Download or read book The Wild Rice Gatherers of the Upper Lakes written by Albert Ernest Jenks and published by . This book was released on 1901 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Wild Rice Gatherers of the Upper Lakes written by Albert Ernest Jenks and published by . This book was released on 1901 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Wild Rice Gatherers of the Upper Lakes a Study in American Primitive Economics written by Albert Ernest Jenks and published by Rarebooksclub.com. This book was released on 2013-09 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1901 edition. Excerpt: ...(they had been moved from Wisconsin to Minnesota, and he asked that they might be removed to a new reservation): "Say that strip of land lying on the Wild Rice river between 47 and 48 north latitude, and east of the Red river. There is every advantage of good soil, game, fish, rice, sugar, cranberries, and a healthy climate." He asked for a land that will "combine all the elements of comfort and content to our people; that is, good land, game, fish, rice, sugar. Here we have neither, to any considerable extent. iBrunson, manuscript letter book, p. 50. in Wisconsin Historical Society's manuscript collection. These last facts Mr Brunson also wrote under date of July 20. 1843, to Robert Stuart, Acting Superintendent Indian Affairs at Detroit; see manuscript letter book, p. 104. 2 House Misc. Doc. 36, Thirtieth Congress, second session. 'Indian Affairs Report, 1858, p 48. True, we may find a little rice and a few fish, but not sufficient for my people, not enough to save them from starvation."1 In 1865 the agent speaks of the impracticability of moving the Mississippi and Mille Lacs bands of Chippewa to the Red lake country. After speaking of the scarcity of good land and sugar trees, he continued: "There is another great item which must not be overlooked; that is, there are no rice fields in that country, ... or fishing lakes." A letter from La Pointe agency, Ashland, Wisconsin, September 10, 1891, is as follows: In many of the streams and lakes of these reservations wild rice grows luxuriantly. This important cereal is carefully harvested by the Indians, and constitutes an important part of their subsistence stores. It is palatable and nutritious, and by many white people is preferred to the white rice of...
Download or read book WILD RICE GATHERERS OF THE UPPER LAKES written by ALBERT ERNEST. JENKS and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Wild Rice Gatherers of the Upper Lakes written by Albert Ernest Jenks and published by Franklin Classics Trade Press. This book was released on 2018-11-08 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Wild Rice Gatherers of the Upper Lakes written by Albert Ernest Jenks and published by Nabu Press. This book was released on 2014-02 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Download or read book WILD RICE GATHERERS OF THE UPP written by Albert Ernest 1869-1953 Jenks and published by Wentworth Press. This book was released on 2016-08-29 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Wild Rice Gatherers of the Upper Lakes written by Albert Ernest Jenks and published by Scholar's Choice. This book was released on 2015-02-13 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Wild Rice Gatherers of the Upper Lakes written by Albert Ernest Jenks and published by . This book was released on 1901 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Ojibwa written by Therese DeAngelis and published by Capstone. This book was released on 2003 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the Ojibwa Indians, focusing on their tradition of gathering wild rice. Includes a rice recipe and instructions for making a dream catcher.
Download or read book The Wild Rice Gatherers of the Upper Lakes written by Albert Ernest Jenks and published by . This book was released on 1977 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wild Rice and the Ojibway People written by Thomas Vennum and published by Minnesota Historical Society Press. This book was released on 1988 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores in detail the technology of harvesting and processing the grain, the important place of wild rice in Ojibway ceremony and legend, including the rich social life of the traditional rice camps, and the volatile issues of treaty rights. Wild rice has always been essential to life in the Upper Midwest and neighboring Canada. In this far-reaching book, Thomas Vennum Jr. uses travelers' narratives, historical and ethnological accounts, scientific data, historical and contemporary photographs and sketches, his own field work, and the words of Native people to examine the importance of this wild food to the Ojibway people. He details the technology of harvesting and processing, from seventeenth-century reports though modern mechanization. He explains the important place of wild rice in Ojibway ceremony and legend and depicts the rich social life of the traditional rice camps. And he reviews the volatile issues of treaty rights and litigations involving Indian problems in maintaining this traditional resource. A staple of the Ojibway diet and economy for centuries, wild rice has now become a gourmet food. With twentieth-century agricultural technology and paddy cultivation, white growers have virtually removed this important source of income from Indigenous hands. Nevertheless, the Ojibway continue to harvest and process rice each year. It remains a vital part of their social, cultural, and religious life.
Download or read book Fish in the Lakes Wild Rice and Game in Abundance written by James M. McClurken and published by MSU Press. This book was released on 2000-03-31 with total page 583 pages. Available in PDF, EPUB and Kindle. Book excerpt: On 13 August 1990 members of the Mille Lacs Band of Ojibwe filed a lawsuit against the State of Minnesota for interfering with the hunting, fishing, and gathering rights that had been guaranteed to them in an 1837 treaty with the United States. In order to interpret the treaty the courts had to consider historical circumstances, the intentions of the parties, and the treaty's implementation. The Mille Lacs Band faced a mammoth challenge. How does one argue the Native side of the case when all historical documentation was written by non- Natives? The Mille Lacs selected six scholars to testify for them. Published here for the first time, Charles Cleland, James McClurken, Helen Tanner, John Nichols, Thomas Lund, and Bruce White discuss the circumstances under which the treaty was written, the personalities involved in the negotiations and the legal rhetoric of the times, as well as analyze related legal conflicts between Natives and non- Natives. Justice Sandra Day O'Connor delivered the 1999 Opinion of the [United States Supreme] Court.
Download or read book The Cadottes written by Robert Silbernagel and published by Wisconsin Historical Society. This book was released on 2020-05-13 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Great Lakes fur trade spanned two centuries and thousands of miles, but the story of one particular family, the Cadottes, illuminates the history of trade and trapping while exploring under-researched stories of French-Ojibwe political, social, and economic relations. Multiple generations of Cadottes were involved in the trade, usually working as interpreters and peacemakers, as the region passed from French to British to American control. Focusing on the years 1760 to 1840—the heyday of the Great Lakes fur trade—Robert Silbernagel delves into the lives of the Cadottes, with particular emphasis on the Ojibwe–French Canadian Michel Cadotte and his Ojibwe wife, Equaysayway, who were traders and regional leaders on Madeline Island for nearly forty years. In The Cadottes: A Fur Trade Family on Lake Superior, Silbernagel deepens our understanding of this era with stories of resilient, remarkable people.
Download or read book Upper Yukon Native Customs and Folk lore written by Ferdinand Schmitter and published by . This book was released on 1910 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Miscellaneous Publication written by and published by . This book was released on 1942 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wild Rice written by Susan Carol Hauser and published by Simon and Schuster. This book was released on 2014-11-18 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ojibwe people call wild rice “mahnomen,” the good berry. Wild Rice elaborates on the many elements of that tradition, and brings it forward in fresh, delectable recipes. This comprehensive guide to Zizania palustris tells the story of North America’s only native grain, from its emergence in the western Great Lakes area to its use in today’s kitchens. The book demystifies the purchasing of wild rice—black or brown, long grain or short grain, lake rice or river rice, US rice or Canadian rice—clarifies cooking options, and proposes wild rice as a fast food (cook a full pound and freeze in small packets). The recipes range from simple soups to gourmet entrées and food for a crowd. Traditionally, wild rice was harvested from canoes and parched in iron kettles over open fires. Although these old ways are still practiced, much of today’s wild rice is cultivated in flooded fields—rice paddies—in the Upper Midwest and in California, and is harvested with combines and processed with machinery. The question arises: Which is better-tasting and more nutritious—naturally occurring wild rice or cultivated wild rice? Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
