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Book Vegetarian Times

    Book Details:
  • Author :
  • Publisher :
  • Release : 2002-11
  • ISBN :
  • Pages : 96 pages

Download or read book Vegetarian Times written by and published by . This book was released on 2002-11 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.

Book Viva Vegan

    Book Details:
  • Author : Terry Hope Romero
  • Publisher : ReadHowYouWant.com
  • Release : 2010-05-21
  • ISBN : 1458759741
  • Pages : 606 pages

Download or read book Viva Vegan written by Terry Hope Romero and published by ReadHowYouWant.com. This book was released on 2010-05-21 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: As coauthor of the phenomenally successful cookbooks Veganomicon and Vegan Cupcakes Take Over the World, Terry Hope Romero has long been one of the most popular vegan chefs around. Now, in her first solo cookbook, Romero opens the world of Latin flavor to vegans and foodies alike. Viva Vegan! expands the palates of anyone looking for a way to add fresh, seasonal ingredients and authentic spice to their meals without relying on animal products. A proud Venezuelan-American, Romero's enthusiasm for her culture shines through every recipe. Viva Vegan! covers every aspect of Latin cooking across the Americas: refreshing bebidas (drinks), vibrant ensaladas, hearty empanadas, nourishing stews, and one-dish wonders. Learn the basics - how to make the perfect tamale, salsa to complement any dish, and beans from scratch - plus special treats like flan, churros, and more. Complete with gorgeous color photos, Viva Vegan! is the ultimate guide to authentic and inspired new Latin cuisine.

Book The Viva Mayr Diet Cookbook

Download or read book The Viva Mayr Diet Cookbook written by Amy Ellison and published by . This book was released on 2020-11-22 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Viva Mayr Diet Cookbook Get your copy of the best and most unique recipes from Amy Ellison ! Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? Do you want to learn new recipes that will leave your family hungry for more? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!

Book Vegetarian   Vegan Guide to Bristol   Bath

Download or read book Vegetarian Vegan Guide to Bristol Bath written by Angie Greenaway and published by Viva!. This book was released on 2007 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Vegetarian Guide to the Lake District

Download or read book Vegetarian Guide to the Lake District written by and published by Viva!. This book was released on 2008-02-15 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Guide to Vegetarian Brighton

Download or read book Guide to Vegetarian Brighton written by and published by Viva!. This book was released on with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Vegetarian Guide to the Lake District

Download or read book Vegetarian Guide to the Lake District written by Michelle Preston and published by Viva!. This book was released on 2007 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Vegetarian   Vegan Mother and Baby Guide

Download or read book Vegetarian Vegan Mother and Baby Guide written by and published by Viva!. This book was released on with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Health Fair Resource Guide

Download or read book Health Fair Resource Guide written by and published by . This book was released on 1986 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Vivas and Communication Skills in Surgery

Download or read book Vivas and Communication Skills in Surgery written by Kathryn McCarthy and published by . This book was released on 2004 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: The viva component of the MRCS examination is traditionally the most feared and elusive part of the whole exam. Contained within the syllabus of core and system modules there are favourite examination topics which are more commonly asked than others. This new book covers all these popular subjects and illustrates them with sample viva-style questions. The answers give the candidate guidance on how to respond to these effectively and on what is required to pass the exam. This new book has been written to aid any candidate in preparing to sit a surgical viva, and will be of value to MRCS candidates as well as students for undergraduate surgical finals and surgical registrars prior to the exit examination. Covers the six major subject areas of the MRCS viva exam: applied surgical anatomy, operative surgery, clinical pathology, principles of surgery, applied physiology, and critical care. Includes coverage of the new communication skills section, designed to test the candidate's ability to communicate with patients and supply information to colleagues. Provides over 160 viva topics with subsidiary questions in the style of the exam. Targets the hardest part of the exam which has the lowest pass rate.

Book Glamour

Download or read book Glamour written by and published by . This book was released on 1992 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Get Healthy with Heather

Download or read book Get Healthy with Heather written by Heather Mills McCartney and published by Viva!. This book was released on 2007 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Negotiating Health

Download or read book Negotiating Health written by Pedro Roffe and published by Earthscan. This book was released on 2012 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: In developing countries, access to affordable medicines for the treatment of diseases such as AIDS and malaria remains a matter of life or death. In Africa, for instance, more than one million children die each year from malaria alone, a figure which could soon be far higher with the extension of patent rules for pharmaceuticals. Previously, access to essential medicines was made possible by the supply of much cheaper generics, manufactured largely by India; from 2005, however, the availability of these drugs is threatened as new WTO rules take effect. Halting the spread of malaria and HIV/AIDS is one of the eight Millennium Goals adopted at the UN Millennium Summit, which makes this a timely and topical book.Informed analysis is provided by internationally renowned contributors who look at the post-2005 world and discuss how action may be taken to ensure that intellectual property regimes are interpreted and implemented in a manner supportive to the right to protect public health and, in particular, to promote access to medicines for all.

Book Food Allergies

    Book Details:
  • Author : Tanya Wright
  • Publisher : Class Publishing Ltd
  • Release : 2001
  • ISBN : 9781859590393
  • Pages : 264 pages

Download or read book Food Allergies written by Tanya Wright and published by Class Publishing Ltd. This book was released on 2001 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: With a number of well-publicised deaths caused by food-induced anaphylaxis in recent years, there is widespread recognition that preventative measures and prompt action are essential to living with this condition. This practical guide enables suffers to take a more pro-active role in its prevention. Information on special diets, restrictive diets and eating away from home, medical terms explained in layman's language an a comprehensive list of organisations to contact for further help and support are also included.

Book Hawaii Restaurant Guide 2005

    Book Details:
  • Author : Robert Carpenter
  • Publisher : Holiday Publishing Inc
  • Release : 2005-03
  • ISBN : 9781931752329
  • Pages : 566 pages

Download or read book Hawaii Restaurant Guide 2005 written by Robert Carpenter and published by Holiday Publishing Inc. This book was released on 2005-03 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guidebook to the special restaurants and dining spots in the Hawaiian Islands covering all culinary tastes and styles with priced menu samples included for budgeting.

Book Nutrition Guide for Physicians and Related Healthcare Professions

Download or read book Nutrition Guide for Physicians and Related Healthcare Professions written by Ted Wilson and published by Springer Nature. This book was released on 2022-01-03 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fully updated and expanded third edition is a reference guide on nutrition and its clinical implications for health and disease through the life-cycle. The book endeavors to address the needs of those who would most benefit from up-to-date information on recent advances in the field of nutrition. Written by experts in the field, chapters cover a diverse range of nutritional areas that present a succinct overview of recent thinking and discoveries that have the greatest capacity to aid physicians and other healthcare professionals in improving the nutritional health of their clients. The text is divided into eight parts. Part one and two address the nutrient requirements and special nutrition-related issues for people across all stages of the lifespan—from pregnancy and infancy through the adolescent years to the older adult years. Part three summarizes the role of nutrition in the prevention and management of chronic conditions frequently seen in clinical practice, including obesity, diabetes, bone disorders, coronary heart disease, hypertension, and cancer. Part four describes different dietary patterns (the Mediterranean diet, the DASH diet, the vegetarian diet, and the ketogenic diet). Part five describes nutrition challenges specific to surgery and several different acute diseases and disorders (gastrointestinal disorders, food allergy and intolerance, diseases of the liver and pancreas, kidney disease, eating disorders, bariatric surgery, sarcopenia, and drug interactions with food). Part six looks at different aspects of the diet (coffee, tea, dietary fat, dietary sugars, energy drinks, alcohol, dietary fiber, vitamins, minerals, and the gut microbiome). Part seven examines a range of factors that influence dietary health decisions (creating nutritional behavior change, methods for assessing nutritional status, Dietary Reference Intakes, an overview of the diet and food guides, food labels, and sources of nutrients). Finally, part eight looks at dietary supplements (including the problem of dishonest marketing) and false and misleading information in the area of nutrition. The growing nutritional impact of COVID-19 is discussed throughout the book where appropriate. Nutrition Guide for Physicians and Related Healthcare Professions Third Edition serves as a comprehensive guide that is organized by age/lifespan, nutrition therapy in relation to chronic disease and COVID, diet and its role in prevention, dietary requirements and recommendations, and influencing health decisions for the patient. It is a valuable resource of practical and easy-to-access information on nutrition for physicians, nurses, pharmacists, and others in their daily practice.