Download or read book User s Guide to Protein and Amino Acids written by Keri Marshall and published by Basic Health Publications, Inc.. This book was released on 2005 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Protein has become one of the most misunderstood nutrients. Protein is broken down during digestion and later restructured to make the proteins and enzymes the body needs for life. Protein consists of amino acids, which are used in the construction of neurotransmitters, hormones, muscle and other tissues. This User's Guide demystifies Protein and Amino Acids and explains how readers can use them to enhance their health.
Download or read book A Guide to Amino Acid and Protein Nutrition written by Robert Wolfe and published by . This book was released on 2017-08-28 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now available for the first time on Kindle, the world's leading PhD expert on Amino Acid nutrition shares this comprehensive look into exciting new field of Amino Acid Nutrition! Dietary Essential Amino Acids (EAAs) are the fundamental building blocks of life as we know it. EAAs are the "active" components of dietary protein and as such are the only macronutrients required for survival, yet the benefits of optimal EAA nutrition are generally underappreciated. In this groundbreaking new book Dr. Wolfe shares the secrets to losing weight, correcting metabolic imbalances and enhancing quality of life through amino acid nutrition. This book takes the latest in cutting-edge nutritional therapy research and makes it easy for everyone to understand. You'll learn how to improve your health, increase your strength, and gain more energy in everything you do. EAASE (Essential Amino Acid Solutions for Everyone) is a lifestyle program designed by Dr. Wolfe which combines simple nutrition and exercise strategies with regular use of dietary supplements of essential amino acids (EAAs) to lose weight, improve health and gain strength. This revolutionary program is based on documented scientific principles of physiology and nutrition. Exercise recommendations to benefit muscle and overall physical health are designed to work together with the nutritional components of the program for maximum benefit. The early chapters of the book contain a basic overview of the role of amino acids in the body. This information is followed by a discussion of the ways in which amino acids maintain the functions of skeletal muscle, brain and liver. The processes by which the body generates energy is described as the foundation for the EAASE program for weight management. Finally, the specifics of the EAASE program for a variety of common circumstances are described. Each chapter concludes with "Essentials", a bullet-point listing of the key points and important facts on each topic to provide reinforcement of ideas and an easy way to reference information.About the Author: Dr. Robert R Wolfe has over 40 years' experience as a PhD researcher at several of the world's top universities and medical centers, including Harvard University. Dr. Wolfe has published over 500 peer-reviewed papers, and is widely respected the world's foremost authority on amino acid nutrition.
Download or read book Amino Acids in Therapy written by Leon Chaitow and published by Inner Traditions / Bear & Co. This book was released on 1985-04 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Directed primarily to the health professional, this book covers all aspects of amino acid therapy and discusses conditions that respond particularly well to this treatment.
Download or read book A Guide to Amino Acid and Protein Nutrition written by Robert Wolfe and published by . This book was released on 2017-07-10 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Amino Acids in Therapy written by Leon Chaitow and published by . This book was released on 1988 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Methods for Protein Analysis written by Robert A. Copeland and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: As protein science continues to become an increasingly important aspect of academic and commercial sciences and technology, the need has arisen for a ready source of laboratory protocols for the analysis and evaluation of these biological polymers. Methods for Protein Analysis presents the methods most relevant to the generalist bench scientist working with proteins. A concise yet thorough summary, it covers laboratory methods that can be reasonably performed in a standard protein laboratory, without specialized equipment or expertise. Taking a how to approach, this book examines the techniques used to answer common protein analytical questions and describes methods useful in daily laboratory work. Methods for Protein Analysis is the ideal reference for protein laboratories in academic, government and industrial settings. It is an essential benchtop manual for first-year graduate students beginning their laboratory experience as well as for chemists, biochemists, and molecular biologists in the pharmaceutical, biotechnological, food and specialty chemical industries, and for analysts concerned with the purity and structural integrity of protein. Featuring illustrations and a convenient spiral binding, this guide offers a glossary of common abbreviations and a list of suppliers for protein science.
Download or read book Proteins And Amino Acids In Nutrition written by Melville Sahyun and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proteins and Amino Acids in Nutrition is a comprehensive guide to the nutritional and biochemical properties of proteins, amino acids, and related compounds. Melville Sahyun offers a detailed exploration of protein chemistry, metabolism, and function, as well as discussions of deficiencies, excesses, and imbalances in amino acid intake. Whether you are a nutritionist, a medical professional, or simply a student interested in the science of food, Proteins and Amino Acids in Nutrition is an invaluable reference that will deepen your understanding of the essential role that proteins and amino acids play in human health and well-being. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Utilization of Amino Acids from Protein written by Ellen Hastings Morse and published by . This book was released on 1968 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Guide to the Principles of Animal Nutrition written by Gita Cherian and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Practical Guide to Protein and Peptide Purification for Microsequencing written by Paul T. Matsudaira and published by Elsevier. This book was released on 2012-12-02 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why a Second Edition? The Second Edition provides practical answers to the general question, "How can I obtain useful sequence information from my protein or peptide?" rather than the more specific question asked in the first edition, "How can I obtain the N-terminal sequence?" Important new methods include ways of dealing with blocked N termini, computer analysis of protein sequences, and the recent revolution in mass spectrometry. Mass spectrophotometric characterization of proteins and peptides N-terminal sequencing of proteins with blocked N termini Internal amino acid sequence analysis after protease digestion in-gel and on-blot Improved microscale peptide purification methods Computer analysis of protein sequences New protocols tested and refined through everyday use in authors' laboratories Updated reference chapter covering all aspects of protein microsequencing
Download or read book Amino Acids written by Kathy M. Scogna and published by CreateSpace. This book was released on 2015-10-29 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you wondered if you might be deficient in one or more of the amino acids? Are you on a low protein or vegetarian diet? If so, combining different foods is essential for health and energy. Do you have questions about what else the amino acids can do for you? Look no farther than this book, a nutritional guide. 22 amino acids are listed, with fascinating histories, glands affected, plus complementary vitamins and minerals that will enhance the action. SAF practitioners use the amino acids to help their clients to sharpen their mental images; this is essential to self awareness work. Practitioners run the client's chain through the Amino Acid Interpretation found at SAFonline and can easily note deficiencies and needs.
Download or read book Amino Acid Handbook written by Richard Joseph Block and published by . This book was released on 2012-06-01 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Additional Contributors Are Diana Bolling Carroll, William G. Gordon And Sidney Saperstein.
Download or read book A Laboratory Manual of Analytical Methods of Protein Chemistry written by P. Alexander and published by Elsevier. This book was released on 2014-05-09 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Laboratory Manual of Analytical Methods of Protein Chemistry, Volume 4 provides information pertinent to the fundamental aspects of protein chemistry. This book discusses the simple and accurate methods of estimating specific proteins. Organized into six chapters, this volume begins with an overview of the composition of acids and experimental conditions for the acid hydrolysis of proteins. This text then examines the advantages of high-voltage electrophoresis for amino acid analysis, which are paralleled by equal advantages in the peptide separation field. Other chapters consider the simple technique of estimating specific proteins, which is one of several based on the phenomenon of antigen-antibody precipitation in gels. This book discusses as well the summations of analyses in weight percentages of the various residues and of the nitrogen of each constituent. The final chapter deals with the electrical properties of molecules. This book is a valuable resource for physicists and research workers.
Download or read book Study Guide and Solutions Manual written by Neil E. Schore and published by Macmillan. This book was released on 2002-08-02 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Comprehensive Guide to Hydrolysis and Analysis of Amino Acids from Purified Peptides Proteins Foods and Feeds written by Paula Hong and published by . This book was released on 2019-12-16 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: The task of accurately separating, identifying, and quantitating amino acids in the research, development, and commercialization of food, feed, and biotherapeutic products is challenging. Common to these applications is the need for adequate sample hydrolysis, an important first step in the workflow for the analysis of bound amino acids, such as peptides and proteins. Hydrolysis allows for the analysis of the released amino acids, which can be separated using either ion-exchange or reversed-phase chromatography methods. Given the challenges of the sample preparation workflow, this guide provides an overview of the sample preparation considerations behind reliable, amino acid analysis of peptides and proteins. It is a starting point for those who perform amino acid analysis, as well as a resource for experienced analysts who are trying to resolve a related issue. The procedures detailed throughout the guide were obtained primarily from specific publications and official AOAC methods.
Download or read book Methods for Investigation of Amino Acid and Protein Metabolism written by Antoine E. El-Khoury and published by CRC Press. This book was released on 1999-03-31 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Containing all the new as well as classical methodologies used in the investigation of amino acid and protein metabolism in human and animal models, this book is needed because of the dramatic increase in research in this field. There is no other book currently on the market that covers these methods of investigation. Methods for Investigation of Amino Acid and Protein Metabolism explores areas such as amino acid transfer across tissue membranes, past and new applications using stable isotopes, protein synthesis in organs and tissues, and more. Because of the importance of research methods in the field of amino acid and protein nutrition and metabolism, this book facilitates the reader's integration of the concepts involved in these investigative research methods and their corollaries. In addition to helping any nutrition investigator design and conduct appropriate research protocols in this area of nutrition, this book assists students who are planning to investigate amino acid and protein metabolism in humans or laboratory animals.
Download or read book Utilization of Amino Acids from Protein written by Daryl Henry Kleinschmit and published by . This book was released on with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt:
