Download or read book Weed for Culinary Benefits written by Ted Alling and published by Ted Alling. This book was released on 2020-03-10 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tired of having the same meal daily? Here are some unique and mouthwatering recipes with an exceptional flavor. There are some new ways used in making good food indeed. The addition of weed as an ingredient in your meal really makes your day. All the recipes given in the book have the yummiest taste of the different types of weed including Cannabis. So, just dive in to enjoy the best form of meals and try these flavors out in your kitchen. Your family and friends will love the amazing taste of cannabis cooked in various forms. You don’t need to spend a lot of time making these recipes, they are quick and come in a peculiar way to make. ?
Download or read book Cannabis Cuisine written by Andrea Drummer and published by Turner Publishing Company. This book was released on 2017-10-11 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much More Than Just a Pot Cookbook Andrea definitely knows the secret to preparing amazing meals. It's hard for anyone not to be a fan.” ─Ruben Honig, Executive Director, Los Angeles Cannabis Task Force #1 New Release in Herbs, Spices & Condiments Cannabis Cuisine Elevates Marijuana to a Fine Dining Experience Chef Andrea Drummer is a graduate of Le Cordon Bleu and co-owner of Elevation VIP Co-op, a Los Angeles–based company that caters high-end, intimate dinner parties ─ AND, she is a world class marijuana chef. Cooking with marijuana. In her cookbook, chef and author Andrea Drummer guides home cooks through an adventure of the palette. She is a firm believer that the food always comes first. Her book is about the art of marijuana as an ingredient. Like a fine wine, cannabis is meant to be paired according to its unique profile. With every dish, she looks to the textures, flavors, and scents of the bud before masterfully pairing it with ingredients that transcend the dish. Every item she prepares incorporates the flavor profile of the strain that she is using with what is being prepared, thus the cannabis is just as important as any other ingredient. Filled with recipes, but more than a marijuana cookbook. Cannabis Cuisine elevates marijuana to the highest levels of cuisine. Never before have recipes been presented like this. From the comforts of southern kitchens to the upscale stoves of Michelin star restaurants, each recipe is carefully crafted to elevate both the dish and the cook. Inside learn: The basics of pairing buds How to create unique butters and oils to incorporate in every meal Tips for elevating breakfast, lunch and dinner The secret of marijuana as a flavor powerhouse How to properly dose cannabis infused cuisine If you are a fan of cannabis books such as Edibles, The 420 Gourmet, Bong Appétit, or Kief Preston's Time-Tested Edibles Cookbook, you will love Andrea Drummer's Cannabis Cuisine.
Download or read book The Art of Cooking with Cannabis written by Tracey Medeiros and published by Simon and Schuster. This book was released on 2021-05-25 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: **2021 Readable Feast Awards, Honorable Mention** 125 mouthwatering recipes featuring CBD, hemp, and THC from organic farmers, award-winning chefs, artisans, and food producers across the country. More than a cookbook, The Art of Cooking with Cannabis is a valuable resource for new inspiration and excitement surrounding cannabis, food, and responsible consumption. Tracey Medeiros introduces the reader to dozens of organic farmers, award-winning chefs, artisans, and food producers who are leading the green revolution by doing their part to demystify cannabis and its culinary use. Individual profiles contain stories from the book’s contributors who come from rural and suburban communities and bustling cities across this nation. These folks have generously shared their personal struggles and successes which have led them to understand the many health and wellness benefits of the cannabis plant and its important role in society. From chemistry to culinary, the book contains 125 mouthwatering recipes, such as: Chicken Kale Meatballs with Cherry Tomato and Pesto Sauces from Chef Jordan Wagman Avocado Mash with Nori and Cucumber from Chef Michael Magliano CBD-Infused Vegan Gluten-Free Miso Broth from Jessica Catalano THC- and CBD-Infused Smoked Cheddar with Green Chili Stone-Ground Grits from Chef Kevin Grossi Sh’mac and Cheese from Carly Fisher Vegan No-Bake Cashew Cheese Cake from Chef Maria Hines Simple and beautifully presented spirit-free and spirit cocktails such as “The 700 Club” and “Rebellious” are also featured in the cookbook from contributors including Entente Chicago and Prank Bar. Recipes are divided into three categories—CBD, Hemp, and THC—each adapted to meet the reader’s cooking and tolerance levels. Insightful sidebars offer informative tips and “how-to” guidance, helping the cook to use cannabis with ease and confidence.
Download or read book Medical Edibles written by Tim Jacquard and published by FriesenPress. This book was released on 2016-08-31 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many people struggling with chronic medical conditions can attest to the ineffectiveness of pharmaceuticals and the unpleasant side effects that such drugs cause. In his cookbook Medical Edibles, culinary artist Tim Jacquard explores how marijuana (cannabis)--a well-known natural remedy that has been used for centuries in the treatment of pain and mood disorders--can be incorporated into your meals to provide the relief you've been seeking. From turkey stuffing to "baked" mac and cheese, Medical Edibles is a fun, niche-filling cookbook that provides instructions on how to make various cannabis-infused delights, all without the lung damage caused by smoking. His recipes are clear and easy to follow, making this a core resource for both experienced and up-and-coming cannabis cooks. Taking into mind those readers who are struggling with debilitating pain, Tim's recipes are always a quick clean up. With Medical Edibles, you will learn how to get creative with your medicine and enjoy the healing power of cannabis in new and diverse ways.
Download or read book The 420 Gourmet written by JeffThe420Chef and published by HarperCollins. This book was released on 2016-06-28 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: The foodie’s guide to cannabis: a smart, sophisticated, and beautifully illustrated cookbook for at-home chefs wanting to safely create and experience their own edibles JeffThe420Chef is revolutionizing the world of edibles. He first began cooking with cannabis to help a close friend’s mother manage the pain, nausea, and discomfort from her cancer treatments. Over time, he developed a process for infusing cannabis into butters and oils that neutralizes the smell and taste, leading to a new understanding of edibles and their potential for medicinal use. In The 420 Gourmet, JeffThe420Chef combines his fun-loving approach to cooking with practical information about marijuana—including guidelines for safe dosing (along with a comprehensive dosage calculator), summaries of the principal strains and their typical effects, and details on the herb’s medical and recreational benefits. Jeff includes step-by-step instructions for his signature “light-tasting” canna-butter and canna-oils, the secrets behind his outrageously delicious and truly unique recipes. Once you create these staple ingredients yourself, it becomes easy to incorporate cannabis into everyday dishes—and the “pot-sibilities” are endless! From brunch and small plates to salads and gourmet dinners—and featuring gluten-free, vegetarian, vegan, and kosher options—The 420 Gourmet elevates the edible experience. Jeff’s precise dosage guidelines expand the horizons of cannabis cuisine, which will no longer be limited to a few bites of a brownie. These mouthwatering recipes are fully adaptable to your goals, whether you need a full-course meal for nourishment and pain management or a quick snack to help you focus, relax, and enhance your creativity. The 420 Gourmet will educate and entertain new and longtime cannabis users alike while serving as the ultimate guide to cannabliss.
Download or read book Cooking with Marijuana written by George Green and published by Createspace Independent Publishing Platform. This book was released on 2017-05-15 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking with Marijuana is easy when you have the right recipes like the ones included in this cookbook! Whether you are using marijuana for medical purposes or recreational use, learning to cook with this magical herb is an excellent way to get the healthy benefits of Cannabis. Marijuana is probably the most controversial plant we know about. Despite its plethora of medical applications, the plant has gained notoriety in recent decades for its recreational uses. However, well-known research organizations and nutritional experts across the world are working to understand better how marijuana impacts our bodies and delivers healthy benefits. Many people do not realize that marijuana extract and infusion-based products deliver many health benefits, and prevent many diseases and disorders. Inside, you'll find: Introduction to marijuana and its medicinal properties Health and wellness benefits Techniques and methods for cooking with marijuana Lots of quick and easy recipes to get you started including quick bites, hot and cold beverages, baked goods, sauces, proteins, vegetables, and more Infusion-based recipes such as the Marijuana Buffalo Chicken, the Cinnamon Canna Cupcakes, and the Italian Espresso Brownies Non-infusion recipes like the Banana Cannabis Muffins and the Canna Fruit Milkshake And much more! Let's start cooking! Scroll back up and order your copy today!
Download or read book Cooking with Cannabis written by Laurie Goldrich Wolf and published by Quarto Publishing Group USA. This book was released on 2016-08-15 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laurie Wolf is “The Martha Stewart of Marijuana Edibles” –The New YorkerThe benefits of marijuana for treating symptoms of severe illnesses are immeasurable. People with AIDS, cancer, neurological issues, arthritis, anxiety, depression, glaucoma, and many other illnesses are turning to cannabis to avoid the powerful and unpleasant side effects that often come with traditional medications. An easy way to incorporate cannabis into your life is to include it in your everyday diet.Ingest your marijuana in a wide range of delicious foods with Cooking with Cannabis. Featuring step-by-step photos of how to make the various infusions that are the foundation of cooking with cannabis, these more than 70 simple recipes include a variety of gluten-free and vegan options. Learn about various strains of marijuana, the different types of cannabinoids and their effects, how to use marijuana as a seasoning, and tips for storing and freezing. This sophisticated guide will teach you the importance of patience in waiting for a marijuana edible to take effect and that less is, in fact, more. All of these recipes can be made unmedicated, with delicious results, simply by using the same amount of the un-cannabinated infusion ingredient! From breakfast, to dinner, to dessert, you can make any meal a marijuana edible.
Download or read book The Easy Cannabis Cookbook written by Cheri Sicard and published by Callisto Media, Inc.. This book was released on 2018-02-13 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to making easy, everyday edibles Go beyond just cookies and brownies as you learn how to serve up delicious edibles perfect for every meal with this comprehensive exploration of cooking with cannabis. Written by Cheri Sicard—nicknamed the “Martha Stewart of weed” by The Daily Beast—this cannabis cookbook provides you with absolutely everything you need to redefine stoner eats. Whether it’s Ganja Gazpacho, Barbecue Chicken, or Deviled Eggs, these simple and straightforward recipes make it a breeze to bring unique, properly dosed edibles to the table. This must-have marijuana cookbook includes: Cannabis 101—Discover a crash course on the history of marijuana and all the benefits it provides. Dosing guides—Find out how to measure potency and make sure your infusions meet their mark. Cooking fundamentals—Learn fundamental cooking skills, what equipment you need, and more. 60 Tasty recipes—Go beyond cookies and brownies with recipes for breakfasts, lunches, dinners, and more. Get baked, roasted, and grilled cannabis-infused treats for every meal thanks to The Easy Cannabis Cookbook.
Download or read book Marijuana Stoner Chef Cookbook written by Rina Gritton and published by Createspace Independent Publishing Platform. This book was released on 2018-06-17 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the ever-increasing knowledge and widespread legalization of marijuana, the tense relationship the general public has with this ancient plant has begun to soften. The hush-hush secret stash of cannabis buds hidden in the dark corners of your kitchen can now take the place of pride on your kitchen cabinet for the whole world to see. I can bet you that the fleeting thought of cooking with cannabis must have crossed your mind but due to the stigma and lack of knowledge of this magnificent plant you dropped the idea. Marijuana has been dramatically stigmatized, and this has led to us losing out on a whole lot of significant health benefits. This beautiful plant native to Africa and the Middle East mostly is cultivated for its psychoactive properties and also used for medicinal purposes. Cooking with marijuana is an excellent opportunity for you to experience the different facets of taste your everyday meals can bring to your taste buds. "Marijuana Stoner Chef Cookbook; A Beginners Guide to Simple, Easy and Healthy Cannabis Recipes" is a book that will guide you on how to prepare mouth-watering delicacies with the magical powers of marijuana. This herb which is incredible when added to your recreational dishes and drinks will improve your health and make you feel relaxed. This book contains recipes for meals, snacks, dips, drinks and so much more that has excellent health benefits for you and your loved ones by the consumption of this herb regularly. Some of the benefits of buying and reading this book include and are not limited to; Having a relatively basic knowledge of what cannabis is How you can improve your health by using it What to look out for when consumed in different ways The best way and method used in cooking with marijuana Great recipes for you to cook up in your kitchen Taking your time to read and put into practice the tips listed out in this book will make you more comfortable cooking and making use of cannabis is your daily cooking. Don't wait a minute longer. CLICK the BUY button and unleash the power of cannabis in your cooking!
Download or read book Get Enhanced Health Benefits Cooking with Cannabis written by Martha Stone and published by Independently Published. This book was released on 2018-12-09 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you been searching for an alternative way to use cannabis? Can't stand the smell or taste? Or simply you don't want to smoke it? Here you have the perfect book to give you a healthier and better alternative, cannabis-infused recipes. Brownies are not the only recipe that you can cook up. In fact, there are many other recipes that you can make. These recipes are easy and simple to make, even if you are new to cooking with buds. Why use it in recipes? Because you will get the enhanced healthy benefits that smoking can
Download or read book The Cannabis Gourmet Cookbook written by Cheri Sicard and published by Z-Dog Media LLC. This book was released on 2012 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cannabis cooking accessible enough for beginners and tasty enough for connoisseurs. Over 120 delicious marijuana infused recipes, plus everything you need to know to successfully cook with cannabis. Learn to make cannabis butter and oil, accurately dose your edibles, cook with concentrates, and add marijuana to your favorite recipes and more.
Download or read book MARIJUANA Cookbook Cuisine written by Tabitha Kasper and published by Independently Published. This book was released on 2023-08-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing the captivating "Marijuana Cookbook Cuisine" - a culinary adventure that will elevate your cooking to new highs! This book isn't just about cooking; it's a gateway to unlocking the full potential of cannabis in the kitchen. Have you ever wondered how to infuse your dishes with the unique flavors and therapeutic benefits of marijuana? Are you ready to explore a world where cannabis becomes a key ingredient in mouthwatering recipes that nourish both body and soul? Are you eager to impress your loved ones with delectable and innovative cannabis-infused meals? Picture yourself in a cozy kitchen, savoring the aroma of herb-infused delicacies, as each page of this cookbook weaves a story of culinary magic and inspiration. We understand your journey with marijuana is personal, which is why our recipes cater to all experience levels - from novices to seasoned enthusiasts. Benefits of "Marijuana Cookbook Cuisine" - Elevate your culinary skills: Learn to infuse marijuana into a diverse range of dishes, from appetizers to desserts, creating unforgettable flavors and textures. - Enhance your wellness: Discover the medicinal properties of cannabis and how it can enhance your overall well-being. - Embrace creativity: Unleash your imagination with easy-to-follow recipes that will spark joy in your kitchen. - Strengthen bonds: Share delightful meals with your loved ones, making every gathering a memorable experience. This cookbook is not just about the recipes - it's a journey that intertwines the love for food and the appreciation of cannabis. It's a gift of flavors, emotions, and connections that will keep giving long after the last page is turned. We know that you may have questions and concerns about introducing cannabis into your cooking. Rest assured, we address every aspect, from dosage control to understanding its effects. We've got you covered, so you can embark on this journey with confidence and excitement. Step into a world of tantalizing tastes and endless possibilities. Get your hands on the "Marijuana Cookbook Cuisine" and transform your kitchen into a sanctuary of culinary delights. Unlock the secrets of cannabis-infused cuisine and give the gift of culinary magic to your loved ones. Don't miss out on this extraordinary experience - order now and embark on a journey that will tantalize your taste buds and nurture your soul.
Download or read book Edibles for Beginners written by Laurie Wolf and published by Sourcebooks, Inc.. This book was released on 2019-12-17 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go from budding baker to edible expert with this cannabis cookbook Mastering homemade cannabis creations is a true art and science—but every edible enthusiast knows there's a fine line between a relaxing munchie and a bite of reefer madness. This cannabis cookbook shows you how to confidently bake uniquely yummy sweet and savory goods in the comfort of your own canna-kitchen. Dive in with an overview of the medicinal benefits of cannabis—and get started by learning how to decarboxylate and make butter and oil infusions to stock your cannabis pantry. With this cannabis cookbook you'll soon have the skills (and ingredients) to whip up low-dose edibles that will be in high demand. This cannabis cookbook includes: Flower power—This cannabis cookbook gives you the lowdown on 20 popular strains with user-friendly flavor profiles that also detail the THC/CBD content, health benefits, and what effects to expect of each. Kitchen magic—Get the basics on cooking with cannabis and make any of your favorite foods special with easy instructions for decarboxylating, infusing butter and oil, and calculating dosing. Reefer recipes—Wow your loved ones with the 50 tasty low-dose recipes of this cannabis cookbook, including appetizers, brownies, cakes, cookies, and more—each labeled with its THC content. Become a baking cannaisseur with the guidance of this cannabis cookbook.
Download or read book The Official High Times Cannabis Cookbook written by Elise McDonough and published by Chronicle Books. This book was released on 2012-03-21 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes that feature cannabis as an ingredient, along with an introduction that covers topics such as the difference between hemp and cannabis, the plant's potency when eaten, different strains, and its fat content.
Download or read book The Ganja Kitchen Revolution written by Jessica Catalano and published by . This book was released on 2023-04-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written for all levels of kitchen skill, The Ganja Kitchen Revolution explores a whole host of international culinary influences and pairs every recipe with a cannabis strain whose flavor complements that of the dish -- creating a whole new type of cannabis cuisine that spans the globe! What's more, the strain chart included in the book will give readers tons of ideas for new strains to try should they ever get bored with the same old same old. The book includes eleven extraction methods that include oils, extracts, nut butters, and the infamous cannabutter, which allows readers to choose the method best suited to their needs, flavour preferences and schedule. Catalano's methodology is designed to get as much THC out of the marijuana and into the food as possible. It has never been easier to medicate a meal! Using Ganja Kitchen's revolutionary new dosing chart, readers can effortlessly find the right measurements for them. The chart gives readers agency without compromising safety. Most marijuana cookbooks leave readers to guess at their doses should they choose to venture outside the given measurement, but Ganja gives readers the tools to experiment safely rather than allowing them to risk overdoing it. This book is designed to give cannabis cooks as many options as possible while also considering their safety, which is why the author goes over how to medicate responsibly with edibles and cannabis-infused drinks and offers healthy options for patients as well as recreational users. With over 70 recipes, there are meals for every time of day and event (except perhaps a baby shower), as well as recipes for those with dietary restrictions. Regardless of readers' nutritional needs, Catalano ensures that the joy of eating is never compromised, and uses marijuana as a legitimate flavour enhancer rather than an afterthought meant to get you high. The Ganja Kitchen Revolution is a cookbook that appreciates the intricacy and joy of cooking as well as the complexity and variety of cannabis and its applications. The recipes are made for stoners looking to switch up their next high, for enthusiastic cooks, medical users and so many more. It is a cookbook that encourages creativity and allows readers to create their own unique experiences with the tools provided. With Ganja Kitchen's clear instructions alongside comprehensive step-by-step photos for every recipe, anyone can create fantastic medicated dishes. This book will change the way we all cook with cannabis.
Download or read book Cooking with Cannabis written by Pat Crocker and published by Union Square + ORM. This book was released on 2021-07-06 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award–winning culinary herbalist shows how easy, safe, and delicious it is to cook with cannabis—with the help of her unique, foolproof dosing chart. This cookbook makes it easy to master the art of cooking and baking with cannabis! More than 100 recipes feature a spectrum of single-serve dishes, from healthy to decadent, all of which include raw or decarboxylated cannabis (a heating process that converts THCA into psychoactive THC). Plenty of practical information covers key issues such as extracting the maximum benefit from cannabis, dosing, and infusing with cannabis, as well as tips for first-time users who wish to safely make delicious cannabis edibles. Every serving delivers 5mg THC, just the right amount to experience both the recreational and gustatory pleasures of cannabis. There are so many delicious choices for every meal—Canna-Pancakes or a Mini Quiche with Arugula & Smoked Salmon for breakfast, for example, or a Black Bean Burger or Asparagus-Stuffed Mushrooms for later in the day. You’ll also find innovative riffs on popular snacks, like hummus and tostadas, along with a stellar list of desserts, including Grilled Bananas with Canna-Honey, Savory Pears, and Chocolate Truffles.
Download or read book The Happy Chef written by Deliciously Dee and published by . This book was released on 2014-11-27 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Had a bad edible experience? Eat too much or not enough - trouble dosing? Or - perhaps you enjoy cooking with the plant and/or have an interest in joining the cannabis industry as a Canna Chef in an MMJ Production Lab. Either the case - this is the book you need!Whether you are new or experienced medical marijuana patient, you probably have questions about the proper administration and dosing to create the desired therapeutic effects of cannabis products safely.Deliciously Dee (The Happy Chef - Cannabis Cookbook) , is the FIRST cannabis cookbook of its kind, giving you the ultimate breakdown of the proper administration, extraction and infusion of the cannabis plant to properly maximize the medicinal compounds and to medicated oneself to the desired level.
