Download or read book Foreign Crops and Markets written by and published by . This book was released on with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Trade Agreement Between the United States and the Republic of Turkey written by United States Tariff Commission and published by . This book was released on 1939 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Foreign Agriculture written by and published by . This book was released on 1967 with total page 828 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Fig written by Ali Sarkhosh and published by CABI. This book was released on 2022-04-27 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: The common fig Ficus carica L. is an ancient fruit native to the Mediterranean. Dried figs have been successfully produced and processed in arid regions with little sophisticated infrastructure for centuries. Figs are rich in fibre, trace minerals, polyphenols and vitamins, with higher nutrient levels than most fruits. Advances in agricultural production and postharvest technologies have not only improved the efficiency of dried fig production but have facilitated the development of high value fresh fig industries both for export and domestic markets. The result is high quality fresh figs that are marketed internationally throughout the year. This book provides a comprehensive summary of fig growing, processing and marketing from a scientific and horticultural perspective.

Download or read book Advances in Fig Research and Sustainable Production written by Moshe A. Flaishman and published by CABI. This book was released on 2022-05-25 with total page 565 pages. Available in PDF, EPUB and Kindle. Book excerpt: The common fig (Ficus carica L.) is one of the oldest fruits domesticated by humans, and is native to southwest Asia and the Mediterranean. Figs have been associated with health and prosperity since ancient times. They are rich in fibre, potassium, calcium, and iron, as well as being an important source of vitamins, amino acids, and antioxidants. In recent years, increased consumption has caused fig production to shift to new countries such as Mexico, Brazil, India, and China. However, fig is a challenging fruit crop to grow. It is susceptible to insect pests and diseases as well as injuries from abiotic stress during fruit development and ripening. As a delicate fruit it also requires complicated postharvest procedures and climate change presents additional challenges. This volume serves as a comprehensive reference for current and future practices of fig production, consumption, research and innovation, and is essential for academic researchers, and those involved in research and development in the fig industry.

Download or read book New Turkey written by Turkey. Haberler Bürosu (New York, N.Y.) and published by . This book was released on 1955 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Foreign Agriculture Circular written by and published by . This book was released on 1982-07 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book World Agricultural Production and Trade written by and published by . This book was released on 1974 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dried Fig Market Information Bulletin written by and published by . This book was released on 1930 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book DEPT OF COMMERCE TURKEY A COMMERCIAL AND INDUSTRIAL HANDBOOK written by G. BIE RAVNDAL and published by . This book was released on 1926 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Extension of Reciprocal Trade Agreements Act written by United States. Congress. House. Committee on Ways and Means and published by . This book was released on 1940 with total page 996 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Economy of Turkey since Liberalization written by V. Balasubramanyam and published by Springer. This book was released on 2016-07-27 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many developing countries have embarked on liberalisation programmes in recent years. One such programme which has attracted wide attention and posed a number of analytical issues is that undertaken by Turkey during the 1980s. The nine essays in this volume provide an analytical review of recent developments in relation to Turkey's economic transactions. The primary focus of most of the essays is on the impact of trade and investment liberalization policies of Turkey on Turkey's foreign trade and growth. A feature of the book is the in-depth empirical analysis of the issues grounded in recent trade and investment theories.

Download or read book Agricultural Policies of Foreign Governments Including Trade Policies Affecting Agriculture written by United States. Department of Agriculture. Economic Research Service. Foreign Regional Analysis Division and published by . This book was released on 1964 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Barriers to International Grain Trade in Selected Foreign Countries written by Lyle P. Schertz and published by . This book was released on 1965 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ecological Agriculture and Rural Development in Central and Eastern European Countries written by Walter Leal Filho and published by IOS Press. This book was released on 2004 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book California Fruit News written by and published by . This book was released on 1928 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book International marketing and trade of quality food products written by Alessandra Castellini and published by BRILL. This book was released on 2023-09-04 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to increased purchasing power of certain consumer segments all over the world and the related growing demand for food specialties for differentiated goods in the international markets, agri-food trade and marketing is no longer focused on commodities only. Key concepts of 'Marketing', 'International Trade' and 'Quality' are taking the forefront in the scientific debate among agricultural economists dealing with agricultural and food products markets. The need for scientific knowledge about several aspects of marketing for quality food products is growing. The aim of this book is to link these key concepts together and consider connections, overlaps, contradictions and complementarities between them. This book contains peer-reviewed articles covering a range of studies on international marketing and trade for quality food products and is edited with the support of the BEAN-QUORUM project, funded by the European Union's Asia Link Programme. The topics covered by the studies range from geographical indications to organic food; from fair trade to functional food; from knowledge about quality requirements to the impact of the quest for quality. The geographical scope of the studies is broad and the perspectives vary including the consumer, the producer and the supply chain side. The focal interest of the studies also range from competitiveness, to policy, to potential demand. The book is of interest to researchers and practitioners in international food networks of all types.