments to try at home. Lift latent fingerprints from a &“crime scene&” using super glue (for a glass or smooth surface) or iodine (for paper). Hollow out the zinc interior of a penny using muriatic acid, leaving only a thin copper shell. Conduct a paper chromatography experiment to separate food coloring into its component dyes. Or use easy-to-find chemicals to create plastic &“slime,&” Silly Putty, or a bouncing ball. This book is the perfect resource for budding scientists everywhere.
Download or read book I Rode a Horse of Milk White Jade written by Diane Wilson and published by Sourcebooks, Inc.. This book was released on 2010-03-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A moving and heartfelt story about the lengths one would go to help their family When Oyuna was a baby, a horse accidentally crushed her foot, cursing her family with bad luck. Oyuna vows to restore good fortune to her family...but how? One fateful day, soldiers from the great Khan's army invade her village to steal horses and gather new soldiers. In hopes of bringing honor to her family, Oyuna courageously disguises herself as a boy and joins the soldiers on their quest. With only her horse and her cat to keep her company, Oyuna sets off on an amazing journey across deserts and mountains—a journey that will change her life forever. "No ordinary horse story...Horse lovers or not, readers will be riveted."—Publishers Weekly, Starred Review "Ambitious and fast-moving."—New York Times
Download or read book Whitewash written by Joseph Keon and published by New Society Publishers. This book was released on 2010-11-23 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: North Americans are some of the least healthy people on Earth. Despite advanced medical care and one of the highest standards of living in the world, one in three Americans will be diagnosed with cancer in their lifetime and 50% of US children are overweight. This crisis in personal health is largely the result of chronically poor dietary and lifestyle choices. In Whitewash, Joseph Keon unveils how North Americans unwittingly sabotage their health every day by drinking milk, and shows that our obsession with calcium is unwarranted. Citing scientific literature, Whitewash builds an unassailable case that not only is milk unnecessary for human health; its inclusion in the diet may increase the risk of serious diseases including: prostate, breast, and ovarian cancers osteoporosis diabetes vascular disease Crohn's disease. Many of America’s dairy herds contain sick and immunocompromised animals whose tainted milk regularly makes it to market. Cow's milk is also a sink for environmental contaminants, and has been found to contain traces of pesticides, dioxins, PCBs, rocket fuel, and even radioactive isotopes. Whitewash offers a completely fresh, candid and comprehensively documented look behind dairy's deceptively green pastures, and gives readers a hopeful picture of life after milk.
Download or read book White As Milk and Rice written by Nidhi Dugar Kundalia and published by Ebury Press. This book was released on 2020-03-18 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Maria girls from Bastar practise sex as an institution before marriage, but with rules-one may not sleep with a partner more than three times; the Hallaki women from the Konkan coast sing throughout the day-in forests, fields, the market and at protests; the Kanjars have plundered, looted and killed generation after generation, and will show you how to roast a lizard when hungry. The original inhabitants of India, these Adivasis still live in forests and hills, with religious beliefs, traditions and rituals so far removed from the rest of the country that they represent an anthropological wealth of our heritage. This book weaves together prose, oral narratives and Adivasi history to tell the stories of six remarkable tribes of India-reckoning with radical changes over the last century-as they were pulled apart and thrown together in ways none of them fathomed.
Download or read book Green Grass and White Milk written by Aliki and published by HarperCollins Children's Books. This book was released on 1974 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Briefly describes how a dow produces milk, how the milk is processed in a dairy, and how various other dairy products are made from milk.
Download or read book Devil in the Milk written by Keith Woodford and published by Chelsea Green Publishing. This book was released on 2009-03-06 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: This groundbreaking work is the first internationally published book to examine the link between a protein in the milk we drink and a range of serious illnesses, including heart disease, Type 1 diabetes, autism, and schizophrenia. These health problems are linked to a tiny protein fragment that is formed when we digest A1 beta-casein, a milk protein produced by many cows in the United States and northern European countries. Milk that contains A1 beta-casein is commonly known as A1 milk; milk that does not is called A2. All milk was once A2, until a genetic mutation occurred some thousands of years ago in some European cattle. A2 milk remains high in herds in much of Asia, Africa, and parts of Southern Europe. A1 milk is common in the United States, New Zealand, Australia, and Europe. In Devil in the Milk, Keith Woodford brings together the evidence published in more than 100 scientific papers. He examines the population studies that look at the link between consumption of A1 milk and the incidence of heart disease and Type 1 diabetes; he explains the science that underpins the A1/A2 hypothesis; and he examines the research undertaken with animals and humans. The evidence is compelling: We should be switching to A2 milk. A2 milk from selected cows is now marketed in parts of the U.S., and it is possible to convert a herd of cows producing A1 milk to cows producing A2 milk. This is an amazing story, one that is not just about the health issues surrounding A1 milk, but also about how scientific evidence can be molded and withheld by vested interests, and how consumer choices are influenced by the interests of corporate business.
Download or read book White Gold written by Susan Falls and published by U of Nebraska Press. This book was released on 2017-09-01 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Women have shared breast milk for eons, but in White Gold, Susan Falls shows how the meanings of capitalism, technology, motherhood, and risk can be understood against the backdrop of an emerging practice in which donors and recipients of breast milk are connected through social media in the southern United States. Drawing on her own experience as a participant, Falls describes the sharing community. She also presents narratives from donors, doulas, medical professionals, and recipients to provide a holistic ethnographic account. Situating her subject within cross-cultural comparisons of historically shifting attitudes about breast milk, Falls shows how sharing “white gold”—seen as a scarce, valuable, even mysterious substance—is a mode of enacting parenthood, gender, and political values. Though breast milk is increasingly being commodified, Falls argues that sharing is a powerful and empowering practice. Far from uniform, participants may be like-minded about parenting but not other issues, so their acquaintanceships add new textures to the body politic. In this interdisciplinary account, White Gold shows how sharing simultaneously reproduces the capitalist values that it disrupts while encouraging community-making between strangers.
Download or read book Milk from Cow to Carton written by Aliki and published by Harper Collins. This book was released on 1992-10-30 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aliki takes readers on a guided tour that begins with grazing cows, proceeds through milking and a trip to the dairy, and ends with some different foods made from milk. This revised edition of Aliki's 1974 Green Grass and White Milk is an even more fun-filled and informative explanation of milk's trip from green grass, to cow, to a cool glass on the table.
Download or read book Scottish Fairy and Folk Tales written by George Douglas and published by Courier Corporation. This book was released on 2012-11-01 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Treasury of fanciful, picturesque narratives tell of brownies, kelpies, mermen, and other supernatural creatures that assist, annoy, and otherwise meddle in the lives of simple Scottish country folk. A delightful collection of imaginative and entertaining nursery and fairy tales, animal fables, witchcraft lore, and stories with a comic twist.
Download or read book Milk written by Hannah Velten and published by Reaktion Books. This book was released on 2010-05-15 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milk—“It does a body good.” It’s difficult to deny the truth of the American Dairy Council’s former advertising campaign. From birth milk is the sustaining and essential food of all mammals. It is the first food we ever taste. And yet, despite that natural relationship to milk, the majority of the world’s population cannot digest it in the form most often available to adults—cow’s milk. In Milk, Hannah Velten explores the myths and misconceptions surrounding the ubiquitous drink. Modern milk processing produces a safe, clean beverage that is very different from pure milk straight from the cow. Nonetheless, there are many advocates of raw milk that long for the days before pasteurization, homogenization, and standardization. Yet milk in the time before these scientific processes was even less natural than today—known then as the white poison, it was bacteria-ridden, mixed with additives to make it look like milk after the cream was removed, filled with chemicals to promote its shelf life, and extremely watered down. Now that milk is considered a staple of a healthy and balanced diet, Velten investigates how and why conceptions of milk have shifted in the public consciousness, from the science of nutrition to the dairy industry’s advertising campaigns. This highly illustrated exploration of one of the most fundamental foods and drinks also includes recipes for ice-cream, milkshakes, and even milk paint. Milk will surprise and entertain in equal measure.
Download or read book White as Milk Red as Blood written by Franz Xaver von Schonwerth and published by Knopf Canada. This book was released on 2018-04-24 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: This striking, richly illustrated edition of long-lost German fairy tales is not a book for children. It is a book for adults. Or for adults to frighten children into behaving...whichever you prefer. In 2009, a trove of lost fairy tales collected by Franz Xaver von Schönwerth--a 19th-century collector of Bavarian folk tales and contemporary of the Brothers Grimm--was unearthed in a municipal archive in Germany. Unlike the Grimms, who polished the stories they collected, adapting to contemporary tastes, von Schönwerth recorded the stories as they were told, plucking them directly from the living, breathing tree of oral storytelling, retaining their darker themes and sometimes shocking violence. Von Schönwerth published a single volume of these tales in his lifetime, but the vast majority languished and were forgotten over the years, effectively frozen in time until their recent rediscovery. Now, award-winning illustrator Willow Dawson, in collaboration with translator Shelley Tanaka, has brought these long-lost tales unforgettably to life, illuminating with striking woodcut-style illustrations a spectacular collection that will change the way you look at fairy tales forever. Paired with Dawson's arresting artwork, the stories in White as Milk, Red as Blood race with palpable energy through fantasy landscapes darker, bawdier and racier than anything we find in Disney or the Grimms. Following the tradition of illustrated fairy-tale collections, White as Milk, Red as Blood is the very first fully illustrated, full-colour edition of Franz Xaver von Schönwerth's work. It is a timeless tome of enchantment and foreboding: tales--as haunting as they are profound--of powerful princesses, helpless men, lecherous villains, virtuous girls, witches, giants, at least one female serial killer, mer-people, shape-shifters and talking beasts--a kaleidoscope of wonders both familiar and entirely new; rich and strange. Dawson and Tanaka's dark and lively take on von Schönwerth's collected tales will appeal to fans of Mike Mignola's classic fantasy comic-book series Hellboy.
Download or read book How to Bake written by Paul Hollywood and published by A&C Black. This book was released on 2013-02-19 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opskrifter på brød, kager,kiks og tærter
Download or read book Minimalist Baker s Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Download or read book Re imagining Milk written by Andrea S. Wiley and published by Routledge. This book was released on 2015-11-19 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milk is a fascinating food: it is produced by mothers of each mammalian species for consumption by nursing infants of that species, yet many humans drink the milk of another species (mostly cows) and they drink it throughout life. Thus we might expect that this dietary practice has some effects on human biology that are different from other foods. In Re-imagining Milk Wiley considers these, but also puts milk-drinking into a broader historical and cross-cultural context. In particular, she asks how dietary policies promoting milk came into being in the U.S., how they intersect with biological variation in milk digestion, how milk consumption is related to child growth, and how milk is currently undergoing globalizing processes that contribute to its status as a normative food for children (using India and China as examples). Wiley challenges the reader to re-evaluate their assumptions about cows' milk as a food for humans. Informed by both biological and social theory and data, Re-imagining Milk provides a biocultural analysis of this complex food and illustrates how a focus on a single commodity can illuminate aspects of human biology and culture.
Download or read book Red White Royal Blue written by Casey McQuiston and published by St. Martin's Griffin. This book was released on 2019-05-14 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: * Instant NEW YORK TIMES and USA TODAY bestseller * * GOODREADS CHOICE AWARD WINNER for BEST DEBUT and BEST ROMANCE of 2019 * * BEST BOOK OF THE YEAR* for VOGUE, NPR, VANITY FAIR, and more! * What happens when America's First Son falls in love with the Prince of Wales? When his mother became President, Alex Claremont-Diaz was promptly cast as the American equivalent of a young royal. Handsome, charismatic, genius—his image is pure millennial-marketing gold for the White House. There's only one problem: Alex has a beef with the actual prince, Henry, across the pond. And when the tabloids get hold of a photo involving an Alex-Henry altercation, U.S./British relations take a turn for the worse. Heads of family, state, and other handlers devise a plan for damage control: staging a truce between the two rivals. What at first begins as a fake, Instragramable friendship grows deeper, and more dangerous, than either Alex or Henry could have imagined. Soon Alex finds himself hurtling into a secret romance with a surprisingly unstuffy Henry that could derail the campaign and upend two nations and begs the question: Can love save the world after all? Where do we find the courage, and the power, to be the people we are meant to be? And how can we learn to let our true colors shine through? Casey McQuiston's Red, White & Royal Blue proves: true love isn't always diplomatic. "I took this with me wherever I went and stole every second I had to read! Absorbing, hilarious, tender, sexy—this book had everything I crave. I’m jealous of all the readers out there who still get to experience Red, White & Royal Blue for the first time!" - Christina Lauren, New York Times bestselling author of The Unhoneymooners "Red, White & Royal Blue is outrageously fun. It is romantic, sexy, witty, and thrilling. I loved every second." - Taylor Jenkins Reid, New York Times bestselling author of Daisy Jones & The Six
