Download or read book The Ortolan Hunters written by Guy New York and published by Createspace Independent Publishing Platform. This book was released on 2016-04-27 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ortolan Hunters and Other Disturbing Tales is a beautiful collection of three short stories and a novella. Occasionally funny, sometimes hot, and frequently twisted, the collection dives into sexual desires, erotic oneupmanship, and the boundary between fetish and morality. The Ortolan Hunters is about a couple fighting over the little birds. When the narrator is finally convinced to procure the exotic, and illegal dish, he decides he needs to teach his partner a lesson. It's intense, delicious, and fairly twisted, to say the least. The Elevator follows another couple acting out a horrible fantasy with a stranger. It's a disturbing story that flips the rules of consent as they draw out his most basic instincts. The Unicorn is the funny break in the middle, and follows the narrator as he heads over to be the third to some friends who have never had a threesome before. It's safe to say, nothing goes exactly as planned. The Day The Lights Went out takes place in a NYC Hotel during a blackout. Two strangers meet for a one-night-stand, but get interrupted when the place goes dark. Instead of just getting busy they decide to test each other with stories of their past, each trying to prove how horrible they are. In between each story they discuss sexuality, consent, fetish, guilt, and kink, arguing about feminism and masculinity all the while trying to out do each other. Their stories are filthy and border on the edge of acceptable, often falling off the wrong side. But how much are they making up and how much is true? And more importantly, does it matter?
Download or read book The Hunter s Feast or Conversations Around the Camp Fire written by Mayne Reid and published by . This book was released on 1882 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Medium Raw written by Anthony Bourdain and published by A&C Black. This book was released on 2010-06-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anthony Bourdain's long-awaited sequel to Kitchen Confidential, the worldwide bestseller.
Download or read book Hunting Licenses written by Theodore Sherman Palmer and published by . This book was released on 1904 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by United States. Bureau of Biological Survey and published by . This book was released on 1902 with total page 1236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Contested Tastes written by Michaela DeSoucey and published by Princeton University Press. This book was released on 2018-12-04 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inside look at the complex and controversial debates surrounding foie gras In the past decade, the French delicacy foie gras—the fattened liver of ducks or geese that have been force-fed through a tube—has been at the center of contentious battles. In Contested Tastes, Michaela DeSoucey takes us to farms, restaurants, protests, and political hearings in both the United States and France to reveal why people care so passionately about foie gras—and why we should care, too. Bringing together fieldwork, interviews, and materials from archives and the media on both sides of the Atlantic, DeSoucey offers a compelling look at the moral arguments and provocative actions of pro- and anti-foie gras forces. She combines personal stories with fair-minded analysis and draws our attention to the cultural dynamics of markets, the multivocal nature of “gastropolitics,” and the complexities of what it means to identify as a “moral” eater in today’s food world. Investigating the causes and consequences of the foie gras wars, Contested Tastes illuminates the social significance of food and taste in the twenty-first century.
Download or read book Tuco and the Scattershot World written by Brian Brett and published by Greystone Books. This book was released on 2015-09-04 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed author’s memoir of life with an African grey parrot offers “a thoughtful and generous celebration of minds and bodies different from our own” (Times Literary Supplement, UK). For thirty years, Brian Brett shared his office and his life with Tuco, a remarkable parrot given to asking questions such as “Whaddya know?” and announcing “Party time!” when guests showed up at Brett’s farm. Although Brett bought Tuco on a whim, he gradually realized the enormous obligation he has to his pet, learning that the parrot is far more complex than he thought. In Tuco and the Scattershot World, Brett not only chronicles his fascinating relationship with Tuco, but uses it to explore the human tendency to “other” the world, abusing birds, landscapes, and each other. Brett sees in Tuco’s otherness a mirror of his own experience contending with Kallman syndrome, a rare genetic condition that made him the target of bullies—and nurtured his affinity for winged creatures. Brett’s meditative digressions touch on topics ranging from the history of birds and dinosaurs to our concepts of knowledge, language, and intelligence—and include commentary from Tuco himself. By turns provocative and deeply moving, Tuco and the Scattershot World “is not a straight memoir—it’s something much more wondrously weird . . . a view of the human predicament that is hilarious, sobering and profound” (Globe & Mail, UK).
Download or read book The Physiology of Taste written by Brillat-Savarin and published by . This book was released on 1854 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Illustrated by Anecdotes of Distinguished Artists and Statesmen of Both Continents.
Download or read book The Hunters Feast written by Captain Mayne Reid and published by BoD – Books on Demand. This book was released on 2018-05-15 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original: The Hunters ́ Feast by Captain Mayne Reid
Download or read book Killing It written by Camas Davis and published by Penguin. This book was released on 2019-07-23 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Camas Davis was at an unhappy crossroads. A longtime magazine editor, she had left New York City to pursue a simpler life in her home state of Oregon, with the man she wanted to marry, and taken an appealing job at a Portland magazine. But neither job nor man delivered on her dreams, and in the span of a year, Camas was unemployed, on her own, with nothing to fall back on. Disillusioned by the decade she had spent as a lifestyle journalist, advising other people how to live their best lives, she had little idea how best to live her own life. She did know one thing: She no longer wanted to write about the genuine article, she wanted to be it. So when a friend told her about Kate Hill, an American woman living in Gascony, France who ran a cooking school and took in strays in exchange for painting fences and making beds, it sounded like just what she needed. She discovered a forgotten credit card that had just enough credit on it to buy a plane ticket and took it as kismet. Upon her arrival, Kate introduced her to the Chapolard brothers, a family of Gascon pig farmers and butchers, who were willing to take Camas under their wing, inviting her to work alongside them in their slaughterhouse and cutting room. In the process, the Chapolards inducted her into their way of life, which prizes pleasure, compassion, community, and authenticity above all else, forcing Camas to question everything she'd believed about life, death, and dinner. So begins Camas Davis's funny, heartfelt, searching memoir of her unexpected journey from knowing magazine editor to humble butcher. It's a story that takes her from an eye-opening stint in rural France where deep artisanal craft and whole-animal gastronomy thrive despite the rise of mass-scale agribusiness, back to a Portland in the throes of a food revolution, where Camas attempts--sometimes successfully, sometimes not--to translate much of this old-world craft and way of life into a new world setting. Along the way, Camas learns what it really means to pursue the real thing and dedicate your life to it.
Download or read book The SAGE Encyclopedia of Food Issues written by Ken Albala and published by SAGE Publications. This book was released on 2015-03-27 with total page 1635 pages. Available in PDF, EPUB and Kindle. Book excerpt: The SAGE Encyclopedia of Food Issues explores the topic of food across multiple disciplines within the social sciences and related areas including business, consumerism, marketing, and environmentalism. In contrast to the existing reference works on the topic of food that tend to fall into the categories of cultural perspectives, this carefully balanced academic encyclopedia focuses on social and policy aspects of food production, safety, regulation, labeling, marketing, distribution, and consumption. A sampling of general topic areas covered includes Agriculture, Labor, Food Processing, Marketing and Advertising, Trade and Distribution, Retail and Shopping, Consumption, Food Ideologies, Food in Popular Media, Food Safety, Environment, Health, Government Policy, and Hunger and Poverty. This encyclopedia introduces students to the fascinating, and at times contentious, and ever-so-vital field involving food issues. Key Features: Contains approximately 500 signed entries concluding with cross-references and suggestions for further readings Organized A-to-Z with a thematic "Reader’s Guide" in the front matter grouping related entries by general topic area Provides a Resource Guide and a detailed and comprehensive Index along with robust search-and-browse functionality in the electronic edition This three-volume reference work will serve as a general, non-technical resource for students and researchers who seek to better understand the topic of food and the issues surrounding it.
Download or read book Hunter trader trapper written by and published by . This book was released on 1906 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Game written by Paula Young Lee and published by Reaktion Books. This book was released on 2013-09-15 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: Antelope and porcupines in Africa. Feral cats and wild goats in Australia. Deer, pheasants, and rabbits in the United States and Europe. These are just a few of the world’s game animals, or creatures hunted for food. Game has been central to the development of humanity and forms a core part of cultures—and meat industries—from the Amazon to the Arctic. But despite the ubiquity of its consumption, it has never been the subject of a culinary overview. Paula Young Lee rectifies this oversight in Game, describing the fascinating history of a food so diverse it ranges from luxury good to staple of the poor. Describing how animals from quail and oryx to dormice were once so avidly pursued that they became semi-domesticated, Lee traces the rise and fall in the prevalence of hunting some animals, as well as illustrating how dishes like bear paws, reindeer pâté, and lark pie have seen their popularity come and go. She provides insight into the politically charged arena of hunting laws and discusses the customs and difficulties in hunting game for food, while offering up fun facts—such as how venison was once so coveted that cookbooks gave instructions for disguising beef as a counterfeit. Featuring unusual recipes for many little-eaten animals and cuts of meat, Game will be gobbled up by readers alongside a steaming bowl of rabbit stew.
Download or read book Bulletin Biological Survey written by United States. Bureau of Biological Survey and published by . This book was released on 1901 with total page 700 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biological Survey Bulletin written by and published by . This book was released on 1904 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pasta for Nightingales written by Giovanni Pietro Olina and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Cassiano dal Pozzo, (1588-1657) now celebrated as one of the most important art patrons in Italy of the seventeenth century, commissioned a number of exquisite studies of birds as part of his famous "Paper Museum." In 1622 the lawyer and ornithologist Giovanni Pietro Olina used these drawings, which are now kept in the Royal Library at Windsor Castle, as the basis for the illustrations in his Uccelliera. Pasta for Nightingales combines Cassiano's original artwork with selections from the first modern translation of Olina's text. It includes such enchanting insights as the idea that robins suffered from dizziness and that the hoopoe overindulged in grapes until it became "dazed and halfdrunk." However, it also includes much fascinating early natural history and ornithological observation--as well as the secret recipe for pasta to keep your nightingale happy and encourage it to sing. A historic and delightful gift book, which is bound to appeal to every bird-lover."--Dust jacket.
