Download or read book Nonprotein Nitrogen in the Nutrition of Ruminants written by John K. Loosli and published by . This book was released on 1968 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Diagnosis of Rinderpest written by G. R. Scott and published by . This book was released on 1967 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FAO Agricultural Studies written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1967 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Journal of Animal Science written by and published by . This book was released on 1991 with total page 916 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Journal of Dairy Science written by and published by . This book was released on 1959 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Circular written by and published by . This book was released on 1959 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pesticide Residues in Food written by C. A. Krug and published by . This book was released on 1967 with total page 1250 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Urea and Non protein Nitrogen in Ruminant Nutrition written by Allied Chemical Corporation. Nitrogen Division and published by . This book was released on 1963 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Feeding and Breeding Tests with Sheep Swine and Beef Cattle written by and published by . This book was released on 1954 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Beef Cattle Feeding Investigations written by and published by . This book was released on 1958 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book 43rd Annual Livestock Feeders Day 1955 56 Progress Reports written by and published by . This book was released on 1956 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings Abstracts of Papers and Addresses at the Annual Conventions written by Association of Southern Agricultural Workers and published by . This book was released on with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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Download or read book Proceedings of the Annual Convention of the Association of Southern Agricultural Workers written by Association of Southern Agricultural Workers. Convention and published by . This book was released on 1953 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings written by Association of Southern Agricultural Workers. Rural Sociology Section. Meeting and published by . This book was released on 1954 with total page 1456 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Intensive Beef Production written by T. R. Preston and published by Elsevier. This book was released on 2013-10-22 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intensive Beef Production, Second Edition focuses on the technologies, methodologies, and approaches involved in beef production, including genetics, breeding, feed utilization, fertility, and growth efficiency. The publication first elaborates on the beef market, carcass composition and quality, and genetic improvement. Discussions focus on breeding systems, correlation between traits, selection for meat production in dairy cattle, body weight and composition, carcass evaluation, consumption, and international trade. The book then examines genotype, physiology of digestion and feed utilization, and beef calf production, including factors controlling feed intake, nitrogen utilization, artificial methods of augmenting fertility, birth weight, calf mortality, and weaning weight. The text takes a look at dairy calf production, breed, sex, and hormones, and growth and efficiency. Topics include energy concentration and source, grain processing, protein, antibiotics, vitamins, growth mechanisms, breed, hormones, breed suitability, and mortality and disease. The book is a valuable reference for researchers interested in beef production.