Download or read book Understanding and Managing Your Child s Food Allergies written by Scott H. Sicherer and published by JHU Press. This book was released on 2006-11-17 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: For children with food allergies, eating—one of the basic functions of life—can be a nightmare. Children who suffer or become dangerously ill after eating peanuts, seafood, milk, eggs, wheat, or a host of other foods require constant vigilance from caring, concerned parents, teachers, and friends. In this empathetic and comprehensive guide, Dr. Scott H. Sicherer, a specialist in pediatric food allergies, gives parents the information they need to manage their children’s health and quality of life. He describes why children develop food allergy, the symptoms of food allergy (affecting the skin, the gastrointestinal tract, and the respiratory system), and the role of food allergy in behavioral problems and developmental disabilities. Parents will learn how to recognize emergency situations, how to get the most out of a visit with an allergist, what allergy test results mean, and how to protect their children—at home, at school, at summer camp, and in restaurants. Informative, compassionate, and practical, this guide will be indispensable for parents, physicians, school nurses, teachers, and everyone else who cares for children with food allergies.
Download or read book The Complete Guide to Food Allergies in Adults and Children written by Scott H. Sicherer and published by Johns Hopkins University Press. This book was released on 2022-05-03 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the most authoritative and accessible allergy book on the market.
Download or read book Understanding Your Food Allergies and Intolerances written by Wayne Shreffler and published by St. Martin's Press. This book was released on 2012-05-22 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the most up-to-date methods for recognizing and dealing with food sensitivities--and living a healthier life--safely, smartly, and effectively. Original.
Download or read book Kid s Food Allergies For Dummies written by Mimi Tang and published by John Wiley & Sons. This book was released on 2013-12-10 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Manage your child’s food allergy with confidence. More children are being diagnosed with food allergy than ever before. This guide gives you advice on what an allergy is, different types of food allergies, tips for managing allergies in day-to-day life and step-by-step directions for treating allergic reactions.
Download or read book Food Allergies written by Scott H. Sicherer and published by JHU Press. This book was released on 2017-09-29 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential guide for anyone who suffers from food allergies. Posing the urgent questions that anyone with food allergies will think to ask—and then some—Food Allergies provides practical, sensitive, and scientific guidance on the topics that affect your life. Allergy expert Scott H. Sicherer addresses the full spectrum of food allergies, from mild to life threatening and from single foods to food families, clearing up misconceptions along the way. He explores how exposure to foods can bring about an allergic response, describes the symptoms of food allergy, and illuminates how food allergies develop. Organized in an accessible Q&A format and illustrated with case studies, the book thoroughly explains how to prevent exposure to a known allergen at home, at school, in restaurants, and elsewhere. Dr. Sicherer also gives valuable advice about what to do if exposure occurs, including how to handle an anaphylactic emergency. Finally, he describes tests for diagnosing food allergies and chronic health problems caused by food allergies, such as eczema, hives, and respiratory and gastrointestinal symptoms. In this thoroughly updated new edition, Dr. Sicherer • describes new approaches to prevent food allergies • presents cutting-edge theories on risk factors for developing food allergies • describes innovative allergy tests to improve diagnosis • explains how to administer emergency medications for severe reactions • focuses on new allergens of concern, such as pink peppercorns • analyzes studies suggesting that resolution of an allergy might be predictable • talks about the role of "healthy diet" • lists additional resources, including allergy-related apps • provides revised school food allergy guidelines • offers insights into food allergy bullying—and advice to reduce it Dr. Sicherer also reviews food reactions that are not allergic (such as lactose intolerance and celiac disease), advises how to get adequate nutrition when you must avoid dietary staples, and discusses whether allergies ever go away (they do—and sometimes they return).
Download or read book Finding a Path to Safety in Food Allergy written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2017-05-27 with total page 575 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past 20 years, public concerns have grown in response to the apparent rising prevalence of food allergy and related atopic conditions, such as eczema. Although evidence on the true prevalence of food allergy is complicated by insufficient or inconsistent data and studies with variable methodologies, many health care experts who care for patients agree that a real increase in food allergy has occurred and that it is unlikely to be due simply to an increase in awareness and better tools for diagnosis. Many stakeholders are concerned about these increases, including the general public, policy makers, regulatory agencies, the food industry, scientists, clinicians, and especially families of children and young people suffering from food allergy. At the present time, however, despite a mounting body of data on the prevalence, health consequences, and associated costs of food allergy, this chronic disease has not garnered the level of societal attention that it warrants. Moreover, for patients and families at risk, recommendations and guidelines have not been clear about preventing exposure or the onset of reactions or for managing this disease. Finding a Path to Safety in Food Allergy examines critical issues related to food allergy, including the prevalence and severity of food allergy and its impact on affected individuals, families, and communities; and current understanding of food allergy as a disease, and in diagnostics, treatments, prevention, and public policy. This report seeks to: clarify the nature of the disease, its causes, and its current management; highlight gaps in knowledge; encourage the implementation of management tools at many levels and among many stakeholders; and delineate a roadmap to safety for those who have, or are at risk of developing, food allergy, as well as for others in society who are responsible for public health.
Download or read book The Complete Guide to Food Allergies in Adults and Children written by Scott H. Sicherer and published by JHU Press. This book was released on 2022-05-03 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most complete guide to preventing, testing, living with, and treating food allergies in children and adults. In this comprehensive, evidence-based guide for adults and children with food allergies and those who care for them, Dr. Scott H. Sicherer provides all the critical information you need on preventing, testing, living with, and treating food allergies. Organized in an accessible Q&A format and illustrated with case studies, the book thoroughly explains how to prevent exposure to a known allergen at home, at work, at school, in restaurants, and elsewhere. Emphasizing the most recent advances, Sicherer touches on everything from handling an anaphylactic emergency to diagnosing allergies and intolerances, all while detailing chronic health problems caused by food, such as eczema, hives, and gastrointestinal symptoms. He also shares: • the benefits and risks of new therapies • new prevention guidelines • new approaches to improve quality of life and reduce anxiety • the latest insights on adult-onset food allergies • new diagnostic tests now commercially available • approaches shown to increase safety in school • the latest thinking on treating eczema through the diet • new doses and self-injection devices for treating food anaphylaxis • new information about food allergies that affect the gut Dr. Sicherer also reviews food reactions that are not allergic, such as lactose intolerance, irritable bowel syndrome, and celiac disease. He explains how to get adequate nutrition when you must avoid dietary staples and discusses whether allergies ever go away (they do—and sometimes they return). Finally, he includes an allergy and anaphylaxis emergency plan and checklists to reduce cross-contamination. This is the most authoritative and accessible allergy book on the market.
Download or read book The Allergy Free Baby and Toddler Book written by Charlotte Muquit and published by Random House. This book was released on 2014-04-03 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Allergy-Free Baby and Toddler Book is the guide that all worried parents have been waiting for. Written by Charlotte Muquit, a mum whose own son has severe food allergies, and Dr Adam Fox, one of the country's top allergy specialists, this book explains everything you need to know about allergies, from navigating the diagnosis process to the practical steps you can take to manage allergies in the longterm. Find out how to: - Identify the source of an allergy - Treat reactions - Communicate with GPs, nurseries and playgroups - Enjoy social events without worrying - Adapt weaning and diet to avoid reactions You'll also find 30 delicious allergy-free recipes for everyday and special occasions. Comprehensive, accessible and informative, The Allergy-Free Baby and Toddler Book gives parents the knowledge and reassurance they need to stop allergies getting in the way of a fun, full and active childhood.
Download or read book Managing Your Child s Food Allergies written by Alison Orman and published by HarperCollins Australia. This book was released on 2009 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the parent of a child with multiple food allergies, Alison Orman understands the challenges. In this accessible book she explains what food allergies are, and gives sensible, practical advice on how to live with, and manage them.
Download or read book How to Manage Your Child s Life threatening Food Allergies written by Linda Marienhoff Coss and published by Plumtree Press. This book was released on 2004 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Practical tips to manage your child's food allergies.
Download or read book Childhood Allergies written by Sabona Lemessa Bayisa and published by Independently Published. This book was released on 2023-08-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you concerned about childhood allergies and how to manage them? This comprehensive ebook is designed to provide accurate and informative information on the subject. From understanding common triggers to tips for preventing allergic reactions, this guide is a valuable resource for parents, caregivers, and anyone who wants to learn more about childhood allergies. With practical advice and easy-to-follow steps, you'll feel more confident in managing your child's allergies and keeping them safe. Get your copy today and start your journey toward a safer and healthier future.
Download or read book Food Allergies a Recipe for Success at School written by Jan Hanson and published by Author House. This book was released on 2012-09-10 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Too many children are having allergic reactions and anaphylaxis at school, often as a result of a lack of preparation and understanding. Each reaction is traumatic for the student who experiences it, for those who witness it, and for school staff who treat the child in the throes of this life threatening event. This important and comprehensive book presents straightforward information and recommendations for managing food allergies at school. Specifically covered are: ? A general overview of food allergies, including treatment and current research. ? A 3-Step Plan for school food allergy management. ? The process involved to develop a school district life threatening allergy policy. ? A thorough explanation of the laws that protect food-allergic students. ? The emotional impact of food allergies, including recommendations to support healthy coping strategies for the child and family. ? Practical tools, such as an Individual Healthcare Plan form, and a template for Recommended Standards for School Food Allergy Management. ? Highlighted excerpts written by parents and professionals offering their insights and experiences with food allergies. This book is required reading for parents and school personnel who are faced with the challenge of keeping children with food allergies safe at school.
Download or read book Pediatric Food Allergy written by Ruchi S. Gupta and published by Springer Nature. This book was released on 2020-03-02 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive and practical, this book thoroughly addresses the full range of concerns related to food allergies in the pediatric patient. As food allergies in the pediatric population increase in number and severity, Pediatric Food Allergy: A Clinical Guide provides information on new guidelines and potential treatment options, as well as working to improve awareness, diagnosis, management and prevention practices. Written by experts in their respective fields, chapters are divided into five sections. Opening with an introduction and overview of particular concerns and issues specific to food allergy in the pediatric population, sections two and three address diagnosis and management of comorbid conditions in food allergy, along with development of food allergies and current prevention recommendations. Sections four and five cover food allergy management, prognosis, and therapeutic options with a look to future developments, while all sections include a discussion of epidemiology, differential diagnoses of other potential food-related diseases. In Pediatric Food Allergy: A Clinical Guide, pediatricians and allergists alike will find an invaluable resource as they work with this vulnerable patient population.
Download or read book Questions to Ask About Your Child s Food Allergy written by Recardim Smith Evalina and published by Independently Published. This book was released on 2024-07-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Questions to Ask About Your Child's Food Allergy Empower yourself with knowledge and confidence in managing your child's food allergies with Questions to Ask About Your Child's Food Allergy. This practical guide provides a comprehensive list of essential questions to ask healthcare professionals, educators, and caregivers, ensuring you have the information you need to keep your child safe and healthy. In this book, you'll explore: Understanding Food Allergies: Learn the critical questions to ask about the nature and diagnosis of your child's food allergies. The book covers queries related to allergen identification, testing methods, and the underlying mechanisms of food allergies. Medical Management: Discover the key questions to ask healthcare providers about managing your child's food allergies. The book includes inquiries about treatment options, emergency plans, and how to handle allergic reactions effectively. Dietary and Nutritional Concerns: Gain insights into the questions that address dietary and nutritional needs. The book provides guidance on asking about allergen-free diets, meal planning, and ensuring your child receives balanced nutrition despite food restrictions. Emergency Preparedness: Learn what questions to ask to prepare for potential allergic reactions. The book includes essential queries about recognizing symptoms, using epinephrine auto-injectors, and creating an emergency action plan. School and Social Settings: Explore the important questions to ask when involving schools, daycare centers, and social settings in your child's care. The book covers communication strategies, policy implementation, and ensuring that staff are well-informed about your child's allergies. Emotional and Psychological Support: Understand the questions to ask about supporting your child's emotional well-being. The book provides guidance on addressing fears, building resilience, and finding support resources. Long-Term Management: Discover questions that will help you manage your child's food allergies as they grow. The book includes advice on transitioning through different life stages, adapting management strategies, and staying updated with new treatments or guidelines. Advocacy and Education: Learn how to ask the right questions to advocate effectively for your child. The book provides strategies for educating others about food allergies and ensuring your child's needs are met in various environments. Questions to Ask About Your Child's Food Allergy is a valuable resource for parents seeking to navigate the complexities of food allergies with clarity and confidence. With a focus on practical, actionable questions, this book equips you with the knowledge needed to make informed decisions and advocate effectively for your child's health and safety.
Download or read book What s Eating Our Kids written by Julie A. Wendt and published by Julie A. Wendt, MD, Pllc. This book was released on 2023-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's Eating Our Kids? A parents' guide to food allergy, intolerance, and toxicity What is eating our kids? More and more of us parents are asking that question. There has been a steep increase in the number of allergic reactions and in the number of patients who can no longer tolerate food without absolute misery. Have you, as a loving parent, ever felt helpless in your struggles to figure out your child's food allergies, reactions, and aversions? Do you wonder why this is happening? Most importantly, I hope you haven't given up, because this book will help guide you or your child to the relief you've been waiting for. You are not alone: I'm an allergy parent too. I have been through my son's severe eczema as a baby, dealt with a multitude of his allergies as a boy and young man, and managed the lactose intolerance of my teenage daughter. Whether you're a new or an experienced allergy parent, the emotional stresses and strains of managing your family's allergies are really challenging. What's Eating Our Kids? contains information key to understanding the causes of your suffering: food allergy, intolerance, and toxicity. I break down the most common (and some not-so-common) food reactions and walk through the symptoms, specific medical conditions, and the diagnosis, testing, and treatment process. I wrote this book to guide parents and allergic children to and through proven solutions that will ease their allergies, reactions, and the stress. You can live a normal life, even with severe allergies.
Download or read book How to Help Your Child with Food Allergies written by Recardim Smith Evalina and published by Independently Published. This book was released on 2024-07-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Help Your Child with Food Allergies Support your child's journey with food allergies with How to Help Your Child with Food Allergies. This essential guide offers practical advice, strategies, and emotional support for parents navigating the challenges of food allergies in children. Whether newly diagnosed or managing long-term allergies, this book provides valuable insights for ensuring your child's safety and well-being. In this book, you'll explore: Understanding Food Allergies: Learn about the nature of food allergies, including how they develop, common allergens, and typical reactions. The book provides a comprehensive overview of the immune system's role in food allergies and the impact on your child's health. Diagnosis and Medical Care: Discover the process of diagnosing food allergies and working with healthcare professionals. The book covers allergy testing, managing symptoms, and creating an effective treatment plan in collaboration with doctors. Creating an Allergy-Safe Environment: Gain practical tips for making your home and daily life allergy-safe. The book includes advice on reading food labels, managing cross-contamination, and ensuring a safe environment at home, school, and other activities. Meal Planning and Cooking: Explore strategies for meal planning and cooking for a child with food allergies. The book offers guidance on allergen-free recipes, substitutions, and how to communicate dietary needs when dining out or attending social events. Emergency Preparedness: Learn how to prepare for and respond to allergic reactions. The book provides information on recognizing signs of anaphylaxis, using epinephrine auto-injectors, and developing an emergency action plan for school, daycare, and other caregivers. Emotional Support and Advocacy: Understand the emotional aspects of managing food allergies and how to support your child's mental and emotional well-being. The book offers advice on addressing fears, building self-confidence, and advocating for your child's needs in various settings. Educating and Involving Others: Discover how to educate family members, teachers, and caregivers about food allergies. The book provides strategies for effective communication and collaboration to ensure that your child's needs are understood and met. Long-Term Management: Explore strategies for managing food allergies as your child grows and changes. The book includes advice on transitioning from childhood to adolescence, handling social situations, and maintaining an ongoing dialogue with healthcare providers. How to Help Your Child with Food Allergies is an indispensable resource for parents seeking to navigate the complexities of food allergies and provide the best care for their child. With practical advice, expert insights, and emotional support, this book equips you with the tools needed to manage food allergies effectively and support your child's health and happiness.
Download or read book When Your Child Has Food Allergies written by Mireille Schwartz and published by AMACOM. This book was released on 2017-04-20 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let When Your Child Has Food Allergies be your guide to keeping your child safe—and your sanity intact. All the answers parents need. Keeping kids safe takes vigilance, but when your child has food allergies, the challenge is greater and you worry that much more. As a food-allergy mom (and someone seriously allergic herself), author Mireille Schwartz has been through it all. Now, in this clear, reassuring guide, she helps you get a handle on food allergies, establish new routines, and restore peace to family life. In this invaluable guide, you'll learn to: Spot the signs and symptoms of an allergic reaction Navigate testing and diagnosis Decipher ingredient labels, keeping an eye out for "hidden" allergens Allergy-proof your whole home-not just the kitchen Create an emergency kit and an allergy action plan Make school a safe and enjoyable environment Find lunchbox substitutions your kid will like Deal with restaurants, playdates, birthday parties, holidays, and other group celebrations Plan for safe travels- from summer camp to family getaways From protecting your child to teaching them to take care of themselves, When Your Child Has Food Allergies covers it all so your life can get back to normal.
