Download or read book Hallowed Tables written by Edelwisa Roman Gonzaga and published by . This book was released on 2018 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Trinity Methodist Church Cook Book written by and published by . This book was released on 1956 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Coalwood Way written by Homer Hickam and published by Island Books. This book was released on 2007-12-18 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's fall, 1959, and Homer "Sonny" Hickam and his fellow Rocket Boys are in their senior year at Big Creek High, launching handbuilt rockets that soar thousands of feet into the West Virginia sky. But in a season traditionally marked by celebrations of the spirit, Coalwood finds itself at a painful crossroads. The strains can be felt within the Hickam home, where a beleaguered HomerSr. is resorting to a daring but risky plan to keep the mine alive, and his wife Elsie is feeling increasingly isolated from both her family and the townspeople. And Sonny, despite a blossoming relationship with a local girl whose dreams are as big as his, finds his own mood repeatedly darkened by an unexplainable sadness. Eager to rally the town's spirits and make her son's final holiday season at home a memorable one, Elsie enlists Sonny and the Rocket Boys' aid in making the Coalwood Christmas Pageant the best ever. But trouble at the mine and the arrival of a beautiful young outsider threaten to tear the community apart when it most needs to come together. And when disaster strikes at home, and Elsie's beloved pet squirrel escapes under his watch, Sonny realizes that helping his town and redeeming himself in his mother's eyes may be a bigger-and more rewarding-challenge than he has ever faced. The result is pure storytelling magic- a tale of small-town parades and big-hearted preachers, the timeless love of families and unforgettable adventures of boyhood friends-that could only come from the man who brought the world Rocket Boys
Download or read book Key United Methodist Beliefs written by William J. Abraham and published by Abingdon Press. This book was released on 2013 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deepen your understanding of core Methodist beliefs.
Download or read book Kentucky s Cookbook Heritage written by John van Willigen and published by University Press of Kentucky. This book was released on 2014-09-12 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is a significant part of our daily lives and can be one of the most telling records of a time and place. Our meals—from what we eat, to how we prepare it, to how we consume it—illuminate our culture and history. As a result, cookbooks present a unique opportunity to analyze changing foodways and can yield surprising discoveries about society's tastes and priorities. In Kentucky's Cookbook Heritage, John van Willigen explores the state's history through its changing food culture, beginning with Lettice Bryan's The Kentucky Housewife (originally published in 1839). Considered one of the earliest regional cookbooks, The Kentucky Housewife includes pre–Civil War recipes intended for use by a household staff instead of an individual cook, along with instructions for serving the family. Van Willigen also shares the story of the original Aunt Jemima—the advertising persona of Nancy Green, born in Montgomery County, Kentucky—who was one of many African American voices in Kentucky culinary history. Kentucky's Cookbook Heritage is a journey through the history of the commonwealth, showcasing the shifting priorities and innovations of the times. Analyzing the historical importance of a wide range of publications, from the nonprofit and charity cookbooks that flourished at the end of the twentieth century to the contemporary cookbook that emphasizes local ingredients, van Willigen provides a valuable perspective on the state's social history.
Download or read book Collard Greens Watermelons and Miss Charlotte s Pie written by and published by . This book was released on 1993-04 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Junior League Centennial Cookbook written by Association of Junior Leagues International and published by Broadway. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: League Centennial Cookbook is sure to become an instant classic and an essential addition to the cookbook shelf.
Download or read book Best War Time Recipes written by Ruth Watson and published by . This book was released on 1918 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Centennial Buckeye Cook Book written by Andrew F. Smith and published by Ohio State University Press. This book was released on 2000 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of the Centennial Buckeye Cook Book was published in 1876. Between 1876 and 1905, a total of thirty-two editions of the cookbook were published, and more than one million copies sold. The book began as a project of the Marysville, Ohio, First Congregational Church when the women of the church decided to publish a cookbook in order to raise money to build a parsonage. Their effort launched a cookbook that rapidly became one of the most popular publications of nineteenth-century America. This is the first reprint of the original 1876 edition.
Download or read book The Black Family Reunion Cookbook written by National Council of Negro Women and published by . This book was released on 1991 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook incorporates centuries of history, culture and tradition from the Afro-American community.
Download or read book Gulf City Cook Book written by and published by . This book was released on 1990 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: A facsimile of the original 1878 edition.
Download or read book Marion Brown s Southern Cook Book written by Marion Brown and published by Univ of North Carolina Press. This book was released on 2000-11-09 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: With sales of more than one-half million copies since its original publication in 1951, Marion Brown's Southern Cook Book is one of the most popular regional cookbooks available. Here are nearly 1,000 recipes from the South's finest kitchens--treasured old recipes from southern households, favorite dishes from hotels and restaurants with a tradition of Southern cuisine, and newer recipes that take advantage of prepared products. This edition incorporates many new recipes sent to Mrs. Brown by enthusiastic users of the first edition. Marion Brown's Southern Cook Book retains its true Southern flavor, but it illustrates the increasing cosmopolitanism of the Southern palate. It also takes heed of the fact that today's cook is constantly on the go and needs many simple, easy-to-prepare dishes, and that prepared mixes and packaged and processed foods are an important part of today's preparation of meals. And the recipes themselves have been reorganized and presented in a way that makes them easier to follow for the inexperienced cook. Marion Brown's Southern Cook Book makes the charm and good company of the best Southern cookery available to everyone.
Download or read book Deliciously Yours written by Mumtaz A. Currim & Mumtaz A. Rahimtoola and published by Jaico Publishing House. This book was released on 2006-06-01 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mumtaz Currim and Mumtaz Rahimtoola have created a new tradition in recipebook writing. They have managed to strike a happy balance between the exortic and the practical. They bring to the cooking enthusiast a range of vegetarian and nonvegetarian dishes, salads and desserts, accompanied by precise and methodical instructions. In Deliciously Yours the authors have presented a variety of mouth watering recipes along with helpful hints to make cooking more creative and satisfying. MUMTAZ RAHIMTOOLA took a diploma in household cookery from the Good Housekeeping Institute, London and has conducted private cookery classes for 30 years. Mumtaz Currim mastered the art in a large joint family after her marriage. They have collaborated to produce several popular cookery books.
Download or read book Culinary Landmarks written by Elizabeth Driver and published by University of Toronto Press. This book was released on 2008-04-05 with total page 1326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.
Download or read book Gifts of the Dark Wood written by Rev. Eric Elnes and published by Abingdon Press. This book was released on 2015-09-01 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you left the faith you used to have but don’t know what to move toward? When you can’t see the road ahead, do you feel lost and alone? Do you wish you had a group of companions willing to wander with you? Welcome to the Dark Wood. As you journey through the unknown, you may feel tempted, lost, and uncertain. Though commonly feared and avoided, these feelings of uncertainty can be your greatest assets on this journey because it is in uncertainty that we probe, question, and discover. According to the ancients, you don’t need to be a saint or spiritual master to experience profound awakening and live with God’s presence and guidance. You need only to wander. In clear and lucid prose that combines the heart of a mystic, the soul of a poet, and the mind of a biblical scholar, Dr. Eric Elnes demystifies the seven gifts bestowed in the Dark Wood: the gifts of uncertainty, emptiness, being thunderstruck, getting lost, temptation, disappearing, and the gift of misfits. This is a book for anyone who feels awkward in their search for God, anyone who seeks to find holiness amid their holy mess, and anyone who prefers practicality to piety when it comes to finding their place in this world.
Download or read book The Blue Ribbon Country Cookbook written by Diane Roupe and published by HarperChristian + ORM. This book was released on 2009-10-26 with total page 673 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly 1,000 crowd-pleasing and award-winning recipes presented in an easy, step-by-step format to ensure success for anyone-even beginners. More than just a comprehensive cookbook, The Blue Ribbon Country Cookbook contains easy-to-follow techniques and detailed explanations that ensure success. Chapters include every type of food, from soups and stews to pies and tarts, and recipes range from traditional favorites to more contemporary dishes such as Fresh Pear Salad with Ginger Dressing and Rosemary Chicken with Red Raspberry Sauce. What makes this book so special is not just the large number of recipes but also the amount of indispensable information that it contains. An Amazon reviewer explains the book best: "After 16 years of marriage, I was still not able to make some of the dishes my husband's mom did. I never quite got it right. I can now! In her book, Diane taught me the basics of cooking from scratch and now I receive the highest compliment--As Good as Mom's and Grandma's."
Download or read book Dining On Turtles written by D. Kirkby and published by Springer. This book was released on 2007-11-13 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: As gentlemen of the Royal Society in London sat down to their turtle dinner in 1793 they were participating in an historical event: an act simultaneously of fine dining and colonialism. Feasting and drinking, the communities in which they occurred, and larger themes of historical significance are explored here offering new insights into the past.
