Download or read book The Southern Entertainer s Cookbook written by Courtney Dial Whitmore and published by Gibbs Smith. This book was released on 2021-02-11 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: “This delightful cookbook is full of stunning photographs; valuable, practical information . . . and tantalizing, go-to recipes. . . . Let’s party, y’all!” —James Beard Award winner Virginia Willis In The Southern Entertainer’s Cookbook, Courtney Whitmore, founder of the Pizzazzerie blog, shares her party go-tos with 95 recipes: appetizers, salads, entrees, drinks, and dessert, plus party styling guidance. Modern twists on classics include Fried Green Tomato Caprese Salad, Jalepeño & Bacon Deviled Eggs, and miniature Cozy Chicken Pot Pies. Beloved heirloom recipes from her family’s cookbooks (not to worry, no archaic methods or hard-to-find ingredients here) include Hot Chicken Salad, Phronsie’s Banana Muffins, and Southern Almond Tea Cakes. Charming stories of recipes’ origins are shared throughout, and Courtney provides dozens of tips to make the most of your gathering: try embellishing a plate with edible flower petals or create mini versions of a well-known dessert! “[An] inspiring compendium of party-ready favorites. Nearly 100 recipes, numerous party menu ideas, and tips for table settings are packed with regional flavor . . . Cooks looking to please a crowd will find plenty of ways to do that.” —Publishers Weekly

Download or read book The Southern Living Party Cookbook written by Elizabeth Heiskell and published by Time Home Entertainment. This book was released on 2018-10-23 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers' and grandmothers' era, Elizabeth's tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares, and Brandy Alexanders, the book also includes popular picks from the current pages of Southern Living as well as Elizabeth's treasured recipe box. The Southern Living Party Cookbook is an entertaining handbook loaded with lifestyle tips and hilarious Heiskell stories, along with lush photography to help you get the look from table setting to plated dish.

Download or read book Pizzazzerie written by Courtney Dial Whitmore and published by Gibbs Smith. This book was released on 2017-08-08 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the founder of the eponymous party-planning website, a guide to creating exceptional celebrations that will inspire any host. Tablescapes, tips, DIY party crafts, beautiful color photos, and more than 50 never-before-seen recipes, in an easy-to-follow format. Beginner hosts will find tons of tips and how-tos, as they’re walked through practical steps to creating fabulous parties on a realistic budget. The seasoned host will discover unique details and new recipes to enhance their tablescapes all year long. Follow one party to a tee, or mix-and-match elements to create a unique affair all your own. Courtney Dial Whitmore provides instructions for more than a dozen occasions (from simple backyard gatherings to special celebrations), each complemented with full tablescape details; decor tips; and recipes for each party covering appetizers, desserts, and drinks. Ring in the new year with a glitzy New Year's Day Brunch; savor a bit of Parisian culture with a Crêpe Cake and Sparkling Raspberry Cocktails; enjoy Spinach Tea Sandwiches and Lavender Fizz Cocktails at a Jane Austen–inspired Book Club Gathering; celebrate your favorite guy with Bacon and Pecan S'mores and Sriracha and Bourbon Wings; and don your best black-and-white apparel to enjoy Red Velvet Brownie Truffle Cakes and White Chocolate Martinis at a Black and White Masquerade Party. These are just a few of the ideas you'll find in Pizzazzerie: Entertain in Style. “Courtney covers every detail, and breaks them down to make entertaining easy. With so many creative ideas, you’ll want to start celebrating half birthdays, too!” —Kimberly Schlegel Whitman, editor-at-large, Southern Living “Festive, bright, and cheerful…full of ideas and passionate about the details.” —Tara Guerard, owner/creative director, Soiree

Download or read book The Southern Living Community Cookbook written by The Editors of Southern Living and published by Time Inc. Books. This book was released on 2016-10-13 with total page 623 pages. Available in PDF, EPUB and Kindle. Book excerpt: Southern food and food stories are bound together. This book will reflect people, regardless of where they come form, who claim Southern food as their own, whether for a lifetime or a mealtime. People feel deep affection for their local community cookbooks, especially those well-worn volumes that serve as a timestamp of a particular place and time. No other type of recipe collection is more generous, gracious, and welcoming. Before we give you a bite, we Southern cooks have to tell you about what we've made. Southern food is evocative, so our food and food stories are bound together in our communities. A memorable Southern cookbook holds good food and a good read, the equivalent of a brimming recipe box plus the scribbled notes and whispered secrets that cover the tips, advice, and stories that a generous cook shares with family members, friends, and neighbors. These recipes bring all sorts of cooks, recipes, and stories to a common table to bring readers a cookbook filled with good things to eat that have something to say.

Download or read book The Great Entertainer Cookbook written by Buffalo Bill Historical Center and published by Roberts Rinehart. This book was released on 2002-09-30 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: An all-new edition of the popular regional cookbook, The Great Entertainer features over 500 recipes in fourteen sections, from hors d'oeuvres to desserts. Three unique sections, "Camp Cooking," "Game Dishes," and "Cooking for a Crowd," focus specifically on recipes from the American West, honoring traditions established around campfires and chuck wagons long ago. Beautifully illustrated with magnificent art and artifacts from the Buffalo Bill Historical Center, The Great Entertainer will not only round out any cook's library of American regional cookbooks, but will also be a valuable keepsake from one of the country's finest museums.

Download or read book What Can I Bring written by Elizabeth Heiskell and published by Time Inc. Books. This book was released on 2017-10-17 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Become one of the most sought-after guests in your circle and be asked back time-after-time with a little bit of help from Elizabeth Heiskell. It is usually the fist question you ask after receiving an invitation to a gathering or event: "What Can I Bring?" Now you'll have the answer! Based on the popular monthly feature "What Can I Bring?" in Southern Living magazine, no matter what the occasion, you'll have the perfect dish. From housewarming party to garden party, a new baby, a wake, a wedding, christening or anything in between, Elizabeth delivers over 100 delicious recipes, including appetizers, mains, sandwiches, desserts and more, that are sure to please a crowd, no matter how big or small. Additionally, these are all dishes that can be prepared in advance and travel well. But let's not forget the most important question: What can I bring to my own table? Whether you're looking for some new ideas for dinners to please a fractious family or want to make Sunday brunch a more special event, What Can I Bring? has you covered. Recipes include Elizabeth's take on Sour Cream Coffee Cake (perfect for welcoming a new neighbor!), delicious salads - Chicken, Shrimp, and Pimiento (you won't go wrong at the church picnic), amazing sides, including Lemon Rice and Spoon Bread (perfect for rounding out the potluck table), and comfort food that no one will be able to say no to, including Vegetable Beef Stew, Chicken Pot Pie, and Chicken and Dumplings, plus an array of desserts so good that that's the only thing people will remember about the meal. Above all, these are all delicious dishes, served straight from the heart, with no stress required.

Download or read book Southern Grit written by Kelsey Barnard Clark and published by Chronicle Books. This book was released on 2021-08-10 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: A modern take on Southern cooking with 100+ accessible Southern recipes and hospitality tips, from Kelsey Barnard Clark, 2016 Top Chef winner and Fan Favorite From preeminent chef, multitasking mom, proud Southerner, and 2016 Top Chef winner Kelsey Barnard Clark comes this fresh take on Southern cooking and entertaining. In Southern Grit, Kelsey Barnard Clark presents more than 100 recipes that are made to be shared with family and friends. Indulge your loved ones in delicious modern Southern meals, including Bomb Nachos, Savannah Peach Sangria, Roasted Chicken and Drippin' Veggies, and six variations of Icebox Cookies. Featuring beautifully styled shots of finished dishes and the Southern home style, as well as Kelsey Barnard Clark's tips for stocking the pantry, entertaining with ease, and keeping your house guest-ready (with or without toddlers). Readers of Magnolia Table by Joanna Gaines and Whiskey in a Teacup by Reese Witherspoon, fans of Kelsey Barnard Clark and her stint on Top Chef, and any home cooks who love cooking and serving Southern food, have a young family, and like to host guests will appreciate these modern homemaking tips, the approachable instruction, and the contemporary repertoire of recipes that brim with flavors of the Deep South. SOUTHERN FOOD IS PERENNIALLY POPULAR: With 100 simple recipes that cover all occasions, plus entertaining tips throughout the book, Southern Grit has wide-ranging appeal for the broad audience of people who love Southern flavors. TOP CHEF WINNER & FAN FAVORITE: Kelsey Barnard Clark is a self-branded "spicy Joanna Gaines." Her personality and talent were showcased on Top Chef, leading her to win the title of Fan Favorite in addition to winning the season overall—only the second time in 16 seasons when that's happened. Perfect for: • Fans of TOP CHEF and Kelsey Barnard Clark • Southerners and fans of Southern cooking • Home cooks who like to host and entertain • Home cooks with young families

Download or read book Southern Living Party Cookbook written by and published by Oxmoor House. This book was released on 2006-01-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book J R s Cookbook written by Jim Ross and published by Simon and Schuster. This book was released on 2004-04-06 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get in the ring with World Wrestling Entertainment superstars and some of the best barbecue in the business with the newest cookbook from legendary WWE announcer "J.R." Ross.

Download or read book Hot Little Suppers written by Carrie Morey and published by Harper Celebrate. This book was released on 2021-11-02 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hot Little Suppers is more than just a book on cooking for families--it’s an invitation to get together and have some fun in the kitchen. Nobody is better equipped to tackle the subject of incorporating family into the process than Carrie Morey, who grew up cooking with her mother and whose daughters have worked side-by-side with her in her kitchen and business, Callie’s Hot Little Biscuit. Structured by seasons, the 120+ recipes are divided into easy-to-prepare weeknight meals and slightly more involved weekend dishes. Carrie incorporates beautiful, bright flavors from a range of culinary traditions. In Hot Little Suppers, Carrie shares delicious recipes such as: Tangy Thai Chicken Salad Pork Ragu with Pappardelle Meatloaf with Crispy Onions Fried Green Tomatoes Veggie Tortilla Soup Embedded within each section are tips for involving kids in the adventure, suggestions for serving a crowd, and variations on recipes that can satisfy different dietary restrictions and palates. Additionally, each chapter includes recipes for sides, drinks, and desserts that make tasty accompaniments, as well as sidebars with “Hot Little Tips” for everything from tailgating like a pro to starting dinner conversations with teens. Hot Little Suppers includes material about staples to keep on hand for putting suppers together, Carrie’s secrets to organizing your pantry, and beautiful photography throughout that captures techniques, finished dishes, and warm lifestyle shots of Carrie’s family.

Download or read book Push up Pops written by Courtney Dial Whitmore and published by Gibbs Smith. This book was released on 2012-03 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweet additions for any party. A well-known stylist and writer in the field of party design and décor, Courtney Dial Whitmore knows what’s hot! Capitalizing on the popular trend of push-up pops, Courtney’s love of entertaining turns Push-Up Pops into the perfect party resource. These treats use the ordinary off-the-shelf clear plastic molds but transform them into frozen fruit Popsicles, cake and pudding parfaits, cupcakes and 40 other treats. These beautiful layers are sweet additions to any party! Courtney Dial Whitmore’s expertise has been seen in HGTV.com, Pawsh Magazine, Nashville Lifestyles Magazine, Ladies Home Journal, AOL’s DIY Life, Get Married Magazine, MarthaStewart.com, and more. In addition to designing everything from children’s birthday celebrations to chic dinner parties, she is also a writer for several online food and lifestyle publications including SHE KNOWS, Hostess With the Mostess, and Tablespoon. She runs the popular website pizzazzerie.com and lives in Nashville, Tennessee.

Download or read book The New Southern Garden Cookbook written by Sheri Castle and published by . This book was released on 2021-08 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: This timely cookbook, with more than 300 dishes for omnivores and vegetarians alike, celebrates and promotes the delicious, healthful homemade meals made possible by the diverse array of seasonal fruits and vegetables grown in the South.

Download or read book From Crook to Cook written by Snoop Dogg and published by Chronicle Books. This book was released on 2018-10-23 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to tha Boss Dogg's Kitchen The first cookbook and recipe book from Tha Dogg: You've seen Snoop work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now, Tha Dogg's up in your kitchen...with his first cookbook. Recipe book that delivers 50 recipes straight from Snoop's own collection: Snoop's cookbook features OG staples like Baked Mac & Cheese and Fried Bologna Sandwiches with Chips, and new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken. And it don't stop...Snoop's giving a taste of the high life with remixes on upper echelon fare such as Lobster Thermidor and Filet Mignon. But we gotta keep it G with those favorite munchies too, ya know? From chewy Starbursts to those glorious Frito BBQ Twists, you should have an arsenal of snacks that'll satisfy. And of course, no party is complete without that Gin and Juice and other platinum ways to entertain. If you're a fan of celebrity cookbooks such as Bob's Burgers, Magnolia Table Cookbook, Margaritaville cookbook, or the Gilmore Girls Eat Like a Gilmore; the Doggfather's got you covered – complete with epic stories and behind-the-scenes photos that bring his masterpieces to life.

Download or read book Instantly Southern written by Sheri Castle and published by Clarkson Potter. This book was released on 2018-10-09 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fire up your multicooker or Instant Pot® and discover why Southern cuisine “takes to the appliance like butter on a biscuit” (The Washington Post). NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The Atlanta Journal-Constitution • The Washington Post • Country Living • The Post and Courier From jambalaya to deviled eggs and praline cheesecake, in Instantly Southern you’ll find 85 ways to get fresh, delicious, and soulful breakfasts, lunches, and dinners on the table with less fuss than ever. Featuring supermarket staples such as winter squash, beef chuck roast, pork shoulder, and sweet potatoes, as well as signature Southern ingredients like okra, greens, beans, and Bourbon, these dishes are easy to make and easier to love. • Breakfasts: Shrimp and Stoneground Grits; Ham and Cheese Bread Pudding; Hummingbird Coffee Cake with Pineapple Cream Cheese Glaze • Hearty mains: Holiday Ham with Ginger-Peach Glaze; Chicken and Fluffy Dumplings; Bourbon and Cola Beef Short Ribs • Soups, salads, and healthy sides: Winter Squash Soup with Apple Butter Cream; Barley, Peach, and Cherry Salad with Sweet Tea Vinaigrette; Quick Greens • Dessert: Red Velvet Cheesecake; Salted Caramel Banana Pudding; Pineapple-Upside Down Whether you're cooking for company or your family on a hectic night, there are plenty of tempting options for every meal of the day. Praise for Instantly Southern “This IP title shines a bit brighter than the rest of its ilk because the author is fun to read, and this cuisine takes to the appliance like butter on a biscuit.”—The Washington Post “If Sheri Castle gives me a kitchen tip, I take it seriously. She has completely convinced me that I can’t cook another day without my own Instant Pot.”—Vivian Howard, award winning chef, author, and host of A Chef’s Life

Download or read book Come on Over written by Elizabeth Heiskell and published by Houghton Mifflin. This book was released on 2021-05-04 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyday recipes with Southern flair and big flavors, from author and TODAY show contributor Elizabeth Heiskell Elizabeth Heiskell brings her signature Southern flair to her latest book, Come On Over! With warmth and charm, Heiskell shares her go-to recipes for any occasion. Her chapters include Weekdays, Party Days, School Days, Summer Days, Beach Days, Game Days, Diet Days, Cheat Days, and Delta Days. In Weekdays, she shares her recipe for The Good Chicken and her Farro and Salmon Bowls, both of which stand up against the rigorous scrutiny of her three daughters. Diet Days includes humorous, tongue-in-cheek recipes like Fat Lady Soup and the Bone Broth recipe that had her local butchers concerned. Game Days includes tailgate favorites, School Days has lunches that can withstand backpack jumbling, and Party Days shows exactly how to impress a house full of guests and avoid pre-party panic. Every page is imbued with Heiskell's bubbly personality and spirit, and the recipes are designed to be easy and fuss-free--and guaranteed to please. Come On Over! will inspire anyone looking to cook every day of the week!

Download or read book The Southern Cookbook written by S. Thomas Bivins and published by . This book was released on 1912 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Southern Cookbook of Fine Old Recipes written by Lillie S. Lustig and published by . This book was released on 1965 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: