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Book The precarious situation of agricultural wage laborers in Myanmar

Download or read book The precarious situation of agricultural wage laborers in Myanmar written by Myanmar Agriculture Policy Support Activity (MAPSA) and published by Intl Food Policy Res Inst. This book was released on 2022-11-01 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt: To understand the effects of COVID-19, the political crisis, and other shocks on Myanmar’s agricultural wage laborers (those workers relying on casual labor in agriculture), we rely on data from three rounds of the Myanmar Household Welfare Survey and two rounds of the Myanmar Agricultural Performance Survey, fielded in 2021 and 2022.

Book Monitoring the Agri food System in Myanmar  The rising costs of diets and declining purchasing power of casual wage laborers  June 2020   August 2023

Download or read book Monitoring the Agri food System in Myanmar The rising costs of diets and declining purchasing power of casual wage laborers June 2020 August 2023 written by Myanmar Agriculture Policy Support Activity (MAPSA) and published by Intl Food Policy Res Inst. This book was released on 2023-10-26 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt: We assess changes in food prices and purchasing power of casual wage laborers based on largescale surveys of food vendors (fielded from June 2020 until August 2023) and households (fielded in 5 periods in 2022 and 2023) in rural and urban areas and in all state/regions of Myanmar. Key Findings  Over the full period (June 2020 - August 2023), the cost of the healthy diet rose by 111 percent and the common diet by 130 percent.  After a reprieve from high food inflation in the first half of 2023, prices increased rapidly in Q3 resulting in a 23 and 27 percent increase in the healthy and common diets, respectively, in August 2023 compared to the previous year, when food prices were already very high.  Rice – the major staple – prices increased by 67 percent between August 2022 and August 2023.  Over the full period (June 2020 to August 2023), pulse, pork, and leafy green prices approximately doubled; rice prices nearly tripled; potato and onion prices more than tripled; and oil prices more than quadrupled.  The value of daily wages of construction and agricultural wage laborers relative to common and healthy diet costs declined by about 18 and 16 percent between the Q2 of 2022 and Q2 of 2023. However, rising wages increased more rapidly in the first half of 2023 while food inflation slowed which stabilized diet adjusted wages.  Food costs outpaced wages between Q2 of 2022 and Q2 of 2023, making food increasingly unaffordable for wage earners who are among the most vulnerable household groups in Myanmar, particularly in rural areas. Recommended Actions  Food should be available at low costs to avoid food security and nutrition problems in the country; assuring a well-functioning agri-food system should therefore be a priority for all stakeholders.  As casual wage workers are among the poorest and as their situation is worsening, they should be targeted in social safety net programs.

Book Monitoring the agri food system in Myanmar  The rising costs of diets and declining purchasing power of casual wage laborers  June 2020   February 2023

Download or read book Monitoring the agri food system in Myanmar The rising costs of diets and declining purchasing power of casual wage laborers June 2020 February 2023 written by Myanmar Agriculture Policy Support Activity (MAPSA) and published by Intl Food Policy Res Inst. This book was released on 2023-04-24 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt: We assess changes in food prices and purchasing power of casual wage laborers based on large-scale surveys of food vendors (fielded from June 2020 until February 2023) and households in rural and urban areas and in all state/regions of Myanmar. Key findings  Over the full period (June 2020 - February 2023), the cost of the healthy diet rose by 72 percent and the common diet by 82 percent.  Prices for rice –the major staple– increased by 62 percent between March 2022 and February 2023.  The costs of a common and healthy diet increased especially over the year 2022, by 50 and 51 percent respectively between Q1 of 2022 and Q4 of 2022.  Diet costs increased more in rural areas compared to urban areas and more in the Dry Zone and coastal areas – which are more affected by conflicts – compared to the national average.  The value of daily wages of construction and agricultural wage laborers relative to common and healthy diet costs declined by about 25 and 28 percent over the year 2022.  Food costs are outpacing wages, making food increasingly unaffordable for wage earners who are among the most vulnerable household groups in Myanmar, particularly in rural areas. Recommended actions  Food should be available at low costs to avoid food insecurity and nutrition problems in the country; assuring a well-functioning agri-food system should therefore be a priority for all stakeholders.  Casual wage workers are among the poorest and their situation is worsening. They should therefore be targeted in social safety net programs.  It is important to closely monitor food prices and the wages of the poor - they are good proxies for purchasing power and welfare and can be measured at high frequency.

Book Women and youth in Myanmar agriculture

Download or read book Women and youth in Myanmar agriculture written by Lambrecht, Isabel and published by Intl Food Policy Res Inst. This book was released on 2021-12-10 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Women’s and youth’s roles in agriculture vary across contexts and over time. Limited quantitative information is available on this topic from Southeast Asia in general, and particularly from Myanmar. We use nationally representative data to document women’s and youth’s involvement in agriculture in rural Myanmar. First, we show that women and youth contribute substantially to agriculture. Women in farm households perform 39 percent of household farm labour days, and 43 percent of agricultural wage workers are women. Twenty-seven percent of adults performing household agricultural work are youth and 22 percent of agricultural wage workers are youth. Yet, women’s farm wages are 29 percent lower than men’s farm wages. Youth’s farm wages are 17 percent lower than farm wages of non-youth for men, but we don’t find similar wage differences for women. Second, we find a significant gender gap in land rights, but the share of women who have land rights is still sizable. Nineteen percent of adult men are documented landowners compared to seven percent of adult women. Few youth have land rights, but the likelihood increases with age. Third, we explore cropping patterns. No crops are grown exclusively by men or women, but rice is more often and vegetables are less often cultivated by households where men are the sole agricultural decision makers. Finally, we focus on access to credit. Women receive loans less often than men (21 percent vs. 26 percent) and youth rarely receive loans (4 percent). Women’s loans are more often aimed at alleviating basic needs, such as food and health expenditures. Men’s loans are more often aimed at investment in productive activities, especially farming. The evidence suggests that including men, women and youth equally in agricultural projects and policy making is critical to advance equity and achieve development goals.

Book The continuous rise   during economic growth  the COVID 19 Pandemic  and conflict   in the adoption of labor saving agricultural technologies in Myanmar  Evidence and implications

Download or read book The continuous rise during economic growth the COVID 19 Pandemic and conflict in the adoption of labor saving agricultural technologies in Myanmar Evidence and implications written by Myanmar Agriculture Policy Support Activity (MAPSA) and published by Intl Food Policy Res Inst. This book was released on 2023-09-27 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: After decades of isolationism and economic stagnation, Myanmar opened its economy in the beginning of the 2010s, leading to rapid economic growth (Myanmar’s Gross Domestic Product (GDP) was almost 50 percent larger in 2020 than in 2011). But the COVID-19 health crisis that started in 2020 and a military coup in the beginning of 2021 – and the subsequent increase in conflicts, forced displacements, and migration – dramatically reversed that outlook, with Myanmar’s GDP in 2022 estimated to be 13 percent smaller than three years earlier. The agricultural sector also changed accordingly during this period.

Book The state of food security and nutrition in Myanmar 2022  Findings from four rounds of the Myanmar Household Welfare Survey

Download or read book The state of food security and nutrition in Myanmar 2022 Findings from four rounds of the Myanmar Household Welfare Survey written by Myanmar Agriculture Policy Support Activity (MAPSA) and published by Intl Food Policy Res Inst. This book was released on 2023-04-24 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: The state of food security and nutrition has deteriorated in Myanmar in 2022. Four percent of households were in moderate to severe hunger in October/December 2022. Hunger was highest in Chin (10%), Mon (6.8%), and Kayin (6%). Households with a low food consumption score increased from 9.4% in December 2021/February 2022 to 15.7% in October/December 2022. The shares in October/December were highest in Chin (48.3%), Kayin (23.1%), and Magway (22.7%). Inadequate diet diversity among adults rose from 20.6% to 25.1% over the same period with rates higher for women, especially in rural areas. Decreases in diet quality among adults is driven by lower consumption of milk and dairy products as well as Vitamin A rich fruits, meat, fish, and eggs. More than a third of all children aged 6-23 months and 15.9% of all children aged 24-59 months have inadequate diet quality. Regression analysis reveals low income and limited assets to be important risk factors for food security and adequate diet quality. Wage workers and low wage communities are found to be particularly vulnerable. Rising food prices, conflict and physical insecurity increase the likelihood of poor diet quality. Receiving remittances is a source of resilience; remittance-receiving households are less likely to experience hunger or poor dietary diversity at the household, adult, and child level.

Book The state of food security and nutrition in Myanmar 2022 23  Findings from five rounds of the Myanmar Household Welfare Survey

Download or read book The state of food security and nutrition in Myanmar 2022 23 Findings from five rounds of the Myanmar Household Welfare Survey written by Myanmar Agricultural Policy Support Activity (MAPSA) and published by Intl Food Policy Res Inst. This book was released on 2023-10-27 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: This working paper explores the state of food security and nutrition in Myanmar using 5 rounds of nationally representative household panel data collected from December 2021 to June 2023. Overall, the state of food security and nutrition has deteriorated in Myanmar in 2022-23. More than 3 percent of households were in moderate to severe hunger in April-June 2023. Hunger was highest in Chin (10.1 percent), Rakhine (7.6 percent), and Kayin (5.9 percent). Households with a low food consumption score increased from 9.4 percent in December 2021-February 2022 to 17.7 percent in April-June 2023. The shares in April-June were highest in Chin (48.4 percent), Kayah (27 percent), and Kachin (22 percent). Inadequate diet diversity among adults rose from 20.6 percent to 27.1 percent over the same period. Women saw a faster decline in diet quality from December-February 2022 to April-June 2022 (9.1 percentage points increase in poor diet quality vs 3.8 percentage points for men). Decreases in diet quality among adults are driven by lower consumption of milk and dairy products as well as Vitamin A rich fruits, meat, fish, and eggs. 40 percent of all children aged 6-23 months and nearly a quarter (24.9 percent) of children aged 6-59 months had inadequate diet quality in the latest round of survey. Regression analysis reveals low income and limited assets to be important risk factors for food security and adequate diet quality. Wage workers and low wage communities are found to be particularly vulnerable. Rising food prices, conflict and physical insecurity increase the likelihood of poor diet quality. Receiving remittances is a source of resilience; remittance-receiving households are less likely to experience hunger or poor dietary diversity at the household, adult, and child level. To avert a full-blown nutrition crisis in Myanmar, effective multisectoral steps are required to protect nutritionally vulnerable populations. Expanded implementation of nutrition- and gender-sensitive social protection programs, including maternal and child cash transfers, particularly to vulnerable groups is called for. Further, given the importance of remittances as an effective coping mechanism, supporting migration and the flow of remittances would help to improve the welfare of the Myanmar population.

Book The state of food security and nutrition in Myanmar  Findings from the Myanmar Household Welfare Survey 2021 2022

Download or read book The state of food security and nutrition in Myanmar Findings from the Myanmar Household Welfare Survey 2021 2022 written by Myanmar Agriculture Policy Support Activity (MAPSA) and published by Intl Food Policy Res Inst. This book was released on 2022-12-07 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this research note, we provide an overview of the state of food security and nutrition in Myanmar using a recently collected household dataset. We examine food security using a household hunger scale and a food consumption score. To examine the state of nutrition, we examine the diet quality of individuals across Myanmar for three separate but important sections of population: (1) adults (18+ years), (2) women of reproductive age (15-49 years), and (3) children (6-23 and 6-59 months). We explore these indicators using three rounds of the Myanmar Household Welfare Survey (MHWS) collected over the phone in the first three quarters of 2022 – hereafter Q1, Q2 and Q3 – among over 12,000 households in 310 townships of Myanmar. MWHS is a nationally, urban/rural and state/region representative phone survey (MAPSA 2022a). We use standard food security and diet diversity measures for each of the three subpopulations to examine trends over the three rounds as well as explore heterogeneity with respect to gender, location of residence, and asset and income-based welfare indicators. We also look at disaggregated consumption of the different food groups that constitute the diet diversity measures to investigate the change in the consumption pattern of individuals. Finally, we use regression analysis to look at predictors of food insecurity and inadequate diet diversity, including household wealth and income, self reported shocks, food prices, and household characteristics.

Book Rice productivity in Myanmar  Assessment of the 2022 dry season and farmers    expectations for the monsoon of 2022

Download or read book Rice productivity in Myanmar Assessment of the 2022 dry season and farmers expectations for the monsoon of 2022 written by Myanmar Agriculture Policy Support Activity (MAPSA) and published by Intl Food Policy Res Inst. This book was released on 2022-12-16 with total page 11 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice is an extremely important product for farmers’ livelihoods and for food security in Myanmar. Rice is the main staple, accounting for 51 and 62 percent of urban and rural calories consumed, respectively, making it crucial for food security in the country.1 Large international changes in commodity markets and twin local crises – COVID-19 and political problems due to the military take-over – have raised doubts on the performance of the agricultural sector overall and the rice sector in particular. The assessment on farmers’ rice productivity during the dry season of 2022 presented in this research note is based on data from the Myanmar Agriculture Performance Survey (MAPS) that was conducted with 678 rice producers, spread over all states/regions of the country, over the period August 2022 – September 2022. Detailed questions were asked to farmers about their background, input use and input prices, farm management practices, rice output and output prices, and natural and other shocks during the dry season of 2021 and 2022.2 This research note presents the results from that assessment.

Book Dietary quality and nutrition in Myanmar  Past progress  current and future challenges

Download or read book Dietary quality and nutrition in Myanmar Past progress current and future challenges written by Mahrt, Kristi and published by Intl Food Policy Res Inst. This book was released on 2023-02-17 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the decade prior to the COVID-19 pandemic, Myanmar was in the midst of a dietary transition driven by rapid economic growth and urbanization. In this study, we first use national survey data to compare household diets in 2015 to the healthy diet recommendations of food-based dietary guidelines adapted for Myanmar, as well as estimated nutrient consumption relative to recommended intakes. We use these food group and nutrient consumption gaps to estimate a new measure of multidimensional dietary deprivation developed by Pauw et al. (2022), and a novel extension of that index to nutrient deprivation. Both deprivation indices are strongly negatively correlated with total household expenditure. We then use food demand estimation to estimate income and own price elasticities, which reveal strong preferences for animal-sourced foods, but weaker preferences for vegetables and pulses. Expenditure data also point to strong demand for oils/fats – a problem observed throughout developing Asia (Pingali and Abraham 2022) – and for food away from home, which partially explains the rising burden of overweight/obesity in Myanmar. Moreover, since most nutrient-dense foods are income- and price-elastic, estimated income elasticities suggest that recent declines in household income and increases in food prices in Myanmar will result in declining dietary diversity. We show that this is indeed the case utilizing household phone surveys conducted in recent years. We first use a food vendor survey to show that the cost of a healthy diet increased by 61 percent between September 2021 and September 2022. Next, we analyze a rural Dry Zone panel survey implemented 10 times over 2020-2021 and find that maternal and child dietary diversity both declined significantly as Myanmar’s economic situation deteriorated. Then, in a nationally representative phone survey conducted quarterly in 2022 over a period of rapid food inflation, we find further deterioration in diet quality among adults, but no deterioration among children 6-23 months of age, suggesting parents may be trying to insulate their children from the worst effects of the crisis. Finally, we conclude the paper by discussing policy and program options in very difficult political circumstances. Malnutrition is a multidimensional problem requiring multisectoral solutions, but at present the breakdown in the provision of even basic services makes significant progress highly unlikely, and reversing the recent deterioration in dietary quality and nutrition will surely require resolution of Myanmar’s political crisis. In the interim, we discuss three potentially effective types of interventions: (1) rice fortification to reduce micronutrient deficiencies; (2) homestead food production to improve dietary quality in farm households and rural and peri-urban communities; and (3) nutrition-sensitive social protection for vulnerable mothers and young children, with transfers ideally accompanied by nutrition education interventions.

Book Border Capitalism  Disrupted

Download or read book Border Capitalism Disrupted written by Stephen Campbell and published by Cornell University Press. This book was released on 2018-04-15 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Border Capitalism, Disrupted -- Contents -- Acknowledgments -- Abbreviations -- Map -- Introduction -- 1. Producing the Border -- 2. Capitalist Recuperation -- 3. Mobility Struggles -- 4. Coercive Policing -- 5. Class Recomposition -- 6. Organizing under Flexibilization -- Conclusion -- Postscript -- Notes -- Bibliography -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W -- Y -- Z

Book Business and Human Rights in Asia

Download or read book Business and Human Rights in Asia written by James Gomez and published by Palgrave Macmillan. This book was released on 2022-02-05 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the State’s duty to protect human rights in Asia amidst rising concern over the human rights impact of business organisations in the region, a topic which has hitherto been understudied. It analyses a range of inter-connected issues: the advent of international standards, the UN Guiding Principles on Business and Human Rights, the challenges inherent in the formulation of National Action Plans on business and human rights, the need for improved legislation and policies, access to remedies, and conflicts with indigenous peoples over business activities. The book also covers innovative themes such as BHR in the era of smart cities, ethical consumer behavior, and a human rights management system, which are emerging areas of enquiry in this field concluding with a range of critical issues to be addressed, including the need for an assessment of COVID-19 pandemic’s impact on BHR in Asia and beyond. This book is part of Asia Centre’s exploration of the nascent regional human rights architecture that is facing significant obstacles in protecting human rights and showcases the progress achieved and the ongoing challenges across Asia.

Book Global Wage Report 2020 21

    Book Details:
  • Author : INTERNATIONAL LABOUR OFFICE.
  • Publisher :
  • Release : 2020-12-02
  • ISBN : 9789220319482
  • Pages : 0 pages

Download or read book Global Wage Report 2020 21 written by INTERNATIONAL LABOUR OFFICE. and published by . This book was released on 2020-12-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This ILO flagship report examines the evolution of real wages around the world, giving a unique picture of wage trends globally and by region. The 2020-21 edition analyses the relationship of minimum wages and inequality, as well as the wage impacts of the COVID-19 crisis. The 2020-21 edition also reviews minimum wage systems across the world and identifies the conditions under which minimum wages can reduce inequality. The report presents comprehensive data on levels of minimum wages, their effectiveness, and the number and characteristics of workers paid at or below the minimum. The report highlights how adequate minimum wages, statutory or negotiated, can play a key role in a human-centred recovery from the crisis

Book Along the Integral Margin

    Book Details:
  • Author : Stephen Campbell
  • Publisher : Cornell University Press
  • Release : 2022-08-15
  • ISBN : 1501764896
  • Pages : 140 pages

Download or read book Along the Integral Margin written by Stephen Campbell and published by Cornell University Press. This book was released on 2022-08-15 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years anthropologists have focused on informal, unfree, and other nonnormative labor arrangements and labeled them as "noncapitalist." In Along the Integral Margin, Stephen Campbell pushes back against this idea and shows that these labor arrangements are, in fact, important aspects of capitalist development and that the erroneous "noncapitalist" label contributes to obscuring current capitalist relations. Through powerful, intimate ethnographic narratives of the lives and struggles of residents of a squatter settlement in Myanmar, Campbell challenges narrow conceptions of capitalism and asserts that nonnormative labor is not marginal but rather centrally important to Myanmar's economic development. Campbell's narrative approach brings individuals who are often marginalized in accounts of contemporary Myanmar to the forefront and raises questions about the diversity of work in capitalism.

Book Living Wages Around the World

Download or read book Living Wages Around the World written by Richard Anker and published by Edward Elgar Publishing. This book was released on 2017-01-27 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual describes a new methodology to measure a decent but basic standard of living in different countries and how much workers need to earn to afford this, making it possible for researchers to estimate comparable living wages around the world and determine gaps between living wages and prevailing wages, even in countries with limited secondary data.

Book The state of food security and Nutrition in Myanmar 2022 23  Findings from six rounds of the Myanmar Household Welfare Survey

Download or read book The state of food security and Nutrition in Myanmar 2022 23 Findings from six rounds of the Myanmar Household Welfare Survey written by Myanmar Agricultural Policy Support Activity and published by Intl Food Policy Res Inst. This book was released on 2024-02-27 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: This working paper explores the state of food security and nutrition in Myanmar using 6 rounds of nationally representative household panel data collected from December 2021 to November 2023. Overall, the state of food security and nutrition has deteriorated in Myanmar in 2022-23. More than 3 percent of households were in moderate to severe hunger in September-November 2023. Hunger was highest in Chin (8.7 percent) and Tanintharyi (7.0 percent). Households with a low food consumption score increased from 9.4 percent in December 2021-February 2022 to 15.9 percent in October-December 2022 and remained high at 14.4 percent in September-November 2023. The shares in September-November 2023 were highest in Chin (38.2 percent), Kayah (22.4 percent), and Magway (20 percent). Inadequate diet diversity among adults rose from 20.6 percent to 30.9 percent over December 2021-February 2022 to October-December 2022, with an increase of 5.9 percentage points in the past one year. Women saw a faster decline in diet quality from December-February 2022 to September-November 2023 (12.1 percentage points increase in poor diet quality vs 8.4 percentage points for men). Decreases in diet quality among adults are driven by lower consumption of milk and dairy products as well as Vitamin A rich fruits, meat, fish, and eggs. 34.5 percent of all children aged 6-23 months and nearly a quarter (23.6 percent) of all children aged 6-59 months had inadequate diet quality in the latest round of survey. Regression analysis reveals low income and limited assets to be important risk factors for food security and adequate diet quality. Wage workers and low wage communities are found to be particularly vulnerable. Rising food prices, conflict and physical insecurity increase the likelihood of poor diet quality. Receiving remittances is a source of resilience; remittance-receiving households are less likely to experience hunger or poor dietary diversity at the household, adult, and child level. To avert a full-blown nutrition crisis in Myanmar, effective multisectoral steps are required to protect nutritionally vulnerable populations. Expanded implementation of nutrition- and gender sensitive social protection programs, including maternal and child cash transfers, particularly to vulnerable groups is called for. Further, given the importance of remittances as an effective coping mechanism, supporting migration and the flow of remittances would help to improve the welfare of the Myanmar population.

Book The  other  Karen in Myanmar

Download or read book The other Karen in Myanmar written by Ardeth Maung Thawnghmung and published by Lexington Books. This book was released on 2012 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first study to an offer insight into non-armed, non-insurgent members of ethnic groups that are associated with well-known armed organizations. It analyzes the nature of the relationships between the "quiet" minorities and their "rebel" counterparts and assesses how these intra-ethnic differences and divisions affect the armed resistance movement, negotiation with state authorities, conflict resolution, and political reform. This field-based study of the Karen in Burma also provides theoretical and policy implications for other ethnically polarized countries.