Download or read book Weeds Pests and Diseases of Grassland and Herbage Legumes written by J. S. Brockman and published by . This book was released on 1985 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Weeds Pests and Diseases of Grassland and Herbage Legumes written by British Crop Protection Council and published by . This book was released on 1985 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of an International Symposium on Establishment of Forage Crops by Conservation tillage pest Management written by R. R. Hill and published by . This book was released on 1986 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Crop Protection Handbook Grass an Clover Swards written by R. D. ed WILLIAMS and published by . This book was released on 1984 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Forage Legumes for Temperate Grasslands written by John Frame and published by CRC Press. This book was released on 2019-08-22 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the underpinning role of forage legumes in the nitrogen economy and animal productivity from temperate grasslands certain to expand in the future, particularly in regions where their potential has not yet been realized, it is essential that the wealth of information currently available is widely disseminated. This book serves the purpose with
Download or read book Grasslands written by Stephen Reynolds and published by CRC Press. This book was released on 2019-05-14 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book looks at significant current grassland problems and issues, and provides an insight into grassland productivity in diverse areas of the world, with their various production systems. There is a focus on recent technical advances and the prospects for further innovation, through twenty-one chapters by eminent grassland scientists, grouped i
Download or read book Weed Control in Grassland Herbage Legumes and Grass Seed Crops Current written by Great Britain. Ministry of Agriculture, Fisheries and Food and published by . This book was released on 1980 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Improved Grassland Management written by A S Laidlaw and published by Crowood. This book was released on 2013-12-21 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new, fully updated and revised edition of Improved Grassland Management covers all aspects of grassland management and is of particular relevance to the UK and the Republic of Ireland, although the principles discussed apply to all temperate grassland zones. Almost twenty years ago, when the original edition of this book was written by John Frame, issues such as efficiency in the use of nutrients in manures, grassland biodiversity and greenhouse gas emissions from ruminant production were either nascent, or of no relevance to mainstream grassland farming. The intervening two decades have seen the introduction of water and, latterly, air quality directives by the EU, cross compliance, the single farm payment, and an ever-increasing need for grassland farmers to be conscious of the economics of their business. The present edition, which has been thoroughly revised by Scott Laidlaw, covers the full scope of modern grassland management. Accordingly the application of technical developments in supplying and utilizing grass and forage, which remain central to grassland management, is presented in the context of these changes.Topics covered include: breeding and evaluation of new varieties of grass to meet current needs; new technology in establishing swards; legislative constraints, background science and practice in determining forage quality and the utilization of forage either for grazing or silage; feed budgeting, grassland biodiversity, grassland and climate change, and transferring knowledge and technology; wide-ranging list of sources and references, which provides the reader with further detailed information. Essential reading for all those involved in modern grassland management including grassland farmers, agricultural consultants and advisory officers, as well as agricultural, land use and biology students. Written in a reader-friendly advisory style, it can be read and understood without an in-depth technical or scientific background. Fully illustrated with 61 colour photographs.
Download or read book Grassland Techniques and Management written by L.N. Singh and published by Scientific Publishers. This book was released on 2019-01-16 with total page 181 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grassland comprises about one fourth of the world s vegetation and serve as an important source of forage for various kinds of livestock. In Certain regions, due to small per capita land holding, grasslands meadows and forests are the only source of forage. Productivity of grassland particularly in developing countries is low due to lack of knowledge of various biotic and abiotic factors and their interaction, high livestock. Pressure per unit area, non adoption of any grassland management practices and lack of resources. The books Grassland Techniques and management gives information on techniques to adopted for the study of botanical composition, ground cover, forage evolution, range condition, assessment of grassland Production carrying capacity, livestock unit, seed treatment and soil test which provides basic knowledge of various biotic and abiotic factors affecting grassland production. The details of principles and methodology of various grassland management practices including reseeding of grasses, introduction of legume, fertilizers application, control of shrubs, grazing management etc. Has also been presented chapter on fodder trees and browser, forage conservation and herbage quality presents valuable information on various related aspects of grassland improvement and management. Book Shall be useful to field Staff of forestry, Animal Husbandry and agriculture in knowing about methodology to be adopted in the study of present status of grassland and its improvement and management. It shall also be useful to research workers and students of animal husbandry, forestry and agriculture in general.
Download or read book Toxic Plants and Other Natural Toxicants written by Tam Garland and published by CABI. This book was released on 1998-01-01 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: Toxic plants and other natural toxicants have a variety of roles in the fields of human health, medical research and the production of safe food and also represent an economic problem in terms of animal health and crop production. Estimates of economic impact on livestock have ranged in the millions of dollars in countries such as Australia and the United States. This book brings together applied and fundamental research from botanists, chemists, biochemists, agricultural scientists, veterinarians and physicians and advice from regulatory bodies. It consists of more than 100 edited papers from the Fifth International Symposium on Poisonous Plants, held in Texas in May 1997. All aspects of poisonous plants, mycotoxicoses and herbal intoxications are covered. Their adverse effects are described, such as fatalities, reduced or failed reproduction, fetotoxicity, spontaneous abortions, deformities, reduced productivity and organ-specific toxicity. Methods of detection, isolation and identification of the chemical compounds responsible are included. The biochemistry of the plant-associated toxins and elucidation of their mechanism of action is investigated, including the protocols for management or eradication, immunization programs, behaviour modification, withholding periods for metabolic detoxification, regulatory advice concerning human usage of natural products and advice concerning toxin-residue in agricultural produce. The development of non-toxic strains of plants for use as fodder is also discussed. This book is essential reading for toxicologists concerned with animal and human health, food industry regulators and plant scientists.
Download or read book Chemical Weed Control in Grassland and Herbage Legumes written by Great Britain. Ministry of Agriculture, Fisheries and Food and published by . This book was released on 1978 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Weed Management Systems written by Albert E. Smith and published by Routledge. This book was released on 2017-11-22 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work provides the fundamental information necessary for the development of weed management strategies for all the major US crops using concepts that can be applied worldwide. Weed management systems are provided for cotton, peanut, soybean, wheat, barley, oat, sorghum, rice, fruits, nut crops, and more. The dynamics involved in creating the best management approaches for specific types of crops are explained.
Download or read book Ecological Management of Agricultural Weeds written by Matt Liebman and published by Cambridge University Press. This book was released on 2001-07-19 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents principles and practices for ecologically based weed management in a wide range of temperate and tropical farming systems. Special attention is given to the evolutionary challenges that weeds pose and the roles that farmers can play in the development of new weed-management strategies.
Download or read book Pest and Disease Management Handbook written by David V. Alford and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pest and Disease Management Handbook updates the 3rd edition of the Pest and Disease Control Handbook (1989). The structure of this important new book differs in several respects, acknowledging the advances that have been made in integrated crop management and the trends towards the more rational use of pesticides. Fully revised and up-to-date, the book commences with a new introductory chapter covering the principles of pest and disease management. Following chapters, each written by acknowledged experts in the field, cover a group of major temperate northern hemisphere crops. As well as comprehensive details of pest and disease management strategies, each chapter also includes a classification scheme for the cited pests and diseases. This important publication is a vital tool for all those involved in the crop protection / agrochemical industry including business managers, entomologists, agricultural scientists, plant pathologists and those studying and teaching BASIS courses. As an important reference guide for undergraduate and postgraduate students studying agricultural sciences, applied entomology and crop protection, copies of the book should be available on the shelves of all research establishments and universities where these subjects are studied and taught. Pest and Disease Management Handbook is published for the British Crop Protection Council (BCPC) by Blackwell Science. BCPC is a registered charity having the principal objective of promoting the development, use and understanding of effective and sustainable crop protection practice. Dr David V Alford, based in Cambridge, UK, is a member of the BCPC board, with many years' experience working as a government entomologist.
Download or read book Tropical Pasture and Fodder Plants grasses and Legumes written by A. V. Bogdan and published by Longman Publishing Group. This book was released on 1977 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: The grasses. Classification and distribution. Environment in relation to some aspects of grass physiology. Day length. Light intensity. Temperature. Rainfall. Soils. The structure of the grass plant. Cultivation. Establishment. Management. Association with the legumes. Herbage yields. Conservation. Nutritive value. Reproduction. The structure of floral parts. Flowering and pollination. Fertilization. Apomixis. Seed. Seed germination. Seed production. The more important species. The legumes. Classification and distribution. The structure of the leguminous plant. Nitrogen fixation by the legumes. In mixture with the grasses. Cultivation. Pests and diseases. Yields, utilization. Chemical composition, nutritive value. Palatability, toxicity. Reproduction. The flowers. Flowring, pollination. Seed production and harvesting. Breeding. The more important species.
Download or read book Site specific Grasses and Herbs written by Bernhard Krautzer and published by Food & Agriculture Org.. This book was released on 2004 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Site-specific grasses and herbs have gained significance in recent years, primarily for nature protection rather than merely for forage production. This publication describes 25 different grasses and herbs occurring naturally in the middle and high Alpine zones suitable for restoration, including botany and distribution. This publication explores the possibility of lucrative, non-regulated seed production of selected species and is aimed at innovative farmers and seed producers.
Download or read book Adjuvants and Agrochemicals written by Paul N. P. Chow and published by CRC Press. This book was released on 2018-01-18 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Studies of Adjuvants involve many scientific fields from basic research of the chemistry, through investigations into physiological effects and environmental impact, to mixture formulation and field use. These important areas are illustrated in these two volumes, which are contributions from the First International Symposium on Adjuvants for Agrochemicals, held in Brandon, Manitoba on August 5 to 7, 1986. A total of 200 participants from 19 countries met to discuss their common interest in adjuvant science, technology, and application. It is the editors hope that these volumes will stimulate interest in and promote a better understanding of the chemical, physiological, and agronomic aspects of adjuvants as they relate agrochemicals. In addition, the revisedAdjuvants for Agrochemicals: A Selected Bibliography of World Literature in the English Language will be a valuable resource for agricultural researchers and other users. We hope that adjuvant research will lead to even safer, more efficient, and more economical use of chemicals in agriculture and forestry.
