Download or read book Water and Cereals in Drylands written by Parviz Koohafkan and published by Routledge. This book was released on 2008 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2008. Routledge is an imprint of Taylor & Francis, an informa company.
Download or read book Water and Cereals in Drylands written by Parviz Koohafkan and published by Routledge. This book was released on 2012-05-04 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: This topic is central to contemporary concerns for more sustainable agricultural development. This is a well-written and clear book, with excellent data, tables and illustrations, addressing issues of water use, climate change, poverty and small farmers. The authors are highly respected and complement each other's acknowledged international expertise.' Professor Jules Pretty, University of Essex, UK 'This useful guide shows that there is great potential for increasing the productive capacity of smallholder farms in the drylands via a range of water management techniques, from the simple to the more complex. Providing a theoretical grounding and a practical guide, Water and cereals in the drylands will appeal to workers on-location as well as students, researchers and policymakers.' New Agriculturalist Cereals are by far the most important source of food throughout the world, either directly for human consumption or indirectly in the form of animal feed for livestock products consumed as food. With world population set to rise to nine billion by 2050, there is an urgent need to examine ways to increase cereal production. Indeed recently the future of cereal production and consumption has been complicated by rising energy prices and the economics of biofuels, which are competing for the use of cereals. One way to increase cereal production is by the more effective use of marginal dryland areas. This book reviews the potential for increased cereal production in drylands across the world, from the USA, Australia and Southern Europe to Asia and Africa. It describes how improved water conservation, water harvesting and investment options can contribute to this, and suggests policies for the more efficient use of existing natural resources in order to lessen the dependence of agriculture on further irrigation development.
Download or read book Agriculture in Dry Lands written by I. Arnon and published by Elsevier. This book was released on 2012-12-02 with total page 992 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout history, man has, by over-use, consistently reduced the productive capacity of dry lands. This degradation of one-third of the land area of the globe is, unfortunately, increasing. In recent years, world interest has turned to the problems of pollution of the environment and the impending food shortage as world population grows explosively. Thus the attention of international and other agricultural bodies has turned to the need for preserving and developing more effectively the agricultural potential of these areas. This book provides a comprehensive review of present knowledge of the agriculture of dry lands, with special emphasis on measures for conserving their natural resources. Management practices are described which aim at optimizing productivity of rainfed and irrigated agriculture without adverse effects on sustainability. Land use in the dry regions, and its evolution throughout history is described and analysed, and the lessons to be learnt from destructive technologies are stressed. In particular, current proposals for an alternative agriculture are discussed and their justification is questioned. This is a generalist work, which specialists can also find interesting, not only in their own discipline but as a concise way of acquainting themselves with the state-of-the-art in associated fields. Increasing specialisation with each discipline using its own vocabulary leads inevitably to communication problems, and the need for multi-disciplinary teams makes inter-discipline communication indispensible.
Download or read book Climate Variability Impacts on Land Use and Livelihoods in Drylands written by Mahesh K. Gaur and published by Springer. This book was released on 2017-08-30 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume is devoted to the examination of the implications of the inevitable changes wrought by global change on the welfare and livelihoods of tens of millions of people who live in dryland regions. Global change is more than just climate change and the ramifications of changing trade patterns (geopolitical and economic aspects), the shift to the market economy, demographic factors (population growth, urbanization and re-settlement), receive attention here. Land use change specialists, policy makers and natural resource management agencies will find the book very useful. Chapters focus on examples that are drawn from a number of sources including previously unpublished studies on the impact of climate change, markets and economics on pastoralist and dryland farming households. The key focus is to provide readers with insights into the real world implications of change (including an analysis of the drivers of change) on these vulnerable groups within dryland societies. The role of humans as agents of these changes is canvassed. A regional analysis of the world's drylands is also performed including those in Australia, Argentina, India, North America, China, North Africa, Central Asia and Southern Africa.
Download or read book Enhancing Resilience of Dryland Agriculture Under Changing Climate written by Anandkumar Naorem and published by Springer Nature. This book was released on 2023-03-09 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contributed volume describes management practices based on interdisciplinary and convergence science approaches from different disciplines of agricultural science to enhance the resilience of dryland agriculture. The main focus of this book is to address the current issues and trends along with future prospects and challenges in adopting salient agricultural management practices in drylands globally under a climate-change scenario. Climate change and global warming have profound repercussions on increasing frequency, severity, and duration of droughts and/or floods, which may have implications for future productivity of dryland agriculture, e.g., more water shortages or abundances and high or low runoff rates, diminished crop yields, and reduced water productivity. In past few years, many technological advancements and management strategies have been evolved to tackle the climate-induced risks of dryland agriculture considering interdisciplinary and convergence approaches that integrate knowledge from multi-disciplines. This book is an attempt to bridge the gap in literature by unraveling controversies and characteristics of dryland ecosystems under the changing climate and dealing with detailed procedures of applying the advanced practices adapted to climate change for management of dryland agriculture. This edited book is of interest to ecologists, economists, environmentalists, geologists, horticulturalists, hydrologists, soil scientists, social scientists, natural resource conservationists and policy makers dealing with dryland agriculture. This book offers a broad understanding of dryland agriculture and assists the reader to identify both the current as well as the probable future state of dryland agriculture in a global context.
Download or read book Innovations in Dryland Agriculture written by Muhammad Farooq and published by Springer. This book was released on 2017-01-05 with total page 571 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a ready reference on recent innovations in dryland agriculture and reinforces the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It covers the basic concepts and history, components and elements, breeding and modelling efforts, and potential benefits, experiences, challenges and innovations relevant to agriculture in dryland areas around world.
Download or read book Management of Soil Problems written by Khan Towhid Osman and published by Springer. This book was released on 2018-05-03 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soils are neither good nor bad, but some have inherent or acquired characteristics that may or may not suit our intended use. Unsuitable characteristics are considered to be soil problems, soil constraints or soil limitations. Only twelve percent of global land is right for agricultural production without much limitation. Some soils have severe limitations for crop production. These soils are so called ‘problem soils’. Many of them do not have enough fertility to be productive; some are arid and saline; some are very sandy and dry; and some are wet and waterlogged for most of the growing season. The global demand for food, wood, fuel, fiber, medicine and other plant products for the 7.2 billion current world population has created such an immense pressure on global soil resources that even the most fertile soils are losing their productive capacity. We are being compelled to bring more and more unsuitable or marginally suitable soils under cultivation. Unless innovative and integrated soil, crop and environmental management practices are adopted for their improvement and sustainable use, further degradation is inevitable. This book, Management of Soil Problems, identifies the problems and discusses management options in a smooth and reader-friendly style. It will be useful for students and professionals of soil science, agriculture, forestry, geography and environmental sciences.
Download or read book Improved Agricultural Water Management for Africa s Drylands written by Christopher Ward and published by World Bank Publications. This book was released on 2016-08-23 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: D ryland regions in Sub-Saharan Africa are home to one-half of the region’s population and three-quarters of its poor. Poor both in natural resources and in assets and income, the inhabitants of drylands are highly vulnerable to droughts and other shocks. Despite a long history of interventions by governments, development agencies, and civil society organizations, there have been no sustained large-scale successes toward improving the resilience of drylands dwellers. Improved Agricultural Water Management for Africa’s Drylands describes the extent to which agricultural water management interventions in dryland regions of Sub-Saharan Africa can enhance the resilience and improve the well-being of the people living in those regions, proposes what can realistically be done to promote improved agricultural water management, and sets out how stakeholders can make those improvements. After reviewing the current status of irrigation and agricultural water management in the drylands, the authors discuss technical, economic, and institutional challenges to expanding irrigation. A model developed at the International Food Policy Research Institute is used to project the potential for irrigation development in the Sahel Region and the Horn of Africa. The modeling results show that irrigation development in the drylands can reduce vulnerability and improve the resilience of hundreds of thousands of farming households, but rainfed agriculture will continue to dominate for the foreseeable future. Fortunately, many soil and water conservation practices that can improve the productivity and ensure the sustainability of rainfed cropping systems are available. The purpose of this book is to demonstrate the potentially highly benefi cial role of water and water management in drylands agriculture in association with agronomic improvements, market growth, and infrastructure development, and to assess the technological and socioeconomic conditions and institutional policy frameworks that can remove barriers to adoption and allow wide-scale take-up of improved agricultural water management in the dryland regions of Sub-Saharan Africa.
Download or read book 21st Century Homestead Sustainable Agriculture I written by Marlon Henkel and published by Lulu.com. This book was released on 2015-02-22 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: 21st Century Homestead: Sustainable Agriculture I contains the first part of everything you need to stay up to date on sustainable agriculture.
Download or read book Soil Health and Intensification of Agroecosystems written by Mahdi M. Al-Kaisi and published by Academic Press. This book was released on 2017-03-15 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil Health and Intensification of Agroecosystems examines the climate, environmental, and human effects on agroecosystems and how the existing paradigms must be revised in order to establish sustainable production. The increased demand for food and fuel exerts tremendous stress on all aspects of natural resources and the environment to satisfy an ever increasing world population, which includes the use of agriculture products for energy and other uses in addition to human and animal food. The book presents options for ecological systems that mimic the natural diversity of the ecosystem and can have significant effect as the world faces a rapidly changing and volatile climate. The book explores the introduction of sustainable agroecosystems that promote biodiversity, sustain soil health, and enhance food production as ways to help mitigate some of these adverse effects. New agroecosystems will help define a resilient system that can potentially absorb some of the extreme shifts in climate. Changing the existing cropping system paradigm to utilize natural system attributes by promoting biodiversity within production agricultural systems, such as the integration of polycultures, will also enhance ecological resiliency and will likely increase carbon sequestration. Focuses on the intensification and integration of agroecosystem and soil resiliency by presenting suggested modifications of the current cropping system paradigm Examines climate, environment, and human effects on agroecosystems Explores in depth the wide range of intercalated soil and plant interactions as they influence soil sustainability and, in particular, soil quality Presents options for ecological systems that mimic the natural diversity of the ecosystem and can have significant effect as the world faces a rapidly changing and volatile climate
Download or read book Advances in Dryland Farming in the Inland Pacific Northwest written by Georgine Yorgey and published by . This book was released on 2017-06-15 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pacific Northwest is an important wheat production region. In 2015, the National Agricultural Statistics Service indicated that Washington, Idaho, and Oregon harvested more than 240 million bushels of wheat, worth an estimated $1.3 billion. The major areas of production in the inland Pacific Northwest include three major land resource areas with distinctive geologic features and soils as defined by the US Department of Agriculture: the Columbia Basin, the Columbia Plateau, and the Palouse and Nez Perce Prairies, all of which are within the Northwestern Wheat and Range Region. It also includes a small portion of dryland cropping in the North Rocky Mountains major land resource area, adjacent to the eastern edge of the Palouse and Nez Perce Prairies. In the dryland areas, which are the focus of this book, wheat is grown in rotation with crop fallow and much smaller acreages of other small grains, legumes, and alternative crops. In light of ongoing and new challenges being faced by farmers in the region it is an opportune time to synthesize research-based advances in knowledge to support farmer decision-making and improve the long-term productive capacity of farmland in the region. This book should be viewed as a resource that launches further inquiry rather than an end point.
Download or read book Production and Improvement of Crops for Drylands written by U. S. Gupta and published by . This book was released on 1995 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: The importance of dryland farming has been highlighted in the earlier edited titled Physiological Aspects of Dryland Farming, which has been in the market for two decades (1975-1995). Since then considerable research has been conducted and the results published. It was thought necessary to incorporate the new data. Some of the contributors have updated their chapters. The editor took on the task of updating the remaining chapters and these have come out very well. The chapter "Heat until concept of crop maturity" has been deleted and a new chapter "Crop improvement for arid environment" has been added. This is an advance which was lacking in the previous work and has thus increased the value of book tremendously. It was considered appropriate to change the title of the work to the present one. The book is international in scope and has thus maintained its character. It is authoritative and well documented and will serve the readers even better than before.
Download or read book Drylands written by Peter Beaumont and published by Routledge. This book was released on 2014-04-08 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drylands, which cover over half the world's area, have witnessed rapid development, exploitation and change with the discovery of mineral reserves, urbanization and population growth. Environmental management is critical to the conservation and sustainable use of resources. This comprehensive text offers a systematic study of the physical nature of drylands and the history of human response to and uses of these harsh landscapes. Detailed case studies, including urban as well as pastoral drylands from California to Soviet Central Asia, the Middle East, the Sahara and Australia, contrast different management approaches and problems.
Download or read book Dryland Farming written by Henry Gilbert and published by . This book was released on 1988 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dryland Farming 1982 May 1988 written by Henry Gilbert and published by . This book was released on 1988 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Innovations in Sustainable Agriculture written by Muhammad Farooq and published by Springer Nature. This book was released on 2019-10-29 with total page 627 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is a ready reference on sustainable agriculture and reinforce the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It describes ecological sustainability of farming systems, present innovations for improving efficiency in the use of resources for sustainable agriculture and propose technological options and new areas of research in this very important area of agriculture.
Download or read book Soil and Drought written by Rattan Lal and published by CRC Press. This book was released on 2023-12-29 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drought, a serious global issue, is being aggravated by climate change. Both pedological and agronomic droughts are major risk factors with adverse effects on agronomic productivity, food and nutritional security, and human wellbeing. This volume in the Advances in Soil Sciences series provides research information regarding case studies from diverse agro-ecoregions around the world and lists examples of effective management of drought at farm, state, national, regional, and global scales. Features: Considers processes, factors, and causes of pedological/agronomic droughts. Discusses effects of global warming on soil drought and describes management options to enhance drought resilience of agricultural soils. Focuses on specific case studies along with review of a variety of tools and techniques designed to mitigate drought and reduce its impact on agronomic productivity. Includes information on soil health and its effects on drought. In addition to highlighting the scientific accomplishments of Dr. Bobby A. Stewart, this book is a major contribution to the global issue of drought management and its dynamics in relation to soil properties under changing climate. It is reference material for researchers, students, practitioners, and policymakers in soil science, agronomy, ecology and management of natural resources with specific focus on adaptation and mitigation of climate change, restoration of soil health, strengthening of biodiversity and promoting the strategy for advancing the “Sustainable Development Goals” or Agenda 2030 of the United Nations.
