Download or read book VEGAN CANNABIS Diet Cookbook written by Lilian Smith and published by Independently Published. This book was released on 2023-01-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: It makes sense, then, if you want to explore the benefits of natural plant-based alternatives that you would also be drawn to cannabis, which has been used in medicine successfully for centuries, and is now becoming increasingly mainstream with the spread of legalization. Veganism is a dietary practice where products derived from animals are not consumed. Such products include milk, cheese, yogurt, meat, poultry, eggs, fish, and honey. It is sometimes challenging for those who follow veganism to purchase suitable tasty, pre-made edibles at dispensaries or recreational pot shops.Simply put, vegan edibles are cannabis-infused foods or drinks. Cannabis edibles produce a totally different effect than smoking cannabis and provide an immersive experience that starts with consuming the edible and waiting for it to kick in.Also, it's important to keep in mind that edibles can affect people in different ways, and sometimes they don't have any effect at all.That's why at times, it is easier to make them yourself. However, cannabis edibles don't relate solely to baked goods. You can consume medically beneficial marijuana at any time of the day with just about every meal even in a drink! Best of all, there are dozens of vegan-friendly cannabis-infused recipes.

Download or read book The Vegan Cannabis Cookbook written by Eva Hammond and published by Createspace Independent Publishing Platform. This book was released on 2017-06-26 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare Delicious Marijuana-Infused Vegan Recipes And Edibles! Comes with 15 print-exclusive recipes!Learn how to get the most out of cannabis in your kitchen with respect for life & other creatures. Do you love your taste buds as much as getting high and do you want to consume a healthy, plant-based diet? With cannabis cooking for vegans, you'll get the absolute best of what you can find in greens; no animal products. Enjoy the natural, creative and medical benefits of marijuana without the harmful carcinogens that are inhaled by smoking weed: Learn how to make vegan edibles that are delicious, prepared in a snap and most importantly, drop like a bomb. Become the chef that your friends come to for edibles! Expand your skill set today by learning how to cook plant based weed snacks, edibles, THC-recipes, CBD-treats and more. In this book, you'll find an impeccable assortment of mouthwatering edibles and recipes to prepare: Almond and Banana Cannabis Vegan Ice Cream Cannabis Oatmeal Bars with Peanut Chocolate Cannabis Cherry Chocolate Bites No Bake Cannabis Brownie Bites Cannabis and Fruit Gummy Candy Cannabis and Cashew Caramels Cannabis Chocolate Fudge Raspberry and Chocolate Cannabis Candy Coconut and Cannabis Lemon Tart And much, much more... Grab your marijuana-infused vegan cookbook today and become the best vegan edibles canna-connoisseur in town! Bon App�tit! Whether you use marijuana as a natural pain reliever, cure for anxiety and insomnia, or to get creative and have fun; these edibles and recipes allow you to enjoy the natural, medicinal benefits of marijuana. Combine it with the best of healthy, plant-based eating! The recipes in this cookbook taste amazing and will satiate your appetite. This in combination with the unique healing effects of the amazing marijuana plant.

Download or read book The Vegan Cannabis Cookbook written by Eva Hammond and published by . This book was released on 2017-12-13 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare Delicious Marijuana-Infused Vegan Recipes And Edibles! Learn how to get the most out of cannabis in your kitchen with respect for life & other creatures. Do you love your taste buds as much as getting high and do you want to consume a healthy, plant-based diet? With cannabis cooking for vegans, you'll get the absolute best of what you can find in greens; no animal products. Enjoy the natural, creative and medical benefits of marijuana without the harmful carcinogens that are inhaled by smoking weed: Learn how to make vegan edibles that are delicious, prepared in a snap and most importantly, drop like a bomb. Become the chef that your friends come to for edibles! Expand your skill set today by learning how to cook plant based weed snacks, edibles, THC-recipes, CBD-treats and more. In this book, you'll find an impeccable assortment of mouthwatering edibles and recipes to prepare: Almond and Banana Cannabis Vegan Ice Cream Cannabis Oatmeal Bars with Peanut Chocolate Cannabis Cherry Chocolate Bites No Bake Cannabis Brownie Bites Cannabis and Fruit Gummy Candy Cannabis and Cashew Caramels Cannabis Chocolate Fudge Raspberry and Chocolate Cannabis Candy Coconut and Cannabis Lemon Tart And much, much more... Grab your marijuana-infused vegan cookbook today and become the best vegan edibles canna-connoisseur in town! Bon AppEtit! Whether you use marijuana as a natural pain reliever, cure for anxiety and insomnia, or to get creative and have fun; these edibles and recipes allow you to enjoy the natural, medicinal benefits of marijuana. Combine it with the best of healthy, plant-based eating! The recipes in this cookbook taste amazing and will satiate your appetite. This in combination with the unique healing effects of the amazing marijuana plant.

Download or read book The Vegan Instant Pot Cookbook written by Nisha Vora and published by Penguin. This book was released on 2019-06-18 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new and vibrant vegan cookbook authorized by Instant Pot, from the creator of the Rainbow Plant Life blog. With food and photos as vivid, joyous, and wholesome as the title of her popular cooking blog--Rainbow Plant Life--suggests, Nisha Vora shares nourishing recipes with her loyal followers daily. Now, in her debut cookbook, she makes healthy, delicious everyday cooking a snap with more than 90 nutritious (and colorful!) recipes you can make easily with the magic of an Instant Pot pressure cooker. With a comprehensive primer to the machine and all its functions, you, too, can taste the rainbow with a full repertoire of vegan dishes. Start the day with Nisha's Homemade Coconut Yogurt or Breakfast Enchilada Casserole, then move on to hearty mains like Miso Mushroom Risotto, and even decadent desserts including Double Fudge Chocolate Cake and Red Wine-Poached Pears. The Vegan Instant Pot Cookbook will quickly become a go-to source of inspiration in your kitchen.

Download or read book Bong App tit written by Editors of MUNCHIES and published by Ten Speed Press. This book was released on 2018-10-02 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the popular Munchies and Viceland television series Bong Appétit, this cannabis cookbook features 65 "high"-end recipes for sweet and savory dishes as well as cocktails. Inspired by the popular MUNCHIES and Viceland television series, Bong Appétit is the Joy of Cooking for a new generation interested in making serious, sophisticated food--with weed. Bong Appétit breaks down the science of infusing (oils, butters, milks, alcohol, and more) with cannabis, and offers recipes ranging from weed butter-basted chicken to weed chimichurri to weed brownie sundaes. Along the way, the book hits on marijuana politics, dosage, and pairing strains and flavors, and has tips from MUNCHIES vast network of friends and experts, including "Bong Appétit" stars Ry Prichard and Vanessa Lavorato.

Download or read book The I Love My Instant Pot Vegan Recipe Book written by Britt Brandon and published by Simon and Schuster. This book was released on 2017-12-19 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cookbook that makes using your Instant Pot easier than ever! This is the must-have plant-based cookbook for the must-have appliance—the Instant Pot! A vegan, plant-based diet is healthy, nutritious, and environmentally friendly. Now, it’s easier than ever to create plant-based dishes thanks to the Instant Pot. With 175 vegan recipes and photographs throughout, this cookbook is perfect for fans who want to learn how to make delicious plant-based dishes for every meal. Whether you’re a dedicated vegan, vegetarian, or an omnivore looking to eat less meat, you’re sure to find easy, healthy, and satisfying recipes that the whole family will love.

Download or read book The Official High Times Cannabis Cookbook written by Elise McDonough and published by Chronicle Books. This book was released on 2012-03-21 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes that feature cannabis as an ingredient, along with an introduction that covers topics such as the difference between hemp and cannabis, the plant's potency when eaten, different strains, and its fat content.

Download or read book Edibles for Beginners written by Laurie Wolf and published by Sourcebooks, Inc.. This book was released on 2019-12-17 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go from budding baker to edible expert with this cannabis cookbook Mastering homemade cannabis creations is a true art and science—but every edible enthusiast knows there's a fine line between a relaxing munchie and a bite of reefer madness. This cannabis cookbook shows you how to confidently bake uniquely yummy sweet and savory goods in the comfort of your own canna-kitchen. Dive in with an overview of the medicinal benefits of cannabis—and get started by learning how to decarboxylate and make butter and oil infusions to stock your cannabis pantry. With this cannabis cookbook you'll soon have the skills (and ingredients) to whip up low-dose edibles that will be in high demand. This cannabis cookbook includes: Flower power—This cannabis cookbook gives you the lowdown on 20 popular strains with user-friendly flavor profiles that also detail the THC/CBD content, health benefits, and what effects to expect of each. Kitchen magic—Get the basics on cooking with cannabis and make any of your favorite foods special with easy instructions for decarboxylating, infusing butter and oil, and calculating dosing. Reefer recipes—Wow your loved ones with the 50 tasty low-dose recipes of this cannabis cookbook, including appetizers, brownies, cakes, cookies, and more—each labeled with its THC content. Become a baking cannaisseur with the guidance of this cannabis cookbook.

Download or read book Gluten Free Vegan Cooking in Your Instant Pot written by Kathy Hester and published by Page Street Publishing. This book was released on 2020-02-25 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Healthy Meals That Taste as Good as They Make You Feel Kathy Hester, bestselling author of The Ultimate Vegan Cookbook for Your Instant Pot®, brings her signature simple style to this exciting new vegan recipe collection. From Chickpeas and Dumplings to The Easiest Vegan Mac and Cheese to Onion and Molasses Baked Beans and even Almond Berry Cake, each delectable recipe is made from whole foods and is not only plant-based and gluten-free but also soy-free, refined sugar-free and has low or no salt. This cookbook makes it easy to prepare amazing meals that are truly good for you! With these wholesome Instant Pot® recipes, you can have all the developed flavor of low and slow cooking in half the time with meals like Jackfruit White Bean Chili and Veggie Hunter's Lentil Quinoa Stew. You can even prepare kitchen staples tailored to your dietary needs with recipes like Easy DIY Yogurt without Soy!, No-Oil Vegan Corn Butter and Oil-Free Chickpea Sliceable Cheese. So whether you're a full-time vegan, gluten-intolerant or just looking to make healthier choices, this book has something for everyone.

Download or read book Plant Based Instant Pot Cookbook written by Felicia Slattery and published by Sourcebooks, Inc.. This book was released on 2021-08-17 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to dish up perfect plant-based meals with an Instant Pot It's easy to eat a plant-based diet when there's an Instant Pot in the kitchen. Able to steam, sautee, and pressure cook all in one pot, this electric pressure cooker makes it simple to cook fresh vegetables to perfection. And the best part? It's as easy as tossing the ingredients into the pot, setting it, and forgetting it until it's done. Award-winning home cook Felicia Slattery shares her recipes that show why the Instant Pot was made for plant-based dining. This plant-based cookbook includes: PLANT-BASED BASICS—Discover the different approaches to plant-based eating, why it's so healthy, and how it's a perfect fit for the Instant Pot. INSTANT POT ESSENTIALS—This beginner-friendly choice in Instant Pot cookbooks makes it easy to start cooking amazing dishes as soon as you get your Instant Pot out of its box. EASY, WHOLESOME RECIPES—Find simple and nutritious plant-based meals that highlight the garden-fresh flavors of veggies, like Southwestern Taco Bowls and Portobello Pot Roast. Enjoy easy, healthy meals every night with this plant-based diet cookbook designed for electric pressure cookers.

Download or read book Instant Pot Vegetarian Cookbook written by Srividhya Gopalakrishnan and published by Sourcebooks, Inc.. This book was released on 2019-06-18 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Instant Pot® just became vegetarian Marrying the popular multicooker with vegetarian recipes for the first time, the Instant Pot® Vegetarian Cookbook makes it simple to prepare healthy and hearty vegetarian plates. A lifelong vegetarian and pressure-cooking enthusiast, Srividhya Gopalakrishnan uniquely understands how to make the most of veggie-packed, multicooker meals. Inside this Instant Pot cookbook, she teaches you the most important Instant Pot basics while also introducing you to 75+ mouthwatering, vegetarian dishes from around the world. Suggestions for substituting ingredients, making creative use of leftovers, and more are included as well. This complete vegetarian Instant Pot cookbook includes: 75+ VEGETARIAN DISHES—Cook-up Enchilada Casserole, Chana Masala, Strawberry-Chocolate Cake, and a variety of other healthy and satisfying vegetarian dishes with this Instant Pot cookbook. STEP-BY-STEP GUIDANCE—This Instant Pot cookbook has recipes and cooking charts that feature timing, pressure level, and how to best release the pressure. TIPS TO SHAKE IT UP—Get advice for turning recipes vegan, exciting ways to use your leftovers, ideas for transforming recipes, and more. Discover how simple (and delicious) vegetarian cooking can be with this Instant Pot cookbook.

Download or read book Vegan Richa s Instant PotTM Cookbook written by Richa Hingle and published by Hachette UK. This book was released on 2022-05-24 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Vegan Richa’s Instant Pot revolution with brand new techniques to level up your favorite plant-based meals Welcome to Vegan Richa’s kitchen, where hearty flavors and easy recipes are your passport to delicious, satisfying meals every day of the week. Whether you are an Instant Pot™ pro or newbie, you’ll learn how to save time and maximize the potential of your Instant Pot™ with Richa’s inventive new techniques for layered pot-in-pot cooking (Crunchwraps!) one-pot meals (Spicy Peanut Noodles in minutes) dump-and-done meals (comforting Wild Rice Soup and Chana Masala—no sautéing) roasting and caramelizing (Mushroom Gyros) and much more! With 150 recipes from a range of global cuisines highlighting an abundance of whole foods, vegetables, and legumes, minimal oil, and no processed ingredients, you’ll use your Instant Pot for everything from breakfasts (Egg Sandwiches) to desserts (yes, cake!) to Richa’s fan favorite regional Indian specialties. Complete with myriad adaptations, swaps for allergies and special diets, and full nutritional information, Vegan Richa's Instant Pot™ Cookbook is your go-to guide for healthful, flavor-forward meals that are a breeze to get to the table.

Download or read book The Vegan Stoner Cookbook 2 written by Sarah Conrique and published by Ten Speed Press. This book was released on 2021-02-09 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors of the cult favorite The Vegan Stoner Cookbook are back with new vegan recipes so simple even a stoner can make them, now featuring a greater focus on whole foods, plus gluten-free and soy-free options. Cooking vegan doesn't have to be hard! The Vegan Stoners, Sarah Conrique and Graham I. Haynes, are back with another batch of foolproof vegan dishes. This time, the yummy, fresh recipes highlight even more whole foods and fresh produce for modern vegan meals that take you beyond the pantry and into the farmers market, with an added focus on gluten- and soy-free options. This highly illustrated, irreverent cookbook (and its cast of eccentric vegetable characters) presents easy instructions and simple, line-drawing ingredient lists that help busy home cooks and hungry slackers alike whip together filling vegan meals with minimal time and effort. With recipes like Butternut-chos, Jackfruit "Toona" Salad, and Shroom Paella, you'll find flexible plant-based recipes that satisfy your cravings.

Download or read book The Vegan Cannabis Cookbook written by Billy Rainey and published by Independently Published. This book was released on 2024-02-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing "THE VEGAN CANNABIS COOKBOOK" - The Essential Guide to Edibles and Marijuana Infused Cooking! Are you a passionate vegan who also happens to enjoy the benefits of cannabis? Look no further! We have the perfect companion for you - "THE VEGAN CANNABIS COOKBOOK." This incredible cookbook is your ultimate guide to creating delectable vegan dishes infused with the goodness of marijuana. With a passionate tone, we bring you a cookbook that not only satisfies your taste buds but also caters to your lifestyle choices. Packed with a wide range of mouthwatering recipes, this cookbook ensures that you never have to compromise on flavor or your vegan principles. But what sets "THE VEGAN CANNABIS COOKBOOK" apart from the rest? It's the perfect blend of culinary expertise and cannabis knowledge. Our team of experienced chefs and cannabis enthusiasts have carefully curated a collection of recipes that will take your edible experience to a whole new level. Whether you're a seasoned cannabis connoisseur or just starting your journey, this cookbook provides detailed instructions on how to infuse your favorite vegan dishes with marijuana. From appetizers to desserts, each recipe is thoughtfully crafted to ensure the perfect balance of flavors and the ideal cannabis dosage. But it doesn't stop there! "THE VEGAN CANNABIS COOKBOOK" goes beyond just recipes. It also serves as an essential guide, offering valuable information on the different strains of cannabis, their effects, and how to select the right strain for your desired outcome. We believe that knowledge is power, and we want to empower you to make informed decisions about your culinary creations. So, whether you're hosting a dinner party or simply looking to elevate your everyday meals, "THE VEGAN CANNABIS COOKBOOK" is your go-to resource. Get ready to impress your friends and family with tantalizing dishes that not only taste amazing but also provide the benefits of cannabis. Indulge in the world of vegan cannabis cooking and unlock a whole new level of culinary creativity. Order "THE VEGAN CANNABIS COOKBOOK" today and embark on a flavorful journey like no other!

Download or read book The Green Cookbook written by Philipp Aichholzer and published by Philipp Aichholzer. This book was released on 2015-03-20 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Green Cookbook is a Cookbook with 101 Highly Delicious and Healthy Vegan Recipes which are infused with Cannabis . The Book is Chaptered in 6 Chapters : Chapter 1 Introduction to Cannabis Chapter 2 Appetizers & Snacks Chapter 3 Main Dishes Chapter 4 Desserts & Sweets Chapter 5 Drinks & Smoothies and Chapter 6 which is and Table of Contents where you can finde all recipes pages at one look . Also: There is no doubt that the healthiest way to consume cannabis is by eating it and with this unique, totally vegan marijuana cookbook, you’ll have 101 new ways to create tasty cannabis edibles that are actually good for you too! Smoking marijuana can wreak havoc on your lungs and throat and with the revelation that smoking weed can increase your risk of pesticide exposure, it only makes sense that you should cook your bud instead of lighting it. When you infuse your food or drinks with marijuana, it’s possible to eliminate the damage that a buildup of residue in your respiratory system is known to cause. Best of all, the effects of cannabis edibles are much longer lasting than that of smoked marijuana, due to the fact that your endocannabinoid system is better able to absorb and process the active ingredients in cannabis through digestion than it can through smoking. If you’ve always thought that cannabis edibles had to be difficult and time-consuming to make, or if you’re tired of the same old “special” brownies and teas, you’ll be thrilled to discover that there are a number of easy recipes included in The Green Cookbook that are ideal for anyone who is just getting started cooking with cannabis, as well as a host of original and inventive concoctions that are sure to thrill even the pickiest palates. Eating vegan cannabis edibles is an excellent way to get your daily dose of marijuana and to eat more responsibly as you do it. A vegan diet is better for both you and the environment and best of all, it doesn’t require the suffering of another living being to provide you with sustenance. When you use The Green Cookbook to prepare your meals, you can rest assured that you are doing what is right not only for your body, but for the rest of the world too. The Green Cookbook is full of fun and easy recipes for all kinds of tasty dishes, including breakfast meals, convenient snacks and indulgent desserts, as well as unique drinks that will satisfy your thirst and your need for weed at the same time. This is one cannabis cookbook that you’ll never tire of using, thanks to the wide variety of vegan offerings included in it pages. It will also make the perfect gift idea for your favorite medical marijuana patient or recreational user at anytime of the year! So have fun with the Cookbook and cooking. I hope you enjoy the recipes.

Download or read book The Vegan Stoner Presents Eat Di Herb written by Jadie Byrd and published by . This book was released on 2020-04-24 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat Di Herb brings a delicious, innovative and refreshing take on cooking with cannabis. In this cookbook you'll get easy follow instructions on how to prepare vegan recipes by infusing them with cannabis oil. The book is also a great guide for those transitioning to a vegan and/or plant based diet. The book is broken down with step by step instructions for infused oil preparation, breakfast recipes, meals, snacks, appetizers and soothing herbal smoking blends.

Download or read book Weeknight One Pot Vegan Cooking written by Nicole Malik and published by Page Street Publishing. This book was released on 2019-12-03 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exciting Plant-Based Meals without the Mess Plant-based cooking just got easier than ever! Cleanup is a snap when your dinner cooks in one dish, and getting more plants into your diet is downright delicious with approachable yet inspired recipes like: Crispy Black Bean Chilaquiles Hoisin-Glazed Stuffed Acorn Squash Jamaican Jerk Veggie & Pineapple Lettuce Wraps Louisiana-Style Cajun Jambalaya Creamy Pumpkin Risotto with Fried Sage Chickpea Burgers with Sweet Mustard Sauce Street Corn Pita Pockets Mango Tango Pesto Pasta Balsamic Strawberry & Avocado Quinoa You won’t find any salads or tofu here! Perfect for vegans, vegetarians and veggie-loving omnivores alike, this book centers on whole food recipes for more nutritious, satisfying meals without sacrificing flavor. Even on your busiest weeknights, these simple yet delicious meals will please the whole family with time to spare.