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Book Variable effects of earnings volatility on food stamp participation

Download or read book Variable effects of earnings volatility on food stamp participation written by Robert A. Moffitt and published by . This book was released on 2009 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Variable effects of earnings volatility on food stamp participation

Download or read book Variable effects of earnings volatility on food stamp participation written by Robert A. Moffitt and published by . This book was released on 2009 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Income Volatility and Food Assistance in the United States

Download or read book Income Volatility and Food Assistance in the United States written by Dean Jolliffe and published by W.E. Upjohn Institute. This book was released on 2008 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: The papers in this volume provide much needed focus and in depth coverage of the effect of income-volatility on the participation and design of food-assistance programs such as the Food Stamp Program and the National School Lunch Program.

Book Income Volatility and Implications for Food Assistance Programs

Download or read book Income Volatility and Implications for Food Assistance Programs written by John Karl Scholz and published by Univ of Wisconsin Press. This book was released on 2010-03-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: These articles cover a wide range of topics related to income volatility and food assistance programs and evaluation of the safety net.

Book Factors Influencing Participation in the Food Stamp Program in New York State

Download or read book Factors Influencing Participation in the Food Stamp Program in New York State written by Anthony Gerard Schiano and published by . This book was released on 1978 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Factors Related to Participation in the Food Stamp Program

Download or read book Factors Related to Participation in the Food Stamp Program written by Fred K. Hines and published by . This book was released on 1975 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Factors Affecting Food Stamp Participation Rates and Per Capita Benefits

Download or read book Factors Affecting Food Stamp Participation Rates and Per Capita Benefits written by Robert A. Hoppe and published by . This book was released on 1981 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Does SNAP Decrease Food Insecurity

Download or read book Does SNAP Decrease Food Insecurity written by Mark Nord and published by DIANE Publishing. This book was released on 2009 with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt: Self-selection by more food-needy households into the Supplemental Nutrition Assistance Program (SNAP, formerly called the Food Stamp Program) makes it difficult to observe positive effects of the program in survey data. This study investigates self-selection and ameliorative program effects by examining households¿ food security month by month for several months prior to initial receipt of SNAP benefits and for several months after joining the program. Food security is observed to deteriorate in the 6 months prior to beginning to receive SNAP benefits and to improve shortly after. The results clearly demonstrate the self-selection by households into SNAP at a time when they are more severely food insecure. Charts and tables.

Book SNAP Matters

    Book Details:
  • Author : Judith Bartfeld
  • Publisher : Stanford University Press
  • Release : 2015-11-25
  • ISBN : 0804796874
  • Pages : 289 pages

Download or read book SNAP Matters written by Judith Bartfeld and published by Stanford University Press. This book was released on 2015-11-25 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1963, President Kennedy proposed making permanent a small pilot project called the Food Stamp Program (FSP). By 2013, the program's fiftieth year, more than one in seven Americans received benefits at a cost of nearly $80 billion. Renamed the Supplemental Nutrition Assistance Program (SNAP) in 2008, it currently faces sharp political pressure, but the social science research necessary to guide policy is still nascent. In SNAP Matters, Judith Bartfeld, Craig Gundersen, Timothy M. Smeeding, and James P. Ziliak bring together top scholars to begin asking and answering the questions that matter. For example, what are the antipoverty effects of SNAP? Does SNAP cause obesity? Or does it improve nutrition and health more broadly? To what extent does SNAP work in tandem with other programs, such as school breakfast and lunch? Overall, the volume concludes that SNAP is highly responsive to macroeconomic pressures and is one of the most effective antipoverty programs in the safety net, but the volume also encourages policymakers, students, and researchers to continue examining this major pillar of social assistance in America.

Book Food Insufficiency and Income Volatility in U  S  Households

Download or read book Food Insufficiency and Income Volatility in U S Households written by Molly Dahl and published by . This book was released on 2012-06-20 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study explores how the use of imputed earnings data to measure income in the Survey of Income and Program Participation affects the observed relationship between household income volatility and food insufficiency. The study finds that the inclusion of imputed earnings data when measuring income volatility substantially understates the association between large drops in household income and food insufficiency. After excluding observations with imputed earnings, large drops in income are associated with a 1.3 percentage point increase in the probability of food insufficiency, although the estimate is not statistically significant at conventional levels. Charts and tables. This is a print on demand report.

Book Food  Stamps  and Income Maintenance

Download or read book Food Stamps and Income Maintenance written by Maurice MacDonald and published by . This book was released on 1977 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: The food stamp program provides unrestricted income supplementation but does not have a substantial impact on family nutritional intake. The study advances the practical understanding of the food stamp program versus cash tranfers through discussions of the history of the program, how the program works and participation in the program. The food stamp program is viewed in light of total income maintenence. The monograph discusses alternative programs of providing stamps free of charge or replacing them with cash.

Book Trends in Income Volatility and Food Insufficiency Among US Households

Download or read book Trends in Income Volatility and Food Insufficiency Among US Households written by Molly Dahl and published by . This book was released on 2010 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Assistance and Nutrition Research Program  Final Report

Download or read book Food Assistance and Nutrition Research Program Final Report written by David Smallwood and published by DIANE Publishing. This book was released on 2010-04 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summarizes the Food Assist. and Nutrition Research Program (FANRP) activities and accomplishments in FY 2009, including newly awarded projects and recent pub. FANRP supports research on a wide range of policy-relevant food assistance and nutrition topics. The three perennial program themes are: (1) Program Outcomes and Economic Well-Being of Participants; (2) Program Access and Economic Determinants of Participation; and (3) Program Dynamics and Efficiency. The core food and nutrition assistance programs include the Supplemental Nutrition Assistance Program (SNAP; formerly the Food Stamp Program), the child nutrition programs, and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Illus.

Book Effects of Socioeconomic Variables and Food Stamp Participation on the Consumption of Selected Food Groups

Download or read book Effects of Socioeconomic Variables and Food Stamp Participation on the Consumption of Selected Food Groups written by David William Price and published by . This book was released on 1983 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Supplemental Nutrition Assistance Program

Download or read book Supplemental Nutrition Assistance Program written by National Research Council and published by National Academies Press. This book was released on 2013-04-23 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: For many Americans who live at or below the poverty threshold, access to healthy foods at a reasonable price is a challenge that often places a strain on already limited resources and may compel them to make food choices that are contrary to current nutritional guidance. To help alleviate this problem, the U.S. Department of Agriculture (USDA) administers a number of nutrition assistance programs designed to improve access to healthy foods for low-income individuals and households. The largest of these programs is the Supplemental Nutrition Assistance Program (SNAP), formerly called the Food Stamp Program, which today serves more than 46 million Americans with a program cost in excess of $75 billion annually. The goals of SNAP include raising the level of nutrition among low-income households and maintaining adequate levels of nutrition by increasing the food purchasing power of low-income families. In response to questions about whether there are different ways to define the adequacy of SNAP allotments consistent with the program goals of improving food security and access to a healthy diet, USDA's Food and Nutrition Service (FNS) asked the Institute of Medicine (IOM) to conduct a study to examine the feasibility of defining the adequacy of SNAP allotments, specifically: the feasibility of establishing an objective, evidence-based, science-driven definition of the adequacy of SNAP allotments consistent with the program goals of improving food security and access to a healthy diet, as well as other relevant dimensions of adequacy; and data and analyses needed to support an evidence-based assessment of the adequacy of SNAP allotments. Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy reviews the current evidence, including the peer-reviewed published literature and peer-reviewed government reports. Although not given equal weight with peer-reviewed publications, some non-peer-reviewed publications from nongovernmental organizations and stakeholder groups also were considered because they provided additional insight into the behavioral aspects of participation in nutrition assistance programs. In addition to its evidence review, the committee held a data gathering workshop that tapped a range of expertise relevant to its task.