Download or read book The Waiter written by Matias Faldbakken and published by Gallery/Scout Press. This book was released on 2019-06-18 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: “As if The Remains of the Day had been written by Kingsley Amis, The Waiter is…one of the most purely entertaining novels I’ve read in years. This book is a meal you won’t want to finish.” —J. Ryan Stradal, New York Times bestselling author of Kitchens of the Great Midwest In the tradition of the modern classics The Remains of the Day and A Gentleman in Moscow comes The Waiter, in which the finely tuned balance of a timeworn European restaurant is irrevocably upset by an unexpected guest. The Hills dates from a time when pigs were pigs and swine were swine, the Maître D’ likes to say—in other words from the mid-1800s. Every day begins with the head waiter putting on his jacket. In with one arm, then the other. Shrugged onto his shoulders. Horn buttons done up. Always the same. There is clinking. Cutlery is moved around porcelain and up to mouths. But in this universe unto itself, there is scarcely any contact between the tables of regulars. And that is precisely how the waiter likes it. Sheer routine…until a beautiful young woman walks through the door and upsets the delicate balance of the restaurant and all it has come to represent. Told in a kaleidoscopic rotation of voices—the headwaiter, the bartender, the coat checker, the chef who never speaks—The Waiter marks the North American debut of an exciting new voice in literary fiction that will leave you longing to sit down at The Hills, order a drink, and watch the world go by….
Download or read book The World of Waiters written by Gerald Mars and published by Routledge. This book was released on 2019-03-07 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1984, The World of Waiters provides a close look at the area of everyday working life, focusing on the profession of waiters. The book addresses the complex world of waiters, look at the insecurities, hierarchies and ‘the politics of serving’ that come into play in the everyday working life of a waiter. The book addresses the issues facing waiters in everyday life, including the placing and spacing of customers, the process of ordering and tipping, and customer complaints – all of these are looked at through the lens of the rules adhered to by waiters. The book is created from data compiled by the from 5 English hotels at varying grades. This book provides an interesting case study of the restaurant industry, and will be of interest to any academics working in the field of sociology, in particular the field of the sociology of work and anthropology.
Download or read book Waiter Rant written by Steve Dublanica and published by Harper Collins. This book was released on 2009-10-13 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: According to The Waiter, eighty percent of customers are nice people just looking for something to eat. The remaining twenty percent, however, are socially maladjusted psychopaths. Waiter Rant offers the server's unique point of view, replete with tales of customer stupidity, arrogant misbehavior, and unseen bits of human grace transpiring in the most unlikely places. Through outrageous stories, The Waiter reveals the secrets to getting good service, proper tipping etiquette, and how to keep him from spitting in your food. The Waiter also shares his ongoing struggle, at age thirty-eight, to figure out if he can finally leave the first job at which he's truly thrived.
Download or read book Service Included written by Phoebe Damrosch and published by Harper Collins. This book was released on 2009-10-13 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: A head server at a renowned NYC restaurant dishes out stories and trade secrets from the world of fine dining in this behind-the-scenes memoir. While recent college grad Phoebe Damrosch was figuring out what to do with her life, she supported herself by working as a waiter. Before long she was a captain at the legendary four-star restaurant Per Se, the culinary creation of master chef Thomas Keller. Service Included is the story of her experiences there: her obsession with food, her love affair with a sommelier, and her observations of the highly competitive and frenetic world of fine dining. Along the way, she provides insider dining tips, such as: Never ask your waiter what else he or she does. Never send something back after eating most of it. Never make gagging noises when hearing the specials—someone else at the table might like to order one.
Download or read book The Bitchy Waiter written by Darron Cardosa and published by Union Square + ORM. This book was released on 2016-07-05 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hilarious tales from the trenches of food service from the popular blog—perfect for fans of David Sedaris, Anthony Bourdain, Erma Bombeck and Mo Rocca. For all those disenchanted current and former food service employees, Darron Cardosa (a.k.a. The Bitchy Waiter) has your back. Based on his popular blog, this riotous book is full of waitstaff horror stories—plus heartwarming tales—from three decades in the industry. Cardosa knows you want your beer cold (“You want a cold beer? Thank you for clarifying so I didn’t bring you the one that just came out of the oven”). And while he may hate children (“I know the kid at Table Eight is trouble the moment he rolls into the restaurant in his fancy stroller”), he will at least consider owning up to his mistakes: “Do I take the steak from the floor, citing the “three-second rule,” and put it in the to-go box and carry it back to the woman?” From crazy customers to out-of-control egos, these acerbic tales offer a hilarious glimpse into what really goes on in that fancy restaurant—and inside the mind of a server. Praise for The Bitchy Waiter “Cardosa does for wait staff what Anthony Bourdain did for kitchens: he exposes the ugly side of food service from the perspective of those working on the front lines. And he puts the potential restaurant customer on notice that someone is watching and recording their bad behavior.” —Shelf Awareness
Download or read book Blood Sweat and High Heels written by Cheryl Waiters and published by iUniverse. This book was released on 2011-10-24 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exemplified by the power of the human spirit, life in the face of death, she had the courage to challenge a generation to release the shackles of ignorance surrounding women and gender roles. All of this and more is lyrically conveyed in Cheryl Waiters' autobiographical novel titled "Blood Sweat & High Heels", based in Cleveland, Ohio. Her autobiography delivers a message of self-empowerment for women of all ages, nationalities and demonstrates unyielding courage to transcend the impossible and the unthinkable. Cheryl holds the noble distinction as the country's first African-American female to rise to the height of fame in her more than 20-year career in the male-dominated field of construction work, as a journeyman electrician. Waiters escorts the reader through a private tour of hell as she blows open the doors for an unauthorized peek inside the world of Mafia-controlled cities, labor unions, and life and death situations on job sites where women are anything but welcome. Haunting and intensely reflective, her birth and formative years are eloquently paired with historical movements that profoundly changed the world, from J.F.K to Martin Luther King, the rise of the Black Panther Movement, women's liberation, and hippies touting "free love and peace." The timeless genius of this story has not only captured an essential slice of history, but has also defined it. Given such an achievement of literary brilliance, IT IS DESTINED TO BECOME AN AMERICAN CLASSIC! Being born is like coming into the middle of a movie. You have to find out what happened before you arrived and catch up to where you are now. Everybody has a life, but the true gift lies in the ability to express that "life force" in a way that is thought provoking, entertaining, inspiring and educational to anyone who might see that life. This life then becomes moreit becomes art.
Download or read book Commanders of the Dining Room written by E. A. Maccannon and published by Southern Foodways Alliance Stu. This book was released on 2021-10-15 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Commanders of the Dining Room: Biographic Sketches and Portraits of Successful Head Waiters Certainly, the close relationship of the waiters with those things that are necessary to satisfy the appetite, and their efficient manner in serving the same, should endear the men in the dining room and the head. Waiter at the door to the heart of every one who enjoys the luxurious comforts of an up - to-d_ate American hotel dining room. It is true, of course, that to be entitled to such recognition, one should have achieved eminent success in one or more of the high call ings of the world. But there is, however, an exception to every rule. And in this case, it is a very justifiable one; for, while it may not be said that these men have achieved success in what is recognized as the higher callings, yet, nevertheless, thev have undoubtedly achieved success in that calling which circumstances have forced a number of them, many of who-m, had conditions been otherwise, would have attained positions of eminence in any one of the higher callings into which the natural force of the world's current might have carried them, like other men, who have been unhampered in the development of their natural ability, and unrestricted in their move ment through the various channels of Operation. As human plants, dwarfed by a force, unnatural to the design of the Creator, that they have made commendable success, and have shown natural ability is a fact which is sufficient under the circumstances, to entitle them to this biographic recognition. It will also be appreciated that though a head waiter's position may not be regarded as one of the highest callings, his functions, how ever, are very important in the hotel industry. By no means is the position simply what the title designates. There was a time when the duty of the man bearing the title Head Waiter, was merely what the title signifies, and nothing more; but to-day, that title is a mis nomer, as it fails to express the real duties of the position. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Renegade Server written by Tim Kirkland and published by eBook Partnership. This book was released on 2016-10-24 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: This best-seller by Tim Kirkland details creative ways for full-service restaurant servers, bartenders, managers and owners to sell more, serve better, and build repeat business with every customer. The #1 tool in North America for exploding tips and increasing customer loyalty! Used in over 20,000 full-service restaurants, bars and hotels worldwide. Over 300 ways to build sales, improve service and exponentially increase your personal income. The Renegade Server provides fresh, unique insights on how servers can better engage customers on a personal level and use those connections to drive sales, improve service and develop repeat business. Front-line service teams, managers and owners alike will benefit from The Renegade Server's powerful, easily-applied techniques for determining every Guests' unique expectations and exceeding them every time. You will learn: - Why the 'Up-Sell' is DEAD. - Why people no longer bade thir tips on quality of service. - The 10 commonly used phrases that kill service, sales AND tips. - How to ditch pushy, outdated sales techniques and explode tip income with tools that WORK. - The 4 secrets for discovering each guest's unique expectations and EXCEEDING them every time. PLUS: - 10 scientifically proven techniques for increasing tip percentages. - 60 BONUS service techniques that will blow away your guests!
Download or read book Homeless Children written by Jerome Beker and published by Routledge. This book was released on 2014-07-16 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last, here is a compassionate, humane, and informative volume on the most unique and vulnerable group in our society today--homeless children. Homeless Children: The Watchers and the Waiters is unique because it offers an interdisciplinary approach to understanding the children and the enormously complicated causes of and solutions to their tragedy. The contributing authors discuss homeless children and the resolution of the problem, as well as the resulting policy and practice implications. From this single source of current research, policy, and practice information, you will better understand the circumstances of homelessness. You will also discover the impact of homelessness on children--the psychological effects on children’s development and behavior, the weakening of mother/child relationships, and the declining status of their physical health. Experts also describe the difficulties created by underfunded, poorly managed, and politically unpopular programs for homeless children, underscoring the need for a national policy to address the problem. Homeless Children: The Watchers and the Waiters is a thought-provoking and insightful book that must be read by professionals who work in human service agencies, sociologists, psychologists, health care workers, child care workers, teachers, and clergy. Policymakers, government officials, and child advocates must also read this masterful volume.
Download or read book The Waiters written by William Fisher and published by . This book was released on 1953 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Professional Waiter written by Anastasia E. Suárez and published by Trade Academy . This book was released on 2024-02-01 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is commonly believed that the work of a waiter consists of taking orders and carrying dishes properly. However, this book aims to give new meaning to the profession and show that the true value of a waiter lies in their ability to help us have a nice time while we recharge our energies. At Trade Academy we are interested in highlighting the relevance of waiters as hosts and salespeople. That is why we called on a specialist with over fifteen years of experience and created this book that includes not only the technical aspects of the profession, but also the human element behind this universal occupation.
Download or read book A Waiter in Paris written by Edward Chisholm and published by Simon and Schuster. This book was released on 2022-08-09 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative portrait of the underbelly of contemporary Paris as seen through the eyes of a young waiter scraping out a living in the City of Light. A waiter's job is to deceive you. They want you to believe in a luxurious calm because on the other side of that door . . . is hell. Edward Chisholm's spellbinding memoir of his time as a Parisian waiter takes you beneath the surface of one of the most iconic cities in the world—and right into its glorious underbelly. He inhabits a world of inhuman hours, snatched sleep and dive bars; scraping by on coffee, bread and cigarettes, often under sadistic managers, with a wage so low you're fighting your colleagues for tips. Your colleagues—including thieves, narcissists, ex-soldiers, immigrants, wannabe actors, and drug dealers—are the closest thing to family that you've got. It's physically demanding, frequently humiliating and incredibly competitive. But it doesn't matter because you're in Paris, the center of the universe, and there's nowhere else you'd rather be in the world.
Download or read book The Educated Waiter written by Tafadzwa Z. Taruvinga and published by . This book was released on 2020-01-03 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Educated Waiter is a groundbreaking memoir giving voice to the previously unheard plight of the immigrant graduate. A go-getter African, Tafadzwa's story is a powerful recollection of his quest to find a better life in South Africa, Germany, the UAE and Zimbabwe. Both witty and poignant, The Educated Waiter indefatigably confronts poverty, racism, xenophobia and classism, all the while making you laugh. -- Publisher's description.
Download or read book Waiter Waitress Training written by Lora Arduser and published by Atlantic Publishing Company. This book was released on 2003 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: "These step-by-step guides on a specific management subject range from finding a great site for your new restaurant to how to train your wait staff and literally everything in between. They are easy and fast -to-read, easy to understand and will take the mystery out of the subject. The information is "boiled down" to the essence. They are filled to the brim with up to date and pertinent information."
Download or read book The Art of Hosting written by Gerard A. Pollion and published by Universal-Publishers. This book was released on 2002-08 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you're new to the business or you've been a server for years, The Art of Hosting will give you the tools you need to walk, talk and act like a seasoned pro. Filled with insider tips and info, this book will show you in clear, concise and easy-to-understand terms how to be an outstanding server in even the finest restaurants-and get the biggest tips! Includes sections on Table Set-up, Taking Guest Orders, Serving Drinks and Wine, Increasing Your Tips and more.
Download or read book The Waiter written by Ajay Chowdhury and published by Random House. This book was released on 2021-05-27 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: * A SUNDAY TIMES CRIME BOOK OF THE MONTH * 'Hugely entertaining' - ANN CLEEVES 'An outstanding debut' - SUNDAY TIMES ____________________________________ Ex-detective Kamil Rahman is embroiled in a case that might just change his life - for better or for worse . . . Disgraced detective Kamil Rahman moves from Kolkata to London to start afresh as a waiter in an Indian restaurant. But the peace of his new life is soon shattered. The day Kamil caters an extravagant party, the powerful host, Rakesh, is found dead in his swimming pool. Suspicion falls on Rakesh's young and glamorous new wife, and Kamil is called to investigate for the family. Kamil and Anjoli, his boss's daughter, prove a winning team - yet as the case progresses, and their relationship grows, the events of Kamil's past threaten to catch up with him . . . ____________________________________ 'A rip-roaring mystery that's engrossing from start to finish' - ABIR MUKHERJEE 'This detective waiter has all the ingredients for a great crime series' - SUN '[Kamil is a] likeable inspector . . . We shall hear much more of him' - DAILY MAIL 'An elegantly constructed thriller' - THE TIMES
Download or read book Waiter waitress written by Blanche E. Dornfield and published by . This book was released on 1969 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
