Download or read book Vermont Agricultural Resilience in a Changing Climate written by Rachel Erin Schattman and published by . This book was released on 2016 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change forecasts tell of significant challenges ahead for agrifood systems at all scales, from global to highly local. Farmers are often at the forefront of these challenges. How farmers perceive climate related risks, and the actions they take to protect or adapt their lives and livelihoods are therefore a critical area of inquiry. The purpose of this dissertation is to describe how farmers in Vermont, in the Northeastern U.S., think about climate change, and how their experiences and perceptions influence engagement with adaptation or mitigation activities. To this end, my research questions included: (1) what are farmers already doing to address climate impacts on their farms? (2) Do farmers perceive climate change to be a risk, and if so what are they doing to address it? (3) Are farmers and agricultural technical service providers in agreement about the current performance of climate change adaptation strategies? (4) Can a qualitative typology of farmers describe the degree to which they are resilient in the face of climate change? I conducted this research in the context of a larger, collaborative effort called the Vermont Agricultural Resilience in a Changing Climate Initiative (VAR), based at the University of Vermont. VAR served as an umbrella for transdisciplinary, participatory action research activities that capitalized on a diversity of perspectives and expertise, including the embedded knowledge of farmers and agricultural technical service providers. The VAR team as a whole and in sub-teams utilized a selection of research approaches including preliminary research activities that contributed to the development of research questions addressed in this dissertation, and primary research approaches used to answer those questions. This dissertation report consists of the following chapters: Chapters 1-2 present and introduction and background information related to climate change and agriculture, including a review of national, regional and site conditions as well as an overview of research purpose, approaches, methods, and theoretical frameworks applicable to the exploration of the questions and interpretation of findings. Chapters 3-6 address the following topics: (1) a case study in transdisciplinary participatory action research applied to climate change and agriculture in Vermont, (2) an analysis of farmer perceptions of climate related risk and associated on-farm adaptation strategies, (3) a report of farmer perceptions of climate change and comparison of farmer and technical service provider evaluations of potential climate change best management practices, and (4) a qualitative typology of farmer resilience. This research is some of the first to address these topics from the perspective of farmers in the Northeastern U.S. Through these chapters, an important story is told about role that climate change plays in farm management today. The broader application of these findings is in the design of thoughtful programming and policies that support agrifood system resilience. I argue that social programs and policies that address agriculture and climate change should be informed by the experiences of farmers. When we weave together the knowledge of agricultural practitioners and our best scientific knowledge, we can better prepare for the changes in agrifood systems that a changing climate will require of us.
Download or read book Building Climate Resilience in Agriculture written by Wajid Nasim Jatoi and published by Springer Nature. This book was released on 2021-10-21 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume discusses the need to adopt Climate-Resilient Agriculture (CRA) practices to address the increasing global impact that climate change has on agricultural productivity and agriculture-dependent communities. This approach applies technological, policy and economic measures to achieve sustainable agricultural growth in the sectors of grain, fruit, vegetable, fiber, feed, livestock, fisheries and forestry, with the ultimate goal of adapting and building resilience to climate change. The book also uses GIS, crop modeling and remote sensing techniques for future climate resilience applications in agriculture, and covers pest control measures that avoid the use of pesticides to boost crop and livestock productivity for improved food security. The book will be of interest to researchers and students in environmental science, climate science, sustainability and agriculture, as well as policy makers and environmental organizations.
Download or read book Resilient Agriculture written by Laura Lengnick and published by New Society Publishers. This book was released on 2015-05-11 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change presents an unprecedented challenge to the productivity and profitability of agriculture in North America. More variable weather, drought, and flooding create the most obvious damage, but hot summer nights, warmer winters, longer growing seasons, and other environmental changes have more subtle but far-reaching effects on plant and livestock growth and development. Resilient Agriculture recognizes the critical role that sustainable agriculture will play in the coming decades and beyond. The latest science on climate risk, resilience, and climate change adaptation is blended with the personal experience of farmers and ranchers to explore: The "strange changes" in weather recorded over the last decade The associated shifts in crop and livestock behavior The actions producers have taken to maintain productivity in a changing climate The climate change challenge is real and it is here now. To enjoy the sustained production of food, fiber, and fuel well into the twenty-first century, we must begin now to make changes that will enhance the adaptive capacity and resilience of North American agriculture. The rich knowledge base presented in Resilient Agriculture is poised to serve as the cornerstone of an evolving, climate-ready food system. Laura Lengnick is a researcher, policymaker, activist, educator, and farmer whose work explores the community-enhancing potential of agriculture and food systems. She directs the academic program in sustainable agriculture at Warren Wilson College and was a lead author of the report Climate Change and Agriculture in the United States: Effects and Adaptation.
Download or read book Adaptive Agricultural Practices written by Pradeep Kumar Dubey and published by Springer. This book was released on 2019-05-16 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This brief explores several adaptive agricultural practices from around the world to fulfill current and future agricultural demands for food security due to the challenges posed by climate change and growing global population. Readers will discover how farmers adapt to environmental changes by adopting various agronomic practices at crop, farm and landscape levels. Particular attention is given to systemic and transformational adaptation strategies employed by farmers such as mulching, organic farming and crop diversification. This is a highly informative and carefully presented book that provides insights on how crops can build up resilience against periods of drought, high salinity, disasters such as floods, and diseases. The policy implications and future prospects of these adaptation strategies are also addressed. Environmental and plant scientists, agronomists and researchers in climate sciences will find this book interesting.
Download or read book Enhancing Ecosystem Services and Climate Resilience in Agriculture written by Alissa Christner White and published by . This book was released on 2021 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complex of social, economic and environmental factors influences agricultural management in the northeastern US. Farmers often balance goals of farm viability, environmental stewardship, and resilience to climate change, while also under public pressure to enhance the provisioning of ecosystem services from their landscapes. Changes in farm management have been identified as cost-effective ways to address both local water quality issues, and global anthropogenic influences on greenhouse gas concentrations. Individual decision-making on the part of farmers that determines the fate of ecosystem service provisioning from agroecosystems, placing increasing importance on understanding how policy, outreach and research can support farmers' capacity. This dissertation explores the way agricultural management is changing in the face of emerging environmental crises in the northeastern US. I use stakeholder engagement and transdisciplinary research that highlights farmers as key decision makers to gain insight into the unique decision-making contexts of farmers and the resources they need to better address pressing environmental challenges. In the first study, I use focus groups to explore a complex and resource constrained decision-making context described by a sample of Vermont farmers. Their perspectives illustrate a strong stewardship ethic, a desire to learn more about their agroecosystem, and both hope and skepticism about new payment for ecosystem services incentive programs. In the second study, I integrate social, economic and biophysical data to estimate the supply of ecosystem services from alternative soil and nutrient management strategies at the field-scale, and illustrate feedbacks from ecosystem services on farmers' decisions. This transdisciplinary study finds that subsurface nutrient loss pathways and soil surface greenhouse gas emissions are poorly understood, but also potentially the most important in determining the impact of a practice on ecosystem services supply. In the third study, I use information from multiple phases of a participatory action research study with sustainable agriculture networks in the northeastern US to explore how farmer networks support adaptive capacity and sustainability transitions in agriculture. First, I use binomial logistic regression analysis to identify factors that influence the use of no-till on diversified vegetable and berry farms, which is an emerging innovation for climate adaptation in this community. The analysis shows that climate beliefs, perceived capacity and affiliation with certain farmer networks are significant in predicting the use and intended use of this practice. This quantitative analysis is complemented by qualitative data from a series of focus groups in which farmers identify the characteristics of certain networks which support them in addressing new challenges. This work contributes to scholarship on understanding how farmer networks enhance collective problem-solving and adaptation to climate change.
Download or read book Becoming Transdisciplinary written by Emil J. Tsao and published by . This book was released on 2015 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: The subject of this case study is the Vermont Agricultural Resilience in a Changing Climate initiative, a transdisciplinary research team at UVM that has maintained success in meeting research and outreach objectives despite collaborating in a way that does not follow any particular ideal-type transdisciplinary process. In following recent science and technology (STS) studies’ accounts of cross-disciplinary collaboration, the hypothesis pursued is that the transdisciplinary study of messy or "wicked" problems like climate change brings forth an array of responses from researchers whose disciplinary backgrounds already position them to pursue their research differently, particularly when they involve outside stakeholders in a participatory action research agenda. When not addressed explicitly through the transdisciplinary research framework, these differences are likely to result in more subterranean or affective responses, such as ambivalence and equivocation, which may permeate the collaborative group process. Through a qualitative ethnographic approach, I show that transdisciplinary work is complex and situational, due to the topic itself in agricultural resilience and climate change, the affective nature of the collaborative process, the differences in disciplinary perspectives, the researchers’ subjectivities, and the influence of outside actors in the initiative. I argue that transdisciplinary work must necessarily be challenging given the variety of heterogeneous forces at play, and that deeper attention to the situation elucidates underlying dynamics that are not addressed in the normal research process. This research contributes insights into the literature on transdisciplinary research on messy problems.
Download or read book The Resilient Farm and Homestead written by Ben Falk and published by Chelsea Green Publishing Company. This book was released on 2013 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Resilient Farm and Homestead is a manual for developing durable, beautiful, and highly functional human habitat systems fit to handle an age of rapid transition. Ben Falk is a land designer and site developer whose permaculture-research farm has drawn national attention. The site is a terraced paradise on a hillside in Vermont that would otherwise be overlooked by conventional farmers as unworthy farmland. Falk's wide array of fruit trees, rice paddies (relatively unheard of in the Northeast), ducks, nuts, and earth-inspired buildings is a hopeful image for the future of regenerative agriculture and modern homesteading. The book covers nearly every strategy Falk and his team have been testing at the Whole Systems Research Farm over the past decade, as well as experiments from other sites Falk has designed through his off-farm consulting business. The book includes detailed information on earthworks; gravity-fed water systems; species composition; the site-design process; site management; fuelwood hedge production and processing; human health and nutrient-dense production strategies; rapid topsoil formation and remineralization; agroforestry/silvopasture/grazing; ecosystem services, especially regarding flood mitigation; fertility management; human labor and social-systems aspects; tools/equipment/appropriate technology; and much more, complete with gorgeous photography and detailed design drawings. The Resilient Farm and Homestead is more than just a book of tricks and techniques for regenerative site development, but offers actual working results in living within complex farm-ecosystems based on research from the "great thinkers" in permaculture, and presents a viable home-scale model for an intentional food-producing ecosystem in cold climates, and beyond. Inspiring to would-be homesteaders everywhere, but especially for those who find themselves with "unlikely" farming land, Falk is an inspiration in what can be done by imitating natural systems, and making the most of what we have by re-imagining what's possible. A gorgeous case study for the homestead of the future.
Download or read book Climate Change Resilient Agriculture and Agroforestry written by Paula Castro and published by Springer. This book was released on 2019-01-24 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book collects wide-ranging contributions such as case studies, reviews, reports on technological developments, outputs of research/studies, and examples of successful projects, presenting current knowledge and raising awareness to help the agriculture and forestry sectors find solutions for mitigating climate variability and adapting to change. It brings the topic of ecosystem services closer to education and learning, as targeted by the Framework Convention on Climate Change and the Paris Agreement, the 2030 Agenda for Sustainable Development and the EU Biodiversity Strategy to 2020. Climate change and its impacts on agriculture and agroforestry have been observed across the world during the last 50 years. Increasing temperatures, droughts, biotic stresses and the impacts of extreme events have continuously decreased agroforestry systems’ resilience to the effects of climate change. As such, there is a need to adapt farming and agroforestry systems so as to make them better able to handle ever-changing climate conditions, and to preserve habitats and ecosystems services.
Download or read book Resilient Agriculture Expanded Updated Second Edition written by Laura Lengnick and published by New Society Publishers. This book was released on 2022-06-14 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Real world stories from the frontlines of climate change, resilience, and the future of food Practical insights and plenty of examples of how we can reshape our food system to one that is resilient and regenerative. — Mathis Wackernagel, Ph.D., founder and president, Global Footprint Network, co-author Ecological Footprint Inspiring and practical at a time when we desperately need both. — Dr. Anne Waple, founder and CEO, Earth's Next Chapter Brilliantly argues that it isn't some vague notion of "technology" that will show us the way forward but people working together and carefully stewarding the land. — Mark Bittman, author, Animal, Vegetable, Junk and How to Cook Everything CLIMATE CHANGE PRESENTS an unprecedented challenge to food and farming in the U.S. and beyond. Damaging weather variability and extremes capture the headlines, but more subtle changes caused by hotter summer nights, warmer winters, and a longer growing season have far-reaching effects on the land, people, and communities that feed us. This expanded and updated edition of Resilient Agriculture takes you beyond the headlines and the hype to shine a light on agricultural climate solutions with the power to cultivate new American foodways that are just, sustainable, regenerative, and resilient. Updated content includes: Current and expected changes in regional weather patterns that disrupt food and farming New adaptation stories from sustainable, climate-smart, organic, and regenerative farmers and updates on the producers featured in the first edition Real-world applications of resilience thinking that connect the dots between food justice, sustainable development, regenerative economy, and planetary health A companion website with stories, videos, issue briefs, reading guides, and more. Whether you are working in food and farming or are simply an interested eater, Resilient Agriculture will take you on a journey into real-world resilience solutions with the power to regenerate the well-being of land, people, and community no matter the challenges ahead. What would a more resilient food system look like? Lengnick answers that question with this path-breaking, delightfully informative book. — Richard Heinberg, senior fellow, Post Carbon Institute, author, Power: Limits and Prospects for Human Survival A guidepost for building a better and more resilient food system. — Dr. Gabrielle Roesch-McNally, director, Women for the Land, American Farmland Trust
Download or read book Climate Change and Agriculture written by Noureddine Benkeblia and published by John Wiley & Sons. This book was released on 2023-01-30 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authoritative and comprehensive resource covering climate-smart agriculture with key insight into its implementation Climate Change and Agriculture provides a complete overview of the development of sustainable agroecosystems and cropping systems and details how to improve the resilience of cultivated crops and cropping systems to the adverse conditions of the climate, such as drought, raising carbon dioxide, global warming, and many other secondary effects such as soils fertility depletion, uncommon disease, and pests. Additionally, the text suggests different agricultural practices to face the severity of frequency of the natural events. Climate Change and Agriculture also delves into the different climate-resilient ways and climate-smarter agriculture (CSA) for food production by building healthier soils through different sustainable practices, redesigning diverse agroecosystems, and developing new crop varieties, livestock breeds, and farm practices. Insight into how modern technology has affected the field, and how it may affect the field in the future, is included. Other topics discussed in Climate Change and Agriculture are as follows: Climate change and agriculture (state of the art, challenges, and perspectives), plus studies on crop yields and their extreme value analysis over India Symbiosis for food security and sustainability in changing climate and emerging issues related to conservation agriculture in Africa Role of Periurban agriculture in sustainability and climate change, with additional information on nutrient management in agro-ecosystems Soil fertility management and biofertilization in changing climate and biochar mitigate abiotic stress-induced damages under changing climate For academics and students, seed, fertilizer, and chemical producers, farmers and farming communities, and policy makers, Climate Change and Agriculture contains invaluable insight on the subject that is helpful in understanding the current state of the field and being prepared for potential future developments.
Download or read book Adaptive Agricultural Practices written by Pradeep Kumar Dubey and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This brief explores several adaptive agricultural practices from around the world to fulfill current and future agricultural demands for food security due to the challenges posed by climate change and growing global population. Readers will discover how farmers adapt to environmental changes by adopting various agronomic practices at crop, farm and landscape levels. Particular attention is given to systemic and transformational adaptation strategies employed by farmers such as mulching, organic farming and crop diversification. This is a highly informative and carefully presented book that provides insights on how crops can build up resilience against periods of drought, high salinity, disasters such as floods, and diseases. The policy implications and future prospects of these adaptation strategies are also addressed. Environmental and plant scientists, agronomists and researchers in climate sciences will find this book interesting.
Download or read book Resilient Agriculture Expanded Updated Second Edition written by Laura Lengnick and published by New Society Publishers. This book was released on 2022-06-14 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Real world stories from the frontlines of climate change, resilience, and the future of food Practical insights and plenty of examples of how we can reshape our food system to one that is resilient and regenerative. — Mathis Wackernagel, Ph.D., founder and president, Global Footprint Network, co-author Ecological Footprint Inspiring and practical at a time when we desperately need both. — Dr. Anne Waple, founder and CEO, Earth's Next Chapter Brilliantly argues that it isn't some vague notion of "technology" that will show us the way forward but people working together and carefully stewarding the land. — Mark Bittman, author, Animal, Vegetable, Junk and How to Cook Everything CLIMATE CHANGE PRESENTS an unprecedented challenge to food and farming in the U.S. and beyond. Damaging weather variability and extremes capture the headlines, but more subtle changes caused by hotter summer nights, warmer winters, and a longer growing season have far-reaching effects on the land, people, and communities that feed us. This expanded and updated edition of Resilient Agriculture takes you beyond the headlines and the hype to shine a light on agricultural climate solutions with the power to cultivate new American foodways that are just, sustainable, regenerative, and resilient. Updated content includes: Current and expected changes in regional weather patterns that disrupt food and farming New adaptation stories from sustainable, climate-smart, organic, and regenerative farmers and updates on the producers featured in the first edition Real-world applications of resilience thinking that connect the dots between food justice, sustainable development, regenerative economy, and planetary health A companion website with stories, videos, issue briefs, reading guides, and more. Whether you are working in food and farming or are simply an interested eater, Resilient Agriculture will take you on a journey into real-world resilience solutions with the power to regenerate the well-being of land, people, and community no matter the challenges ahead. What would a more resilient food system look like? Lengnick answers that question with this path-breaking, delightfully informative book. — Richard Heinberg, senior fellow, Post Carbon Institute, author, Power: Limits and Prospects for Human Survival A guidepost for building a better and more resilient food system. — Dr. Gabrielle Roesch-McNally, director, Women for the Land, American Farmland Trust
Download or read book Climate Resilient Agriculture written by Arun Shanker and published by BoD – Books on Demand. This book was released on 2018-03-14 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: The changing climatic scenario has affected crop production in the adverse ways, and the impact of it on agriculture is now emerging as a major priority among crop science researchers. Agriculture in this changing climatic scenario faces multiple diverse challenges due to a wide array of demands. Climate-resilient agriculture is the need of the hour in many parts of the world. Understanding the adverse effects of climatic change on crop growth and development and developing strategies to counter these effects are of paramount importance for a sustainable climate-resilient agriculture. This multiauthored edited book brings out sound climate-resilient agriculture strategies that have a strong basic research foundation. We have attempted to bridge information from various diverse agricultural disciplines, such as soil science, agronomy, plant breeding, and plant protection, which can be used to evolve a need-based technology to combat the climatic change in agriculture.
Download or read book Climate Change and Agricultural Development written by Udaya Sekhar Nagothu and published by Routledge. This book was released on 2016-07-15 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two of the greatest current challenges are climate change (and variability) and food security. Feeding nine billion people by 2050 will require major efforts aimed at climate change adaptation and mitigation. One approach to agriculture has recently been captured by the widely adopted term of "Climate Smart Agriculture" (CSA). This book not only explains what this entails, but also presents practical on-the-ground studies of practices and innovations in agriculture across a broader spectrum, including agroecology and conservation agriculture, in less developed countries. It is shown that CSA is not a completely new science and a number of its recommended technologies have been used for some time by local farmers all over the world. What is relevant and new is ‘the approach’ to exploit their adaptation and mitigation potential. However, a major limitation is the lack of evidence-based knowledge that is necessary for policy makers to prepare strategies for adaptation and mitigation. This book assembles knowledge of CSA, agroecology and conservation agriculture, and perspectives from different regions of the world, to build resilient food systems. The first part analyzes the concept, opportunities and challenges, and provides a global perspective, drawing particularly on studies from Africa and Asia. The second part of the book showcases results from various studies linked to soil, water and crop management measures from an ongoing program in India as well as experiences from other regions. The third section assesses the needs for an enabling policy environment, mainstreaming gender and sime final recommendations for up-scaling and/or out-scaling innovations.
Download or read book Analyzing the Agricultural Resilience in the Face of Climate Change written by Jasper Jamesie and published by . This book was released on 2023-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Analyzing the Agricultural Resilience in the Face of Climate Change Discover a groundbreaking exploration into the profound impact of change on communities through "Analyzing the Agricultural Resilience in the Face of Climate Change." This thought-provoking book delves into the intricate relationship between social indicators and community dynamics, using a comprehensive model tested on the effects of four United States Navy Frigates on the Aquidneck Island housing market. Key Features: Preface Overview: In the preface, the author sets the stage by highlighting the motivation behind the study, rooted in the negotiations between Rhode Island and the U.S. Navy. The impending influx of Navy personnel, coupled with existing housing challenges on Aquidneck Island, forms the basis for a detailed examination. Issues Explored: Conclusion: "Analyzing the Agricultural Resilience in the Face of Climate Change" provides a critical examination of the intricate web of factors influencing community dynamics. This book is a must-read for planners, policymakers, and anyone seeking a deeper understanding of how social indicators can shape the future of a community.
Download or read book Agroecology written by V. Ernesto Mendez and published by CRC Press. This book was released on 2015-11-18 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agroecology: A Transdisciplinary, Participatory and Action-oriented Approach is the first book to focus on agroecology as a transdisciplinary, participatory, and action-oriented process. Using a combined theoretical and practical approach, this collection of work from pioneers in the subject along with the latest generation of acknowledged leaders
Download or read book Climate Change Mitigation and Agriculture written by Eva Wollenberg and published by Routledge. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews the state of agricultural climate change mitigation globally, with a focus on identifying the feasibility, opportunities and challenges for achieving mitigation among smallholder farmers. Examples of on-going initiatives are included from both developed and developing countries.
